This was our first time here, and we came to celebrate a birthday. We had noted it in the…read morereservation and also had a conversation about it with our server. We were a little surprised when nothing was done for it, which isn't a big deal, but I'll be honest it was disappointing since we did come specifically to celebrate and had talked about it w our server. 3/5 Arancini - Very salty. None of us really enjoyed them because of that. They also came out lukewarm instead of hot. Would have been excellent if it was less salty and came out hot and crispy. 5/5 Fig & Mushroom (subbed for prosciutto) - The menu doesn't specify how the fig is served. Turned out to be fig jam rather than fresh fig, which wasn't what we expected. A little too sweet for me but overall still very much enjoyed it. Their pizza was cooked perfectly with enough toppings and cheese. Very good pizza! 5/5 Braised Short Rib + Polenta - so good! The short rib was excellent, just slightly salty. The polenta was perfect, and it came with a generous portion of wild mushrooms. 2/5 White Wine Cake (recommended as "unique") by our server - This was the most disappointing meal item. Our waitress told us it was special, but it was very bland and didn't match the description or image on their website. Their website showed a cake with a large scoop of ice cream on top, fair amount of whipped cream and raspberry sauce. Ours came with maybe a quarter of the size of that ice cream scoop, a little teaspoon dollop of whipped cream that you eat in one bite and the raspberry sauce was a tiny smear on bottom for decor but there wasn't enough to actually eat it. The cake itself was moist but lacked flavor. It took a really long time to come out, we thought perhaps they forgot, then forgetting we were celebrating a birthday on top of that was disappointing. Atmosphere - Beautiful space, very well done. The only issue is how close the tables are, you can't pull your chair back without hitting someone, and getting to the bathroom requires asking others to move because of how tight the layout is. Overall, we really enjoyed it and would return. While there were a few dishes we wouldn't order again, and others we would. Would love to try the wild mushroom pizza next time! The only thing was that since we had come to celebrate a birthday and didn't end up doing that, the night felt a little less special than we had expected--but still a nice experience overall.

I'm glad I finally got to check this place out, as I've been curious about it for some time. This…read moreplace is swanky and sophisticated, and a nice addition to the Park Ridge restaurant scene. I came to meet some folks and we sat at the bar. They have an extensive beverage program here, including mocktails, and that's what I settled on. I got one called Strawberry-Basil something, and it was so good. The strawberry-basil shrub was a key ingredient, and I don't get to a lot of places that use a shrub in their drinks. There was definitely a STRONG vinegar taste but for me, that was great. I also ordered a pasta dish, orecchiette and sausage with peas and a sweet, creamy sauce. Orecchiette and sausage are such a classic combo and I hadn't had this sauce before; it was a pleasant dish and was perfectly al dente. Service was good for the bar area. There's parking around, both in the lot right outside and the public parking lot below. And then of course there's the lots by the library and whatnot, so you should be able to find something.

We love Tony's! You quickly get transported into old time Chicago. We only heard about it when we…read moremoved to the neighborhood a few years ago via our neighbors. It came as a great recommendation! We didn't have it for a while since we live the low-carb life but were thrilled to learn they do a "sub in a tub". I love their tuna salad/sub. Their bread is soft, back when I could eat it. They don't overfill it with mayo either and add some mild peppers or hot on request. I like that they don't have onions at the deli so it doesn't overpower everything else. My husband typically loves the club. They rolled a generous amount into a container and I used scissors to quickly and easily cut it. It was a perfect lunch and I have enough for another tomorrow! For $8, or $11 for a generous tuna scoop, you can't beat it. Staff is also quick and friendly at the deli, as well as checkout. You can find all kinds of things for the house or to gift someone whether it's food, a cookie jar, something imported from Italy, or a homemade meal. You'll find something for everyone.

It's hard to drive by this Deli and not stop in. The people are super nice and the food behind the…read morecounter is wonderful. The selection of shelved goods, many many many imported, is delightful and I really love shopping there. We've used them for premade trays of pasta dishes and more that have graced our entertainment table. Always Delish!! When it's lunchtime I tend to pick up one of their ready to go subs which never disappoint. If you've not been to Tony's,,, put it on your bucket list!

