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Parkside District

3.8 (1.1k reviews)
Closed • 11:00 am - 9:30 pm
Updated 3 months ago

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Reviews With Photos

Grilled Lamb Pops, Potato & Parsnip Mash, Street Corn
Jasmine J.

The lamb chops are my favorite here! Even though they've removed the lamb chop entrée from the menu, you can still order the lamb pops and add sides, which is a win in my book. The lamb is always tender, well-seasoned, and cooked to perfection. The street corn and potato and parsnip mash are also incredible and pair perfectly with the lamb.

Braised Short Rib
Yolanda M.

Went for a group dinner after a wedding. The dinner was pre planned and there was a reservation. We arrived and it was almost as though they didn't know we were coming. The only drink offered was water until we asked. When I asked if I could order, from the set menu, one protein on a setup from one of the other menu items, I was immediately told, "no we can't do that." So, I asked if she would ask if they would. She returned and said yes, they would --for a small up charge. Which was no problem, but why?? It's was 24-25 people with only one server. The young lady a good job considering. The food was good. Just thought it could have been a LOT better. I will go back to see if it is better service when the party is smaller. Just won't go for a large party.

Angela G.

Amazing! I wish I could recall our servers name. She was awesome and provided excellence in service. We are visiting from California and hadn't had any good food until...we found this restaurant. 10 out of 10. Our food was delicious. The drinks were refreshing and dessert was scrumptious. Will always come back every single time we are in the area. I shoild have waited to review because I will probably be back tomorrow. The restaurant has great ambiance and they even have a dedicated room for private events

Strawberry shortcake French toast
Amber P.

I'm normally not the biggest fan of this place. The food is good but I don't usually think it's anything special. However we came for brunch this time and it was spectacular! Our waitress Danae was very nice, attentive, and informative. We loved her! The brunch menu is packed with diverse options for everyone to try. I got the strawberry shortcake French toast and my husband got the cinnamon toast one. They are super sweet! But also very tasty, the French toast is nice and fluffy and everything went well together. I also got the breakfast platter and it was some of the best bacon and potatoes I've ever had. Other people at our table got the sticky ribs, mussels, macaroni and grits. Everything was a super delicious and I look forward to coming back for brunch to try something new.

Ericka-Denise N.

This restaurant is ahhhmazing! My husband and I went here this past Saturday (8-30-25) to celebrate our anniversary. I've had this saved in my favs. for some time and decided to go since we were running out of ideas. Glad we went and wish we would've come sooner! It's a very classy looking restaurant, but without the classy attire! I was actually shocked that we were allowed in with what we had on. The ambiance is very chill and welcoming. The hostess seated us in about 3 mins b/c they had to clean a booth. Our waiter, Devin was very nice...even though he only came to check on us once but made up for it in the end. He gave us a complimentary dessert! On to our food. We got the spinach dip for an appetizer, which was DELISH!! I also got the salmon eggrolls appetizer for my entree. When I tell you, those eggrolls were BUSSN, BUSSN!! No sauce needed! They were seasoned to perfection! My husband got the NY strip with chimichurri sauce, and it was also delicious. We devoured everything on our plate and Devin noticed and commented on it. He was slick picking at us, but in a funny way. We both were tickled about his antics! Do yourself a favor and go patronize this restaurant! You mos. def. won't be disappointed!

Ribs appetizer
Hannah S.

This place was AMAZING! The food was so good I honestly forgot to take pictures of half of it before we ate it! The decor is adorable and the place looked very clean. We had made a reservation ahead of time and our table was ready when we got there. The staff were so sweet. We were celebrating a graduation and they all went out of their way to make us feel welcome. Now the food 10/10. When I tell you I would come back for the Brussel sprouts alone I mean it. My family can be tricky with a few differnt preferences in food but this place has everything. The red meat for the steak enthusiast to the seafood for us who prefer and even good kids meals. They truly had something tasty for everyone. I cannot recommend this place enough. I cannot wait to come back and try more. For drinks we had - Limoncello strawberry martini - Mango mule - Old fashions For food we had - Brussel sprouts - Gouda Grit fritters - Rib appetizers - Fried Calamari - Fried catfish - Herb seared salmon - Snapper escovitche - French Market fish - Scallop and lemon linguine - Braised Short ribs

Ambiance
Imani G.

