Nice atmosphere. Friendly staff. Pizza was delicious. Also had the calamari which was very good.read more

There are tons of Olivia restaurants as it is a chain. Gave it a try any way since the menu looked…read moreextensive and good. Service was average but friendly. The pizza margharita was a C+ or 3.0. There is not enough sauce. It was nice a thin and crispy though. Overall, I'd go elsewhere for pizza but you can try their other menu items.

Fawn's review is exactly what I came here to write. I walked in randomly, looking for a cheap kebab…read moresince I was still a little hungry after dinner. This place delivered, and my kebab was hot, tasty, and very satisfying. They asked me what toppings I wanted and if I could handle spicy food, and I just asked them to put everything on. They put on spicy chili peppers, and it was fantastic. I actually preferred my kebab here to most of the meals I had in Bergen, which were on the blander side. Plus, this is about half the price of a typical Bergen meal. It's nothing gourmet, and the meat is probably your standard frozen kebab meat, but boy did it hit the spot.

Friendly staff! They understand English. Good food, open late night. Came here twice in a row. Was…read moreliterally the last thing I ate after the bars and the first thing I ate the next day. They make your food custom order right in front of your eyes. No secrets just good stuff. I travel a lot and always eat at kabob shops because they are yummy, friendly, and usually less expensive than the tourist traps. Super close to the docks and the bars.

The pizza was off the mark a little, especially the Nachips Pizza. The pizza had very few chips on…read moreit so you could barely taste. Still very filling though and the milkshakes were amazing. Service was a bit slow with a full restaurant. This is an excellent place to dine in.

Exactly what you'd expect. Pricey for Pizza. Quality is fine. Portion size good. May want to order…read moreadd-on sauce as basic pie tends dry.

Atmosphere and music are awesome, and what's not to love about a pizza place that serves oysters!…read more If I ever make it back to Bergen, this will be my first stop without a doubt!

Interesting pizza, very thin crust. Off center toppings beside pepperoni. Fast service tonight…read more Only gripes; too few varieties with white style, and similar to the area on the high price side for this size pizza(a little bigger than personal size) 2 pizzas too much for two pp, 1 not enough.

Italian restaurant offering stone baked pizzas, pastas, and other delectable dishes…read more Although we did not secure reservations ahead of time, we were seated within a few minutes of our arrival. The atmosphere is modern with large glass windows looking out to the walkways of the city. The decor is simple, rustic with dark tones throughout the dining area. The natural light is beautiful while dining at 8 pm! It doesn't get dark at night! Service is somewhat slow here. Our order was taken after other guests were seated after us, and we noticed their orders were taken before us. Maybe our server was distracted? Finally, after waiting for quite some time, our server appeared and took our drink and meal orders. Unfortunately, our dishes came out at all different times. The three course meal was served very late. Maybe due to the seafood? We shared our calamari , salad and pizza together, while waiting for the linguine. Still water and sparkling water are served here upon request. Our order: Appetizer-Calamari fritti (deep fried calamari with aioli and lemon, Insalata piccola (small side salad with cherry tomatoes, pickled red onion and honey and mustard vinaigrette). Main three course menu, Della Casa-Bruschetta ai pomodorina (crispy focaccia with stracciatella, vegan 'nduja, and a mix of semi-dried and marinated tomatoes), Linguine ai frutti di mare ( classic pasta dish with mussels, scampi, heart shells in spicy tomato sauce), and Torte al limone ( tangy lemon crème, crispy short crust, topped with light Italian meringue). Pizza: Parma ai pomodori secchi ( prosciutto di Parma, chèvre cream, honey, semi dried tomatoes, mozzarella fior di latte, rocket -asked not to add this, and pine nuts). The food was amazing here. Just the timing of the service and presentation of dishes were unfortunate. Minus one star for the timing issues.

