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    Pho 24

    3.9 (937 reviews)
    ModerateVietnamese, Korean, Soup
    Open • 11:00 am - 1:20 AM (Next day)
    Updated over 3 months ago

    Order Pho 24 Takeout or Delivery

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    Business Info

    PHO 24 ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Pho 24

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    Beef pho
    Mary S.

    It was a busy night but I got lucky and grabbed one of the last spots available. I ordered dumplings and the beef pho with an extra side of onions.I ended up spicing up the onions and eating them on the side instead of putting them in the pho and I think this might be how I eat it from now on.It was a cold night and I came here after a long day, so this meal really hit the spot. The service was great, the food was great, and I'll definitely see myself coming back!

    Pho Rin
    George P.

    Dropped by here for some late night pho. Ended up parking on the street for meter parking as the lot it's in was a valet-only one. Staff were super friendly and nice, taking our orders and bringing the food very quick. Ordered the pho rin which was well made, with the beef and chicken. Broth tasted pretty clear and clean, which was different than my usual spots, so I didn't mind it. The restaurant is very small, but has a nice intimate feel, so that added to the experience. Thank you!

    Pho Chin and Spicy Oyster Noodle 12.10.25
    Victoria W.

    I had a hankering for the spicy oyster noodle (medium) so my friend joined me to check out Pho 24 for his first time. Every time I have come over the years (7+) the service is attentive and the meal comes out quickly. They are the only ones I know who serve spicy oyster noodle, the broth is flavorful, piping hot and just what one needs on a cold night. It was the perfect prelude before heading to the movies. Self serve Parking is available in the small surface lot, $5.

    Laura P.

    The service here was good, but I regret ordering the oxtail pho, it was a bit bland compared to what I've had at other Vietnamese spots. Since this restaurant has more of a Korean twist (being in K Town), I probably should have tried their signature spicy oyster pho instead, which I imagine would've been much more flavorful.

    Rare steak 2. Pho Tai with extra steak $5
    Jose B.

    Ordered the pho rare steak with extra steak and couldn't believe the ridiculously small portion I got. $5 for extra steak and all they gave me was what was in the brown box. Very skimp.

    Lol am I making a spring roll here?
    Mike L.

    Skip the pho, get the spicy oyster noodle. If you from SGV, this pho has no game. If ya gotta have it because it's the only place open, get brisket. I understand the place presents itself as part of the 'no msg' stigma but that broth was really plain. Not much herbal essence nor strong beef taste; just plain bone light bone broth. If I want plain, I'd prefer sulungtang or even gomtang (which is closer to pho broth IMO). If I want pho, I want it to be authentic Viet. The cilantro and mint was an odd touch because that's for banh mi, spring rolls, and regional Viet noodle soups IMO. The noodle has that weird bag taste from Asian supermarkets from certain brands if it wasn't washed/blanched. This is what made it 3 stars for me. Please have some consideration for charging over $15 for pho. The brisket's broth (I ordered it separate from the bowl) was fucking excellent like a really good hearty gomtang. If this was the actual broth, I'd be here every time I'm in Ktown. The meat itself was a bit flavorless, the broth took it all; I don't mind. Please make this a bowl by itself but don't charge like $18+, I promise I'll buy it. Good service, small restaurant, cool bowl wall (careful if you sit there, the shelf's edge can be near your head), it works for late night LA. I'd go to the OC for pho past 10pm. I think I should've gotten the spicy oyster noodle, something unique in a Viet fusion Ktown noodle shop, I will be back to try this.

    Steve S.

    The Pros: Great service, the staff there are really trying and are friendly and attentive. Cool, clean spot with 10-12 tables and the pho portions are large and they market it as a No MSG place, which is cool. The Cons: I'm a huge pho connoisseur and have tried an immense amount of pho restaurants, from Little Saigon's creme de la creme pho spots to pho in SF, Sand Diego, Boston, St Louis and I have to say that this pho place is average at best. The broth is very bland and so is the meat flavor. Another negative for me is when they brought my pho bowl, the noodles were all stuck together in the middle, resembling a bird's nest of sorts and I really needed to push down on them multiple times for them to kinda separate and to start properly floating inside the bowl. Having said that, I cheer for Pho 24 to improve their pho, because they seem like good people who are putting their heart into their work. And their other entree items may be great. Unfortunately for now though, the main product isn't up to par on the scale of over 50 pho spots that I've tried over the years.

