Great service, good food and coffee and wonderful atmosphere. Thank you all for making me feel…read morecomfortable and making me feel I belong. It's like stepping into a little bistro in Italy.

Small sandwiches for $20 bucks each. Didn't know paninis were to be fried - maybe I am uneducated…read more Cute lil' shop. VERY questionable interaction with the dark-haired young lady working the register, who was very friendly to the 1st time visitors that came after me. No explaining menus and minimum, snarky interactions with me (yo this my 1st time too) that I have felt out of ordinary to feel in 2026 especially from another minority, while the people that came after me were bombarded with full entourage support with Britannia Encyclopedia-level explanations and greetings. Seeing other reviews below, my accusation is somewhat gaining weight. I usually raise a question to be clear and to stay loud, but just had to get that conviction, and I did. If this is how you operate your business, I don't care if you bake your own stuff and import todos de Italia. You need to train your staffs better.

Awesome homemade bread!…read more We have loved this place for years and years. Great sandwiches, bread, and pastries. Recently tried their gluten free cinnamon chip scone and it was delicious. Even better heated up! I loved that they put the gluten free items separate from the others.

Clean store with friendly staff. Large parking lot…read more They offer sandwiches and baked goods. They could use a second bathroom in the store. I enjoy most of their cold sandwiches. Their warm sandwiches are usually messy and hard to eat...but they are still good.

Food Service…read more Ambience I had breakfast after my time in the sauna. My sandwich was hot with bacon, eggs and cheese. The attendant was pleasant and efficient, he even checked on me despite the traffic coming and going. I particularly enjoyed my tea.

I had bad experience with customer service at first but she was nice after she said she ran out of…read morewhat I ordered and offered me a new drink."

I had the Classic Carol and Dixie Chick chicken salads and the Broccoli Salad today and yesterday…read morefrom this Chicken Salad Chick location in Johns Creek/Suwanee. The food was okay/good. Not bad at all. We got the small "Quick Chick" versions of the chicken salads: * Classic Carol ($6.99) - Chicken Salad Chick's signature chicken salad; all white meat, shredded chicken, finely minced celery, mayonnaise, and "secret" seasoning * Dixie Chick ($6.99) - "an onion-lover's delight" and "the only one with onions" * Broccoli Salad (large size, $8.99) - broccoli florets tossed in a sweet vinegar-based dressing with shredded mozzarella and cheddar cheeses, topped with crispy bacon All of these salads were grab-and-go. They were fresh and tasty enough. I love onions and thought I would like the Dixie Chick better than the Classic Carol, but it's the other way around. The Classic Carol was solid and I can see why it's the company's signature chicken salad. It's well balanced and satisfying with an appetizing texture. The Dixie Chick was fine, but a bit too intense for me; not in an oniony way, but in an oily way. My wife, surprisingly, liked the Dixie Chick more than me. Note: The Dixie Chick is pungent so you might not want to open it at work. The Broccoli Salad was light, refreshing, and pretty solid. However, there was one problem: it was missing bacon! My wife went for lunch yesterday with her coworker. She said the store was busy and the staff was very friendly. They dined in. She had a sandwich, pickle, and a side of broccoli salad *with* bacon. She said everything was good. She bought the grab-and-go salads to bring home. Most of the crackers that were placed in the bag were crushed/broken. A couple of the packs weren't sealed correctly and were open. Not good. At the time of writing this review, Chicken Salad Chick has over 310 locations in the US. The state with the most locations is Georgia (over 40 locations). The chain was founded in 2008 in Auburn, Alabama. I still remember attending the Yelp Elite Event at Chicken Salad Chick's Buckhead location on Sunday, June 25, 2017: https://www.yelp.com/biz/elite-event-yelps-taste-of-chicken-salad-chick-atlanta The Buckhead location officially opened two days later on June 27, 2017. It's Atlanta's first ITP (inside the Perimeter) location of Chicken Salad Chick and is still open today. This Johns Creek/Suwanee location officially opened on Tuesday, August 18, 2020 in the old Cheeseburger Bobby's space at Johns Creek Town Center (Sprouts, Kohl's shopping center) on 141. It has an uncovered corner patio. You can see it from the highway.

