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    Phillips Seafood

    3.6 (298 reviews)
    ModerateSeafood
    Open • 6:30 am - 10:00 pm
    Updated 3 months ago

    Phillips Seafood Photos

    Business Info

    PHILLIPS SEAFOOD ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Good for groups

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    Recommended Reviews - Phillips Seafood

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    Menu #1
    Robert M.

    Very pleasantly surprised with my latest airport meal. This time I had a meal at Phillips Seafood and enjoyed almost all of it. Was seated promptly and there weren't many people there so had the place almost to ourselves. Very nice place and clean but the waiter wanted to spend as minimal amount of time with us as possible. We could have practically done a "grab your own food" with less speed and more personality. I had the crabcake sandwich and it was off the charts good. Really enjoyed it, well cooked (or warmed?) and tasted excellent. Nice waffle fries with it. The blue moon on tap was jus the perfect complement to it. If it was a real wait service or we just picked up our own food ti would have been exceptional. Definitely a place to add to your list when in Terminal D.

    Blackened Mahi sandwich, waffle fries
    Dez W.

    Aye yall, wazzam lol I stopped by Phillips for a quick eat before boarding my plane. It wasnt quick at all lol the service was friendly and I was sat promptly. The Mahi of course was frozen 3/5 ( we're in an airport). The most surpassing thing was the prosecco that was $20 a glass. Krazy, wild, insane work. If youre on terminal D, you'll eat here because it has the best options. Yall pull up if you over here, save your steps. Aint nothing down there lol

    Menu 2026
    Jackie S.

    Seats available during lunch rush hour. Food was good. We got grilled salmon and blackened mahi mahi. It came with sides and we got mashed potatoes and cole slaw. Great window view and bar available. Service was little slow but just as expected for airport traffic. There are salads, sandwiches, soups, burgers, and seafood options.

    William G.

    I really enjoyed this! Nice seafood sampler cooked fresh, came out hot and tasted good. Server was nice and it wasn't too busy at the time. Nice spot!

    My receipt for today's visit
    Victoria B.

    Yelp says this is a closed business but I'm currently having a bite here before traveling on to Augusta. My server, Earl, was very attentive and made the deciding vote on what I'd have for dinner. The shrimp were small and likely the frozen box kind. The mashed potatoes weren't rich or satisfying. More like someone subbed skim milk for whole in the making. The coleslaw was good, not too sweet like others I've had lately but the star of the plate was the crab cake! Filled with chunks of crab without tons of binder. The Phillips Seafood Seasoning on the table was just the thing to kick it up a notch too. Glad I stopped by.

    Queenieko M.

    I was here on June 29, not sure why it says it's closed... Food here was ok. Not the best airport food. Service took a while as they didn't have much staff. Soup wasn't hot and had a lot of lobster shells in it.

    Lemon drop with Tito's (5/5) $15
    Lorraine M.

    Amazing service. Enrique is an all-star. The food is great too! Not perfect but very good considering the other options at the ATL airport. I love the booth seating facing the airplanes. I would come back.

    Joe K.

    Stopped by Phillip's while traveling through ATL Int'l... Meh. The place is small and quaint, good service, decent food, but absurdly overpriced... $65 breakfast for two people - This is highway robbery at its highest level and it needs to stop. Regardless of the restaurant being in an airport, the level of customer price gouging that these restaurants operate under is pathetic and frankly unethical. At what point are restaurants going to stop this nonsense and get back to offering customers fair/reasonable prices? No wonder the place was not busy.

    Fish tacos (mahi mahi blackened)
    Melitta S.

    Yaaasss Phillips seafood Concourse D delivered! Lucious was our server and he was phenomenal!! We got drinks and dinners and got to enjoy our layover!!! Haven't had a great experience in Airport fare in awhile but wow!!! ATL hospitality was amazing!! Get the tacos. Try all the drinks. Bartender knows her stuff

    Mahi mahi
    Steve S.

