Cancel

    Open app

    Search

    Pho Mai

    4.5 (6 reviews)
    Closed • 10:00 am - 9:00 pm

    Order Pho Mai Takeout or Delivery

    Pho Mai Photos

    You might also consider

    Recommended Reviews - Pho Mai

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Pho Mai Reviews in Other Languages

    You might also consider

    Verify this business for free

    People searched for Vietnamese 2,604 times last month within 15 miles of this business.

    Verify this business

    Ramen Isshin - Végé miso

    Ramen Isshin

    4.3(8 reviews)
    5.5 km•Plateau-Mont-Royal

    Truth be told, I practically inhaled Isshin Ramen's famous´Wok Fried Red Miso Ramen' in minutes as…read moreit was so tasty! Each signature bowl always starts in the wok, where they fire up minced pork, garlic and bean sprouts. Added is an assertive blend of red & white miso, sake and other seasonings. Piping hot broth is then poured over a fresh bed of noodles which melds all the flavours perfectly together to give it that unique Isshin smoky taste with veggies to provide that crunch and sweetness to balance it all. A whopping choice of over 15 different types of ramen, as well as seasonal ramens, flavourful vegetarian and vegan options are available. And although ramen is their cornerstone, you cannot miss out on their appetizers! We gleefully shared chicken karaage, dumplings, donburi bowls, and takoyaki over refreshing Japanese beers and also a hybrid sake and beer drink. Finally, you no longer have to cross the bridge over to Brossard to enjoy a hearty bowl of ramen from @ramenisshin - just head to at their new spot in the Plateau! Although they have 4 locations in ON and 2 in QC, you can expect the same uncompromising attention to detail and quality of food, taste, plating, and service at any of them. The biggest challenge in multi-restaurant management is in making sure that you offer a consistent dining experience across all your locations - they nailed it. Perhaps one of the reasons we keep on coming back? In case you were wondering, Ramen Isshin means one heart one ramen. And the 3 ring symbol represents the 3 founders who complement and complete each other. Koji for creating the menu, Jason for the operation and Adam for the marketing. They all share the same vision, to recreate the best ramen experience one bowl at a time - wherever and whenever you taste it! Note: if you plan to come with a big group, make reservations to ensure seating as space is somewhat limited.

    Place had space for people who are dining alone to sit…read more Service was fast. I scanned a QR code and ordered my food and paid. The guy brought out the food super fast. )

    Photos
    Ramen Isshin - Octopus balls

    Octopus balls

    Ramen Isshin - Pork Gyoza

    Pork Gyoza

    Ramen Isshin

    See all

    Les Pâtes Vivantes

    Les Pâtes Vivantes

    4.6(13 reviews)
    8.5 km•Quartier International de Montréal, Centre-Ville, Ville-Marie

    Les pates vivantes …read more . Handpulled noodles restaurant located in downtown Montreal. We were craving some noodles after walking around and stumbled across @lespatesvivantes. . . Shaanxi Spiced Noodles with Tomato Egg Wok/Oil Spilled Noodles with Tomato Egg 4/5 Beef Noodles Soup 3.5/5 . . The noodle texture, bounciness and chewiness is amazing! Something about hand pulled noodles always hit differently than other noodles. The spiced noodles had excellent flavour and every noodle was coated in the tomato sauce/chili oil. I didn't know you can adjust the spice level so it was a bit spicy for me, but tolerable. The beef noodle soup on the other hand was a lot lighter in flavour, soup was almost bland. Overall, great bowl of noodles with fair price to portion and definitely satisfies the cravings.

    Really good noodle place that also offers different Chinese dishes…read more We had take out from Les Pâtes Vivantes (the name implies the energetic chew you get from the noodles, a very desirable aspect for these dishes) last night through FanTuan. We got the "Original oil spilled noodles three in one" and the "Stir-fried noodles with vegetables and seafood". The food was hot and fresh when it arrived, and the plating was still beautiful. The hot chili oil on top of the "oil spilled" noodles packed solid heat! The pickled string beans were particularly good, and the beef was quite tasty. It could have used more coriander, and was just a tiny bit sweeter and less salty than what I would have preferred, but the flavours were really good overall! The seafood noodles only had shrimps as "seafood", but the flavours were also good. The main flavour profile was soy sauce, which complimented the stir-fried veggies well. I would have liked slightly larger portions with perhaps more meat, but the overall experience was good. The chewiness and freshness of their noodles is what stood out the most for me!