My first time trying chicken salad chick. The parking was a little busy but easy to navigate…read more The inside of the restaurant is do cute. I love how leek coming and inviting the sitting area is. Service was quick and friendly. I wished they had giving me a little guidance and the menu was overwhelming for a first timer. The food was wonderful and I really enjoyed it!

Stopped in about 45 minutes before closing after a long day of traveling, and I'm really glad I…read moredid. The staff were exceptionally kind and welcoming even though it was getting late. I had the pulled pork and jalapeño sausage, and both were excellent. Great food and even better hospitality. Definitely a bright spot at the end of a long day--thank you to the crew working tonight!

Since the new Manager (Marvin has come back to this location) has returned to this location the…read moreService and Food is better than ever. Marvin is a great Manager and knows how to motivate the employees to do a great job. With his experience and know how he has he has made a big difference and he hasn't been there but a few weeks. I am back to going there once or twice a week again. Ben Burnett

I'm sure I'm a bit late to this party but man am I glad I finally decided to show up! I had heard…read moreand seen folks saying Jersey Mike makes the best sub but had been in the habit of getting mine for a certain grocery chain with an excellent deli department. (I still go there for that chicken tender sub) I finally suggested Jersey Mike's to my lady and we haven't looked back since! I've been stuck on their beef Cheese Steak subs for a minute but then I tried their chicken Cheese Steak sub that last couple of times we've ordered. I have yet to be disappointed. I prefer the hot subs vs. the cold ones but my lady she's absolutely hooked on the good 'ole regular, smegular ham sub and can't seem to get enough of it! I think too many restaurants don't realize the huge difference it makes to serve fresh food. Not day-old leftovers. (I can get those out my frig). But quality, fresh ingredients that are prepared and served to order. It's easy to tell that's exactly what Jersey Mike's does. And as long as they do, they'll have our business. Oh, and BTW - service is excellent as well!

I recently stopped by the Jersey Mike's at 11300 Medlock Bridge Rd in Duluth, and I don't usually…read morewrite reviews. But this time, I felt compelled to share my experience. That's how good it was. I've been to several Jersey Mike's locations over the years, and while I've never had a bad visit, this one genuinely stood out in a way that made me want to take a moment and give credit where it's due. From the moment I walked in, I was greeted with a smile and treated like more than just another customer. Richard, the person who made my sandwich, gave a level of service that honestly caught me off guard -- in the best way possible. He was friendly, attentive, and you could tell he took real pride in what he was doing. It didn't feel rushed or routine. It felt thoughtful, like he actually wanted me to enjoy what I was about to eat. I ordered my usual, the Italian sub, and as I was walking out, Richard told me with a smile, "You're going to come back after tasting this." I kind of laughed, not thinking much of it. But when I got home and took that first bite, I just sat there like... wow. Everything was fresh, perfectly balanced, and honestly felt like it was made with love. It hit different. What really stood out to me is how valued I felt as a customer. Richard didn't just make a sandwich. He created an experience, and that's something I'll remember. I don't even live near this location, but it's close to my gym. Because of this one interaction, I plan to go out of my way to come back. I'm writing this because service like that deserves to be recognized. If you're in the area, or even if you're not, go check this place out. I have no doubt you'll see exactly what I'm talking about.