I have ordered carry out/ delivery about 6 times. Everything has been delicious. Panino's has the…read moreBEST gluten free pizza crust I have encountered in the past 20 years! I never had Detroit style pizza before- and theirs is amazing! Even non-GF eaters love it and there is no way you would guess it is GF. My newest favorite is a GF Detroit with the Verona toppings and instead of chicken I get sausage or bacon. AND another bonus is that it re-heats equally well in the microwave or the regular oven.....even the 2nd or 3rd day after you get it! Unheard of, for any kind of pizza!! Their order takers and delivery folks are great- and the prices sre more than fair.

Panino's Pizzeria in Park Ridge was such a fun spot to try. I started with the Panzerottini, which…read moreare like little pizza rolls so good, though a bit on the oily side. My absolute favorite was the Cavatelli Vodka. I'm a sucker for good vodka pasta and this one was creamy, flavorful, and honestly one of the best pasta dishes I've had in the suburbs. The pizza was also really solid with a crispy crust, and I love that they offer several different crust options to switch it up next time. To end the meal, I had fried dough topped with Nutella and it was the perfect sweet bite fresh, warm, and so tasty. The service here really stood out too. My server was kind and attentive, and I even got to meet Sarah, one of the owners, who was so welcoming and friendly. The whole team made the place feel warm and inviting. They have multiple locations, but the Park Ridge one has a great atmosphere and even a cute patio for nicer weather. It does get busy, so I'd definitely recommend making a reservation. Great spot for pasta, pizza, and a cozy meal.

Their pizza is divine! The servers are quick and kind. The restaurant feels like a perfect, family…read moreowned suburban Italian get away. I love it there!

Oh oh oh now we are talking This place was next level…read moreitalian..... sauce is excellent Lasagna is as good as it gets Also the calamari my friend said was incredible and other friend had pasta bolognese and loved it Tiramisu was exquisite This is excellent

I rarely give this low of a review I was debating whether to give it a one-star or a two-star…read morebecause of what my boyfriend experienced. He ordered a sandwich with some stale bread and a beef with no hot peppers. So naturally he went back in to complain. They did not replace the sandwich give him a sausage for the trouble and whoever is there also stated that the bread is stakel and that they don't have any more bread. If you knew that the bread was still why would you still serve it to people?!!! It's really disappointing because I see good reviews for this place and then this is what we experience.

Close quarters and long lines on my visit. Shopped for rising bread dough, as nd sweet Italian…read moresausage for pizza night at home. It's amore

Giordano's knocked it out of the park. The stuffed crust deep dish BBQ Bacon Chicken pizza was…read moreincredible. On the first bite I couldn't help but smile. Layers of smoky, cheesy, bacon packed into that iconic deep dish crust. I highly recommend the BBQ Bacon Chicken stuffed crust deep dish. On top of that, we got to watch the NBA Finals on the TV, which made the whole experience even better. Great food, great atmosphere, worth every penny. Highly recommend and will definitely be back.

Made a reservation. Happy I did. This place is hopping. But I overheard the wait was only about…read more20 mins for 2 folks Started with the Italian beef arancini's. It's served with au jus & marinara. They were tasty, piping hot & had good heat flavor wise. Caesar salad was good. A lil heavy on the dressing for me. But very generous with the cheeses, that was delicious. We got the small all meat deep dish. Double crust is neat, I don't think I've had that before. The toppings were very generous & the cheese quality. It was more of a chain than I thought, initially. But that's not a problem, everything was good quality. I thought there was just one. Not the case. The folks working there were kind & attentive.

The sausages sandwiches are good. Fridays…read more I do like Friday Pepper & Egg Sandwiches. A Friday favorite of my Italian friends.accommodating! My Nephew likes to go with me!

my favorite chicken al diavolo(now pene al diavolo) is not as good as it used to be. the sauce was…read moreso creamy before, now there's barely any. Higher price, lower quality.

Great fresh smoked fish. Plenty of salmon types with garlic, lemon, and a honey maple syrup that's…read moreamazing. Love this place.

No bueno fish was not smelling fresh (halibut) and was dry…read more Eal is tough very salty Salmon was just ok Not coming back sorry Btw service is terrible but that's owners fault one person does everything from serving to cashiers