Clean flavours, clean space, nice street food like ambiance...great service ..loved itread more

What a lunch ... I'll tell you what we ate…read more. Banh cuan nhan chay, the vegan rice roll.. Banh cuan thit nuong, grill pork steam roll Goi Cuon, Vietnamese rice pepper roll Banh cuon Dac biet.. Special rice roll Banh xeo, Vietnamese pancake.., like the dish I remember when I travelled to Vietnam.. Banh Khot, Vietnamese mini savory pancake Banh Tom, prawns and sweet potato fritter And finally, Banh cong, shrimp and mung been fried cakes Result ... As you predict ... So full, food are yummy... Please guys, I'm not that pig.. We share 4 of us to finished this and licked the plates, Now we are looking for the good coffee to complete the lunch..

I tried the chicken pho here and it's sooooo goood! Best chicken pho I have ever tried. I think…read morewhat makes it stand out is their noodles and broth. The noodles are so bouncy and soft and looks like they are made in-house. The chicken broth is very rich and flavorful and hearty. Def want to come back for more!

Amazing Pho. The service is very fast and good. The food is always amazing and is the best Pho we…read morehave had locally.

Walking around Bankstown looking for a good place to eat, stumbled across Letz Grill…read more. there seems to be dozens of Vietnamese restaurants in the area and all pretty much look the same. I initially thought it was a Korean bbq because of the usual air vents above the tables, but it is not!! We were told it was their launch night and $49 for all you can eat buffet, including Wagyu (my favorite) and seafood. A little more than we were looking to spend but the place looked new and we saw the meat and could not resist. Letz Grill is not Korean, or is it specifically Vietnamese. It's a fusion of the two.. there was Kimchi and Rice paper wraps and gave a great mix of options to eat. Of course we went straight for the Wagyu! Which we were told was 9+ grading. Either way, it was delicious . We had our charcoal grill loaded with Wagyu and huge prawns. They offered us a bowl of complimentary Pho which we accepted. A good size (not too big, save room for Wagyu) and it was extremely tasty. It was made with Wagyu brisket. So good, some went for a second bowl. We were so full, struggled to walk out. If you are looking for something out of the ordinary in Bankstown, go to Letz Grill. You and your tastebuds will thank me for it. Amazing food, new clean restaurant, happy helpful staff and good value. I'll be back. Hopefully they will be licensed. I was told they are waiting for their liquor license, lucky there is a bottle shop across the road. Gotta have a few beers with a Wagyu buffet.

Had the office Christmas dinner at Letz Grill on Friday. Great choice! Had both the grill and hot…read morepot. The wagyu beef and the prawns were excellent. The lime, mint and jackfruit drink was delicious. The service was friendly and accommodating and they replaced the grill several times when it got charred. Did not try the wagyu pho but was told my a colleague that is was good. Thanks Letz Grill for putting up with the noisy group.

Visiting my family in Australia and craved for Vietnamese food. I found this restaurant on Yelp…read more Food was good, service is ok. The restaurant is small but clean. I will com back if I visit Australia again.

Many friends and foodies have recommended this place to me but always preferred Dong Ba which is…read morearound 4 doors down. The outside of this place always gave me a seedy feeling lol so never really took notice, but the other place was packed so I gave Thang Long a shot. Service is pretty good as most places similar don't generally give good service as they rush you in and rush you out. My favourite dish is always the Bun Bo Hue and unfortunately it wasn't quiet up to my standards. Normally you'll be given heaps of veggies to go with the soup and the bowl is gigantic. Lacks flavour and not enough noodles. Mum got the Bun Hoi and this was pretty epic. The char grill pork is full of flavour and simply love it when you can taste a bit of the burnt charcoal with every bite ... Cancerous but yolo!! Last but not least, you can't leave a Vietnamese restaurant without having an ice coffee with condensed milk. Only downfall is they use ice cubes... Instead of shaved ice. Probably won't be back anytime soon but overall good effort.

I have visited this place so many times but willing to come again an again!…read moreThe signature meal of crispy chicken to paiir with a bowl of won ton soup is what I'm on about! First you have to slurp a spoon or two the broth to appreciate the exquisite taste! Then a bite of soft wonton to follow a bit of elastic but crunchy noodles! How do they make that?! I have not mentioned about the inviting chicken pieces there because I know already, once I start I cannot stop eating it till it's all gone! After the meal is settled in your stomach you can look around to see many people enjoying the food just like you do!

Thoroughly recommended ! The Crispy Chicken Noodles is the…read morehouse specialty and portions are generous with quick service. The line out the front door of customers trying to get in tells the tale.