Sara and I just tried Budders for brunch, and this place seriously impressed us. Great food, really…read moregood portions, fair pricing, a clean and comfortable space, and genuinely friendly service. We got to meet the owner, Sean, who was incredibly nice. He told us his wife, Sarah, is behind a lot of the sweet stuff, including the banana bread and baklava cinnamon roll. She knows what she's doing. We started with the fried deviled eggs, baklava cinnamon roll, and banana bread. The fried deviled eggs were good. Nice crunchy outside and a little sweet sauce on top, although I wish the filling had a stronger flavor. I'd give them around a 6/10. Still, fried deviled eggs beat regular deviled eggs any day. The baklava cinnamon roll was awesome. Warm, gooey, sweet, covered in honey and full of that baklava flavor. If you like cinnamon rolls and baklava, somebody basically decided there was no reason you shouldn't have both at the same time. But the banana bread was special. It came out warm with a slight crisp around the edges, then they added peanut butter, honey, fresh strawberries, bananas and walnuts. I had no idea banana bread and peanut butter worked that well together. All those flavors together were fantastic. For my meal, I had the fried chicken Eggs Benedict with the cheesy hash brown casserole. Think Southern biscuits and gravy, fried chicken and Eggs Benedict all getting married on the same plate. The biscuit had a nice crisp on the bottom, the chicken was tender and well fried, the gravy was good, and once you break that egg yolk over everything, it all comes together. I'm normally not even a big Eggs Benedict person, and I loved this. I also ordered the creamy grits, because I like judging breakfast places by their grits. These definitely passed. They're so creamy that the texture almost reminded me of mashed potatoes, but they still had plenty of flavor. We also tried the pancakes, and those are legit. Slight crisp around the edges, soft inside and enough flavor and sweetness that you could honestly eat them without syrup. They had a weekend fall special, pumpkin bread French toast, and that was another winner. Rich, sweet and definitely something I'd order again. Sara had the avocado toast with the hash brown casserole, topped with avocado, cottage cheese and cherry tomatoes. Fresh, colorful and another really good plate. The restaurant itself is spacious and clean with a modern look mixed with a little old-school café feel. They also have a patio outside. Even the bathrooms were spotless -- and yes, I'm mentioning it: they had some surprisingly fancy toilet paper. It's the little things. Overall, we had a great experience. Good portions, reasonable prices, friendly people and a menu that's actually fun to explore. There are already several things I want to come back and try, especially from the lunch menu. Budders suddenly became one of my favorite brunch spots in the area. Definitely worth checking out.

This place is so cool! And it runs very well for only being opened for about a year. Service is…read moregreat, the place is clean, and the food is amazing!! I love the vintage charm about this place too. Some days I wake up craving a glass of orange juice and fried deviled eggs from Budders (they have amazing chai lattes as well!) The only reason they lose a star is because of the cost. It's just a bit too pricey for this to be a common restaurant. But honestly everyplace is getting to be really expensive. If you want a cool experience, and heavenly food, come here!

Service was quick but bread was hard and stale. Could not even eat it. Also, honey mustard no…read morelonger an option.

Food was ready when I arrived to pick it up and an employee was very responsive when providing…read morecontainers for the hot sauce bar, which has finally returned after the overblown reaction to COVID. We ordered the medium Hook and Ladder and the medium Meatball sub. Both had great flavors and tasted fresh. This location tends be the better one over any of the other locations in the Alpharetta/Johns Creek/Milton area. I have only ordered from this location now for the past several years and have yet to experience issues like some of the over reviewers (one in particular with the moldy bread who has only posted one review is questionable as it does not seem consistent with this location's track record).

It's a nice place though on the smaller side, something similar to maybe a grab and go bubble tea…read moreplace, but it's clean. Not too busy, and usually you'll be able to grab a table to get some work done or chill. Drinks, cold sandwiches, and pastries... The selection is pretty good, some standard Asian bakery items, some seasonal menu items, though all yummy. Like most bakery cafes, it's worth buying more baked goods for later for sure though the cream donuts won't last super long. They soak in the oil used to make them, so eat it as fresh as possible. The sandwiches are really filling, so they're also a good pick. It does have a hint of sweetness, and I've tried 3, but I don't mind it.

I've been here multiple times and it's usually very slow. A worker named Ethan is very sweet and…read moreloves to be attentive to customers! I really enjoy their bingsu and pastries!!

I cannot tell you how much I LOVE this place!! I found it one day online and I'm so glad I did…read more It's always packed - and for good reason. I've never had a more delicious bagel, they're soft, baked perfectly and huge! The owners are also so kind and personable, and you can tell they love what they do. 10000/10 recommend trying it out! (Now I'm just waiting on more locations!!)

I have the pleasure of eating at this place recently. And have been thinking about the bagels and…read morefood ever since. I went on a Sunday morning around 11:50 and there was a line out of the door. Although there was a large line, they quickly moved people in and out of the restaurant. I got the my cousin Vinny with Pepper jack cheese on a cheddar bagel and it was delicious! I also got a chocolate chip bagel with a cinnamon butter spread that was scrumptious. I did not take a picture of the chocolate chip bagel because I was so hungry. The ambience was nothing to write home about, but I would definitely go back if I'm in the area because the food was delicious. One of the best bagels I've ever had.