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Paper Tiger Noodle Bar

4.4 (8 reviews)
Closed • 5:00 pm - 10:00 PM

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Dan Dan noodles
Mar A.

Black mushroom udon - absolutely phenomenal! The sauce was delicious and the mushrooms were fantastic BUT it was a small serving for the price. I was still hungry after it and it felt like an appetizer. Dan Dan noodles - My friend ordered this dish and I had a taste but I did not enjoy it. I'm not a huge fan of dan dan noodles in general so I might not be the best judge of taste in this case!

Edamame

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8 months ago

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4 years ago

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3 years ago

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4 years ago

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4 years ago

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2 years ago

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3 years ago

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The Moonroom - Table setting

The Moonroom

4.2(45 reviews)
2.1 km
•$$$

Grow theirs own cocktails herb and flowers…read more The patio is charming and so is the interior. The staff is very knowledgeable it's very pleasant to know more about the dishes.

I was SO stoked to finally visit the Moonroom after seven or so years of wanting to go!…read more After a Saturday night at Bluesfest, we waited somewhere else for about half an hour before they told us the kitchen was backed up, so we walked down Preston and I was so glad the Moonroom was still open. We didn't get there until about 12:30am and it was pretty full. We didn't leave until maybe 2:30am and it was still pretty full considering the time. They're not normally open this late, but it seems like a lot of the businesses on Preston decided to stay open later to catch the post-Bluesfest crowd. Good call! We decided to sit inside since there was an empty table, otherwise I would've liked to sit out on their back patio, which looked really pretty with the lights. Inside was a nice vibe though, too. It's small/narrow, dimly lit, with sheets covering the different coloured ceiling lights, and candles on the table. It's very intimate and pretty romantic. We sat close to the bar and there was another party of two beside us. The music was a bit louder so we couldn't really hear the other table's conversations, but not so loud that we couldn't hear each other. They were playing the Bee Gees when we walked (danced) in, so we were really about the jams. My husband got a rotating draught IPA by Daft Brewing, can't remember which one it was. I got the Jill Collins, which had Tanqueray Gin, Affino Limone, fresh lemon and mint, cane syrup, and a Moon soda top. It was super refreshing, bright, and not too sweet, which is exactly what I wanted. We shared/I mostly ate the "OG Grilled Cheese" and "Panzanella-esque Salad". The grilled cheese had aged Balderson and cream cheeses in a crunchy baguette smothered in toasted garlic butter, served with Moon ketchup. It was exactly as described, with very crunchy, buttery garlic bread and creamy cheese. The Moon ketchup is made in-house, thinner and chunkier than processed, store-bought ketchup, with stronger flavours. It was okay, but I didn't need to dip much in the ketchup because I really enjoyed the sandwich and it was on the saltier side itself. Because it was a lot creamier than gooey, I'd say it was more of a sandwich than a grilled cheese, but still very tasty. I really am not a huge fan of salad in general, but I can't complain when it was burrata on top. It also had salty bread, arugula, roasted tomatoes, fresh peaches, herbs, and honey. The peaches were more firm than ripe and juicy, which was good for a salad, though I wish they were a bit sweeter. The burrata wasn't creamy inside like I expected, but I love cheese in any form. I really don't know what possessed me to get salad, especially after a bunch of drinks in the wee hours of the night, but my body thanked me later. Salty, bitter, a little sweet, fresh, and not heavy, even with (more) bread and cheese. It was great. They unfortunately ran out of the affogato, which probably would've convinced my husband to stay longer. Too bad. The vegan dark chocolate gelato from Farinella that they put in it sounded amazing. The beer was $10.50, my cocktail was $19, grilled cheese $16, and salad $17, which was pricey. BUT, the fresh herbs are from their garden on the back patio, they make their own soda and ketchup (among other things), everything was delicious, and even late at night the cocktails and dishes were still well put together and tasted great, plus I finally came here after so long. No regrets! Our server was super nice, same with owner and one of the bartenders, who even popped over and sat with us for a bit to chat. And not in a weird/creepy/in-your-face way lol she was cool. She was the one who greeted us when we came in and said bye to us on our way out. There's no flash photography (I forgot to turn my auto flash off for my salad, sorry!). They're open all week from 5pm to 2am, no reservations, no large groups, and no phone (just stop by). I wasn't sure if it would meet the high expectations and hype I had built up in my head after waiting so long to visit, but it totally did. It's such a nice spot, we had an amazing time, and we will definitely be back!

