Interesting restaurant, up a short incline from edge of Holderness. Everything on a recent visit…read morewas great - food, service, ambiance - however I have to disagree with other reviewers about the Ice Cream Sandwich dessert options. They're pretty good, but overpriced for what is basically a high-quality cookie wrapped around a scoop of good ice cream. We'll be back, but next time I'll opt for a different dessert.

Casual upscale eating. Inside was a bit hot and stuffy so we sat outside. Great service despite…read moreonly having 3 couple on the patio. Sweet potato falafel - get it. Seriously get it. Great combination of flavors. Trying to figure out how to make this at home. Just a really pleasant experience.

Stopped at this restaurant on Father's Day, so we had to wait about 25 minutes for a table. It was…read moredefinitely worth the wait. First off, what a view! We were seated right by the window with an absolutely breathtaking view of the lake. No matter what the food tasted like, this was going to be a great experience. We had been working all day, and after 12 days working the Laconia Bike Week, we were tired and just wanted someplace to relax. This was a great choice. We started with a Beet Salad for me and New England Clam Chowder for my dining partner. He seems to be on a roll to find the best clam chowder, as he's ordered it just about everywhere. He said this was good, and my salad was excellent as well. I got the Seafood Paella and he ordered the Crispy Duck. He said the duck was very good, and it came on the saffron rice that was served with my paella dish. The paella was jam packed with seafood. I'd say it's an Americanized version of paella, but was still very good. They do make saffron rice using real saffron as opposed to saffron powder. The shellfish was plentiful and had scallops, shrimp, mussels, and clams. There was edamame instead of peas, which is a bit unusual, but still good. All the seafood was cooked nicely. There was a little too much andouille sausage for my liking, which I removed. With all the food, there was no room for dessert. This was an outstanding way to end a very long week.

Consistently great food here. We went recently as a group of eight, and every person enjoyed their…read morefood selections. I ordered the seared tuna wontons as my appetizer - excellent! My entree selection was Paella, and it was full of flavorful succulent seafood- shrimp and scallops. I had enough for a yummy lunch the next day. Always end with the snowball ice cream dessert - to be shared by 2, 3 or 4.

Returned before heading to the Flying Monkey ( Allmon Brothers cover band) for a concert given its…read morelocation, food, and price. Service was great- same waitress as last time. Good pours on alcohol and my fish and chips were very good; lightly battered and nice homemade Tatar sauce.

Went for a quick bite before a show. The hamburger was cooked perfectly. My buddies fish sandwich…read moremust've been good there was nothing left on his plate. The service was fast and efficient I would go back

Meeting family for lunch on a Wednesday turned out to be a great experience. There were 4 of us…read moreand we were seated immediately. The host was very friendly and personable. The waitress was attentive and friendly. We ordered an appetizer (buffalo chicken fingers) and soup (broccoli and cheese and chowder) and it was all delicious! Our meals were also great, two Lem Parker sandwiches, two side salads, a spinach salad with chicken added and a fish Ruben. There were leftovers! We all had a great time, enjoyed the food and are looking forward to going back in the spring or summer when we expect the views of the Pemi to be beautiful!

Popular venue overlooking Blair Bridge; consistent quality food; staff is seasoned and efficient.-…read morethis basically describes this farm to table restaurant.(no reservations- first come, first seated) We went with neighbors after getting settled in for the next four months. When we arrived, there was a large bus with tourists that had just arrived so we opted to eat in the bar area versus eating outdoors. Our waitress (Trisha) was one of two bar tenders covering a bar that sat about 12 patrons plus about 6 other tables, She took our orders and then was tied up trying to assist others. We only saw her again when she asked if we desired dessert. My Pasta Fattoria had chicken, spinach, bacon , sun-dried tomatoes, garlic and was very enjoyable. My wife had the steak tips. I could not finish mine so I have lunch for another day. Overall, a nice meal and given the circumstances, Covered Bridge covered most needs.

Last night was my first time dining at Six Burner Bistro and I must say, I regret not having gone…read morethere sooner. Absolutely my new favorite in Plymouth. We had the crab cake special and the duck, bacon, corn dumplings and both were beyond incredible. My espresso martini was perfect, and our bartender, Bobby was so friendly, and attentive. I'm looking forward to going back soon.

We were headed north so the four of us stopped in to 6 burner bistro in Plymouth…read more What a wonderful surprise. I had the peanut noodles as did another and the steak and the pasta. All was really really good. It was also one of the better Manhattans we've had. They knew how to make a perfect Manhattan. I know that's not a big deal, but you'd be surprised out how many people screw up a simple drink. Service was great and our reservation was honored right on time. We're very happy and we'll drop in again when we're coming through Plymouth

Rianne was an awesome server & right away made us feel like locals. The Arancini was dee-lish and…read morethe pizzas were very good -- particularly the mac & cheese with bacon pizza. Would definitely recommend! Ask for Rianne!