    The ladies were so welcoming and loving!! But the food was bad unfortunately! I ordered the combo pho this soup had no flavor at all!!! I am not exaggerating. The soup was 20$ I ordered a side of oxtail which was just a small bowl with shredded oxtail there was no oxtail at all I spent $10 on that I also ordered the shrimp fried rice which tasted overwhelming like turmeric in total we spent about $80 and it was horrible I didn't even eat my food and when I asked for it to be packed up to go they gave me a small little bowl and I asked where was the remaining soup that I had because I didn't touch it at all and they got upset and repackaged it for me so they basically was stealing my soup and wasn't giving me what I had in my bowl we left hungry and wasn't worth the price at all

    Spring rolls- shrimp with 500 lbs of lettuce and nothing else.

    Is pho in the room with us???? I cannot even call the "pho" here pho. I felt like I was drinking salted water. The broth was so flavorless and just salty - no hint of any of the spices in a traditional pho (star anise, etc.). The spring rolls was so atrociously made i didn't even attempt to eat it (see photo for reference). I did not eat a single bite of my pho - thats how bad it was.

    Shrimp summer rolls with peanut sauce
    Martha B.

    These summer rolls were so fresh and delicious, and would definitely have these again. The peanut sauce was perfect

    Melina P.

    I thought it was delicious and would definitely come back. Not overly salty, great flavor and those egg rolls were absolutely amazing. Server was kind and diligent despite place being pretty busy and it being late.i believe total was around $45. We got the Pho Chin, the brisket Pho (2 orders) + the egg rolls.

    burhan a.

    I had the chicken Phon and it was really good and tasty. Service was top notch she was very nice.

    Seafood Combo pho
    Hayden L.

    First the pros: It's open late and the service is friendly and prompt. The ambiance is simple yet clean inside. It's in a strip mall in Ktown with a small parking lot that's $3 before 3pm and $5 after 3pm. There's also street parking around the area, which may be hard during busy times. Now the cons: I got the Seafood combo pho and pork egg rolls and both were bland. The first sip of broth is very telling...either it will be rich, bold, and flavorful or dull, flavorless and watered down. Unfortunately my pho was the latter. :( The egg rolls were also lacking in flavor. I also found it interesting that the pho was served with mint leaves instead of Thai basil. There was a decent amount of fresh bean sprouts and jalapeños which were nice. There were also slices of white onions served with the pho which was different as well. Overall, the service was good but unfortunately the pho was not.

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    10 months ago

    Amazing food and sweet lady serving. Will be back. Veggie pho here is great. Love the small restaurant vibes.

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    Jinsol Gukbap - 3rd St - Cold Noodle (Naengmyeon)

    Jinsol Gukbap - 3rd St

    4.5(892 reviews)
    0.5 mi•Koreatown
    •$$

    Of the 15 different naengmyeon (cold buckwheat noodles) I've tried in Koreatown, Jinsol stands…read morealone at the top. Firstly, the restaurant staff is so warm and inviting. The space is clean and tidy. The environment really had me missing Seoul. And what better way to comfort a heart yearning for home, than authentic Korean food. The homemade buckwheat noodles have the perfect chewiness to breakage ratio that you'll go absolutely crazy for. I prefer the spicy naengmyeon because they've hit that delicate balance of heat and flavor that perfectly compliment the natural sweetness of the noodles. For anyone looking for a hearty meal, I'd recommend the combo, you get the cold noodles and an order of beef short ribs pork or chicken for about $30. My brother is a bodybuilder, so he goes for the Bibimbop (hot stone bowl with rice veggies and protein) and I'm guilty of stealing a few bites from his plate. The banchan has a freshness you can taste in every dish. If you're like me and in need of quality homemade kimchee, look no further. Everything at Jinsol Gukbap reminds me of my grandmother's cooking. The amount of care that goes into preparing these meals really shines through. The balance of flavors is so deliberate, I can't call this a humble comfort food restaurant. The folks at Jinsol are true masters of their craft and I can say with confidence I'll be coming back again and again and again

    If you're craving Korean food late night, there's no wait here and the food's great. Good service…read moreand there's valet parking, so you don't have to stress about finding parking. I recommend coming here for their kimchi stew and side dishes!

