Tufulios is such a classic. The bar always gets busy, but it's a great place if you can get a spot…read more The food is consistent and solid. There's some great apps. what's fun is that most of the meals come with either rice, pasta, or a baked potato AND your choice of soup or a salad. That's a really good deal for what you get. I had a special this past time, the steak mac and cheese and it was really good! Cheesy, tasty, flavorful.

My family has been here several times and it's always good! We've ordered the same thing a couple…read moreof times and it's always the same great quality, but with enough slight variation that you can tell it's truly made from scratch. Their specials are great but everything on their regular menu that we've tried has also been delicious! This is definitely our go-to spot in the area! Our favorites are the pasta dishes (particularly the tortellini)! The staff is also always nice and we've gotten pretty lucky with little to no wait to be seated every time we've come in (though we've seen others have to wait longer).

We were up on vacation and stopped in. We ordered a variety of food, fish, burgers and salads and…read morethey were all excellent. The burger was not huge like most restaurants and it tasted great. The ambiance is kind of rustic Maine and a great place to stop for food or drink. Alicia, our waitress gave us a great time, she was friendly, welcoming and efficient. She made us feel like a regular and when we return we definitely want her waiting on us again. We recommend this place, easy parking, local flavor and more.

I have no idea why this place has such High ratings. Maybe it's the only restaurant in a 10 mile…read moreradius? We stopped in and got a roast beef sandwich. It was ok. Nothing special. The service was adequate. The ambiance was adequate. You do have any other choices that I'm aware of to chose so this helped it earn a 3 star rating.

We finally made it! And it definitely was worth it. Stellar dinner where there are no stars for…read moremany miles around. The hospitality is well worth their Beard award. The staff was perfect, lovely owner always makes the rounds and the porch provides a lakeside view. Every dish was delicious and well plated. Dietary preferences are followed. It took 3 hours for the prix fixe menu to be served so be prepared.

Not to sound dramatic- but this would be my death row meal. My husband and I agreed that we have…read moreNEVER had a better meal in our lives. Course after course we were absolutely blown away by the skill and wizardry of the chefs. The portions were generous! Our service was equally as outstanding (shout out to waitress Emily and bartender Richard!) and we observed the owner coming out and chatting with all of the tables. The staff genuinely seem happy to be here and are not only kind to guests but kind to each other! Do not let the lack of website fool you- this restaurant is cranking out the highest level/quality food I've ever had the pleasure of consuming. I am gluten free and mentioned this when I booked our reservation because I was concerned that I might not have many options with a set menu. Much to my surprise- the kitchen had made accommodations to make EVERY SINGLE ENTREE safe for me to eat. They even made gluten free pop overs in place of the complimentary bread course. I couldn't believe it . Every plate is an actual work of art and the taste is like nothing I've ever experienced. This place is an absolute gem and I can very easily see why the owner has been nominated and won awards.

On the way to Moosehead area I found the Lakeshore House and decided to stop…read more Started with a drink, could say that a "splash of Cran" was a bit more than that. The place was very busy with locals and got a seat near an entrance, for two, where everyone walked in from the streets idea entrance and would wait for the hoatess/waitress to be seated. Not an ideal.place to sit. The food was decent and well cooked. I had the scallops special and wild rice, both were delicious but I would have liked to have had a vegetable with the meal, that was about $26 The fried shrimp were large shrimp with the tails left on and the side of coleslaw was large chunks with little to no dressing. The fresh cut fires were a plus. The waitress was strung out, all ovwr the place, but very pleasant. This is a local "watering hole" and it has a welcoming vibe. Would atop again but saw other places that id like to try fist before going back.

Hidden pub in the hikers hostel is worth seeking out. Inside is a nice tiny bar but the waterfront…read moreback yard is where it's at! Fast friendly waitstaff. Ok draft beer selection. Canned music a bit mundane. Menu a bit better than the usual bar and nice $25 lobster roll with salad substitute for fries! Not much in Monson so glad it's here.

I went to here with my friend last week on our way back from a wedding at Sugarloaf Mountain. We…read morehad initially drove by this place, and decided to keep on going because we assumed it was yet another dispensary on these rural Maine roads. I got a falafel roll, and it was very, very nice. They seemed to read my mind and make about half of it pickled onions. I also tried their kombucha, which was definitely not as good as I was hoping for. Their cornbread, which has maple on top (or something similar, I can't recall) was also not as good as I was expecting it to be. The bathroom is difficult to find and it is bike themed once you get in there. There were not many people at the place and it still took a long time to get the food, but we were not in a hurry so this was totally fine by us and we got to enjoy their lovely seating area outside. I would go back to this place, but if there was anywhere else in this town that looked as good as this place did, I would probably try that first next time. They wraps were, however, fantastic.

