Small cafe run by two ladies. Lots of locals and excellent baked meat pies and pasties. I had the…read moreLamb and Veg pastie and it was delicious. Very welcome find, and one of very few spots open on Monday here.

Loved this place. We arrived as they were closing and they bent over backwards to accommodate us…read more Delicious frittata, toasted sandwiches and the best friand I've ever had. Highly recommended.

This little cafe had a revamp a couple of years ago, and manages to be just stylish enough for…read moreBlackheath, while still being comfortable and friendly. There's a chandelier or two and some highbacked woven wicker-type chairs that are surprisingly comfortable. There's local art on the walls for sale, and genuinely friendly service. Which can not be said for another cafe not far from it. But that's another review... Amazingly, Govett's has a number of gluten free options on the menu of their home-style food, sandwiches and melts, cakes and bikkies, and the coffee's good too. Especially early on a Sunday morning. But, I guess any coffee would be at that point. Still, my hanging out with a friend cafe pick for a morning in the (usually) foggy upper mountains. It may not look as cool as some, but it has heart. And a good coffee, no matter the time.

Loved the feel of this place! Private feel too. Great soy…read morecappuccino!! They have food and wine too.

Great atmosphere, delicious food, terrific location…read more I've only had breakfast here but would definitely come back for any meal. Although the menu is succinct, there is great variety and creativity in what's available. Great for just a coffee and sweet too. I wish I were gluttonous and could have tried all the deliciousness this place has to offer.

WE found this little gem after a fabulous horse ride in Megalong Valley. It's right opposite the…read moretrain tracks on the main drag. What a winner. tHis is just what Black Heath needed. A trendy little cafe offering exceptional coffee and a lovely menu (dare I be so arrogant to say "Sydney Style"? Ooops, there I go again!). The owner used to own a cafe in Surry Hills and he has taken his passion for coffee and a simple but delish menu to the beautiful Blue Mountains. Good on him. THere are not many cafes in Blackheath and none that can deliver the tastebud experience this place can (not that I have discovered anyway). They're open for breakfast and lunch. It is very small though so you're not guaranteed a seat. It is defnitely your best option in Blackheath. The coffee was so good I have a double expresso x 2. What a buzz. L

My boyfriend of 2 years and I are relatively new to Lithgow and regions as far as residents go but…read morewe do know good honest food when we see, smell and taste it. I have only met the actual owner lady once but she's very warm and caring and she made the best Reuben sandwiches ever, very thick and authentic. Bring the reben back i say! My boyfriend loves his hamburgers big and juice and is NEVER disappointed. The chilli fries with the sour cream is scrumptious too. We have been at least 4 times and make a special trip just to visit.

This diner has the best burgers ever, dont fool yourself and think you can get one to go !!!!!!…read morethey will wrap it for you, BUT you will have to stop to eat it anyway, they are so large and full of fresh filling and absolutely succulent steak, I loved it and will ALWAYS stop there for a meal. Oh yes the service is also wonderful and the staff always give a smile and take time to chat..... Love it Love it Love it...

I'm bucking the trend here, I know it. But that's the point. If you like trendy, uber-cool places…read morewhere the studied laidback linger over their all-day breakfasts and pose attractively, this is your place. If you'd prefer to order a cup of coffee without the waitperson making you feel that they're doing you SUCH a favour to bring it to you, it's not your place. Look, it's packed on the weekend with people up from town, the menu changes daily and you can hardly get a seat outside for love nor money or for looking appropriately stylish. Inside is quite noisy, the coffee ok, but not great. Maybe with the right pair of sunglasses and a designer wrinkled white t-shirt I might feel more like I fit in. I don't really care. Sorry, I'd rather take a less cool place where you actually feel welcome. I head straight past the cafe into the antiques centre behind. I'm not cool, I know it. But I don't care. And that, I think, is actually cool.

I was here for lunch after a hike with three friends a year or two ago. I only remember being…read moreunimpressed, and not feeling like we got value for money. Go to the Wattle Cafe around the corner. It's fantastic.

There is a few cafes in Blackheath This place was half full…read moreOrdered the vege burger,the bun was twice the size of the pattie but it was filling. It was ok The banana smoothie was standard but I still enjoyed it My missus forgot to tell them how to cook the steak burger and they kindly re did the burger Food came out at a reasonable rate and prices are what I expected

I stopped in here on a cold, wet day after a punishing hike in the rocky valleys around Blackheath…read more It was inviting: cozy, unpretentious. But I figured it would be a typical small-town cafe, with ordinary fare. I just wanted anything after my exertions. The menu looked ordinary: fish and chips, steak sandwich, beef pie, sandwiches, the usual. But the food was uniformly excellent. I had fish and chips, but the flathead fillets were moist, delicious, and perfectly-battered, not greasy. The chips were obviously made there, and fried just right despite their chunky size. The side salad escaped the default lettuce-and-tomato-and-cucumber throwaway by including sun-dried tomatoes and just a spoonful of wonderfully creamy dressing. With a little pot of garlic aioli to season every bite, I was in heaven. My wife had the steak sandwich and said it was the best she could ever recall having. The meat was thin but still juicy, the onions plentiful and caramelised deep into toffee-territory. Her mint tea was made with fresh herbs, too. For dessert, we each had a chocolate brownie with nuts. It was well-presented on the plate, but a bit cold, just out of the dessert case. They were only to happy to heat them up when we asked, though, and they were delicious. To outward appearances the Wattle Cafe looks like any other cafe, but we found the food quality to be uniformly excellent. It's a super Blue Mountains stop after a hike.