I ordered the Meat Sweats platter with the garlic and green onion sausage and a small order of…read morebananamisu, and everything was delicious as usual. I have been here several times to pick up food, but this was my first time actually going inside to order. The line was long around lunchtime, but it moved quickly. It is fast casual style, so you walk down the line choosing what you want and then pay at the register. I honestly had no idea that was how it worked before, so I was prepared to wait a while. I was pleasantly surprised at how efficient everything was. I was in and out much faster than expected. While putting my order together, the man helping me handed me a sample rib over the counter. I am a very socially awkward person and do not handle unexpected moments very gracefully, so I probably reacted a little awkwardly. That part was on me. The rib was GOOD though. He was very kind about my reaction and even handed me a napkin. The whole staff was friendly, asking how my week was going and checking in to make sure everyone was happy. Even though it was busy, they clearly care about customer service. The food was great. The garlic and green onion sausage had so much flavor, and the bananamisu was the perfect sweet finish. I originally went in hoping to order the BBQ oxtail, but they were sold out within two hours of opening, which honestly says a lot about how good they must be. I had also gone the day before around 7 PM and they had already closed because they were sold out for the day. Just a heads up that they do close early if they run out of food. Overall, great food, friendly staff, and quick service. I will definitely be back and hopefully I will finally catch the oxtail next time.

I tasted their brisket in a to go order and wow!…read more It is so much more flavorful that that of my old standby, Mission bbq. I can't wait to go and dine in. I can't speak on the service or ambiance., though.

The food is always delicious and fresh. I wasn't raised on Bar-B-Que but this is absolutely the…read morebest I've ever eaten. To die for coleslaw and friendly staff.

Food is excellent. Everyone loves Bubba and franks. So try…read moreit out next time you're in the area George from Portsmith BBQ Pulled Pork Sandwich is greatest food in town service is good I Jove bubble and freeze them

Had a brunch/lunch with my good girlfriends before we closed out this 2025 year. This place never…read moredisappoints. As always the staff is friendly and the food is always seasoned right. We ate talked laughed and then it was time to go. Food came out promptly didn't have to wait too long. If you want a go to spot for some great down home BBQ this is the spot one of my top 5 locations.

This restaurant does not have a fancy parking lot, great street presence or ambiance , but it does…read morehave pretty good food at a fair price. A scrappy place inside more like a college bar, but don't let that throw you they know how to cook. My pulled pork sandwich was just great with some actually good Carolina sauce, coke slaw, a side of green beans cooked in a country style and just for fun onion rings joining an adult beverage. My friend's lunch was a brisket club sandwich was equally satisfying. I was content and full and happy with my meal (and how many times were you not those things after a meal?). Our waitress and her service was just right even with other patrons. Overall worth a stop, and maybe a few more.

This restaurant is "take out" ONLY. Friendly, welcoming, accommodating staff. Not big on…read more"ambiance," but, that's not what anyone is there for; it's the food. Got the single smothered pork chop, with collards and white rice & gravy; next time I'll get the two chops. I could taste the seasoning on the pork chip, through the gravy; they season the meat REALLY good; probably seasoning in the flour on top of the meat. Collards were exceptional; really, really good. So too was the gravy. Rice was "rice." I highly recommend. Just prepare to have someplace to eat it.

The food was delicious. We had the turkey wings dinner. You get a lot of food , it is worth it. We…read moreate two days from these dinners. We eat there again.

If you're planning to visit The Fishin' Pig on the corner of West 25th St., just know parking is a…read morelittle limited--but don't let that stop you. Park and take a short walk because it's absolutely worth it. From the moment you walk in, the customer service is warm and welcoming. It has that perfect blend of Southern charm mixed with youthful energy. It's honestly refreshing to be served by young adults who show such great respect and genuine hospitality. The food was excellent--fresh, well-seasoned, and served in generous portions. Everything tasted like it was prepared with care. Even the restroom was clean and fully stocked, which always says a lot about a place. Overall, it was a great experience, and I will definitely be back again.

Went here Sunday after 7 pm for dinner. No wait time to be seated, but we didn't like the table we…read morewere originally sat at, which was in the middle of the room, so we did wait a few mins to be moved to a more comfortable booth instead. Staff were accommodating and friendly. The restaurant has a nice ambiance fit for an enjoyable fun night of drinks and food. To drink, I tried their $5 Cranberry Crush (7/10) it was refreshing and slushy, but not strong at all really just a slushy juice and the Georgia Peach (10/10) loved the flavor and was a decently strong drink. To eat, we started with the Pork Rinds appetizer (10/10) they were definitely fresh and flavorful; I loved the sauce that came with them. I also ordered the Catfish basket (5/10) I was excited when this came to the table because it looked as though it would taste good and was a great portion size; however, it didn't meet my expectations at all. There was no flavor to the fish or batter and the Mac and cheese was very much the same way, bland. Though I am giving a lower rating, I would come back for drinks and to possibly try a different food. Feel like I must've ordered the wrong thing or the cook was having a bad night? I have no clue, but I'm open to returning in the future. My overall rate of experience : 6/10

Food was awesome. Get there early, though. They're only open until 2 OR when the food runs out.read more

First the food was good But but and I mean but there was now type of smoke flavor at all the beans…read moretasted a can of doctored up Bush beans the Mac& cheese there's nothing good to say about this so I'll just leave that there. now the pulled pork sandwich was just a pulled pork sandwich nothing special no smoke flavor at all no smell no taste I was hoping that I finally found a good Bbq spot closer to home Now this was a disappointing grub trip guess I'll keep having to cross that Coleman bridge and head on out to scoots!! sorry q daddy

We were working Memorial Day and wanted something good for lunch. The food was delicious. I had the…read morebeef and broccoli and the lumpia. All tasted fresh and was delicious. The lunch portion was very filling. The crab Rangoon was a little sweet. The outer portion had the perfect crispness. If not for the sweetness, I would have given this five stars.

