Food is excellent. Everyone loves Bubba and franks. So try…read moreit out next time you're in the area George from Portsmith BBQ Pulled Pork Sandwich is greatest food in town service is good I Jove bubble and freeze them

Every thing they sell is delicious and one order is enough for at least two meals. Sometimes I only…read moreget one meal and split it between two people. Call in orders are convenient because I can call it in and pick it up at the drive thru 10-15 minutes later.

Had a brunch/lunch with my good girlfriends before we closed out this 2025 year. This place never…read moredisappoints. As always the staff is friendly and the food is always seasoned right. We ate talked laughed and then it was time to go. Food came out promptly didn't have to wait too long. If you want a go to spot for some great down home BBQ this is the spot one of my top 5 locations.

This restaurant does not have a fancy parking lot, great street presence or ambiance , but it does…read morehave pretty good food at a fair price. A scrappy place inside more like a college bar, but don't let that throw you they know how to cook. My pulled pork sandwich was just great with some actually good Carolina sauce, coke slaw, a side of green beans cooked in a country style and just for fun onion rings joining an adult beverage. My friend's lunch was a brisket club sandwich was equally satisfying. I was content and full and happy with my meal (and how many times were you not those things after a meal?). Our waitress and her service was just right even with other patrons. Overall worth a stop, and maybe a few more.

This restaurant is "take out" ONLY. Friendly, welcoming, accommodating staff. Not big on…read more"ambiance," but, that's not what anyone is there for; it's the food. Got the single smothered pork chop, with collards and white rice & gravy; next time I'll get the two chops. I could taste the seasoning on the pork chip, through the gravy; they season the meat REALLY good; probably seasoning in the flour on top of the meat. Collards were exceptional; really, really good. So too was the gravy. Rice was "rice." I highly recommend. Just prepare to have someplace to eat it.

The food was delicious. We had the turkey wings dinner. You get a lot of food , it is worth it. We…read moreate two days from these dinners. We eat there again.

Riley was our server, as she was handling a large party she still managed to stay very attentive…read moretowards us and was so helpful towards recommendations of food and places to visit through out Norfolk. She gave us one of the best experiences at a restaurant in a really long time. Food was amazing, we had the brisket sandwhich which hushpuppies and green beans. Absolutely no complaints about the food. Riley also recommended the Jamaican lizard, which was the perfect touch to our dinner and so delicious. Truly recommend if you are looking for a place with good food and drinks

Server was super friendly and attentive. Food was yummy!!…read moreHad a pulled pork sandwich with hush puppies.

We stopped by here for some BBQ on our drive home from the Outer Banks. It was worth the few miles…read moreout of our way to try this place. My wife had the Bangin BBQ platter and I had the beef BBQ platter. Both had an excellent smoked flavor and various sauces paired well for each plate. Tender and juicy. The sides we had were the cole slaw, sweet potato and mac and cheese. You cannot go wrong with any of those. The service was friendly and fast. We sat out on their small deck and enjoyed our lunches. This was the perfect stop for lunch to break up a long drive.

Food was awesome. Get there early, though. They're only open until 2 OR when the food runs out.read more

Everything was excellent. The lumpia rolls were top notch. The food was outstanding. I recommend…read moreyou try it for yourself.

The ambiance is very pleasant for a counter order restaurant. The service was efficient, keeping…read moremy glass filled. The food was very tasty by the entree was rather salty. I had kalua pork with cabbage. Way too much salt. I also had spam masubi and that was very tasty.

Dynamite! My fave local barbecue spot. Brought my sons who raved over everything we ate. Texas…read moreTwinkies -- jalepeno stuffed w cheese and brisket, wrapped in smoked bacon -- (bonus they were on special so we got 8 for $20), Mac n cheese, collard greens, and baked beans (sweet to the taste). Dined close to closing time so staff gave us some samples of sweet potato corn bread and smoked chicken. That chicken...I'm salivating just thinking about it...maaaan, fork tender and soooo stinking good!!! Did we have room for dessert? Of course!! Cookies n cream brownie and s'mores brownie... both satisfied our sweet-tooth(s), err teeth...whatever... point is go earlier in the day to ensure they have plenty in stock!

Delicious!!!! Finally able to try this place again after coming for a Yelp event last May and it…read morewas all good just as I remembered! The pulled pork and ribs were my favorite on the 4 meat platter! Others in our party enjoyed the brisket and the sausage. The two sauces are also very good, I prefer the sweeter red bbq sauce and the other one is more of a vinegar North Carolina sauce. The Christmas beans are amazing!!! My favorite!!! The potato salad is also very good and the Mac and cheese. Love their pickles as well! You order at the counter and it didn't take long for the food to be ready. Seating is plenty inside the brewery!

I've been a loyal fan of this spot for a while, and my "usual" is almost always the Smoked Fried…read moreWings. They have an incredible flavor thanks to the dry rub seasoning. My only slight hesitation has always been that they are fried after the smoke to finish them off, but the taste usually wins me over. On this visit, however, I decided to branch out and explore the rest of the menu. It was a game-changer. The Meat Highlights Smoked Turkey (by the pound): This was a revelation. It was sliced perfectly, remarkably tender, and packed a punch of smoky flavor that you don't always get with poultry. Pork Spare Ribs: This was easily the star of the show. The cut of meat was high-quality and exceptionally tender. The Sauce Strategy What I appreciated most was the house BBQ sauce. It acted as a "punctuation" to the flavor. It enhanced the ribs without overpowering the natural smoke and seasoning. The Verdict: While the wings are a solid staple, the smoked turkey and ribs proved that this kitchen knows exactly what they're doing with a smoker. If you're looking for tender meat where the flavor speaks for itself, you can't go wrong here.

Going to give this 3 stars instead of 3.5. NO ROUNDING UP!!…read more First the positives: Friendly staff Brisket 1000/10 Pork Ribs 1000/10 PORK BELLY Burnt Ends 1000000000/10 (a lil pricey as I got these per lb) Now on to the negatives: Forgot the bread with my order Slow and antiquated ordering process. Think Morrison's Cafeteria or Picadilly. They have to cut and weigh the meat so it's a slow process. We stood behind 3 ladies for 17 minutes before we even got to place our order. Like what in the WORLD?!! Loud heavy metal music was playing. Could have been much softer so I could hear my Mom sitting 3 milliliters away from me. Pulled pork and pulled chicken both cold and dry. Had to dranch (not drench) in their house BBQ sauce. Garlic sausage - meh. I've had the jalapeno sausage at the Norfolk location and it was FIRE. DON'T BRING CASH!!