In Norway, you'll find Olivia in nearly every corner and for good reason. The menu has plenty of…read moreoptions to choose from. While there is an extensive pizza menu, I'm more of a seafood fan and ordered the Linguine al Frutti di Mare. The Linguine al Frutti di Mare is a pasta dish that serves mussels in a spicy tomato sauce. The sauce had a satisfying kick that gave the dish that umph I was looking for. However, the bread winner (literally): the focaccia bread-- perfectly seasoned and utterly addictive. The ambiance is warm and inviting, especially for those in the area.

Legit Neapolitan style pizza at a reasonable price, especially for Bergen. It wasn't clear to me if…read morethis was a full-service or self-service restaurant. A lot of other customers seemed to be confused about this as well. My best guess is that you're supposed to order at the register and seat yourself.

We had a wonderful time at Kafe Special. The food was reasonably priced and well-prepared, with a…read moregreat variety on the menu, particularly pizza and pasta (Italian food is very popular in Norway, or at least their version of it). The service was excellent. However, they are very popular and often struggled to find seats during peak dinner hours, being packed with a mix of locals and tourists. On a couple nights, we ordered takeout due to table availability, but the takeout was quite convenient and delicious. I highly recommend it for anyone looking for a less formal, less expensive place in Bergen.

Being a student in Bergen definatly has its pro's. We recieved a 50% off cupon from E.A.T in Olav…read moreKyrresgate, and decided to try it out. That was a very good desicion. When I first entered the restaurant I immediatly got a calm feeling of the atmosphere. The light was dimmed down and there were lighted candles at the tables. The staff was really nice and helpfull - and answered all my questions about the menu with a smile (which often tend to be a lot of questions). The menu was okey, but I think this is a good place to dine if you're a meat lover. We decided to try out the plank steak, and I'm so glad I did because that is the best plank steak I've ever tasted. The meat was perfectly fried, and the berneasauce contained a hint of creme fraise which made it SO much better. We also got butterfried veggies and mashed potatoes - an amazing combo! I don't think E.A.T is one of the cheapest places to eat in Bergen, but they definiatley have great food. Worth a try!

Relaxed but hip atmosphere. Food was delicious - I had the salmon plank with potatoes. Good list of…read morewines by the glass, yummy desserts, reasonable prices for Bergen

Great natural wine selection, amazing food (do try the oysters) and wonderful service and ambiance…read more This place is a hidden gem and worth a visit when in Bergen

If I ever come back to Bergen, this will be at the top of my list to revisit. Just extraordinary…read more This restaurant bleeds quality in such an effortless way and you can tell that the people there really want to give you the best experience possible. The oysters were flawless and the oil & anchovies on the fresh bread will make you question if you have been missing out on something special your whole life. We were introduced to an orange tinted wine that I am still trying to remember to this day. Thank you TempoTempo!

Nice atmosphere and good service. We had pasta dishes, which were very good. We would definitely…read morecome back the next time we're in Bergen.

Good food, friendly staff and nice place. We didn't feel there was anything special with the food…read moreit was just OK. A bit expensive but then again Bergen or Norway in general is expensive Although I did like their bread which came along with the dishes

Came without a reservation and sat upstairs with more seating. Service was friendly but ended slow…read more 1. Espresso martini - Not much cream and you can taste the martini part of it with equal coffee and alcohol. 2. Capricciosa - Ham pizza which was good. Thin crust with a bit more red sauce than Olivia restaurant. Still a B- or 3.25 type pizza. NJ NY standard. Overall, average place to come for pizza or to try their other dishes.

Highlights/Lowlights…read more 1) OK Food 2) Slow Service 3) Nice Ambiance We visited Villani on vacation and had made a reservation in advance. The reservation was definitely needed as this place was packed despite how large it is. The ambiance feels elegant and moody. We enjoyed the vibe! Service was pretty slow throughout (in their defense, it was busy!) but friendly. The menu is fully in Italian which is fun but through us for a loop. I did the risotto for dinner and my husband did a pasta. He liked his pasta and my saffron risotto was OK. This was a conveniently located, decent option for Italian in Bergen.