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    Parker's Bistro

    4.1 (128 reviews)
    PriceyAmerican, Bars
    Closed 4:30 pm - 9:00 PM

    Parker's Bistro Photos

    Business Info

    PARKER'S BISTRO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Live music
    Classy
    Good for groups

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    Recommended Reviews - Parker's Bistro

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    Scallops with seaweed butter

    Their menu has each dish identified as vegetarian dairy free, gluten free so it makes it easy to know what you can eat if you have those issues. so I'm getting ready to try seaweed butter not sure what it is. Fairly large place, but I can't wait to go next-door to the. Myrtle's next-door where they're supposed to be a speakeasy and a secret door, open on Friday, Saturday.

    Duck Breast
    Michael F.

    My wife and I moved to Sioux Falls from the Twin Cities about a year ago, and this is easily the best food we've had in Sioux Falls. The ambiance is somewhere reminiscent of a Scottish pub, somewhat dark, relaxing, and perfect for the fare. Cheyenne (sp?) provided excellent front of house service. Flatbread with a shallot marmalade, goat cheese, fig, and mint was stellar and well composed. Bouillabaisse was very good, not perfect. Mussels and clams were perfectly cooked. The duck breast with tea-infused farro, spiced plums, candied pistachio, and a VERY smoky grilled endive was one of the best treatments of duck I've ever had. Well balanced, nuanced, with deep depth of flavor and a perfectly prepared duck breast made this the standout. Would highly recommend and make sure you don't miss this spot.

    Oysters, beef lettuce wraps.
    Pirh Z.

    Very very good overall. Some truly unexpected flavors that made the meal memorable, but overall a bit overpriced (although I'm sure that's becoming the norm nowadays). I've been told Parker's is the best restaurant in Sioux Falls, and I completely agree. Is Parker's the best restaurant I have EVER been to? No. Is it the best in South Dakota? No, that's Skogen in Custer. But best in Sioux Falls, absolutely. Our server Allyson was phenomenal, some of the best service I've had. The owner was also on deck on a Friday night and obviously cares very much about her restaurant. It shows in everything, from the atmosphere to the staff and the food. My biggest gripe is really price. 4 drinks, 2 appetizers, 2 entrees and one dessert was $164 without tip. I was expecting around $120, so the bill was a bit of a surprise. I had the filet salad, and the amount of beef was MAYBE 2 ounces. So maybe it was 3 ounces before it was cooked? The saving grace was the pickled celery, which added a raisin-like sweetness that was so clever it made the meal memorable for a long time to come. But $30 for 2 ounces of beef with lettuce, blue cheese, and potatoes was a bit of a sticker shock, even in our rapidly inflating economy. Parker's is perfect for special occasions, and the cost reflects that. At least I left feeling that I overall did get what I paid for, and I wish the restaurant all the best and continued success in our increasingly difficult economic conditions.

    Duck
    Tami W.

    Dinner from last night. Duck breast with blackberry sauce, pickled blackberries, carrots, root veg purée and mushrooms. The duck was PERFECTLY cooked and all the flavors where amazing. The staff is also super friendly and professional!

    Creme Brulee
    Pao L.

    Parker's by far is the best restaurant in Sioux Falls. All the selections are fantastic. I have been here multiple times already and they never disappoint. Great service and great food. It may get busy sometimes so plan ahead or make a reservation.

    Duck

    My friend and I both really loved our meals! I got the duck and she got one of the vegan entrees. The duck was so flavorful and rich- the only downside was it was slightly cold but I would still recommend it. The service was also extremely friendly. This would be a good place for a date night dinner or a place to take your parents, it has an upscale feel.

    Beef Bulgogi app
    Deb P.

    Wow. Upscale amazing artistic culinary quality meal. We were so impressed with the Bulgogi lettuce wraps, scallops and carrot cake. The wine list is extensive. Mercedes took great care of us. The food was masterful. Well done chef. We will be back, and soon.

    edit--the restaurant has seasonal menus so it won't be the same all year round. I'll try to get one for summer 2022 soon!

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    2 years ago

    I went Parker's for my birthday it was a party of five. The server was very attentive and friendly. The food was very good as always.

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    4 years ago

    Maybe the best restaurant between Minneapolis and Denver, north of KC. Highly recommend.

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    4 years ago

    Best food and drinks in town! Plus Rick & Stacy are top notch and you could not ask for better people.

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    Page 1 of 4

    Ask the Community - Parker's Bistro

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    Grille 26

    Grille 26

    4.0(232 reviews)
    1.6 mi
    $$

    We had a wonderful experience dining here. Our waitress was so pleasant and she did a great job…read moreserving us. They have an excellent menu to choose from. The jambalaya is by far the best in town. Great drink selection as well. We love the atmosphere and will recommend Grille 26 to our friends. My wife had the quesadilla meal and said it was very good too. We also split a Caesar side salad. Great flavor!

    I made a reservation online a little over three hours before we wanted to dine. My requests were 4…read moreadults and 1 high chair and preferably somewhere quiet as we had elderly guests who can't hear well. We arrived for our reservation and were seated at a table that wouldn't allow a high chair by restaurant rules. We were moved to a much smaller table that couldn't accommodate the 5 of us. The table was also located directly under a very loud speaker and a television. When asked if this table was ok, we stated our concerns that the table was very small and that our family couldn't hear each other due to the speaker. The hostess said it was all they could do. We decided to give it a chance as it was our first time here. My husband ordered the pulled pork sandwich and I ordered the chicken honey almond penne. Husband says the pulled pork itself was good but the onion rings inside the sandwich were stale making the sandwich feel past expiration. My penne was completely over cooked to the point where the chicken was more of a jerky consistency and the pasta was disintegrating if you tried to use your fork to collect it. Our other guests enjoyed the steak stating it was ok. From the start with our requests for accommodation being ignored to finish with possibly the worst dishes I've ever overpaid for, this experience was one I never would wish on anybody.

