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    Pasta Project

    3.6 (55 reviews)
    Open • 11:00 am - 9:00 pm

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    PASTA PROJECT ATMOSPHERE

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    Entrance
    Lori L.

    I do like this place a lot. The food portions are really good and I like that you don't have to wait that long for food. One time I got a BYO bowl and I added shrimp and my shrimp was very undercooked and gray. The food was to go so I didn't notice it til I got home and I ended up having to cook it myself. I haven't gotten shrimp since. Their meatballs are really good!

    Kids Alfredo, rigatoni noodles with grilled chicken.

    Creamy garlic water, with grilled chicken. Ordered Kids Alfredo "to go", breadstick is not included. We are frequent customers, the last two times we have ordered our meals at this location our meals had a soupy consistency.

    Chicken Fettuccine Alfredo
    sophia m.

    i don't know why but my sauce is watered down like soup and my boyfriend got the spaghetti it's just unseasoned and the noodles are good but it's just upsetting when you spending $12 on something that you can't even finish but yeah i wouldn't recommend.. unless they change something

    Interior
    A.B. R.

    Pasta Project is a fast casual restaurant serving freshly made pasta, salads, and more. It's located in a new strip center just down Scuffletown road, about a quarter mile off Woodruff in the Five Forks area. Pasta Project primarily serves pasta. The menu features several house signature dishes and a "Create Your Own" option. I opted for the CYO dish. Here, you choose your pasta, sauce, protein, and additions like dried tomatoes, capers, mushrooms, olives, etc. The helpings are plentiful. Unless you are very hungry, you will have enough to share a dish or take some home.The $2.99 side salads are well worth the price. The Owner and employees are very accommodating, the look is fresh and the food is great. Nice casual vibe. Place Pasta Project on your list.

    Rigatoni with sausage
    Shane M.

    This one is really hard to review. I haven't really gone to quick serve Italian. So my review is based on a traditional sit down experience. The good: Clean environment Fresh pasta Breadsticks Sausage The bad: The sauce Cannolis (tasted like grocery store quality)

    Rigatoni Ala Vodka with Spaghetti and Meatballs Adult
    Brittney W.

    I ordered the rigatoni vodka with meatballs and a half of garlic bread to go for the first time visiting. The space was clean, modern with decor, and quick service. My to-go order was piping hot when I got home and the pasta was delicious. The bread was flavorful, but I wanted a crispier bottom initially, but it soaked up the sauce perfectly. Portions of half of the garlic bread was 4 pieces and the portion of the pasta was enough to have a serving at dinner with the remainder for lunch the next day. I'm a big reheat gal, and it was better than the next day. Thankfully, the bread was perfectly cooked, because it was amazing to have.

    Chicken Penne Alfredo
    Scout W.

    WOW. Best. Pasta. Ever. I got the chicken alfredo, and it is so fresh and so delicious. It's a little pricey, however the pasta bowls have enough for leftovers, so I'd say it's very worth it. I also had a caprese salad, and it was refreshing and well seasoned. The service was friendly and quick. I can't wait to eat here again!!!

    Spaghetti and Meatballs
    Christy F.

    Ordered spaghetti and meatballs TOGO and it was super delicious. Only went inside to pick up my food, but everyone was kind and my food was ready at pick up time and smelled so good.

    Jennifer D.

    My husband has driven by this location multiple times when leaving the sports club. We finally took a minute to give it a try. The staff was very kind and patient as we tried to figure out what we wanted. My daughter went with the kids spaghetti and meatballs. My husband ordered the spaghetti bolognese with sausage added. I ordered fettuccini Alfredo with sausage. We each got a hibiscus drink and a full order of garlic bread. We sat at the counter and enjoyed watching the chefs at work. The food was prepared quickly and was delicious! We'll be back soon.

    Indoor
    Aileen A.

    No pictures this time but don't let that deter you! Pasta is FRESH and made to cook as ordered. We really liked the "create your own bowl" and the choices available. Plenty of pastas, sauces, topping, and protein options. Personally, Alfredo knocked it out the park for me! Portions are quite large too. The team was extremely friendly and the owner made it a point to greet every customer as they and wish them a good night as they exited. Plenty of seating available and didn't feel cramped. While I've noticed the place on quite a few FB groups and knew it was a crazy couple weeks after opening, we gave it some time. Arrived around 730-8pm and plenty of seating available and no long line or long wait for food. Can't wait to see other branches pop up a little closer to us

    Interior

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    1 month ago

    Love this place. The pink sauce is delicious! Portions are big and always get two meals out of it.

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    1 year ago

    Fresh food, great staff, and great prices! You won't regret coming here to eat. Excellent!!!!!

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    9 months ago

    Pasta is tasty, but expensive for the experience. This is a counter order, fast casual restaurant (eg Chipotle). Not worth the cost IMHO

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    1 year ago

    Excellent food! The portion sizes are good, and the spaghetti sauce is good as well. I highly recommend this restaurant.

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    2 years ago

    Can't go wrong with anything I tend to get myself something with no protein and walk out with paying less than 12 bucks well worth it

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    DeMarco's Italian

    DeMarco's Italian

    4.6(73 reviews)
    10.6 mi

    Pork Chop was unbelievably large and delicious…read more Spinach pasta lasagna was heavenly. House made mozzarella was enjoyable. Vodka Supreme tasty. 5/5 for food and service.

    Dined at DeMarco's Italian and had a bit of a mixed experience overall…read more Starting with the positives. The restaurant itself is beautiful. It was very clean, and the atmosphere is one of its strongest assets. We sat outside overlooking Fluor Field, which made for a really enjoyable setting. The outdoor patio was comfortable, and the new awnings provided great shade, making it easy to relax even in the sun. Service was excellent from start to finish. Attentive, and professional. No complaints there at all. For drinks, I ordered a carajillo, which was very well done. The food is where things started to fall short. We began with the long hot stuffed peppers. The dish only comes with two peppers, so the portion felt a bit small. The sausage itself was decent, but it was severely lacking seasoning, and the sauce didn't add much to elevate it. The verde lasagna followed a similar trend. The pasta itself was clearly good quality, but the overall dish was underwhelming and lacking depth of flavor. The scallop dish was the best of what we tried. The scallops were cooked perfectly, the asparagus was fresh, and the risotto had a good texture. Unfortunately, even here, the dish still felt like it was missing seasoning and bold flavor, which was a recurring theme throughout the meal. Given the upscale setting and prime location, expectations are understandably higher and so are the prices. That said, the portion sizes and overall flavor didn't quite justify the cost in my opinion. Overall, a great location with excellent service and ambiance, but the food needs more seasoning and depth to truly match the setting and price point.

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    DeMarco's Italian
    DeMarco's Italian
    DeMarco's Italian

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    Pasta Project - salad - Updated September 2026

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