    In the Atlanta terminal close to D21, it's behind the stairs that go down to other terminals. We stopped for a glass of wine and a bite to eat. They have a number of wines to make your selection from. I had the blackened fish tacos. Mahi Mahi blackened with cabbage & tomatoes. I liked them! Came with waffle fries, seasoned, thick and fits well in the face! My SO had the mahi mahi plate. She said that it tasted great but it was chewy from being overcooked. And it was very salty. She also said that the slaw and mashed potatoes were great. Prices are airport prices so expect that. Service was fast, friendly and correct. As Arnold said, 'I'll be back!'

    Seafood Platter
    Suzette D.

    For airport food, Phillips Seafood was so good! Sharde was our bartender/server and not only was she excellent at her job, she was fun and pleasant! I'm so happy we stopped here for a bite before we boarded the plane. We were able to enjoy the food (nothing to complain about) and relax before the flight. What a nice airport restaurant that didn't feel like such. Thank you, Phillips Seafood, for a nice place to feel comfy and food to hold us over.

    Mahi Mahi
    Jason H.

    Much better than many of the other food options in the ATL airport. I enjoyed the Mahi Mahi. It wasn't perfect but was still tasty and didn't leave me feeling like many of the other options I've tried in this airport. Servers were super friendly and the food was prepared quickly! Wasn't too crowded either. I'll stop here again.

    Shrimp and Grits
    Thomas B.

    I was really impressed with some good food and drinks at the Atl airport! My buddy and I sat at the bar. We quickly got a great cocktail and then ordered breakfast. I go the shrimp and grits. It was really good! Super cheesy grits with some perfectly cooked shrimp. Service was decent. She seemed annoyed when I asked for my check. But my plane was starting to board! Overall some great airport food!

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    2 years ago

    Great place to eat - hot food quick and with friendly service and always a clean place and comfortable to stop and rest/eat.

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    Hook's Catch Seafood and Wings - Atlanta - SIDE GIZZARDS

    Hook's Catch Seafood and Wings - Atlanta

    4.2(11 reviews)
    2.9 mi

    This was my first time eating at this restaurant and the food was so delicious. I ordered food for…read moremy husband and I to share. We had the fish and conch meal. It comes with fries. My hood ordered some fried gizzards. I don't eat chicken, but he said it was so delicious. The only thing I didn't like were the fries. I asked for well done fries and they were soft and yucky. Besides that, the conch was very tender and fried well. The shrimp were cooked as well, great. If we're in the area, we will definitely stop by. :-)

    Tried this spot for the first time tonight and I have to say, the service and food did not…read moredisappoint. Well, not all of it anyway. I had a lot of questions. I wanted fried fish but not French fries and I saw that there were grilled veggies on the menu. No substitutions. I saw conch on the menu and wanted to sub it for the shrimp on one of the combos. No substitutions. That's the reason I didn't give them 5 stars. The young lady they have working the register was pleasant and even when she told me no, it wasn't a Nasty No. There are tables to sit down and eat so the atmosphere is not bad and honestly what you should expect from a spot like this. The prices are very reasonable and you get a good bit of food so the value is on point. I had the catfish nuggets and they were cooked to perfection with the perfect amount of seasoning. They were crunch on the outside and soft and flaky on the inside. The tarter tasted homemade. The fries were nothing special and I had a plate full of them remaining. The coleslaw was decent and added a reprieve to the fried fish. The grilled veggies were probably from a bag but they were seasoned decently and did the job. Bae had the gizzards and they were pretty good as well. (Of course I had to taste em lol) I was disappointed that I couldn't get conch or conch fritters or conch salad but it was late and I know spot run out of popular items sometimes. Nevertheless, I will be back.