Evan and Rianne in the upstairs lounge KILLED IT! Great personalities led us to delicious drink…read morechoices! Evan even got creative behind the bar when I asked for something not on the menu! The four of us were very happy with our food choices including the summer salad, and different kinds of burgers as well as the wings. A fun vibe and lively staff equals happy customers! We will be back!

We were really looking forward to The Patty Shack, we came all the way from Vermont. The experience…read morestarted strong with a deceptively nuanced waiting area that greets you upon your arrival with a no nonsense ordering system, devoid of any human interaction. The prices are great but the star of the show is the entertainment programmer who has provided avant garde TikTok reaction videos, edited over an endless loop of ragtime music, which pushes the medium of burger entertainment to new heights. However, this surreal experiential burger installation has a decidedly unsatisfactory burger (which in hindsight may be the message the artist is trying to convey with their piece). The burger forces the patron into a self reflective spiral upon first bite. So potently wet and swampy, the bun begins to disintegrate immediately as all of the toppings slide into the palm of your hand. Leaving you with a fistful of slop. 10/10 would recommend for any patron of the arts looking for a one of kind burger exhibition. 1/10 would not recommend if you're hungry.

Food gets a B, burger was big and tasty. Mine was pink in the middle, I don't normally eat under…read moredone burger. Fries were very good. The whole service thing leaves much to be desired. The Kiosk they said to use was dead, we had already ordered on line fortunately. The information said the food would be left in a window, the only window there said "Do Not Enter"and had no place to leave food. I get it, it's supposed to be cheap but I had the feeling at first that I had ordered and the place was closed. Then it asks for tip. Left a 20% tip when I ordered using my card, all the service was, they brought food out to sit in a very cold unheated area. Next time, if there is a next time, I won't leave a tip since service is nonexistent.

We were in Plymouth area shopping and decided to try the Main Street diner for lunch. I guess we…read moredriven by many times over the years and never noticed the diner in center till we read the reviews on yelp. There are street meter parking spots nearby and there is 3-4 30 min free street parking spots in front of the diner. We stopped in and the hostess and waitress were very kind and friendly. We had on the luncheon menu the fish & chips, and spicy tuna melt with fries. Price is very reasonable and they were fairly fast. The food was fresh, hot and delicious. I would have prefer the fries and fried fish to be light golden color, rather darker brown color. It was still good. We sat in the booth in the dining car, where they have counter with bar stools. Very quaint with warm atmosphere. The booths for me was a tad tight, to get in and seated, but was ok once seated.

Happy to report nothing has drastically changed here; nice old ambiance, friendly waitstaff and…read morevery good food. My spinach, feta and tomato omelette was excellent as were the homemade buttermilk biscuits. Although they need more waitstaff, our waitress made sure to keep the coffee cup full and stopped by periodically. Street parking

We love love love this diner!!!! Food is always prepared as you ask, hot and just yummy!!! The…read morewaitresses are attentive and just make mealtime fun!!! Its the type of restaurant that when you walk in, everyone knows your name kind of feeling!!!! Daily specials are always a treat, new combos that always are tempting!!! Dont forget the dessert, omg homemade everything!!! Bread pudding to die for (if youre lucky enough before it sells out!) and cakes!!! Ordering breakfast, its a must to order a side of homemade baked beans!!! Annie is just a sweetheart and is so welcoming and provides wonderful food!!! If theres a line on the weekend to get in, stay and wait, it will be worth it!!!

Came here because there was a 30 minute wait at Main Street station diner.. and this was good…read more Plenty of parking and we got a table right away. I had the 2 eggs over easy with sausage and side of sausage gravy. The sausage gravy was not as good as the other diner but it satisfied my craving. People working here were extremely nice and welcoming and food reasonably priced.

I visited on a Friday evening recently and really enjoyed it. The restaurant itself is really cool,…read morewith multiple levels and rooms that each have a different feel. Our server was excellent and the manager stopped by to see if we were enjoying ourselves. I had the French onion soup, which was very solid and the Asian noodles. Also very good but a bit spicier than I was expecting. I also tried the cocktail special which was the Beachy Bourbon, a bourbon Aperol combo that was very good. I'd definitely come back here if I was in the area. Great experience overall.

Six of us originally planned to dine elsewhere but the restaurant was closed on Tuesdays so we…read moreneeded a plan B. Glad someone recommended Fosters( part of the Common Man family) our first time here. Originally, it was the boiler room for a paper mill before being converted. The setting is different- the most upscale Common Man I have eaten at(Lincoln, Concord,). There are numerous rooms and a spa with lodging. We ate downstairs in a secluded section but there are upstairs rooms as well. Katie took good care of us and helped with entree selections. Plenty of drink options. Everyone loved the calamari but my favorite app was the Reuben fritters. My stuffed chicken was good; others had the Mac and cheese, salmon, steak tips ,fried chicken and chicken pot pie. Desserts were decadent- chocolate mousse cake and vanilla ice cream with coconut and chocolate syrup.(sorry no pictures) Definitely worth a return visit. Plenty of parking.