Went here with my family after 9pm since it was $40 per person after 9, and it surprised my family…read moreand I so much. Staff was very very kind, the meats were great, and even the dessert section was a banger. I'd definitely would come back if I wanted a cozy family hotpot night. I love that everyone gets individual pots too and you can get 2 broth soups if you wanted to try another broth

Stopped by Chocho with three friends last month for a birthday and we had a pretty good time! There…read morewas a bit of a scare with a shellfish allergy and the wontons, which have shrimp in them but were not labeled properly - but our server and the manager were super apologetic and comped one meal and beverage, and were super fired up about getting that oversight added to the menu, so they dealt with the whole situation really well. I did see an odd color on a piece of sliced mushroom I picked off the buffet line, but we went rather early on a weekday so maybe some older produce had been sitting out for a bit. I removed that piece from my plate and everything else was very fresh. Our server also recommended that we try a specific cut of beef that was super tender and delicious -- I can't remember what it was but all the meats in general were really tasty. Good option for ACYE hotpot in the area!

This is my FAVORITE sushi spot. I love the Lisa crunch roll with the steamed dumplings. They are…read morealways kind and the food is amazing every time. I love this place.

while I keep coming back for my favorite salt and pepper shrimp I have to listen to one of the guys…read morebehind the sushi counter because he's so OBNOXIOUSLY LOUD!!!!! if you wanna eat here bring your earplugs

Atmosphere was an upscale casual feel to it. They have a sushi bar where you can sit or tables…read more They have their own omakase and tasting menu. The service was wonderful and everything came out quickly. I tried the oysters which were my least favorite out of everything I tried. The onions take away the flavor of the oysters. Then I tried the unagi sushi and that one was okay it tasted like some other sushi rolls I've had. It was good it just didn't stand out. Then I tried the brown sugar scallops which the scallops are a big size and in like a thick soup like cream. It reminded me of clam chowder. I don't know if I would order it again but it is worth a try. I tried the foie gras and this was torched and I loved the texture where it melted in my mouth. However, the flavors were a bit weird I guess they're going for a fruity flavor but it just doesn't work together especially the dried strawberry on top. I tried the tomato kanapaccio and that one was good for a vegetable. I thought that blended well with all of the flavors. Then my favorite was the hamachi kosho it's spicy from the Serrano peppers but that kick is just what I needed in a hamachi. My next favorite was the miso cod. The miso cod had some bones in it but the fish was so soft and practically fell off the bone. The Brussel sprouts were good as well. It didn't stand out but it just tasted like other places nothing special. I also tried the sashimi belly flight, bluefin flight, and salmon flight. You can get these in nigiri with but I believe you get fewer slices(3 or 2) The belly flight was my favorite. It had 3 different fishes and my favorite on that spread was the o toro. The quality of the fish were tasty it didn't really have any flavors on it so do not expect a flavored fish this is just sashimi.

It's a new year, and my only resolution is to live well. I'll also never pass the chance to revisit…read morean old favorite, so when the invitation was offered, I accepted. The weather will do whatever it will, but the menu remains seasonal with old favorites like the diced shrimp tempura (an absolute must), and new favorites. The fact that I could've been eating the broccoli katsu this entire time is absurd, and that white chili aioli can and should go on everything, especially the shrimp tempura. Quality remains consistent across the board and freshness was tasted at first bite of every dish. Service was great! Water was refilled without having to glance around, and though I couldn't get a midori sour today, my modified torched Paloma had the exact level of sweetness I wanted. As obvious as the casual polish present is, Tobiuo is such an approachable, welcoming establishment. Staff is so friendly and accommodating, allergies are even asked upfront so the meal can be appropriately modified, and the 2 - 5 pm happy hour menu is nothing to scoff at.