    Photos
    Jinsol Gukbap - 3rd St - Counter area

    Counter area

    Jinsol Gukbap - 3rd St - Never disappointed!!

    Never disappointed!!

    Jinsol Gukbap - 3rd St - Kimchi Jjigae with Pork Belly

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    Kimchi Jjigae with Pork Belly

    Hangari Kalguksu - (LARGE) Hangari Bossam

    Hangari Kalguksu

    4.4(3.3k reviews)
    0.0 mi•Wilshire Center, Koreatown
    •$$
    Women-owned & operated
    10 years in business

    It's very possible that this is the world's best chicken noodle soup. Rich and pure chicken flavor,…read moreperfectly chewy knife-cut noodles that likely cook in the stock so the starch releases to give it a beautiful texture. Also got the oyster porridge. Very solid dish, but that kalguksu reigns supreme. Valet parking in the lot will run you $5-6, and the best time to go is within an hour of opening. The place fills quickly. The team works efficiently to turn tables without making you feel rushed. Highly recommended.

    A K-Town staple! I've been here a couple times and it never gets old. Just wish the lines weren't…read moreso long every time. I tried coming 15 minutes before opening on a Sunday during lunch time and that helped a lot! Would recommend coming during the day if you want to avoid waits. Some of our favorites: -Chicken Kalguksu: I get this every time! The broth is amazing, have never had such a rich, flavorful chicken broth before. You can taste all the herbs, seasonings, and time they took to prepare. The broth is a little on the thicker end, but super filling. -Seafood Kalguksu: the broth is so flavorful and it comes filled to the brim with all types of seafood! The spice actually pairs really well with the seafood too. If you want a spicy stew, this is it! Noodles are thick and chewy too. -Bossam: so yummy! I wish I could get it more often but it's a huge portion, so come with a group so you can try it and the noodles! Everything is quality- the bossam slices, the lettuce, the toppings on the wide. Chefs kiss! My only small gripe is the portions are so big that when I come with one other person, we only have the stomach capacity to eat two dishes! Always excited to come back and try more.

    Photos
    Hangari Kalguksu - Belly and Jowl & Chicken-KALGUKSU

    Belly and Jowl & Chicken-KALGUKSU

    Hangari Kalguksu - Bossam jowl combo

    Bossam jowl combo

    Hangari Kalguksu - (MEDIUM) Hangari Bossam (Serves 2)

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    (MEDIUM) Hangari Bossam (Serves 2)

    Sulga House of Beef Bone Soup - Brisket Soup

    Sulga House of Beef Bone Soup

    4.7(484 reviews)
    1.0 mi•East Hollywood
    •$$

    Had a great experience at Sulga House of Beef Bone Soup…read more Their beef bone soup is simple, clean, and really solid, the kind of comfort food that just hits right for the soul. They currently have a great deal at $12, which makes it even better value for what you're getting. The sullungtang comes with rice, soup, and two types of kimchi. Service was friendly and efficient, and the whole experience felt easy and satisfying. Place was chill, not too overly crowded. I've noticed a lot of people ordering other dishes every time I go, so I'm definitely looking forward to trying more of the menu, but I keep coming back for the basics because it's just that good.

    Sulga was definitely THE place to be for a warm bowl of bone broth on a rainy night. My friend and…read moreI stopped by for doganitang (for two), and the portions were indeed large - for four. We also added beef brisket since my friend wasn't a big fan of cartilage - more for me! The pot itself wasn't too deep, though there was a good portion of protein cartilage. Also important to note that rice was NOT included! The brisket add on came as a pre-cooked brisket that was added in after, as it didn't initially fit in the pot. The staff member told us at the time that broth refills were free. However, when it came time for refills, they said it was only one time - poor communication. Paying was fairly straightforward, but for future visits, I'd likely just come for their lunch special sullongtang after this experience.

    Photos
    Sulga House of Beef Bone Soup - Inside look

    Inside look

    Sulga House of Beef Bone Soup - Galbitang Rib Soup

    Galbitang Rib Soup

    Sulga House of Beef Bone Soup - Kimchi

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    Kimchi

    Pho 24 - vietnamese - Updated October 2026

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