My friends and I came here for dinner after visiting a pal who lived in the area. All the narrow…read morecobblestone-lined streets were full of restaurants and shops. It was hard to choose a place, but we went with this spacious, open-aired restaurant, basking in the glow of the setting sun. I opted for their Steak Frites, which was already butterflied on the plate. It was tender, but rather light on flavor, which I've noticed to be the standard French fare. A huge dose of fresh cracked pepper was in order, and on the creamy shallot sauce as well. The thick wedge fries were quite good, but I never turn away a fried potato. My friend's brioche toast and my creme brûlée were nice, sweet endings to the meal. Overall it was a good dinner, with very attentive service by the 2 waiters, as we were one of the few patrons on a weeknight.

It was nice this restaurant was open because many restaurants were closed Sunday evening. They had…read morea prix fixe menu that included an appetizer, entree, and dessert. I think it was 30 euro per person. The menu was written on a chalk board so I believe it changes daily. Our waiter kindly translated it into English for us. My husband and I ordered a salad with smoked duck, veal with potatoes, and creme brûlée. I thought everything was good. My only complaint was my creme brûlée was burned, which gave it an acrid taste.

Really interesting quirky little neighborhood bistro, in a neighborhood where quirk, and…read moreinterestingness, are in pretty short supply. I've been here twice, both for lunch, and both times I had the set menu, which is a good deal at I think 15 Euros. I had the salmon the first time, on the theory that one can't go wrong with salmon in France, and was not disappointed. The second time for whatever reason I was feeling adventurous and tried the kidney. It was absolutely outstanding. They have a great selection of wine and interesting music too. At least one of the owners speaks very good English, although you're in France so you should practice your French.

This is a teeny, tiny restaurant focusing meticulously on the food. Several friends that are very…read moreinto fine dining recommended this as a restaurant that is casual, but with phenomenal food. You have the choice of a four course or six course menu and you can opt for wine pairings or order by the glass. We were part of the second seating and we decided on the smaller menu and ordered a bottle of wine. Each dish that we had was very balanced with lovely, seasonal flavors. My biggest complaint of the evening was the timing. Dinner took over three hours. There was often 45 minutes in between each course. I am all for a long dinner, but I think it is important that the restaurant acknowledges the pace the diners want. The entire restaurant seems to be on the same schedule with every dish, even people who arrived over 45 minutes after us we're getting the first course when we were. I really didn't joy the food but I would think twice about rushing back due to the timing.

Septime is a stones throw away, after reading mixed reviews about Septime decided to give LD a shot…read morebased on reviews on various sites for dinner. superlative experience. Service was friendly and helpful. Ambience at this tiny establishment was cute. Food was was amazing, from apps to desert. We picked the 4 course menu, but ended picking another dish as things were delish :) No fooling around with liquid nitrogen here, farm to table cuisine done with sufficient creativity and emphasis on taste. We were the only tourists around, but felt just as welcome. Repeat: yes

The food here was amazing and the service was very pleasant and good. The dining room is quite…read moresmall - only one chef and one server. So I think a reservation is probably wise. We came here to celebrate my husband's birthday. I enjoyed a chicken pate with apricots for an appetizer and a steak for dinner. I had cheese for dessert. All excellent. I don't remember what husband had as an appetizer, but he had a pork dish for his main course and a lemon dessert - both he declared fabulous. Definitely a lovely restaurant for a special occasion or night out.

As soon as my wife an I walked in we asked if we could get a table for 2. The waiter said no. I…read morelooked around at an empty room except for the one person dining alone. When I looked back the waiter was smiling and laughed in a friendly manner and then said of course. This set the tone for the entire experience. The decor was simple and comforting the booth we sat at was worn and had tears but was visibly clean. You really get a comfortable vibe from this place. The menu was in French so the waiter took the time to try and explain everything. To us and I was very grateful for that. We started with smoked duck that was incredible. My wife is not a fan of duck at all but she ate almost the entire app without me. Next I had the salmon and my wife had a zucchini dish. Both were excellent but hers most of all was unexpectedly superb. Next my wife had a beef salad dish that was the perfect balance of the beef and the greens. I myself thought I ordered pork but mistakenly pointed at the fish with quinoa. By this part of the meal I knew that either way it would be great and I was right. It Also went very well as an entire meal since I had salmon the dish before. Needless to say all the plates were spotless. Finally dessert came. Cheesecake with strawberries and lime zest on top. It was rich, creamy and all together very well done. An unforgettable experience

Excellent food and service. We came for dinner as Avli was next door to our airbnb. After looking…read moreat the menu, my husband and I were both worried- everything seemed a little off the wall compared to what we usually order. Everything comes on small size plates for sharing at 8-13 euros a plate, so we ordered 4 dishes to share. We were wrong though- all of the ingredients added just a subtle touch of flavor that made the dish perfect, and 4 was one too many. Our favorite was the lacquered pork plate- it tasted like meat candy! We also had the fried polenta French fries, which were also crispy and delicious with a tahini dipping sauce. We had the Buffalata as well, which grew on us both. My husband couldn't eat the Red pesto pasta- he thought the sardines made it too fishy. I on the other hand love seafood and though the sardines gave it just a tinge of a seafood flavor. My husband also really liked all the beers available (he tried them all).

Wife and I came upon this place and decided to give it a go and we were sure happy we did. We…read moreordered 5 different items and they were all really good - meatballs, arancini, falafel, barrata, and a squash dish with cheery tomatoes (which was our favorite). They all sound fairly basic but the combination with the sauces that they make put each dish over the top. We both left full and very happy we found the place!

My family and I visited this restaurant last week. It was recommended by the hotel we were staying…read moreat, Hotel Yllen Eiffel. The owners accommodated us as soon as we walked in even though we arrived without reservations. It is a small limited seating restaurant. The owners were extremely attentive and the service was great. The food was absolutely hands-down FANTASTIC!!! During our trip we ate at many restaurants throughout the various countries we visited, but this restaurant really stood out. The food was some of the best. HIGHLY RECOMMEND THIS TO ANYONE VISITING PARIS!

This was a nice little gem of a place. The woman who served us was very nice and able to help with…read moreour lack of French. They don't serve rice but bulgur which is similar. It was a great meal and experience.

Excellent cuisine lads out of fresh ingredients by a passionate chef from Southern Italy. He is…read moremost welcoming and kind. We felt super welcome.

Nice restaurant for a drink, an Italian-inspired dish (but neither pasta nor pizza!) or both. I had…read morea €15 burrata with veggies that was absolutely delicious, and a €5 glass of white Italian wine recommended by the waitress that paired perfectly with the dish. The place itself is very cute, more adapted for a romantic dinner / 2-4 person dinner than a larger group setting.