More like a 4.5 but I'll bump it up. Small restaurant with sticky floors but they get pretty…read morecrowded real quick and servers are nonstop running around trying to attend to everyone. It doesn't bother me that it's semi-dimmed and small. The food made up for it even though my back was to the main entrance door. Good parking spaces. There was a waitlist but we didn't wait for over 30 minutes. Best bang for your buck AYCE sushi at $29.99/person and their menu is THICK. Even for someone who is used to sushi, it was overwhelming at first. The tablet made it easier to order without feeling so needy to the already-so-busy servers. Cheaper at lunch time but menu has less options, mainly no sashimi and only ice-cream as desserts. My favorites are chicken karaage, kanpachi sashimi, yellowtail sashimi, salmon sashimi, Cajun albacore sashimi, spider roll, Starbucks roll, baked green mussels, and their mochi (I got strawberry and mango). I got a lot more but those are my favorite and highly recommend for you to try. Final destination sushi rolls are majority of the people's favorite, including my server's. Eel sashimi is on a grill, which was surprising and good. Wasabi was lacking the spice and I'm not a fan of pink ginger but it's an AYCE so not complaining. What I do suggest you to do is to stay away from hot cheesecake and ice cream tempura. Unfortunately, they most likely use the same batter batch with their meats/seafood and they fry it with their seafood/meat oil so all you taste is mainly seafood, which is quite disgusting when you want your desserts to be desserts. I love seafood but that was gross. I still ate the insides. Overall, a solid restaurant for AYCE sushi. I like that the majority of their sushi rolls are half and they don't kill you with so much rice. Plus, you have an option to not get AYCE if you're not too hungry.

This place is a solid choice. We really enjoyed the sushi here. For an ayce place, they definitely…read moredelivered some delicious sashimi appetizers especially the salmon crudo. When ordering nigiri and rolls, be sure to ask for less rice b/c although the rice was cooked very well, the ratio of fish to rice was a little off. Service was okay, they did get hit with a big rush of customers after we sat down, so our server ended up forgetting a couple items. side note: idk if they can find a solution to this but the tablet that you order through is super bulky, heavy, and just took up a lot of space on an already small the table, which is kind of annoying for an ayce place. Maybe find some way to mount it on the table. Also, that sweet shrimp is just shrimp, we ordered thinking it was gonna be amaebi.

The chili prawn reminded me a lot of Singapore chili crab style sauce at Jumbo Seafood. Really well…read moremade. Roti is excellent - crispy hot and flaky. I would maybe eat it with the Beef Randang over the chicken curry they give. But all in all, excellent lunch experience.

Delicious & Flavorful Came for dinner with a group of 5 and…read moreloved every dish we tried. We got the roti canai and salt and pepper calamari as appetizers, and the sizzling tofu, beef rendang, CK teow as entrees. - Sizzling tofu (6/5): A MUST TRY! I've never had tofu with this texture before. The outside is slightly crisp and the inside so light and fluffy, it feels like bitting into a cloud. The tofu tastes like a creamy egg soufflé and the sauce is savory and salty with pieces of sauté onions that add a nice crunch. The presentation was also very striking with the server pouring the sizzling sauce over the tofu. It's just such a beautiful dish that I would go back solely for! - Beef rendang (4.5/5): Overall a delicious and hearty dish. The beef was very tender and juicy, and there was a generous amount of it. The potatoes soaked up the sauce very well and made the dish extra filling. I forgot if we got to pick a spice level, but the dish had a nice kick to it and wasn't overwhelming spicy. - "CK teow" char kway teow (4/5): This dish had a lovely char tasted to it that made it very addictive. Just a nice savory noodle dish. I think my only complaint was that the portion was on the smaller side - Salt & pepper calamari (3.6/5): This was a pretty good calamari. The calamari had a light and crispy exterior and was pretty tender and seasoned really well. The chunky veggies were a nice touch texture wise. - Roti Canai (3.6/5): the Indian bread was so nice and flakey, I could've eaten it alone. The curry was also really tasty and flavorful, just a little bit watery. Service/ambiance: Service was excellent and they gave us so much rice. The restaurant was dimly lit, giving it a nice ambiance for dinner or a date night.

