Amaretto usually has the best Italian food oin town however the food was different the day I came…read moreto visit. I love to see that Royse has expanded and is becoming a bigger hotel. The new hotel Is big and spacious. So glad there's lots of parking! And you can ask for a golf cart to go from one side of the hotel to the other side. Amare can be a hit or miss depending on the dish. I think their pizza roll ups are still consistent and so is their risotto. Pastas would depend on the day and how fresh their produce are for the day. All in all still a really good lunch and dinner!

The food was awesome, I order the Halibut and its was really good and the tenderness of the meat…read morewas great. Customer Service was great. Keep it up!

Great Korean Food with a View at Smoki Moto…read more Tried Smoki Moto on the 17th floor of Marriott Clark and was pleasantly surprised. The place has a nice vibe, modern, classy, with a great view of Clark. It's quiet enough for a good conversation but still feels lively. Service was excellent from start to finish. We ordered the bibimbap, short ribs, beef with enoki mushrooms, and prawns. everything was delicious. They give complimentary salad too. Flavors were clean, well-balanced, and portions were generous. Booking through Booking.com gave us a 30% discount, which made the meal even better value. That kind of deal for this kind of food and setting is rare. Would definitely go back, especially for a dinner with a view or if you're craving good Korean food in the area.

We had a romantic dinner here and loved our choices. The snowflake dumplings were our favorite. The…read moreservice was perfect and our waiter was very attentive.

Stopped by the Black Pearl Aklan Oyster Bar tonight, and what a great little place. Very cozy and…read morefriendly, with a great look. A little quiet as they have only been open a few days. That means no crowds, I would suggest you try quickly because this place will become standing room only. Great looking place, good selection of alcohol & drinks, and wonderful fresh oysters. Very good pricing too. A dozen fresh Oysters for P625 is a steal. Everything on the menu looks great we tired a few dishes, including the fresh Oysters....which were perfection. Located in Hensonville on Zepplin Street. Open from 6 pm until 1 am closed Tuesday. We will be back to try more of the menu very soon.

Black Pearl restaurant must have change names, because the map directiond took me to a restaurant…read morenamed Atlantic Restaurant, whick was ok, the menu was concentrated on oysters, I had a mixed whick was very good

*Located in the Queen's hotel. RBI is open late... around 2am, I had lunch here 2 days ago and it…read morewas good ... The steak itself is prepared good but I asked for medium and it was over cooked to medium well. Tonight I took a take away rib eye and it was cooked to perfection... The venue itself is nice. There is outside seating and a small bar. The menu is just like Texas road house. The cuts of meat are USDA. I was surprised because most of Asia uses Austria. Outside in the seating area there is a pool but I think it's for hotel guest only. Plenty of tables outside and inside Definitely a good spot to get a steak!

DINING OUT DURING A PANDEMIC:…read more We've been extending our wedding anniversary celebration and decided to try the breakfast here. Things don't always turn out the way that you plan, but that's not always bad. Our temps were scanned at the front door of the hotel; face masks and shields are mandatory. Hubby signed us in, then a lovely masked cowgirl/server opened the door to the restaurant and greeted us. I chose a table outside, requesting the ceiling fan to be turned on. We took our time perusing the menu and decided against breakfast, instead we ordered: - Cafe mocha - made from Brazilian coffee beans. This was good. - Corn Fritters made fresh and covered in powdered sugar. Always a winner YUM! - Crab cakes - Oh my! This was delish! Made with fresh crab with a light crisp exterior topped with mango relish - New York Nachos topped with sirloin chunks, chili con carne, pico de gallo, cheese and jalapeños. Comes with sour cream and guacamole (not up to the standard of California avocados) - I make my own chili con carne from scratch, so I wasn't fond of their version, but hubby ate it up! - Blackened Chicken sandwich with smoked bacon - delicious soft bun, thick cut bacon, it had good flavor. American size portions (not tiny Filipino size) with prices that are reasonable, considering the high quality of their ingredients. Also don't be afraid to make requests: they have corn fritters and a cafe mocha that aren't not on the menu. Servers actually come by and asked "How's your food?", this is the first time I've ever heard anyone here in the Philippines ask that! If you need anything, you just need to give the servers a knowing glance, and they'll quickly come. They're always close by keeping an eye out for you. FYI: the standard around the Philippines is that the servers won't check in on you unless you need them. That's why many places have call buttons, or the staff stand around waiting for you to call them. What a beautiful place for a relaxing poolside meal, listening to Kenny G working his magic on the saxophone, and the soothing sound of the rain in the background: I've found foodie heaven.

Great Chinese food in Pampanga! Came here with a 8 or so people and we were seated fairly quickly…read moreand our order came quickly also! We ordered about 5 entrees and fried rice and crispy noodles and it was enough to feed everyone with some to spare. Good portions for sharing. The food was flavorful and with such a big space, you don't feel too crowded when you're in there. They have their own parking space too which is nice and convenient.

Food was good but.... Like typical Chinese restaurants in it has filthy bathroom. Not only dirty…read morebut can't even flush toilet. No running water to toilet. Come on, why can't a big busy restaurant have a nice CR for once?

Food is delicious . Friendly staff. Huge portion. Must try: Paella Negra, Gambas Au Ajillo, Lamb…read moreShank , Ox Tail and Osso Bucco are all fall-the-bone tender. It is now my go to place whenever I'm in Angeles.

Food is mediocre. We ordered the Lamb Shank and Osso Buco and it tasted as re heated meat. I dont…read morethink it was freshly made because the inside was at room temperature and the outside wasn't even warm enough. We ordered the calamari as well but it was all batter. We tried it but wouldn't come back. Very basic.

Great selection of food highly recommended thank you Goji I…read morewould definitely come back again

Service was excellent. The staff is very attentive, professional and so helpful…read more Pretty spacious and nice ambiance. It was perfect for our group. There was a lot of selection for food. Food was average. However,I can say that their desserts are over the top. Make sure you make room for it.

I have never seen so many fresh crabs…read more My Grab driver recommended this to me as the best and he was 100 percent correct. This, he told me, is the superior seafood restaurant in the Angelas city area locally known yet also famous with tourists. The architecture is bamboo seeming made in the ancient traditional methods. The value was awesome. It cost me 35usd for a beer crabs and rice. The chilli crab was as good as any I have eaten in Singapore. The crabs are fresh and juicy still alive in the tank. I also saw the coconut crab which other diners loved or the steam crab is apparently the specialty of the house. By the way share these because the servings are large. I was hungry but I couldn't eat it all. The service is great and the staff were extremely warm, friendly and welcoming in the greatest Phillipino traditions. That grab driver deserves a high five from me

Only die hard foodies would go out in cold, rainy weather to search for a new restaurant to try. My…read moresearch for reasonably priced, fresh seafood led me to Korea Town. The place was easy to spot, just look for the big red angry crab out in front. While the staff leads you to your table, you'll pass a tank filled with live crabs; you can't get any fresher than this. The restaurant is an open air restaurant so no air con just electric fans. WE ORDERED: - Fried shrimp (complimentary appetizer) - this was ok - Garlic rice was sticky, I wasn't wild about the flavor. - Chili Crab was swimming in a spicy tomato based curry sauce, there was a hint of sweetness: my guess is they used cooking wine. Crab was meaty, but not as sweet as blue crabs which are my favorite. They separated the crab into manageable portions before serving. - Mango shake was made from fresh fruit, this was thick, sweet and delicious. You'll pay a pretty penny here. I think you're enjoyment will depend on your individual taste: hubby liked the food more than I, so I'll give it a safe 3 stars.