We finally checked out Parkside District, and overall, it was a really good experience! The vibe is super intimate and upscale & the service was solid. I ordered the truffle mushroom pasta and it was so good! We also tried the spinach dip, which was just okay. My husband's salmon egg rolls and the shrimp/crab soup were apparently total hits. The staff is super nice and the joy they show is really great to see.

Fra Diavolo Linguine
Erica V.

I have frequented Parkside for a few years now and it has been consistently delicious! The service is always friendly but not overly intrusive & the space is open & decorated nice! I've tried so much on the menu that I'll try to rate everything but please go and try everything for yourself. Also, a fun thing to note is I love their drink menu and the illustrations. They used to be large, fill page illustrations but they have made them smaller, but still love the touch of what looks to be hand drawn depictions of the drink. :) See below for all food + drink reviews with a few pictures from my last visit. Appetizers: PEI Mussels 10/10: sauce was very good & buttery, mussels had a great texture Cornbread Skillet 10/10: my absolute favorite appetizer. I love to get both toppings for a sweet & salty combo with the jam and fried jalapeños! Nice textured cornbread that isn't too sweet as many places make it. Bang Bang Salmon Eggrolls 9/10: great texture and filled with salmon, would have liked a bit more sauce or some added peppers in the filling but honestly delicious Crispy Calamari 7/10: the calamari is pretty good, but not stand out. Wish the texture or breading was a bit crispier and the calamari was less chewy Botanical Salad 6/10: everything about this salad screams something I would love but the dressing was a bit light and the lettuce to topping ratio was a bit off for my personal liking Drinks: Passionate Mango 9/10: sweet, refreshing and I love adding a Tajin rim for added kick The Mule 8/10: I've tried them all and they are all good. The flavored ones can run a bit sweet but still solid mules Lychee Mojito 8/10: very light on the alcohol it seems but refreshing nonetheless and love the amount of fresh mint they muddle. The strawberry version is tasty as well, just a bit sweet for me Guava Fresca 8/10: really can't go wrong here, nothing extraordinary but definitely tasty! Entree's: Fra Diavlo Linguine 8/10: loved the texture of the cream sauce and hint of spice from the Calabrian chile, great amount of seafood as well Blackened Chicken Pasta 8/10: sauce was very similar in flavor profile + texture as the linguine minus the seafood essence, solid pasta and reheated very well, noodles slightly overcooked Shrimp Platter 10/10: everything so crispy and fresh every time I've ordered a platter Braised Short Ribs 8/10: simple. Tasty and very much gives an elevated comfort dish vibe with the parsnips & Demi glaze I've tried many more dishes and it seems that they rotate dishes slightly (maybe 1 or 2) and have always been satisfied. All in all, I recommend making the drive and trying Parkside for yourself. Great for lunch dates, working from "home" or a celebration.

Tareasa J.

First time here for an impromptu dinner with a friend. Made reservations which were easy to do. Our waitress, Taylor, was great. I ordered calamari and a passionfruit mango mocktail. I also got the short ribs with mashed potatoes and my dinner date got the salad with chicken. The drink was delicious. It was a good place for a quick meal and good conversation. Overall, it was a really good meal. Grade: B

Fried green tomatoes
Jessica H.

We have been her the for the last two for Valentine's Day. So being our third year we knew what to expect. The mojito was bitter, the fried green tomatoes were overcooked and the French toast online comes in a skillet and was cold and burnt. My husband had the linguine and it was great but I look forward to this our our valentines outing and it was disappointing this time around

Pan-seared Herb Salmon
Patrick M.

Parkside District delivered an excellent dining experience from start to finish. The service was warm and intentional, and the atmosphere struck a great balance between relaxed and elevated, with live music that didn't overpower conversation. We started with the Bang-Bang Salmon Eggrolls and Honey Yuzu Lemon Pepper Wings--both were flavorful and well-executed--and a Strawberry Lychee Rum Mojito that was light and refreshing. My herb pan-seared salmon was outstanding, with beautifully crisp skin and a perfectly cooked interior. My husband's braised boneless short ribs were tender, rich, and incredibly satisfying. Our server, Kevin, was attentive and accommodating, even adding a thoughtful anniversary dessert touch. For quality, portions, and overall experience, Parkside District remains one of the best dining options in Lawrenceville. We'll absolutely be back.

Cajun pasta
Carolyn C.