    Photos
    Les Pâtes Vivantes
    Les Pâtes Vivantes
    Les Pâtes Vivantes

    See all

    Pang Ji Gui Lin Nouilles - Hot sauce

    Pang Ji Gui Lin Nouilles

    4.8(8 reviews)
    6.9 km•Sainte-Marie, Ville-Marie

    Decided to try Pangji Guilin Nouilles for a late weekday lunch. They specialize in Guangxi food…read more The waitress was sweet and friendly. Main dishes are $14.99 to $19.99. Make sure to try their hot sauce concoction. They ask for spice preference; went with medium (which was closer to mild). - River snails homemade noodle (D2) ($17.99) - plenty of bean curd. Homemade wavy noodles were plain but decent bite. Broth was homey - Guilin rice noodle - beef (B1) ($15.99) - comes with the usual side soup. Beef slices were good but thin

    FYI: location has changed for those comparing google maps to yelp. this is now on St. Catherine…read morestreet. Definitely underrated- new on the block. Please check them out if the other eateries look crowded. It's hard to find Guilin food in general since most cuisines are Szechuan, Lanzhou, Cantonese, or Northern China. Therefore, I'm glad a small family business has done this will. You will all know Guilin food for its ubiquitous snail noodle made popular in the media in the past few years, now sold in instant packets at the grocery store. I promise the real thing is better. You must order a hand pulled noodle here, and yes, these actually are hand made by knife and hand. Some places call themselves hand pulled but use a machine in the back which I argue should not be calling themselves hand pulled but maybe handmade. I recommend calling a soup noodle and a dry noodle to compare the flavors. We ordered a fried pig feet- this is actually not common because most places braise their pig feet. My husband attests it's very good and that's a rare statement from him since he has had a lot of pig feet in his life. Snail noodle soup- way better in person. The flavors are milder and toppings are way more. Soup is way salty though, so I don't recommend drinking but rather seeing it as more of a gravy. Call this if you are a noodle soup person looking for some spice and comfort. Dry noodle- ok we called one that was vinegar based and then we called the double fried pork belly one. Both had incredible noodle base. Double fried pork is probably the one most people will like better because of the chili oil, meat, and garlic flavor. Personally, I actually thought the vinegar base one was more refreshing although that is an acquired taste. Ask your waitress ahead of time to clarify the "base" flavor of the dry noodle before you order so you don't get a flavor profile you didn't expect. The waitress/staff here are friendly and don't look hassled. The environment was clean and does not feel greasy despite some of the dishes definitely needing a higher smoke point. I like the multiple plants botanical vibe here with contrasts with its smokier and heavier dishes.

    Photos
    Pang Ji Gui Lin Nouilles - Interior

    Interior

    Pang Ji Gui Lin Nouilles - River snails homemade noodle ($17.99)

    River snails homemade noodle ($17.99)

    Pang Ji Gui Lin Nouilles - Exterior

    See all

    Exterior

    Lotus Bleu

    Lotus Bleu

    4.5(49 reviews)
    8.2 km•Chinatown, Centre-Ville, Ville-Marie

    The noodle soups and the xiaolongboa were good but not over flavorful. The fried dumplings had hard…read more(dried) edges that made them unappealing. More a fun culinary experience than a wow Chinese meal.

    Fell in love with the Le Lotus Bleu during our summer 2023 visit and we've been meaning to go back!…read moreThey've made several changes in the past few years, including bringing the noodle chefs to the front and staying open on Tuesdays. The hand pulled noodles here are so good. My partner and I got the small bowls (braised beef and lamb noodle soups), but the portions are HUGE. Highly recommend going for noodle style 6 (thickest, more chewy) or 4. We also got the pork and cabbage dumplings, which are super juicy. This meal was very filling; we could've done without the dumplings, but they're too good to pass up. Service was ok since only one person was handling most FOH procedures. Atmosphere was also fine. It was just really warm, even with the multiple fans running (open doors, no AC), but it was to be expected with the pots of noodles cooking in the front. Since everything is so tasty and affordable, we'll try to make a stop every time we visit :) (Having trouble uploading photos - check Google review) BRAISED BEEF SOUP NOODLE (S) - $13.99 CAD LAMB SOUP NOODLE (S) - $14.99 CAD PORK AND CABBAGE DUMPLINGS (15) - $11.99 CAD

    Photos
    Lotus Bleu - Squid drawing on the wall.

    Squid drawing on the wall.

    Lotus Bleu
    Lotus Bleu - Front of the restaurant. Street entrance.

    See all

    Front of the restaurant. Street entrance.

    Pho Mai - vietnamese - Updated September 2026

    Loading...
    Loading...
    Loading...