Photos
The Moonroom - Bar

Bar

The Moonroom - Panzanella-esque Salad (forgot to turn my auto flash off, sorry!)

Panzanella-esque Salad (forgot to turn my auto flash off, sorry!)

The Moonroom - Cocktail

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Cocktail

The Belmont

The Belmont

4.5(40 reviews)
0.2 km
•$$

Superb food, superb service, lovely spot I really really…read morelike the Belmont I had salmon on toast with greens, both were great

Cute little spot I would recommend a reservation. This is my second time and once again I had not…read moremade reservations. (Expect 45-1h wait time.) not bad as there are a lot of cute shops around. Both me and my partner got the Belmont breakfast. Has a bit of everything ($23) I gave my partner the bread and got his salad. He said the bread was really good. I really enjoyed my salad nice and fresh not sure what kind of leaves was used. First time I see that shape. Back to salad it was light and a little bit sweet. Potatoes are the next best thing on my plate. I like them he spice that was used, I added a but more salt on mine. The breakfast sausage did not give me heartburn... not guaranteeing anything but worth mentioning. I believe they were lighter in oil simply. My partner always trades them for bacon. I only got a half sausage, he had the rest. The last thing I want to mention is less positive. I usally like breakfast beans. Got excited when I saw the black beans. However, really disappointed nothing more than warmed out black beans. Not what I would expect from breakfast beans. I expect a maple or sugar flavour. You can pay $5 to add to your breakfast... mine came with them but I would skip. Unless unflavoured black bean is your thing.

Photos
The Belmont - Cute room.

Cute room.

The Belmont - Birria tacos

Birria tacos

The Belmont

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10Fourteen

10Fourteen

3.5(11 reviews)
3.4 km
•$$

Honestly love this spot! GREAT edamame (still thinking about it) & love the pizza croissant rolls…read moreevery time. Would probably skip on the grilled cheese next time I go as it wasn't my favourite for the price. Cool atmosphere inside and quirky servers, which I love. Would definitely recommend stopping in for an appy and drinks.

Being a newcomer to Ottawa, my husband and I went into a few places on a Wednesday night to get to…read moreknow the area. When we went into 10Fourteen, the first thing I said was, "this is exactly how I would design a bar if I had one." The small venue was decorated in browns, grays, blacks and whites, with chalkboards, bubble lights, chunky mirrors, painted quotes on canvas ("Love is all you need" and others in that vein) and other funky, classy decor. It's a small place, with a long, two-piece bar, a few booths, a couple tables and a small lounge area. At 8PM on a Wednesday, there were a few other couples in there, and what looked like a larger group sitting on the couch in the "lounge." Everyone was middle aged or younger. Our helpful bartender immediately greeted us with a martini glass filled with delicious truffle, cinnamon popcorn. I ordered a Slap and Tickle, despite it being what seemed like a more wine-focused bar -- and only three beers on tap. The drink (gin, cucumber juice) was refreshing, but not strong at all. And maybe these stingy pours are just something I have to get used to up here in Canada, but there was 1 ounce of alcohol in the whole drink, despite it being served in a highball glass. Despite both of us ordering drinks, we were not given water, which is a bit of a bartender pet peeve of mine. The chalkboard menu is really hard to follow. An item example: "Glass of bacon/jack/lime/coke." Not exactly sure what that meant, but we saw "BACON" so we asked and ordered it. It was really, really good. Jack Daniels and Coke rubbed bacon (five pieces for $5), baked and served in a martini glass with a lime. Totally cool and funky (and yummy!) but wish the menu were more easily decipherable. Things were a little chaotic behind the bar, which totally contrasted with the more relaxed vibe intended at the bar. There seemed to be no POS system and the kitchen was right behind the bar with the bartenders. I'm talking people pulling food out of refrigerators, prepping it, microwaving -- the whole deal. The bright lights from the open refrigerator door made it all together too bright in the bar, killing the mood lighting, and it seemed nonsensical to set it up that way. I'm all for open-view kitchens, but maybe not as restricted as that, and not right with the bartenders trying to make drinks. All in all, I really liked the place. Cool vibe, good stuff on the menu (when you are told what it is), and really nice and helpful staff. I just wish they could live up to the potential a bit more. I'll definitely go back and adjust my rating accordingly.

Photos
10Fourteen
10Fourteen
10Fourteen

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Paper Tiger Noodle Bar - ramen - Updated May 2026

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