We stopped in for lunch. We both ordered pasta and the food was pretty darn good. I had the sausage…read morepenne and my buddy had rigatoni. My portion was so big I had to take part home and I never take food home! Nice place. Decently busy which was good to see. Service was good. We both commented we'd come back.

Excellent service, excellent and friendly servers. Food was…read moreextremely good and the portions were enough for lunch. Prices were reasonable and competitive. Definitely worth going to and will recommend and return.

This evening my wife and I tried Kara Mia. It had been recommended by a friend and we were a bit…read morecurious, having never heard of halal Italian inspired Italian cuisine. So after thinking about it for a while we finally visited the restaurant. My wife had the Pollo Pesto and I had the fettuccini Kara Mia. We started the meal with the breaded shrimp as the appetiser, this comes with a little cup of marinara sauce. It is well suited to be shared by two people, 4 pieces each. One suggestion would be to include two cus of sauce, one per person. The food was tasty, and the portions are just the right size. Service was generally good, however i would have liked the server to offer fresh ground pepper as part of his service. All in all a good experience and will be returning. The menu has many dishes that peaked our interest.

Ottawa finally got halal Italian/Steak cuisine. I've tried Kara Mia in Toronto plenty of times and…read morethis was my first time here in Ottawa. Ambiance at this restaurant was lovely, dark interior, accent lightning all around. Onto the food, we tried different pasta/ chicken and I would say some dishes are tastier than others. Saffron poutine is definitely a staple item on their menu, highly recommend! Peppercorn chicken lacked seasoning and was bland. The Cajun pasta wasn't spicy but at least it had plenty of sauce. Service was spot on! They were vigilant and food came out quickly after order. The staff was very nice. Overall, it's worth checking out.

Excellent Italian place. Great food and good atmosphere. Sat outside in the sun and that made my…read moreday. Definitely recommend.

Really Lovely birthday dinner there recently. Wood fired pizza, delicious tiramisu. HIghly…read morerecommend.

All the food we had was absolutely fabulous! The hosts were very welcoming and the hospitality was…read morebeyond belief. We were welcomed and made to feel welcome throughout our stay. The ambiance is cozy and comfortable however there is a vape shop next door so you'll get the odd smell of smoke and marijuana if you're sitting by the open window.

So freakin good…read more This has been on my list for some time. Happy to get it checked off. Decor is comfortable and interesting without being fussy. Art on the wall is all interesting. I loved the hand! Our servers were amazing in their knowledge of both the food and beverage menus. We received excellent advice on drink pairings. We were checked on at just the right moments. Really, service was exquisite while also being relaxed. My Buttermilk Fried chicken was the best fried chicken I've ever had, and I look for opportunities for that meal everywhere! Yes, I have a fried chicken 'problem'. Tried a bite of Hub's Little Neck Clams, also tasty, with a wonderful mix of flavours. Tuna Tataki as a starter, also delicious. All in all, a great meal.

Walked in to place an order. Waited less than 10 mins. Pizza was hot and fresh. Cheese was thick…read moreand pepperoni was tasty. Will be back!

If you happen to be in the Overbrook or Vanier community I would recommend that this is probably…read morethe best place to find a pizza that is both a heavy and quality product. Unlike other common Lorenzo's this location is separately owned which means the owner was allowed to improve the ingredients to provide much more enjoyable standards. You just can't find the same pizza anywhere else in the area. I would say that this Lorenzo's deserves to be considered a "community icon" as it has been at this location providing the same qualities for decades. The staff whom work behind the counter are very kind, people who are commonly well known to most of the community. (It's very likely to be given discounts and "extras" if they recognize you for a regular customer.) They have a fairly decent dining room with a waiter/waitress to serve you. There's a tv usually displaying some sports game. You'll notice the furniture is somewhat from it's original early days which is quite interesting. They also have a small nicely-paved parking lot out front. They do offer delivery as well. It's also a corner location which stands out and would be hard to miss. I've continually went back since the age of 15.

