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Pho de Nguyen

4.4 (176 reviews)
ModerateVietnamese, Noodles, Soup
Closed • 11:00 am - 2:30 AM (Next day)
Updated 3 weeks ago

Order Pho de Nguyen Takeout or Delivery

Pho de Nguyen Photos

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PHO DE NGUYEN ATMOSPHERE

What's the vibe?
Divey
Casual
Trendy
Happy hour specials

Recommended Reviews - Pho de Nguyen

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Reviews With Photos

Pho tai
Yvette J.

This is the best pho place I've ever been to. You know that they boil the bones and meat down because you can see remnants of it in the broth the broth was so rich and beefy. The service was fast but we had just gotten there before the rush. The workers were joyful to work and we even met the owner. I really enjoyed this place and it is rare to get a great pho place that has a rich, delicious broth like this.

Phong's Beef Bun Bo Hue (Spicy), Pho Dac Biet (Beef Combination), Salt & Pepper Tofu
Erica C.

This is the same place as the Pho de Nguyen in San Bruno. The spicy bun bo hue is delicious. It's the star of the show. It wasn't as spicy as a bowl you can get into San Jose but I was fine with that because it was flavorful. If I came back, I'd only come for the bun bo hue. The regular pho was solid. Skip the salt and pepper tofu. They didn't use soft tofu, so it was pretty hard to bite into. I do wish there was more noodle in both bowls , and I wish the broths were hotter. There were flies all around my table, but that's probably because the flies were attracted to the smell of the broths. I'd probably go back to the San Bruno location because there were no flies and better parking. Service was standard. They were attentive with the water. Total was $65+ for 3 dishes with tax

late night shot o' clock
Jade L.

A fantastic group of friends and I hit up Pho de Nguyen after a fun night out celebrating one of our other friend's birthday. I had never been so was excited to try. The group ordered an assortment of items, among which were spring rolls, chicken wings, beef carpaccio, beef pho, and chicken pho. Everything was really tasty, perhaps not as high tier as a daytime restaurant, but for late night eats, this place slaps, and I really don't think it gets any better than a hot bowl of pho to mitigate or prevent a next-day hangover. The staff was super friendly with us and passed around shots at the end of the meal. I'd def recommend this place over others for your next late night out.

Ig@blacktigereats pulling Pho Dac Biet (Beef Combination)
Teason M.

Good food and good vibes. I came here before the rush hour. Got their Combo Pho (Dac Biet), broth was flavorful and their filet mignon beef was . They have high chair for toddlers. Vietnamese coffee if you need a pick me up. Loved that they were playing old school Canto Pop, hah, made me feel at home. Check em out, byeee. -ig@blacktigereats

Laura C.

It's been a real treat to see Pho de Nguyen become an essential late-night spot in the SOMA neighborhood. With the lamps, warm and down-to-earth hospitality, and Friday DJ nights, this is a go-to spot for pho and bun bo hue whenever I'm craving a bowl of hearty flavor. I especially appreciate the high quality of the brisket. The staff here are also really kind and have their heart in the place! Shout-out to chef Phung for connecting with us customers and his dedication to creating community in the neighborhood.

Bun bo hue, duck with garlic noodles, fried egg roll and this ice tea. My lunch and dinner.
Montana L.

Food good every time. They also open very late which is perfect cause I'm night owl. They really nice and service always pretty quick.

Carina L.

Food 5/5 - mmm..mmm..hmm--this place hit the spot! Things ordered: 1. Pho combination--it was very good broth, not too much salt either. It was delish!!! 2. Thai tea--refreshing! 3. Spring roll-this was very fresh and by far the best tasting spring roll I had in a restaurant. The peanut butter sauce really hit that spot! Service 5/5 - The service was immediate, I only waited under 10 minutes. This Is a family owned restaurant. The lady gave me a extra refill Thai tea. Ambiance 5/5 -It was clean. Hard to find parking off 6th and Bryant or in that area but this Food Is worth it.

I think this was a 3-3.5. I came late during a lunch break around midnight. This place is great for late night. Hard to find good soup anywhere around this time in San Francisco. Taste for the pho was ok. It wasn't spectacular but it wasnt bad. I dont feel that it warrants a 19 dollar price tag. You get a lot of broth to noodle/food ratio. I did like the fried springrolls as they used the clear wrapper however there wasnt enough fish sauce and it came with a 15 dollar price tag. For one person expect to pay 40-50 dollars. Service was nice however the water is unfiltered tap water, so bring your own if you want to have a different taste. They never refilled my water so that was a little frustrating. Music played with the explicit version of a 2000s mix. So that part was nice. One of the workers was just on facetime with I assume his girlfriend the whole time so maybe the reason I couldnt get more water. I tipped well because I was seated right away. Everything is essentially self service. You order and pay online. Otherwise you are left alone.

Jewel H.