Took my mom here for a pre Mother's Day lunch and it was soooo good! Mom had the braised short ribs and she usually hates everything BUT she loved these. They were fall off the bone tender and absolutely delicious. I had the Cajun pasta which was also very good. The salad was so fresh like it was just picked from your garden. I had a couple appetizers but I can't remember what I had but as you can see from the empty dish it had to be good! The dessert trio was a little pricey but totally worth it based on the taste and the portion sizes. Very nice ambiance with nice jazz playing in the background and the service was top tier. I would definitely go back ( should be there for my birthday next week with my girlfriends) and I highly reccommend and you don't have to drive all the way into Atlanta to get a great meal!

Red Snapper with shrimp
Todd W.

Was surprisingly not packed for a weekend night. The food was good, got the snapper, the bourbon and smoked old fashions are favorites of ours. The waiter was good and attentive. A good spot to stop in for good food.

Truffled  Mushroom Pasta with Chicken

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3 months ago

The food, service, and ambience here has never disappointed! Delicious food, good company, great vibe.

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Ask the Community - Parkside District

Any vegan entrees available?

No- other than modified salads, French fries or veggies sides specially prepared without butter.

Do they have vegetarian options beside the sides?

Other than salads? Not many choices.

View All 5 Questions

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4.8(555 reviews)
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Chubby Cattle Shabu - Duluth is my monthly hot pot fix, no kidding! I go so often that many of the…read moreservers recognize me. The service is always amazing, and the atmosphere is always a vibe. If something is missing, the staff are quick to notice and make sure you're taken care of. They offer different tiers, from Basic to Diamond. I usually go with Gold because I love their unlimited wagyu brisket and ribeye, along with specialty items like Wagyu tartare, bone marrow, and Wagyu foie gras. My usual broth combo is Tom Yum and Spicy Miso, but this visit I tried Sukiyaki alongside Tom Yum, and mixing the two was chef's kiss! You get the perfect balance of sweet, spicy, and tangy flavors. Ordering is done through an iPad, making everything quick and convenient. But honestly, the servers are just as fast! They're attentive and listen to what you need. Parking tip: The plaza can get pretty packed on weekends, so be sure to factor in some extra time to find parking!

Had a wonderful experience at Chubby Cattle Shabu in Duluth! If you love Japanese hot pot and…read morepremium Wagyu, this place is definitely worth checking out! The all-you-can-eat Shabu experience offers a great variety of fresh seafood, vegetables, appetizers, and flavorful broths. The Wagyu was definitely the highlight, incredibly tender, juicy, and delicious! The staff was super friendly, welcoming, and attentive throughout our visit, making the experience even better. Everything was fresh, and I loved having so many options to choose from. The restaurant also has a modern, clean, and inviting atmosphere. Overall, a fantastic dining experience with high-quality food and excellent service! Perfect for date nights, family gatherings, or anyone craving premium all-you-can-eat Shabu in the Atlanta area. Highly recommend!

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Chubby Cattle Shabu
Chubby Cattle Shabu
Chubby Cattle Shabu

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JuJu Seafood and Fusion - Medium Boiled Set (in garlic butter medium)

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Juju Seafood | Duluth, GA…read more Juju Seafood is a Korean restaurant that has customizable seafood boils, Korean seafood dishes, and late-night Korean comfort food. The owner is very cool and friendly. Is a pretty small place and got a cool chill vibe. I like they open late. Here's everything we tried: Spicy Chicken Feet Stew A generous 2-3 person portion loaded with bean sprouts that soak up all the flavorful sauce. The chicken feet were braised until incredibly tender, and the broth was spicy, rich, and incredibly addictive. The rice that came with it needs more mayo, so is more creamy and bc is not sticking together to make it into a ball. Beef & Shrimp Pancakes (Recommend ) Mini Korean-style pancakes served half beef and half shrimp with a chili soy dipping sauce. Crispy on the outside, soft on the inside. Garlic Butter Seafood Boil (Recommend ) One of their signature dishes! You can customize your own seafood boil with your favorite seafood and seasoning. We chose the Garlic Butter flavor, and it was rich, buttery, and packed with garlic without being overwhelming. Spicy Braised Chicken & Crab Stew Available Fridays and Saturdays only, with only 10 portions made each day. The sweet and spicy broth is cooked with potatoes and fragrant perilla leaves that add so much flavor. First come, first served! Lychee Soju (My Favorite , but little pricy) Served with one whole lychee per shot! Fruity, refreshing, and so smooth that you could barely taste the soju.