This was probably one of my favourite restaurants I ate at while in Ottawa. The atmosphere was cozy…read moreand inviting and apparently it's can be loud at certain times. Luckily I didn't come in at a crazy time. The service was quick and friendly. I started off with the sourdough bread with cultured butter. I loved that it was the right size where you don't end up full on bread. The cultured butter was a nice touch but they didn't offer just a chunk where you feel you have to use all of it. (the difference is cultured butter has more flavour and a bit tangy). For the main I decided to go the red pie road and ordered the Sweet Tony. My oh my how delicious this was. That hot honey really added some fun flavour that cut through the Fior di Latte and the basil added that freshness it needed. The pie was the right size for two people however if your party is larger perhaps order two pies! I will definitely be stopping by and trying a new pie next time I'm in Ottawa.

We had come here on a Sunday evening after walking by it and noticing that there weren't too many…read moreguests. We were seated at a table in the inside of the restaurant, which was actually quite warm as the main doors were open, which minimized the coolness from the air conditioner. We were served by a nice middle-aged gentleman, whom provided us with menus upon arriving, giving us ample time to decide. Since we weren't too hungry, we settled on sliced bread with butter (which was $8.00), and a margarita pizza. The bread had a strange burnt taste to it however, with the butter, the burnt taste wasn't as apparent. Also, the amount of seeds on the bread's crust were overwhelming, which made us mostly taste the seeds as opposed to the bread itself. We also found the price much too high for sliced bread; many restaurants provide sliced bread for free however, this restaurant charged an exuberant amount for it. The margarita pizza looked appetizing upon viewing it for the first time however, once we had bitten into it, the cheese on the top was overwhelmingly salty. We were surprised, as margarita pizza usually doesn't have cheese that is that salty. As well, the price for this pizza was $20 +, which once again, we found much too expensive for what we were receiving. Overall, we wouldn't come back to this particular restaurant. Although the service was attentive and the atmosphere was inviting, the food wasn't very good, and it was overpriced. We certainly wouldn't recommend this restaurant to anyone that is looking for an authentic Italian meal.

Came by for lunch and was empty. Service was attentive and good…read more Zucchini Fries - Zucchini cut into long sticks, breaded and then fried. Soft sweet interior of zucchini was good and outside was light crispy with some nice flavour from seasoning. Ranch on the side to add some fat. Nice to try, but would not get again. Calamari - Lightly breaded squid and lightly seasoned. Definitely needed the cocktail sauce, or ranch from zucchini fries to add flavour. Good amount of squid for the price. Nice to try. Chicken Parm Sandwich - Nice sandwich, large flat piece of chicken with a good amount of cheese and tomato sauce. Bread was decently fresh as well. Fries were undercooked... Would recommend, ask for extra crispy fries to ensure they cooked through. Unlikely to come again as so many other things to try in the area.

This is one of my favourite restaurants in Ottawa. The Caesar salad is an excellent appetizer and…read morealways has been fresh each time we have ordered it. The pizza is very good and if you like a gourmet pizza this is the place to go. The seafood pasta is also a good choice. I'm giving it three 3 stars due to the service we received this evening. The server did not ask how our dinner was and in the past the waitress would always ask. We had to ask another waitress for salt and spicy oil for our pizza crust, as the waitress serving our table was no where in site. The pizza was dry and the sea food pasta was al dante, when we mentioned this to our waitress she said that she'd mentioned it to the kitchen. The service was a disappointment to say the least. The only reason I'm giving this restaurant 3-stars is because we've received 5-star food and service pre-COVID.