    Photos
    Hook's Catch Seafood and Wings - Atlanta - Menu

    Menu

    Hook's Catch Seafood and Wings - Atlanta - Large (3-pc) Whiting Dinner

    Large (3-pc) Whiting Dinner

    Hook's Catch Seafood and Wings - Atlanta - Conch and SHRIMP DINNER

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    Conch and SHRIMP DINNER

    Spondivits - Fried po boy

    Spondivits

    3.0(1.7k reviews)
    1.3 mi
    •$$$

    Spondivits is still Spondivits... and that's exactly why I keep going back…read more It may not have quite the same pop-culture buzz it had years ago when Jeezy was rapping about eating at Spondivits four times a week , but if you actually care about good seafood, this place still deserves its flowers. I've been eating here for years, and what I appreciate most is the consistency. We've watched seafood-boil restaurants pop up everywhere, with seafood tossed into bags and completely buried under oil, butter substitutes, salt and seasoning until you can barely taste what you're eating. Spondivits has never needed to do all of that. The seafood actually tastes like seafood. It's fresh, high-quality, properly cooked and seasoned without being overwhelmed. Even their seafood buckets are served with actual garlic butter, which makes such a difference. The restaurant itself emphasizes fresh seafood simply steamed and served with garlic butter, and that straightforward approach is part of why it has lasted. On this visit, I had a seafood bucket with lobster and crab, and it was exactly what I wanted. Fresh, flavorful and cooked properly without being drowned in seasoning. My girlfriend had the fish of the day, which I believe was branzino, prepared blackened with vegetables. Amazing. Perfectly cooked fish, great seasoning and vegetables that actually complemented the meal instead of feeling like an afterthought. Their menu does offer a catch of the day that can be prepared blackened, grilled, fried or broiled with rice and vegetables. I also have to mention some longtime favorites: The cheese bread. The garlic bread. The gumbo. And I recently learned something I wish I had known years ago. Some ingredients in the gumbo can apparently be removed. I don't eat oysters, and one of the gentlemen helping us let me know that oysters could be left out. That immediately made the gumbo a much better option for me. Another reason I keep Spondivits in the rotation is the location and the hours. Whenever I stay at the Renaissance Concourse near the Atlanta airport, this is an easy go-to. And when almost everything else is closed, Spondivits is still serving a full seafood menu late into the night. Their published hours currently run until 4 a.m., including the kitchen. It also travels surprisingly well. I've enjoyed the food dining in and taking it to go. Is it trendy? Not really. Does it need to be? Absolutely not. Spondivits has been doing seafood since 1979, and sometimes the old-school place that has been doing the same thing for decades is exactly where you need to go. Fresh seafood. Real butter. Great late-night option. Good portions. Consistent quality. And I'll take that over seafood swimming in a plastic bag full of seasoned oil any day. Seafood: Freshness: Late-night availability: Atlanta nostalgia: Cheese bread: ALWAYS YES. Spondivits is still one of my go-to seafood spots in Atlanta.

    I have been a loyal regular at Spondivits, visiting once or twice a week for the excellent…read moreatmosphere and the great service from my usual bartender, Karl. While the seafood is consistently good, my experience last Sunday during the World Cup Finals completely altered my perspective on this establishment. Because the restaurant was busy and Karl was not working, I sat with a new female bartender who provided excellent customer service. However, a mistake occurred when she accidentally brought out a crab bucket instead of my usual shrimp bucket order. She was very polite and immediately took it back to correct it. While I was waiting, a white manager with tattoo name (I believe name Justin) approached me and aggressively stated that he does not typically remove items from tickets. When I politely explained that I did not order the crab bucket and am a frequent guest, he became highly disrespectful, raised his voice, and told me I could leave if I don't like his attitude. Though he eventually changed his attitude and adjusted the bill after I offered to just pay and leave, the experience was entirely ruined. The bartender apologized multiple times, but the unprofessional behavior came entirely from management. Due to this severe lack of respect and poor leadership, I will not be returning to what used to be my favorite local spot.

