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Pasta On Time

3.6 (49 reviews)
InexpensivePizza, Italian
Closed • 10:30 am - 10:00 pm

Order Pasta On Time Takeout or Delivery

Pasta On Time Photos

PASTA ON TIME ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - Pasta On Time

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Order for two spending a night indoors during the wintery season
Mike C.

This menu goes on for days and with quality food you can find yourself coming back to "Pasta On Time" quite a number of times! My first order from here I went with the Grilled Shrimp Wrap. The flavor of the Shrimp was terrific and yes they did put a ton of spring mix in the wrap but hey I am lookig to eat healthy with this menu choice in the first place, food for though in the future you may want to add roasted peppers to the wrap to give it more texture and overall taste. Pasta Fagioli Soup - Great base flavor, fair amount of beans, some rather small penne. This soup was above average but not go out of your way for. Garlic Knot Bread - this must have came with the Pasta order and it was soft and good overall, whenever you get free garlic knots with your meal I consider that a huge win. Caprese Salad - The Mozzella cheese was delicious, tomatoes - nothing to complain about again, I can fully endorse this salad but again you may want to add more ingredients as the Caprese salad is a very basic salad depending on what you are looking for. Would I come back here? Absolutely, they really do have some unqiue items such as Stuffed Meat Pizza, Crunchy Buffalo Burger, Calamari Marinara Dinner. If you are in the area please try this spot! As always people SYOY!!!

a table and chairs in a restaurant
Gerald S.

Maybe I should have known better when I walked into Pasta On Time, and it was empty of customers. Or maybe, the awful acoustics of the walls and ceiling and loud TVs should have been a tip off that this may not have been the greatest place for a sit down meal. Regardless, I miss those cues, and ordered a full meal of chicken francais, pasta, salad and twist rolls for consumption on the premises. It wasn't all bad, but neither was it possible to really enjoy it, given what was served. The salad was okay with balsamic vinaigrette, and it can be forgiven that they used iceberg rather than romaine. The FDA had advised throwing all romaine out until they determined that only lettuce from Central California was the source of dangerous leafies. And, the twisted rolls were also pretty good, although two small pieces seemed a little light in the generosity department. No, the problem really began and ended with the chicken dish. While the three fillets were sautéed well, the sauce was from another planet. Rather than real lemon and white wine mixed with butter in proper proportion to make a delicious sauce, this combination seemed to use reconstituted lemon juice, no wine, and perhaps salted butter. The result was a awful tasting colloidal yellow soup with a strong bitter lemon flavor that sat on my tongue until I got home to brush my teeth free of it. Rather than savor the taste of my favorite Italian dish, I had to remove as much sauce as possible from the chicken, and avoid the spaghetti beneath all together. Maybe a sandwich would have been the way to go, but some of the reviews say otherwise. What was clear, was that the kitchen didn't know how to make this meal, and followed a recipe that lacked any finesse, along with the absence of wine, lemon fruit and sweet butter. It was a complete whiff. "Pasta On Time," or, Pasta No Time?

Palermo sandwich
Stacy N.

Our order - a sausage sandwich with an order of fries for husband, and a "Palermo" sandwich (tuna marinated in lemon,fresh spinach, artichokes, fresh mozzarella) for me. Fries: fried to acceptable crispness, but flavorless. Sausage sandwich: cut up, dried out pieces of sausage tossed into some sauce and ladled into a toasted roll. Palermo: had potential - a bit of olive oil and some fresh black pepper would have elevated the flavor. The roll was off the tasteless, cotton batting variety. It was impossible to attack as a sandwich without dumping the filling, so I emptied the sandwich onto the plate and skipped the bread completely. No Italian would be caught dead serving food like this...

Neil D.

Trash. It's sad when you prefer Pizza Hut over the pizza we had from here. We ordered a parm pizza and a peppers and sausage. The parm had some sort of sliced cheese which was hard to tell cause it was see through and had a plastic texture cause it came cold. The sausage was similar sliced very thin link sausage. Not the good crumbles like a good pizza shop uses. Maybe it was our fault cause we ordered pizza from "Pasta on time". Hate to leave negative reviews but the manager wouldn't even listen to our complaint. Terrible experience overall The picture probly doesn't show how bad it is. But you might be able to tell the plastic nature of the cheese. Hope they get it together for other customers but I won't be going there again.

Shrimp Fra Diavolo
Jessica V.

