We happened upon this store by ancient, after shopping in the Christmas market area of Napoli. We…read morewere looking for gifts of limoncello and melloncello to bring as gifts boo friends back home when we saw the selection in this store. While we paused, the skies opened up and it started to pour rain. The owner and employees were so friendly, inviting us in and helping to bring the baby stroller our group had with us into the store. We sat down, drank some liquor and spent time with them while we waiting out the downpour. We didn't have the pleasure of trying out the actual charcuterie, but we left with some souvenirs, including saffron, and some wonderful memories of our brief time there.

From the owner: La specialita' della nostra gastronomia è sicuramente il Casatiello di nostra produzione, poi puoi…read moretrovare Mozzarella di Bufala Campana, Pasta di Gragnano, Pasta Setaro, Pomodorino del Piennolo del Vesuvio d.o.p., Salumi Campani, Vini Campani, Limoncello di Sorrento, Specialita' al Tartufo, Specialita' di Mare, Aceto Balsamico Giuseppe Giusti, ect.

After our first full day exploring the Amalfi Coast, we ate at Pastificio di Martino Sea Front…read morePasta Bar for dinner. It is located above the pasta shop, and I wish I had more time to browse the store. We had reservations for a later time, but fortunately it was not busy and we were able to get a seat at the bar almost an hour and a half prior to our reservation. Make sure you have your green pass or COVID vaccine card to enter the restaurant. Oh. My. Goodness. What an experience. It was our first Michelin star dinner and they definitely delivered! It was so cool sitting at the bar and watching the food prepared in front of us. Servers and chefs were all amazing and explained everything so well. We opted for the Di Martino Tasting menu with wine pairings - essentially 8 courses and 6 wines. In a nutshell, we had: Amuse-bouche del Sea Front (cheese-stuffed pasta with cod), pumpkin orzo with calamari, gemmelli with lentils and clams, penne with tomato sauce and beets, penne with pork shoulder, conchiglione with roast beef, and lastly, La Devozione - their signature spaghetti and best I've had! For dessert, we had a pastamisu and gifted a dessert box with a variety of pastries from the chef. Despite how small these plates look, we were absolutely stuffed afterwards! Still thinking about this delicious meal! We heard that a location is opening in New York City and I can't wait to make a visit!

We came in one night for dinner while staying nearby in Naples. The place is small so seating can…read moretalk a little while. But the staff was friendly and we were able to get a seat without too much of a wait. I'm giving this restaurant 5 stars primarily because the offer something very unique. A vegetarian Ragu with seitan. This place is known for great ragu, which is meat based. But they offer a vegitarian version that was very good. I got a mushroom pasta dish that was very tatsy and filling. I could only eat half due to how filling it was. My wife got an Aperol spritz and I got an italian beer. If we were back in the area we'd likely stop back in to rty other options on their large menu.

Great restaurant, especially for their pasta dishes. My waiter was also super friendly and patient…read morewith my American self when explaining to me all the different kinds of pastas they had and which ones were freshly made. He even had some sample dry pastas with him to physically show me as a little demonstration, which I thought was really nice and appreciated very much. I ended up ordering the fresh scialatielli with ragu and ricotta (€13.50), which was simple yet tasty. The fresh pasta was cooked very well with a classic preparation. They also gave a generous amount of parmesan on the side. I also tried the fresh lemonade, which was very lemony and slightly fizzy for additional refreshment. The place is somewhat small inside but I was able to get a table without any wait. The kitchen is right next to the seating area, so it's kind of cool to see the cooks right there. Overall, Tandem is a great place for pasta dishes with very friendly service.

This place came highly recommended for our first time visiting Sorrento and it did not disappoint…read more One of the few places that accept reservations and that was really convenient. Prices were all super affordable too even for drinks even being so central to the towns location too. We started with their recommended Shrimp appetizer and it was one of the most memorable bites of our trip. the warm shrimp inside wrapped in this crunchy pasta was like an italian shrimp tempura, all with a lemon cream dipping sauce underneath. Must Try! My Carbonara was excellently done, I will say much more filling than I expected! The Gnocchi was delicious and almost reminded us of a vodka sauce. We also got a Hugo Spritz and Lemon Spritz for 10 Euro each, really reasonable for the area so definitely check this place out if you're visiting Sorrento.