We flew in from San Diego area and stoped by after a night out when we were seriously craving some pho and it did not disappoint. The fact that they're open very late makes it even better. The pho was exactly what we needed: hot, flavorful, and comforting. The broth was delicious and really hit the spot. There's just something about a warm bowl of pho late at night that hits differently! What really stood out, though, was how nice the owner was. He genuinely cared about his customers and took the time to talk with us and get to know us. You could tell he really takes pride in the restaurant and wants people to have a good experience. That kind of hospitality makes a big difference. So glad we stumbled upon this place! If you're out late and craving pho or a comforting bowl of soup, definitely give this spot a try. We'll definitely be back the next time we're in town.

Pho Dac Biet (Beef Combination) and build your own.
Ileana F.

Came because of the reviews but was disappointed. The staff is friendly and the table included a QR code so you can see the menu and download the app to order. We tried the pho but the broth was not as savory as expected and the texture of the noodles was off. The place had several small tables that were a little crowded but were ok. We went right before 10pm so it wasn't crowded.

Garlic Noodles with roast duck
Elaine L.

The best meal we had in SF! The music was just as good as the food; the music was honestly better than our wedding dj. Immaculate 100/10 , would return! The garlic noodles are more sweet than savory fyi!

Bun Bo hue, spicy and delicious
Alex R.

The food was fantastic, i ordered the bun Bo hue which is a spicy pork broth mixed with beef. It was delicious. I also wanted to try the raw guar cane juice and it was also very good, taste like coconut water. The service was easy you just scan a QR code at your table and order from your phone. The ambiance was great as well.

Fresh Spring Rolls with Peanut sauce Pho Dac Biet (Beef Combination)
Chunhong D.

Food is Immaculate the taste is out of this world. It might be the best banh mi I've ever had In my life but the food is not even the best part about this restaurant! The service is incredible! Staff is very helpful professional and sweet individuals who genuinely care about the service they provide. Not to mention the Ambiance was amazing too it felt very close and homey inside the restaurant, It feels like everyone is a family there especially when late night they have a DJ setup for music makes the whole experience extra intimate!

Pho Dac Biet (Beef Combination)

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Reviews are largely positive. Diners highlight the flavorful pho and broths, garlic noodles and wings, and a lively late-night atmosphere.

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Ask the Community - Pho de Nguyen

Thanh Long - Fried Calamari

Thanh Long

4.1(3.6k reviews)
5.8 mi•Outer Sunset
•$$$

Thanh Long is a San Francisco legend for a reason! Ever since opening its doors back in the 1970s,…read morethis Sunset District institution has remained as reliable, comforting, and delicious as ever. The cozy, warm interior dining room sets a great mood, but it's the food--and the iconic plastic bibs--that make it an unforgettable experience. Breakdown of our order off the menu: STARTERS * Dungeness Crab Puffs: Flaky, light wonton shells packed with minced crab, pine nuts, and herb cheese, served alongside a delicious peanut-mustard dipping sauce. * Lemongrass Chicken Satay: Charbroiled, beautifully seasoned skewer chicken garnished with fresh mixed greens--a great bite to start the meal. LARGE PLATES * Shaken Beef: Tender, juicy cubes of marinated Filet Mignon wok-tossed with red wine and served alongside potatoes over greens. THE MAIN ATTRACTION * Roast Crab: Simply legendary. A whole, sweet Dungeness crab roasted in An's famous secret garlic sauce and spices. It's savory, rich, incredibly flavorful, and worth every messy bite! * Garlic Noodles: Absolutely essential. Rich, perfectly cooked noodles tossed in their iconic garlic sauce and secret spices. Pro tip: soak up every bit of the leftover roasted crab garlic juice with these noodles. If you are in SF and love seafood, Thanh Long is an absolute non-negotiable. Fantastic food, welcoming atmosphere, and a true local classic that never disappoints! How lucky am I to live so close to this place! Solid 5 stars!

It's a classic San Francisco spot known for its garlic noodles and crab, and I'd recommend making a…read morereservation. I booked a week ahead for a family dinner (and was able to move the date the day before), and I'd guess walk-ins face a long wait. The garlic noodles were amazing. I don't think I've ever enjoyed plain noodles so much - that sauce is honestly magical. I'd recommend the place for the noodles alone, but everything else we ordered was super flavorful with great texture too. The shaking beef was beautifully marinated and fall-apart tender, with potatoes and onions mixed in. The crab puffs were an explosion of flavor, loaded with juicy crab meat inside a crispy fried shell. Service was fast, efficient, and friendly. It's definitely on the pricey side (the crab runs about $88, so it's probably best saved for a bigger group, and we kept it simple with a toddler in tow), and the interior is old school, but it has its charm. We were totally happy we tried this spot at last and plan to go back many times.

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Thanh Long - UPSTAIRS DINNING

UPSTAIRS DINNING

Thanh Long - 2025.08.30. Thanh Long Restaurant, San Francisco, CA

2025.08.30. Thanh Long Restaurant, San Francisco, CA

Thanh Long - Roast Crab

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Roast Crab

Pho de Nguyen - vietnamese - Updated October 2026

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