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Parmi Johnny

4.5 (21 reviews)
Closed • 4:30 pm - 9:00 PM
Updated 1 week ago
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Chicken Parm's and Meatball Parmigiana
Nichole S.

Absolutely delicious! One of the best chicken parms I've had, loved the vodka version! Would definitely order from here again. It is a bit hidden but once you find it, such a gem!!

Gnocchi with vodka sauce and fried chicken and meatballs.
Paul S.

Good texture to the gnocchi. A little salty on the flavor. Fried chicken was pretty good and meatballs were not bad. Good portion.

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2 months ago

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1 month ago

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2 months ago

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6 months ago

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3 months ago

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1 year ago

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10 months ago

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3 months ago

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4 months ago

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9 months ago

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5 months ago

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Photo of Sue E.
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7 months ago

Johnny is now offering 14 inch pizza. The crust is crispy, topped with tomatoes, cheese and pepperoni. Very delicious. Will order again.

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1 year ago

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1 year ago

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1 year ago

This guy is the real deal! Absolutely great Italian food! A definite MUST try! You'll be very happy you did!

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10 months ago

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1 year ago

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2 years ago

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2 years ago

We had it once but loved it! Best chicken parm ever!we were ready to go tonight but closed till Thursday!

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2 years ago

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2 years ago

Amazing food! Best chicken parmigiana I have ever try! And the tiramisu for two is unbelievable! Love this place

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DeMarco's Italian

DeMarco's Italian

4.6(73 reviews)
4.7 mi

Pork Chop was unbelievably large and delicious…read more Spinach pasta lasagna was heavenly. House made mozzarella was enjoyable. Vodka Supreme tasty. 5/5 for food and service.

Dined at DeMarco's Italian and had a bit of a mixed experience overall…read more Starting with the positives. The restaurant itself is beautiful. It was very clean, and the atmosphere is one of its strongest assets. We sat outside overlooking Fluor Field, which made for a really enjoyable setting. The outdoor patio was comfortable, and the new awnings provided great shade, making it easy to relax even in the sun. Service was excellent from start to finish. Attentive, and professional. No complaints there at all. For drinks, I ordered a carajillo, which was very well done. The food is where things started to fall short. We began with the long hot stuffed peppers. The dish only comes with two peppers, so the portion felt a bit small. The sausage itself was decent, but it was severely lacking seasoning, and the sauce didn't add much to elevate it. The verde lasagna followed a similar trend. The pasta itself was clearly good quality, but the overall dish was underwhelming and lacking depth of flavor. The scallop dish was the best of what we tried. The scallops were cooked perfectly, the asparagus was fresh, and the risotto had a good texture. Unfortunately, even here, the dish still felt like it was missing seasoning and bold flavor, which was a recurring theme throughout the meal. Given the upscale setting and prime location, expectations are understandably higher and so are the prices. That said, the portion sizes and overall flavor didn't quite justify the cost in my opinion. Overall, a great location with excellent service and ambiance, but the food needs more seasoning and depth to truly match the setting and price point.

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Parmi Johnny - italian - Updated October 2026

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