    Photos
    Grille 26 - Chicken butternut squash risotto

    Chicken butternut squash risotto

    Grille 26 - Check it out!

    Check it out!

    Grille 26 - Terrible takeout container cheap foam

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    Terrible takeout container cheap foam

    ROAM Kitchen + Bar - Brisket Tacos

    ROAM Kitchen + Bar

    4.1(310 reviews)
    3.6 mi
    $$

    A mecca for Single-Barrel Bourbon and all things wood-fired and smoked! My wife and I stopped in…read morefor lunch today. One look at the menu was an epiphany... a rare, if not the only, time I could not find a single item I didn't want to order. The ambience is rustic central plains frontier. The food is expertly prepared and the wood-fired and house-smoked menu items were the highlight. HIGHLY recommend! (BTW, I had the smoked biscuit with a side of bourbon glazed Brussel Sprouts..Mmmm)

    March 2026 Sioux…read moreFalls, South Dakota This place has a beautiful ambience. You enter and there is a warm and welcoming fireplace to the right when you enter. Straight ahead by a large open bar, you can see the meat on the rotisserie. Restaurant is large and cozy. Dark woods, modern lighting, many booths with ample seating. Floors are concrete and many nature pictures line the walls. This place has everything from handheld sandwiches to salmon and rotisserie chicken, a broad selection of appetizers and soups and salad salads. I ordered a Guinness draft and it came in a very large glass. Many tap beers to choose from. We ordered the woodfired chicken wings, a rotisserie chicken, which is accompanied with mashed potatoes and cornbread, and my husband also ordered a cup of corn chowder. The chicken wings I thought were delicious. The flavor is smoky and pepper. Not your traditional wing, but it includes the drumstick and the wing. You get six in total. It comes with blue cheese and ranch. My husband did not care for the wings. He thought they had too much of a pepper taste. My only concern was they were not served hot. They were barely warm when they got to my table. The blue cheese dressing was basically ranch dressing with a few dry blue cheese crumbles mixed in. Not a good flavor. The corn chowder was very mushy. It had the texture of baby food. He did not enjoy it. It also was served warm and not hot. Rotisserie chicken comes out with a thigh and drumstick of dark meat and white meat. However, the chicken is very dry. Taste like rotisserie chicken should taste But nothing special. The mashed potatoes are not creamy. But clumpy. They are red skin and I love when the skin is left on the potatoes. However, they taste like a baked Redskin potato with no salt, pepper, or butter. Flavorless. The cornbread has good flavor. But again, try. There is no butter to accompany it. Might taste good with some honey or butter on the side. I love the look and coziness of the restaurant. I wanted it to be fantastic. I was extremely disappointed in the food. I tried to make it work, but with the cold food and the lack of flavor, it was a big miss. When you take a bite of rotisserie chicken, and then you need to take a drink before taking your next bite of food, you know it is dry. When in Rome do as the Romans do. When in Sioux Falls Falls do not ROAM to this restaurant. I would not come back to this restaurant. I would give it 2 stars for the food. However, Darla was our waitress and she was very kind and attentive. She gets a five star rating. But the good service does not balance out the awful food.

    Photos
    ROAM Kitchen + Bar - Luckily found a restaurant that is open!

    Luckily found a restaurant that is open!

    ROAM Kitchen + Bar - Pork Shoulder and Ribeye Steak

    Pork Shoulder and Ribeye Steak

    ROAM Kitchen + Bar - Brisket and Bourbon Glazed Brussels Sprouts with a Roam Old Fashioned

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    Brisket and Bourbon Glazed Brussels Sprouts with a Roam Old Fashioned

    Ranch & Roost - Zucchini, fries, and chicken sandwich!

    Ranch & Roost

    4.6(13 reviews)
    3.3 mi

    Just wow! Let me tell you... I haven't used Yelp in years…read more Makes me nuts all the checking in and taking pics of food and whatnot. I had to download the app, figure out where my account was, which email. I had to resubmit to change my password for my email to sign into yelp just to do this review. Suffice it to say after almost ten years of not using the darn app, I did all that to tell people how amazing this place is. Food is "traditional American" but the flavor and technique and flavor!! **chefs kiss** absolutely peak! Also, don't be mistaken, it's behind the bad chicken drive thru and looks like a hole in the wall next to the "Big Lost Meadery" but it's all in one. GO HERE TODAY!! It's more than McDonalds or Culver's for a reason.

    Tried Ranch & Roost for the first time and loved it! The burger was delicious, the hand-cut fries…read morewere perfect, and the special sauce really pulled everything together. It's a great spot, not overly busy, and we originally planned to sit outside by the water, which looked beautiful. Unfortunately, it was too windy, so we headed inside. The inside is super cute, but a bit loud and echoey, some background music would've helped. One small downside: we weren't sure how to order whether to sit or go to the counter and the staff just kind of looked at us instead of greeting or guiding us, which made the start feel a little awkward. Overall the food was delicious. I'll definitely be back!

    Photos
    Ranch & Roost - Main dining

    Main dining

    Ranch & Roost - Grilled Chicken Sando with Garlic Parmigiana fries

    Grilled Chicken Sando with Garlic Parmigiana fries

    Ranch & Roost - View outside

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    View outside

    Parker's Bistro - tradamerican - Updated May 2026

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