Today was my first time ordering from here. I ordered 2 cheesesteak hoagies (in which I was unable to locate just a regular cheesesteak), Shrimp Fra Diavolo, a side salad and a piece of tiramisu. The cheesesteak hoagies were okay. The tomatoes were on the thicker side, but the onions were a lovely thin cut. There was just the right amount of lettuce. One hoagie had a small amount of mayonnaise and the other extra cheese (which I think it was forgotten). For my Shrimp Fra Diavolo, the pasta was al dente, which I enjoyed, the sauce had the right amount of spiciness to it, and the shrimp were large, cooked well, but I found it odd that the tail shell was left on. I do realize the tail holds the flavor, but I did not like having to take them off while trying to enjoy it. It also came with a "bread stick", it was so hard and burnt, my tooth could've broke biting into it. I also had a house salad, it was a bit flimsy. One tomato, one cucumber slice, a few onions slices with an onion center. Last, but definitely not least, the tiramisu! I don't know if they make it themselves, but wherever it's from, it was absolutely delicious! It was a bit frozen in some areas, which I LOVE! It was creamy, firm, and flavorful. I would go there just to eat that alone. Overall, this place was good, which let's be real, Levittown has not had the best takeout in my experiences since I've moved here; about a month ago. I'll definitely be ordering from here again in the near future.

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1 month ago

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5 years ago

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2 years ago

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7 years ago

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8 years ago

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8 years ago

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3 years ago

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4 years ago

The pizza I ordered was cold the staff was really nice tho got 2 slices of pizza for free

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6 years ago

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7 years ago

Great food and fast service. Their delivery is fast too. I recommend it. It has very good portion sizes

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12 years ago

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11 years ago

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10 years ago

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9 years ago

Pleasantly surprised. I had the eggplant parm and it was amazing. Portion sizes are huge and service was great.

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9 years ago

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8 years ago

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11 years ago

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10 years ago

Took almost an hour for delivery. Pasta was slightly under cook and cold when it arrived. I will not be ordering from here again

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10 years ago

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7 years ago

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Salvatore's Cucina - Lemon-cello Cake

Salvatore's Cucina

(147 reviews)

$$

I had my daughters bridal shower here yesterday and it turned out beautifully. The food was…read moreexcellent, and so much of it. They kindly boxed it up into to go containers so the guests could take some home as well. The service was exceptional and a huge shout out to Jared who assisted in setting up the night before as well as taking care of us during the party. We had a great time and would recommend this restaurant for private parties as well as an evening out for dinner. Thank you Sal and Staff for everything.

Fun fun night the six of us had for dinner the night before the predicted snowstorm/blizzard. Our…read morefirst time at Salvatore's. Our friends are regulars and knew the staff. What made it fun was the maître D...Ira, and the owner too. They bring the personality of the place which adds a special welcoming touch. Our Server, Brayden was timly and right on. The bus guy was very sweet as well. We appreciated the staff. When we first pulled up we were not impressed with the small strip center and worried the place looked empty and drab. Turns out the dining room is to the left of the door and the first room is basically a fast food take out area. Reminded us of Aldo's in Holland...if you have ever been there. The dining room was basically a no frills kinda place but much nicer than the other side. Love a byob and we had more bottles than people...party time! (Cheers). At the end of the meal Salvatore gave us complimentary choclate lemoncello...amazing. Soooo...the food itself. We started with calamari and also the antipasto. Perfect for sharing and all delicious. Calamari was a good one. I ordered the chicken française, which was even better as leftovers the next day since it marinated in the sauce. Hubs enjoyed his veal Marcella. In fact everyone enjoyed everything. Overall, we all left feeling full, satisfied, pleased and very happy. It was a good time! Thumbs definitely up on this place.

Anthony's Pizza - A gross cheeseburger hoagie.

Anthony's Pizza

(86 reviews)

$$

Anthony's has always been my favorite…read more My go to used to be the meat lovers pizza. Now.. if you love meat, go for it. I've recently started trying other items from them and I can tell you I'll keep going back. Anthony's is always consistent. The staff is friendly and the food is amazing so don't fear their smaller parking lot, you got this!! They do have tables inside where you can sit and eat. They have daily specials as well. Now to the food in the photos: Chili cheese fries: 8/10 with every loaded fry scenario, it's going to get soggy so don't complain about it. Eat it fresh or lay it out in the oven and toast it up, it's AMAZING either way. I've even refrigerated it and put it in the oven the next day and it's still good. Sausage Sicilian pizza: 9/10 very good and it's way more filling than you think it's gonna be. Heating it up in the oven for left overs is still really good making the crust even crispier. Chicken Parmesan hot hoagie: 9/10 VERY GOOD! Crispy roll , hot steamy chicken and cheese! Chef's kiss! Pepperoni pizza: 9/10 GOOD. Sometimes it's a little tooo cheesy like sliding off but I manage LOL Jalapeño poppers (comes as 6): 8/10 only because it's cheddar cheese (yellow cheese) inside and I prefer/ thought it was gonna be cream cheese but it's still really good. I would order again if I wanted the cheddar cheese (sorry if it's not cheddar). Will update with more photos and reviews when I continue ordering :D

We're new in town, was looking for a place to get wings. Just so happened it was Super Bowl day and…read morethe place was mobbed! Luckily my order went through on the website and I got my stuff on time. Last year I went to Stadium and it was such a long wait. As far as their food, I got the chick parm calzone and it was excellent, the cheese wasn't too stringy like most etc. They didn't have paper menus for me to add to my collection so I've got to bookmark it or something.

Pasta On Time - pizza - Updated May 2026

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