Great spot with friendly and fast service providing a large variety of freshly made pasta in…read moretraditional and unique pairings st reasonable prices. Indoor and outdoor patio seating options. Good wine selection.

A delicious meal to welcome us to Salerno!!…read more The gentleman who took our order was fantastic! It was very crowded, busy, and we got there about 45 minutes before closing, but he welcomed us and took such good care of us! I had the bream and my husband had cod with marinara. They were perfection!! The tables were small and crowded, which felt a little tight, but I wouldn't change a thing!

Main dish was delicious, the place is great, and the service was excellent. A perfect 10!read more

Best lamb chops and garlic bread I've ever eaten! Perfectly cooked, beautifully served. Delicious…read more and generous glass of red wine for only $6 Love this place!!

Oh. My. God...best meal that we had on our entire vacation in Italy! The gnocci were perfect…read morepillows of dough in thd most amazing sauce. The pizza was delicious; perfect crust, amount of sauce and cheese. If you are in Sorrento, find this place. You will not be disappointed.

One of the best, no The best restaurant experiences of my life…read more An absolute fabulous gastronomical expeirence. Worth every Euro! Food was exquisite and service impeccable.

Our dinner was a surprise set up by the Oasis Olimpia Relais which is about 5 mins away as part of…read moreour culinary vacation and cultural experience. And what a surprise it was!! When we arrived we were greeted by a hostess who gave us some history about the restaurant and gave us a tour around the newly renovated property, their extensive wine cellar, sitting room and cooking school kitchen. Our visit so happened to coincide with their grand re-opening after a year and half of renovations. They also have rooms you can rent and one villa as well as enroll in cooking classes. During our meal one of the owners Salvatore came to our table and greeted us, as did Chef himself! We felt special and appreciated and they were truly genuine and happy to have us. The restaurant itself is beautifully decorated, with intimate areas and quiet spaces as well as larger open spaces for larger groups. Service was above and beyond and the food out of this world. No wonder it's a two Michelin star restaurant. If you're a foody you must try one of their locations! I'll be trying the one in Toronto next time I'm there! Thank you again for a wonderful evening!

Yummmm!!! The best!!…read more My family is from Arpino!! The most amazing town you've never heard of or been to in Italy :) Mainly because we'd know about it If any English speaking tourists ever come through here! Most people can't speak it! And we know every single person in town!! So this!!! This restaurant!! It's been there!! Probably for all my every year visit for a good 12 years now! I only rave out it so much!! Built before Rome was built! 4000 years old castle! Cobble stone roads! One bar, one butcher shop, agriturissimos, best produce, magical place of everyone know when I visit town! :) I've never been out to a restaurant when I visit because we have families and they pretty much feed you 2 hours long breakfast, 4 hours lunches and 4 hours dinners!! It's a feast marathon!! And if we do go out, we go out to one place that grow everything on the property for my favorite: lamb!! Gnocchi! Etc!! It's a lavish 12-14 course meals!! Came here because we had that lavish lunch for 4 hours! And Italy was playing that night! Everyone wanted to go to a bar and eat sandwiches, salami! Of course! I need a pasta! So viola!! Made it to the only pizzeria in town!!! Almost didn't get to eat it since they were so busy!!! But wow!! The menu!! I love how small it was but also how big!! 6-8 types of pizza, one pasta!! One!! One steak, one something else. And a lot of fun desserts!! One very frustrated waitress!! 2 rooms full of customers!! It was perfect!!! Nobody ate pasta since we were all eating light!! Well except me! My pasta was AHMAZING!! It's just a tomato pasta!!! Plain and simple!! No nothing else!! And I actually finished my food for once!!! The house made peppers were the best part!!! I've never been so happy to not eat at home before!! Crazy!! And crazier thing!! I really don't have a clue how much anything cost here ever!! I can't buy or pay for a single thing whenever I'm here!! Not even a cup of coffee!! I'm never allowed!! My family takes care of everything. This one being a restaurant! I saw the prices!! It was a €6 pasta!!! €6!! I always come for a month here. I spent a whole month in Europe: from Paris to San Sebastián to Capri to all over Italy!! And this! €6 pasta was the most memorable pasta pomodoro in entire month!!!!! Best in all of May! June! And even now!! Shame I won't be able to go back! I mean! Homefood!! It was the best!! Oh and wine pour right out of their barrels!! Wine by weight!!!! €4 get you a goblet!!!!! :)