    Photos
    Spondivits - Bar Area

    Bar Area

    Spondivits - Combo bucket

    Combo bucket

    Spondivits - Bob Marley

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    Bob Marley

    One Flew South - Spicy Tuna Roll

    One Flew South

    4.3(1.4k reviews)
    0.2 mi
    •$$$

    On our way out of Atlanta, we wanted one last exceptional meal, and One Flew South was such a great…read moreway to end the trip. I had the gnocchi, which was their vegetarian dish, and was able to add salmon to it. It was really, really good. My partner had the burger, and everything just felt high quality, well put together, and thoughtfully prepared. Definitely not what you typically expect from airport dining. The service was wonderful too. The wait staff were knowledgeable and attentive, and the whole experience somehow made you forget you were sitting inside an airport. Even the music was great. They had some of the best '90s R&B playing, which made the whole thing even more enjoyable. Great food, great service, great music, and such a good time. Definitely the perfect exit to our Atlanta trip.

    Quickly seated inside of the establishment, there is not too much space but it's cozy. I was…read moretraveling by myself. Service was great, waitress had great recommendations for everyone in her area. She also added sauce on the side for me to try. I ordered lamb couscous plate, forgot the official name of it but lamb was very tender and juicy, cooked to perfection. Couscous was firm but cooked, hummus and tahini flow with that combo very well. My only complaint about this dish is the combo of warm and cold ingredients. Everything was warmed and cooked but the vegetables that were on top, it surprised me for sure. However it was still tasty. They served food and drinks in glass and ceramics, which i am very appreciative of, no plastic water cups, i know that bar is low but that is just a reality nowadays. Good food selection, great customer care, maybe just a tiny bit more attention to the food composition. Would recommend! P.S. My ratings are based on whether I believe I could make a better or healthier version at home. If food/drinks/service impress me, I'll be happy to come back. If not the stars reflect that.

    Photos
    One Flew South
    One Flew South - Salmon/avocado rolls (left) and spicy tuna rolls (right)

    Salmon/avocado rolls (left) and spicy tuna rolls (right)

    One Flew South - Poke Tacos

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    Poke Tacos

    Party of 5 - Jumbo Shrimp appetizer

    Party of 5

    4.2(172 reviews)
    1.5 mi
    •$$$

    The fish sandwich served on brioche bread was quite nice, though the side of potatoes missed the…read moremark for our table. Overall, the meal itself was just okay. The real problem arose when the bill arrived. The fish sandwich, advertised on the menu for $10 (valid Monday through Thursday from 12:00 to 4:00 PM), was charged at $19 when we dined there on Thursday, September 3rd. We were never informed of a price change when ordering. When I brought the discrepancy to our server, she consulted the manager, who only discounted one of the two sandwiches. Because we were on a tight schedule, we paid the remaining balance and left. Automatic gratuity is standard practice at many restaurants these days, but if customers are expected to pay it without exception, the establishment needs to deliver accurate billing and attentive service in return. False advertising on menu pricing paired with reluctancy from management to correct an issue on their end makes it difficult to justify supporting this spot in the future.

    I loved it. We went for a girls bunch to celebrate a birthday and it was very enjoyable from…read morebeginning to end. Our server Jamari was very personable and knowledgeable of the menu. We spoke to the chef to show appreciation since each dish was so delicious and he invited us back to enjoy the dinner menu one day. Each one of us travelled almost an hour there and was not disappointed. Rewards had no factor on visiting this restaurant as I had no idea it was on the Eat Around Town list. However it does incline me to go back! (Add your card on Marriott's Eat Around Town site) Also, it was such a vibe in the space and helped lift the mood all brunch.

    Photos
    Party of 5 - Bar Area

    Bar Area

    Party of 5 - Catfish and grits

    Catfish and grits

    Party of 5 - Oxtails and grits.

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    Oxtails and grits.

    Phillips Seafood - seafood - Updated October 2026

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