Omg the best salt and pepper squid ever! Great pho and dozens of dishes to choose from…read more Lovely interior very very busy place. The service is excellent and the food to die for! Last time had hainese chicken it was delicious and that squid is to die for. Also a tbone cooked on stone cheap and delicious get down there and try it out. Great pricing too! Btw try the fried wontons and sofa chahn yum Almost forgot my favourite dish high in fibre is water spinach stir fried in garlic and I get them to add chilli to it.

Great place to get Pho. I usually order the one with all the trimmings #52. They also have the…read moreprawn rice rolls I like with peanut sauce.

Took my clients With disability.there had a great meal hotpot and entree fantastic service and…read morehappy to talk with my clients explain things which is a big bonus for me.

I'm Viet, and this is the place I go to get my "Bun bo hue" (or spicy beef noodles) fix. It's hands…read moredown the best in Sydney, better than Dong Ba's. They also do really nice "Banh bot loc" (Vietnamese shrimp & pork dumplings) and "Bun mang vit" (bamboo shoots and duck noodles). They also do nice desserts too. I didn't like their "hen xuc banh trang" (stir fried baby clams with sesame rice crackers) though. Overall, some dishes are stars here, some not so much. You just have to try them all and see which ones they master at.

Nice food, but one strange restaurant that looks like its been cobbled together with a bunch of…read morerandom decorations bought throughout a decade of car boot sales. The atmosphere feels like its rubbing everyone up the wrong way, even when its semi-busy there is still an air of disagreement. It just might boil down to the contrasting visuals. Down to service and food. The wait and kitchen staff work fast and provide an adequate quality of service. The food tastes pretty authentic to what I experienced in Vietnam. Next time we visit we'll definitely try the wontons and Pho... and ask for the table which faces the least ill-fitting part of the restaurant.

So disapointed, My wife and I were regular diners at Ha Noi Quan Campsie, this was a gem of a place…read morebut after this afternoons visit we reluctantly won't be going back. Firstly the portion sizes were substantianly smaller then usual, I thought that it was just me but I waited for my wifes response first before I said anything, she brought his subject up also. Then what I saw next totally floored me, Food recycling!!! While we were eating the 2 staff members began clearing up the table next to us when I noticed that one of them picked up a plate of bean sprouts and lemons and started picking through it. He picked up one piece of lemon which looked squeezed, they said something to each other and he placed it on a dirty plate, he picked through the bean sprouts again on the plate and found 2 other pieces of lemon which were not squeezed and put them back in the sprout plate with his bare hands. He then took the plate back to the kitchen and returned to help the other man clean the rest of the table. Sorry folks, that's enough for me, time to move on.

Authentic, fresh and very tasty Vietnamese food!…read more Thy Vietnamese Eatery is found in the heart of the Cabramatta shops. You definitely have to go and find this place. It's not easy to spot! It's near a small corner within the shops. The restaurant is relatively large in size and has a ton of tables. Everything on the menu looked very appealing.. from their banh xeo (Vietnamese crepes), rice dishes, vermicelli dishes, noodle soups, steam rice rolls and their drink menu. But it seems as that they're mostly known for their monster sized savoury crepes and steam rice rolls. Everything was relatively cheap compared to the other restaurants in the area. Meals ranged anywhere from $10-$16. I ordered the $11.50 banh uot tom kho (steamed rice paper rolls) with dried shrimp and my cousin got the $13.00 banh cuon tom, cha (shrimp wrapped in rice rolls). These dishes all came with a handful of bean sprouts, herbs, fish sauce and pork sausages. The rolls were pretty chewy but tasted so fresh. They had to be made per order or else they wouldn't taste as good.. and let me tell you.. they know what they're doing! The portion was huge and it was so satisfying. I would definitely order the shrimp wrapped rice rolls next time (more bank for your buck). If you're looking for some really good Vietnamese food, I would highly recommend this place for their Vietnamese crepes and steamed rice rolls!!

As a guest/celebrant at a wedding booked here tonight, my munchies were provided from a large array…read moreof share dishes served into small bowls at the table. My second time here, delicious choices again. First up were scallops in their shell, juicy and cooked in garlic, next was Peking Duck also small portions served onto small dishes but plenty of seconds if wanted... tender & delicious! Next was crab pieces/joints with noodles, but my minimal appetite (due to new medication) wouldn't let me enjoy any more food. As I've only ever been here when as a night reception venue, I'm not sure what happens at other times, whether a regular restaurant or not. So I can only recommend this restaurant as a good reception venue, well catered, decorative for special occasions. There was another celebration on other side of the very large room, a 50th anniversary party with a band. So, depending how you took it, an advantage to have someone else's live music or perhaps an annoyance for a wedding group whose couple were trying to say their vows above the loud music. But that decision is at the perogative of newlyweds anyway, the way I see it.