Very pleasant and fairly authentic French brasserie in Ottensen. The tables are fairly packed…read moretogether, as you might expect, but the atmos is good. I had Beauty and the Beast to start, which is a mousse de canard with pork rillettes, which was delicious. To follow was a superb steak frites (see photo!). The dessert was slightly less impressive, pear tart, but the accompanying ice cream was very nice. Three courses plus wine for EUR45 per person a la carte, the set menu is EUR28.

Wonderful restaurant, amazing food! Unpretencious; cosy; rustic, but shick; dim light, but high…read moreceilings of old building. That's exactly how French provencal restaurant should be, they got it rght! Expect French classics like coq au vin, creme brulee, tart au chocolait, etc. Expect them melt in your mouth and crave for more. Yes, you've got the idea, I'm a fan now :) Beware though: it's very popular, so book in advance. And it's not cheap.

We were here with my Chinese in-laws, to give them a first impression of German food. so it was not…read morethe easiest for any restaurant to please us. However "Goldene Gans" managed to make us happy. It was crowded, but luckily they have a very nice back section, which I did not know about. So the restaurant is a good deal larger than it appears at first sight. The service was perfect and was not uncomfortable by a mixed language group (In-laws speak neither English nor German). The waiter handled everything graciously, brought the baby-chair for our little one (as soon as it was free) without the need for a reminder. Sharing dishes so everybody gets to try everything was no problem either an de got extra knifes and forks. We had deer, pork, Zander and trout. All tasted very good.

I wanted to try this restaurant for a while, it was always full. Finally yesterday I made it in. It…read moreis not a french restaurant, it is more Moroccan, or that is the feeling I got. The restaurant itself is very basic, not a lot of decoration, in my opinion a little boring. A plus point is the service, it is great! For such a little restaurant, they have a lot of people working there. So it all goes smoothly. The menu is very small, that is also nice. You do not have to spend hours thinking what you want to try. The food was unfortunately not as great as I expected. I ordered the lamm couscous. It smelled delicious, it had plums and peaches, a couple of veggies and cinnamon. The Lamm was very tender, but unfortunately there was something that made the dish bitter, I think it was the orange sauce. The couscous was very fluffy, again with raisins and species. So if you are a no raisins lover beware they are everywhere (I personally like them, so it was great for me). What do say about the drinks, they have a nice wine selection. A friend ordered the homemade limo, hmmm, it has coconut milk and chai in it. Again the small was great, but there was something in the mixture that made it taste like smoke (my friend had the impression it tasted like bacon, hahahahaha) If I would recommend it, why not! I want to go back and try this popsicle!

This is a fine restaurant. The ambience is classes and I especially love the fact that the coat…read morehangers are right at the table. Although the owner is Turkish he managed to create a really nice environment that actually felt like it were French. My one complaint is our server. It was my grandfathers birthday and what the server did was, that he HANDED the champagne glasses. That's right, he didn't set them down on our table as it's usually done. In addition, he had no clue of what a server is supposed to do. He just stood at our table for two minutes straight before asking us what we would like to order. Anyway the food was fabulous. I had the snails and the Fillet cafe de Paris. It is quite expensive but definitely worth it.

From the owner: Das Restaurant petit bonheur zeichnet sich durch seine gehobene französische Küche und französische…read moreWeine aus. mit 90 Plätzen im Hauptrestaurant und einem Weinséparé für bis zu 20 Personen liegt es im Herzen Hamburgs zwischen Michel und Planten un Blomen. der Patron Ergün Uysal lässt Sie eintauchen ins "kleine Glück" und bereitet Ihnen die die besten Crêpe Suzette der Stadt - direkt am Tisch flambiert.

Small, home-cooked yet gourmet feel. The benedict was perfectly cooked. The coffee was delicious…read more He just found himself 2 more regulars.

Awesome food and atmosphere. Great place to chill out and have a real breakfast. Kitchen is right…read morethere and the staff is super nice, it's like you're right at home. Would definitely come back next time I'm in Hamburg.