This place is a hidden gem literally!! We wanted to go somewhere in Duluth for our anniversary…read moredinner and found this place while searching for seafood in Duluth because Im pescatarian & this place did not disappoint! The inside is nice and quaint, the staff was super friendly and helpful w suggestions when ordering but the FOOD WAS ABSOLUTELY AMAZING!! Exceeded my expectations and we well def be back more sooner than later!! Thx for helping to make our day special and our stomachs full!!

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JuJu Seafood and Fusion
JuJu Seafood and Fusion - Seafood boil with garlic noodles and potatoes

Seafood boil with garlic noodles and potatoes

JuJu Seafood and Fusion - Menu other side

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Menu other side

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Returned after some time and while the food was good, I have to knock off a star this time because…read morethe service was so incredibly slow! I felt like it was one of the slowest services I've experienced. My party did come on a Saturday evening, and yes it was fairly busy, but even then, so many of us felt like things were taking way too long. Our server was also a bit cold and seemed a bit irritated at all times. One positive thing that I learned is that the Lemon Pepper Fries are addicting. Whether you eat them as is, or dip them into your seafood boil sauce, I could eat those all day. They're so good, we even ordered a second round! Massive calorie consumption meal, but very tasty. Just wish it didn't take forever for the food to come. When I went, they had this fun game where if you can stop the timer right on 5 seconds you get whatever they're offering for free. You do have to order something to play, and it's only one try, but it was pretty fun to do while waiting.

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Cap't Loui
Cap't Loui - Snow Crab

Snow Crab

Cap't Loui - Bar

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Bar

The Kickin' Crab

The Kickin' Crab

4.6(131 reviews)
10.1 mi

I was in the area and craving fried oysters, so I decided to stop by. Originally, I was only…read moreplanning to order the fried oysters with fried shrimp and fries. I had tried a seafood boil from here a while back, and the sauce wasn't as good as what I've had from a local competitor. However, my boyfriend insisted that we give it another try, so we ended up ordering the Kickin Combo #1, along with a dozen raw oysters and an order of fried oysters and fries. The raw oysters came out first. I didn't want any, so they were for my boyfriend. Immediately after trying the first one, he wasn't happy with it. He said it tasted fishy but decided to give another one a try, thinking maybe the first was just a bad one. Unfortunately, the second wasn't any better, so he sent them back. Next came the fried food, which is never a miss. I absolutely love the fried oysters here. Then the seafood boil arrived, and at first glance, it looked promising. The seafood appeared large and fresh. I grabbed a shrimp first, sucked the head, and immediately noticed a strong fishy taste. I then dipped the shrimp into the sauce, but the sauce was watery and lacked flavor. I tried a few of the other items in the boil, including a mussel, but the texture was extremely chewy. Between my boyfriend and me, we ate a total of about ten or less things from the boil before deciding we were done. Unfortunately, it was not good whatsoever, and I was extremely disappointed. I asked if there was anything that could be done, and the manager offered to reheat it. I explained that the temperature wasn't the issue but the fishy taste and the texture of the seafood. He then said there wasn't anything else he could do besides take 20% off the bill. While I appreciated the discount, it was still disappointing given how much of the meal we were unable to eat. The service itself was good, and the ambiance was chill, especially since we went during dinner. Unfortunately, though, the food quality of the seafood boil and raw oysters overshadowed the positives for me. All in all, I won't be returning.

This is a neighborhood seafood gem! (Though I travel 25 minutes for this treat…read more At Kickin' Cean you will find a variety of fresh seafood (mostly shellfish) offered in a variety of user defined flavors and styles. From king crab to fried jumbo shrimp, this food won't disappoint. Their house seasoning for fries and other fried foods is amazing. Both sweet and sassy, but very addictive. The homemade cocktail sauce seems to employ the same flavors as part of their mix. Yum! Preeling, cracking, and dipping makes for a messy meal so dress accordingly. The tables have fresh paper on top, ready for you to do your worst. Bibs and tools, too! Service here is very attentive and friendly. The dinning room is casual and spacious. This is a local gem open for lunch and dinner! Fresh seafood and lots of bold flavors await!

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The Kickin' Crab - Market price

Market price

The Kickin' Crab - 1lb of crawfish, shrimp (head off), potatoes, and egg.

1lb of crawfish, shrimp (head off), potatoes, and egg.

The Kickin' Crab - Menu

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Menu

Parkside District - seafood - Updated November 2026

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