I haven't been to this spot in years. I forgot how good this place was!…read more Music is always popping here. I came in on a Friday night, and they had a live DJ playing. The music is a mix of EDM, Hip-hop, Rap, and R&B. They have tables and bar top seating. If you have a bigger group, I'm sure you can find a table depending on the time you arrive. There is a lot of seating. To start off, I ordered the Matcha Martini. It was STRONG omg, definitely a sipper, but it was so good. It was creamy and had a good matcha flavor. I love how they added matcha powder on top. For drinks, I also tried their espresso martini and Bubbly Pineapple. The espressos here are good, no complaints. The Bubbly Pineapple is so cute; it comes out with a bubble of smoke you can pop. The drink is very refreshing; it really tastes like pineapple. FYI, the drink has little black seeds, so if you don't like textures in your drink, maybe this one isn't for you. Also the drink came with a little frozen pineapple you can add to your drink once you pop the bubble As an appetizer, I got a dozen raw oysters and decided to add the $5 tobiko (fish eggs). Let me say, they were not stingy with the Tobiko, there was so much on my Oysters, I mean a lot! The oysters were good, and so was the tobiko, but I feel that with so much tobiko, it kind of took away from the oysters. Still good though, especially for $21 for the dozen with the tobiko! It was very filling I'm not gonna lie, I got pretty full with the oysters, but I still had to eat my entree As an entree, I ordered the Short Ribs, which came with rice and a side salad. I didn't think I was going to eat much of my entree since the oysters had filled me up, but I ate the short ribs down to the bone! Every single one of those ribs I devoured, no meat was left on my plate. I didn't have space to eat, but my stomach made space for this. 10/10 would recommend the short ribs, especially with the delicious sauce it came with. I think it's like a fish sauce 10/10 for food and drinks. Bonus: the staff here is really friendly. I really enjoyed my time here. I need to come more often for sure, this is definitely a Katy gem

Well it's been awhile since I've been here but I still enjoy this spot. Popped in on a Friday…read moreevening around 7:30pm. Had no reservations anywhere on a Friday night but called GiAu Bar n Bites & they said come on in, we don't get our crowd till late night. It was fairly empty at 7:30p but by the time we left at 9:45p there were a few more ppl. Funny thing is, the age of most customers was 40-60s. The music is pumping loudly with no DJ but at 9p the DJ came in & took the music up another level! I think the older folks come out early & likely the younger people take over after 10 or 11p. ( I won't be able to confirm that theory cause I'll be home by then!) Food & services were good as usual. The bartenders do a great job check them out!

Hands down, best service and Thai food in the area! From…read morethe moment you enter, you receive a personable greeting and attentive service. Great appetizers, reasonably priced wine, and delicious food! Will definitely be returning soon! Thank you, Daisy!

Great Thai Pad & salad lunch special for the value & portion size. Great & friendly service as…read morewell via my takeout order.

Excellent food. Amazing atmosphere and service incomparable. My favorite is the bento box with…read moreteriyaki chicken. My family love the wonton soup and sesame chicken. I would highly recommend.

Went with 2 my friends for lunch. We wanted to order from the hibachi lunch menu but the hostess…read moretold us they only serve the hibachi lunch to parties of 4 or more.... We were bummed when we were told this because it didn't say it didn't mention this anywhere on their website or in the restaurant. It felt like we were being discriminated... A family of 3 walked in and also wanted the hibachi lunch. We explained what the hostess stated to us and asked could we merge parties to become a party of 6. Thankfully, they were fine with us doing so! They sat us around 11:55am and we weren't served soup/salad until about 12:25pm. The hibachi then came out at 12:30pm exactly. The staff moved extremely slow. Our waitress wasn't very attentive. She didn't want to show us the sushi menu she said it wasn't available.... The actual hibachi meal was good. I got the chicken hibachi. It came with mushroom soup and miso salad for starters and then chicken, vegetables, noodles, and rice. One lady did have an onion allergy and the hibachi chef cross contaminated a few times. His cooking utensils touched the onions for the volcano part of the hibachi show and then proceeded to touch the rest of the food with the same utensils.... - So make sure to show up as a party of 4 if you want the hibachi lunch. - Don't come if you're in a rush, thankfully we didn't have plans that day. - If you have an allergy, just know there's cross contamination.