If there were halves, I'd do a solid 3.5…read more Went here for my usual monthly hang out with a buddy. The reviews led us here as they seemed quite promising. Upon entering it's kind of a small place that doesn't have a lot of fan fare. I'm cool with that. We picked our seats and a super friendly lady sat us down. She was very pleasant and is super customer focused. We ordered an array of appetizers and two meals. Now... I gotta admit... while she was nice, after she left, it all kinda went downhill from there. The chicken was pretty good, but beyond that, the meals weren't that fancy. The spam appetizer is quite simple. Honestly, we were a little disappointed. Then the server after the lady was barely present. We left and were glad that we tried it, but with all the amazing options in the area, this probably won't be our first go-to. Food Taste: 3 Overall Service: 4 Value of service to cost: 4 Facility: 3 Ambiance: Small mom and pop place that is very pragmatic in seating and capacity. Repeat customer: nawh Dog Friendly: no

Dynamite! My fave local barbecue spot. Brought my sons who raved over everything we ate. Texas…read moreTwinkies -- jalepeno stuffed w cheese and brisket, wrapped in smoked bacon -- (bonus they were on special so we got 8 for $20), Mac n cheese, collard greens, and baked beans (sweet to the taste). Dined close to closing time so staff gave us some samples of sweet potato corn bread and smoked chicken. That chicken...I'm salivating just thinking about it...maaaan, fork tender and soooo stinking good!!! Did we have room for dessert? Of course!! Cookies n cream brownie and s'mores brownie... both satisfied our sweet-tooth(s), err teeth...whatever... point is go earlier in the day to ensure they have plenty in stock!

Delicious!!!! Finally able to try this place again after coming for a Yelp event last May and it…read morewas all good just as I remembered! The pulled pork and ribs were my favorite on the 4 meat platter! Others in our party enjoyed the brisket and the sausage. The two sauces are also very good, I prefer the sweeter red bbq sauce and the other one is more of a vinegar North Carolina sauce. The Christmas beans are amazing!!! My favorite!!! The potato salad is also very good and the Mac and cheese. Love their pickles as well! You order at the counter and it didn't take long for the food to be ready. Seating is plenty inside the brewery!

I've been a loyal fan of this spot for a while, and my "usual" is almost always the Smoked Fried…read moreWings. They have an incredible flavor thanks to the dry rub seasoning. My only slight hesitation has always been that they are fried after the smoke to finish them off, but the taste usually wins me over. On this visit, however, I decided to branch out and explore the rest of the menu. It was a game-changer. The Meat Highlights Smoked Turkey (by the pound): This was a revelation. It was sliced perfectly, remarkably tender, and packed a punch of smoky flavor that you don't always get with poultry. Pork Spare Ribs: This was easily the star of the show. The cut of meat was high-quality and exceptionally tender. The Sauce Strategy What I appreciated most was the house BBQ sauce. It acted as a "punctuation" to the flavor. It enhanced the ribs without overpowering the natural smoke and seasoning. The Verdict: While the wings are a solid staple, the smoked turkey and ribs proved that this kitchen knows exactly what they're doing with a smoker. If you're looking for tender meat where the flavor speaks for itself, you can't go wrong here.

Food was great. Always great. The staff are always friendly and helpful. Very good service. Just…read moregotta make sure you beat the line cuz you can get stuck in there for 30 minutes if you're not careful. But it's a very nice and clean place that you wouldn't mind eating in

I had the pleasure of meeting the proprietors of this BBQ establishment last evening; they…read moredelivered some food to my hotel. Now, here's the back story. Looking for something different than the places close to the hotel on Yelp I stumbled across "Hazed" the name made me stop to see what they offered. After I tried to order online, the app said, they did not deliver to my location, but, it was less than 3 miles I called, spoke to Keisha she said my husband and I will come!! Points for their customer service during these unprecedented times. When they got there we chatted a while. I discovered they were supposed to open a location on Virginia Beach before Covid 19 stalled them... but it's only a stall! Now let's talk about the food the brisket was good and the Hazed sauce made it even better. The Mexican corn was a nice change as well. The smoked wings where pippin hot and the rub used made them more flavorful, the Buffalo Haze sauce took them over the top. Even the Mac and cheese was on point. I ordered the banana pudding super rich and delish! Not disappointed at all! Kudos to Hazed and it's owners for good food and great customer service Blessings

Great experience and the food quantity was worth the price. Upon placing the order the Owner…read more(Husband) explained the wait time to be about 2 hrs, the food did take about 2.5 hrs but the Owner (Wife) apologize for the inconvenience. The order was perfect and still a good temperature even the fries. We had the Wings, Brisket, Pull pork Mac n cheese, slaw, mexcian corn, banana pudding, OG lemonade and the Hazed Lemonade. The meat was tender and held juices. The portion they give you is a nice size, it's packaged well with napkins and untinsels and labeled. I love the amount of barbecue sauce they give you. Once we chilled the banana pudding it was very good as well. Overall I highly recommend supporting Hazed. I look forward to them opening up a spot! Support Black Owned Businesses!!