We lived in Hamburg for two years, and I think I ate at Jimmy Elsass no fewer than 100 times. A…read morereal locals kinda vibe, it's a great spot to bring your visiting friends. The atmosphere is perfection. The flamkuchen, and this cannot be overstated, is mind blowing. I have been back in California for 5 years and I still dream about Jimmy Elsass.

Great place to sit outside when the weather is nice; quiet, casual neighborhood vibe. The…read moreflammkuchen here, is the bomb. So light it practically floats on air; the balance of ingredients is deft, as it has to be with flammkuchen: enough flavor to enchant, while not overwhelming. Top drawer.

Loved this restaurant in the St. Pauli district. The restaurant feels out of place because the…read moregeneral street vibes, but it feels like a hidden gem in the area. The patio outside was gorgeous and so relaxing in this chaotic city. For starters, they gave us a bread basket which was really delicious. All the condiments that came with it were good as well. Personally loved the kelp butter the most and wasn't a fan of the wine sauce with the dill. But my friend preferred this one so to each their own. They also gave us goat cheese coated in nuts as a starter as well. This was fresh and was a nice summer starter. We got the Hugo spritz and the Tempranillo red wine. The wine was good and went well with the food. For our mains we got the champagne risotto with the asparagus and the lamb filet with short rib and asparagus. These were the specials for the night. Both were cooked well but the short rib was too salty for me. Also the risotto was clumped in some parts which was disappointing. For dessert we had the licorice dessert with blueberry. I'm not a licorice fan but decided to give it a chance. Luckily the flavor wasn't strong but it was there. Not my favorite but the blueberry parts were tasty. The service was a stand out and the people were so nice. The English was also very good and we had no problems communicating. Especially was grateful when I accidentally made a reservation for the next night and they were able to seat us the night we went no problem. Would recommend this place for the ambiance most definitely and the food was pretty good as well.

Great friendly, lively atmosphere, staff was nice, efficient and professional…read more That being said, food and wines were quite decent, certainly no complaints, but given reputation and prices I had expected food quality and level of flavors to be one notch more exquisite, tbh.

Awesome wine bar with small dishes to eat. Stumbled into this place with a friend who said he'd…read moreoften walked by but never went in. From the outside it seems fairly generic and average. Once inside, it's a great, old style wine locale. Service is super nice, the lights are kept low, the mixed appetizer plate is extremely tasty and they have hundreds of wines by the bottle and almost as many by the glass. I will definitely be back here often.

A friend recommended that bistro so I had to try it out. They not only a wide variety of Galettes,…read morethey also have a nice selection of wines. My friend had a Galette with Gorgonzola and I had a Galette Begerre. The only bad thing was that some of the walnuts had to much of caramelized sugar but beside that it was very delicious and the perfect mix between savory and sweet. Highly recommended for good Galettes!

First time in Germany and my boss recomended to visit this place after work. It reminded me of a…read morequaint French Bistro that found its place in Germany. I ordered a glass of wine and the potato and leek soup. The soup was a great consistency and pretty filling. Don't forget the bread that was served, in which I asked for some olive oil. I was brought some sea salt that went well with my bread. If you want to relax with a nice glass of wine afterwork. Try Tati's Bistro!!!!

Very disappointed. If you want to go for a brunch in Pauline at weekend, reservation is definitely…read morenecessary. The reservation list has always been long and it is recommended to reserve at least 4 days ahead. I've been looking forward to try their food because it seems so popular. However, you only get a 3-star hotel kind of breakfast for their 18.7€ buffet brunch menu. Totally a ruin of appetite and absolutely too expensive for such quality of food. The only good part of it is that at least you can make a nice Instagram style picture.

Lovely café with some places downstairs and more upstairs. One room upstairs is furnished like a…read morelivingroom of your grandma could be, with some cozy armchairs, sofas, coffee tables and wallpapered walls! I can't tell if the breakfast there is good, because I couldn't snatch a free table. But I assume it really is, because the seats to brunch on a sunday are fully booked two weeks in advance! SO MAKE SURE TO MAKE YOUR RESERVATION EARLY ENOUGH! Tip: if this place is crowded, go to the café called Caffeé Latte. It's just a few metres down the street and not as big as that place. They have some nice breakfasts as well!