Amazing, simply perfect. This place is amazing! I enjoyed a…read moreflawless dining experience from start to finish. This gem is tucked among the many businesses on Bank Street. The atmosphere is eclectic, with lampshades of different designs hung over the tables, a brick main wall and a small, intimate seating capacity. I made reservations, which most often earns me a table at such establishments instead of being offered uncomfortable bar seating only as a single diner. I was lucky enough to get parking just around the corner on a side street as this area can get extremely busy (spent a Thursday night driving around for two hours looking for a spot). There was a storm that made me a couple of minutes late for my reservation. Just to note, you do get an allotment of two hours per reservation, despite the limited number of tables. I was greeted right away by the friendly hostess and placed at a small, cozy table with a back booth seat. I ordered a spicy margarita, which was sublime. Wait times were stretched out which gave one the opportunity to enjoy that first cocktail before the main dish comes out. The quality of the food was just off the charts! I ordered the risotto which had preserved lemon and prawns. The flavour was Italian with a sharp lemon tang. One of the best risottos I've ever eaten. Exquisite. I enjoyed every single bite. The service was impeccable. Quinn was my server and she knew just when to stop by to check. I had everything I needed at all times. I don't often order dessert, but couldn't resist their panna cotta with peanut and caramel topping. It was like a cloud. Such a treat. Definitely in my top five all time desserts. Dining here makes you feel special. Truly wonderful food, amazing service from everyone who works there and is so friendly. I will definitely visit again and recommend this restaurant to everyone. They treated me like someone special, even though I was a solo diner, and I do not get that everywhere I dine.

Classy Italian restaurant with some chic vibes. Low lights and hip music is the feel of this place…read more Service was very good with the waitress coming often to refill water and following up on the food. Focaccia with Buratta, pistachio and arugula pesto - Large portions and delicious bread. Fluffy inside and crispy outside. Buratta, pistachio and pesto was good, but a bit too steep on the wallet. Calamari - light batter with fresh calamari. Some bites were crispy and some were soggy. Overall the calamari was well seasoned. Some lemon pasta with broccolini and cheese - An item that I can no longer find on the menu. Even more intriguing now that I cannot find on the menu. Interesting dish that was light and well balanced. It was interesting to try, but not sure I would go for this again.

Great restaurant. Highly recommend! Great service, excellent food, good selection, great ambiance.read more

Service & Ambiance: Wow... I am absolutely floored. This was the BEST dining experience I had while…read morein Ottawa. A few people had mentioned this place but there were zero reservations available until the following week. So... I called and asked if they could squeeze in a party of two. They were so incredibly accommodating! We had a table for dinner within a minute of me calling. When we arrived, we were greeted by the friendly valet attendants. The hostess led us to our table, and our incredible dining experience began. We were greeted by Karsten, our waiter, who had the biggest smile I have seen in all of Ottawa. His customer service was unmatched! He offered a solution for each complication and made us feel like royalty. 1000000/5 for the customer service here! Drinks: Old Fashioned: 5/5. A great job done on a classic beverage. Giovanni's: 5/5. I love tequila and love trying a martini that allows the flavor of the tequila to shine with a hint of fruit. Sauvignon Blanc (Family Tree, Canada): 5/5. A crisp, white wine that is refreshing and was the perfect accompaniment to the carbonara. Chianti (Caposaldo, Tuscany, Italy): 5/5. A beautiful, deep, red wine that went perfect with the lamb and lasagna. I may or may not have a case of this wine on order after dinner... Food: Calamari Fritti: 4/5. I loved how crispy the calamari was, but I feel as though the batter needed a little bit more seasoning. Just a little bit more. Bruschetta: 4/5. I needed a little more flavor in this. The bread was also slightly soggy. But otherwise, the tomatoes were fresh! Lasagna: 5/5. This platter was INSANE. I'm still getting used to Canadian portion sizes. This could've fed 2-3 people. It was delicious. The lasagna was finished in the oven, so the top of it was extra crispy (literally the best). Highly recommend this dish! Spaghetti Alla Carbonara: 5/5. I have to order the carbonara if it's on the menu. This one was incredible. The flavors, the consistency, the lightness of it... everything. I was in heaven with every possible bite. One thing I loved about this dish was that it was not heavy like most carbonara's are. I enjoyed every bite! This was also a 1/2 order, which was still massive. Costolette D'Agnello (Rack of Lamb): 5/5. I rarely ever see lamb on the menu at restaurants and was so excited to try this one. IT WAS YUMMY. I got the 1/2 order of this because we were already ordering so much food. Im so glad I did. It came with potato cakes, spinach, asparagus, and the best carrots. Delicious. Not to mention, the lamb was cooked to the perfect temperature. Forget a 5/5, this dish was a 50000/5. Bravo!