Ooooohhh awesome eats and drinks!! Stopped in for some late afternoon lunch-upper as we call it-…read moredelicious! Cheeseburger fatty and a Falafel fatty bowl & some chips, guac and salsa too! Margarita was just what the Doctor ordered! Don't hesitate to get there, don't do a random drive past; drive right in! Oh and we watched a Monarch butterfly on the neighboring flowers; an incredible apres' sugarloaf chairlift treat on this glorious summer like day in October ;)

I've been going to "Taco Tuesdays" and "Wings Thursdays" for 4 years not. In that time the place…read morehas changed management. Prices are now 50% higher than 4 years ago. The taco table didn't have many items. For $15 a person, it was OK, but not great. They didn't even have TABASCO sauce or hot salsa. The beer was cold, and the twist of lime completed the picture. For 3 people, the tab came to just about $65 not counting tip. For that much money, I think I'll invite my friends over and make tacos, and I have Tabasco sauce too.

Over the last 3 years I've been rafting with Three Rivers, there is no way you can avoid The…read moreBoatman's Bar & Grill. But that's a good thing! The reason... well it's like this... the Boatman's is your central nervous system. Everything happens around the Boatman's. From the morning breakfast, to the rafting check-in and safety lesson, to the excellent meal after your exhilarating trip down the rivers followed by the slide show and video, to the amazingly awesome hollow log fire at night with live music, dancing, Friday Night Karaoke, and so much more! The Boatman's is great for a meal after a long day of rafting... they have excellent fall off the bone ribs, delicious and juicy burgers, delicious hot wings, and I hear from Bulb that the Bacon Pizza is to die for. The staff work hard here. Not only are they serving you, but some of them are also your raft guides, so be nice! Otherwise if they really want, they could dump you into the river. Hehehe! Drinks are cheap. Bands are always awesome. As Brian S has stated, "Always a good time!". Also, apparently there's now Wi-Fi, not that you'll be using the computer any time soon while you're up there, but just for informational purposes.

Five star dive bar! The sign says Hotel Cocktails, but I think it's just cocktails…read more This is where guides and locals hang out for reasonably priced drinks and good food. There is nothing swanky about the place, but if the walls could talk the stories would be endless. There is an area out back for bands with yard games. Super friendly staff. Always a good time.

I want to start off by saying the first 2 times we went to eat at Marshalls it was FABULOUS! The…read more3rd time was a dissappointment. A small piece of Haddock that was cold. The fries were burnt. It just wasnt good at all! This time sent my daughter up to get 2 to go plates, she couldnt even get helped. Sat up there for an hour and still NO FOOD. The couple who came in after her was seated, ordered, recieved their food, ate it and was getting ready to leave and she still did NOT get our food. I sure hope they see this and return back to good customer service.

We are very glad that we finally made it here to enjoy some delicious woodfired pizza (my favorite…read morefood!) We started with a margarita - I got the spicy margarita and my wife got the special which was an orange cinnamon Margarita - she loved it and mine was excellent as well. Each was also a large serving - not in some tiny little glass for too much money as sometimes happens. We started with the buffalo roasted cauliflower, and we loved it. Too many times this dish is ruined by heavy breading for the cauliflower or having it be too oily and greasy. This one was lightly roasted and full of flavor served with a side of blue cheese dressing. Because it was happy hour (which is 4 to 630 on Thursday, Friday and Monday), we were able to order a two topping pizza for $17. The mushroom and ham topping was just right everything was cooked perfectly. We have our own Ooni Koda 16 pizza oven, and I make my own dough, so we're pretty particular about pizza. Everything about the pizza is just right though, sauce, toppings, and the bake in the pizza oven in the back. I'm definitely gonna be a regular here just for the pizza. We each got a glass of wine to have with the pizza, and my wife's white wine was pretty good, but my red had probably been open more than one or two days prior and wasn't especially great. I hope that the owners invest in a nitrogen in ear system of some sort - they're not expensive or hard to use. The staff was very attentive and helpful, and they helped us quickly get an order in before the end of happy hour which we appreciated. This is a fantastic and needed addition to the Kingfield / CV area

Great time sitting at the bar, sampling the impressive bourbon selection and a number of other…read morecocktails. Pizza was excellent. Boneless tenders were really nuggets and mediocre , but overall had a great experience.