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    Papa Murphy's

    3.4 (14 reviews)
    InexpensivePizza
    Closed • 10:00 am - 9:00 pm

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    5 years ago

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    3 years ago

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    4 years ago

    Just had the Double Bacon Pizza, and it was EXCELLENT! Add some scrambled eggs when you get home and it makes an excellent breakfast pizza!

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    5 years ago

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    12 years ago

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    13 years ago

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    13 years ago

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    11 years ago

    Friendly staff, clean establishment. Always a good experience . The cookie dough is awesome, start a punch card for free pizza

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    10 years ago

    Super friendly staff every single time! The salads are a great deal- get two! Pizzas are a good deal and delicious as well :)

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    10 years ago

    Workers were respectful and the service quick. The store was clean and the pizza tasted great.

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    9 years ago

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    12 years ago

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    Pizza Supreme - Yellowstone Gluten Free Pizza

    Pizza Supreme

    4.7(67 reviews)
    1.5 mi
    •$$

    First time customer at Pizza Supreme. I "really" wanted to like this place, due to proximity to my…read morehome, and the fact they offer "take-and-bake" pizzas. Love picking up pizza this way and simply cooking it on my schedule hours later. Ordered hand tossed 14 inch with traditional pizza sauce. Toppings were cheese and Italian sausage. Presentation was excellent. Couldn't wait to enjoy it later. First criticism would be the sausage, however. What cold be better than fresh Italian sausage on a pizza? This sausage (on the other hand) was pre-cooked, obviously provided by a food service company... very similar to what any consumer can purchase from grocery stores. Disappointing. Now the crust. I opted for "hand tossed" style crust. The crust "looked" freshly made, but after cooking it, suspect it too was not homemade dough at the restaurant, but rather, received, likely frozen from a vendor. Baked at 425ºF (per instructions) for around 15 mins. Crust edges were lightly browned, as was bottom crust. Top cheese had acquired some color as well, so it was done. The crust lofted when baked like "hand-tossed" crusts are supposed to, however, I did not smell the characteristic scent of "yeast" when baking. When sampling the pizza, could not detect any flavors of yeast in the crust, even when it had cooled a bit, further increasing suspicions this is not homemade dough on site. Crust tasted quite like some of the frozen varieties of "rising crust" pizzas do that you can find in your grocery freezer section. If it is homemade dough on site... I must apologize for being incorrect, but it certainly did not taste as such to this reviewer. Now the sauce. The traditional red sauce provided was only "okay" as well. Would describe it as very thick. Like it's 80% tomato paste, 20% sauce with very little spice. "Lacking" in flavor is what I would say. So: a crust not unlike frozen rising-crust, lackluster manufactured Italian sausage, and lackluster sauce. Nothing tasted "bad" but nothing stood-out as exceptional either. Goal here is not to upset the apple cart of this restaurant. There are plenty of 5 star reviews so they seem to have a solid fan base. Coming from a pizza lover who makes their own often from scratch, however... Pizza Supreme did not inspire. UPDATE: June 2, 2026. Just noticed the last two review after mine that glorify the place are interesting as they are the only review either reviewer has done on Yelp. Makes one wonder if they are even real. Just sayin'

    Best Pizza, honestly. Just moved to the area, and looking for our new go-to's. Pizza Supreme hits…read morethe mark. We ordered 3 different personal pizzas and a personal pizza fries to try multiple. Not a single bad slice to be had.

    Photos
    Pizza Supreme - Picture on wall

    Picture on wall

    Pizza Supreme - Grizzly bear

    Grizzly bear

    Pizza Supreme - Take n bake finished

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    Take n bake finished

    Pau Hana - KFC

    Pau Hana

    4.4(199 reviews)
    0.4 mi
    •$$

    My husband and I love coming here for a date night. It is casual, but the food is so good and feels…read moreelevated. The space is bright and sunny and I don't think there's a bad spot in the house. Service has always been attentive and most importantly, I've literally never had anything that wasn't delicious. This time, we ordered the coconut shrimp to start. They were so crisp and juicy and large. This is something that we get many places because it's my husband's favorite and we both agreed this was our favorite coconut shrimp so far in the Twin Cities. I got the Asian slaw salad with Aji tuna. I've had this before, it is so good especially the shoyu dressing. It sounds boring to come here and get a salad, but it's just delicious especially with the crunchy macadamia nuts. My husband got the loco Moco with short rib and loved it. We got fries on the side. The kabayaki aioli was so unexpected and good! The fries were hot, salty and crisp. Solid fries on their own. We also asked to try the ghost pepper aioli, which was fab and not too hot.

    Pau Hana is a cute little, well-lit venue that really packs a unique flavor punch! The dishes are…read moreHawaiian-influenced and absolutely phenomenal. The drink menu also matches these elements and is a home run, even if a bit off-kilter from your standard fare. The Loco Moco was fantastic, the prices are somewhat reasonable, and the drinks will cap things off perfectly! Well worth the visit!

    Photos
    Pau Hana - Cute Hawaiian breeze theme.

    Cute Hawaiian breeze theme.

    Pau Hana - Pumpkin Haupia Tart

    Pumpkin Haupia Tart

    Pau Hana - Surf & Turf: Grilled Swordfish, Kabayaki Pork Belly, Parsnip Puree, Asparagus, pickled carrots, and crispy onions

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    Surf & Turf: Grilled Swordfish, Kabayaki Pork Belly, Parsnip Puree, Asparagus, pickled carrots, and crispy onions

    Pizza Novara

    Pizza Novara

    4.5(150 reviews)
    10.4 mi
    •$$

    This is fresh on everything, the type of pizza dough that does not bog you down, but fresh and…read morecrisp... great ingredients and nice layout if you want to eat in too with a good, clean bar setting and tables for big groups, families, etc. The servers are professional, attentive and friendly. Definitely a go-to for fresh pizza and related items! Cheers!

    From what I had heard, Pizza Novara in Bloomington (near Mall of America) was owned or established…read moreby the same person as Joey Nova's in Excelsior. I therefore wanted to give it a try, since I think that Joey Nova (and Elmar Pizza) are the best New York-style pizzas in the Twin Cities. However, there is no ownership or any other ties between Pizza Novara and Joey Nova. Although they both serve New York style pizza and you can get a whole pie or a slice, that's where the similarity ends. My wife and I tried two different kinds of slices. I opted for the plain cheese, while my wife got the pepperoni. As an ex-New Yorker, i would say the pizza here is OK, but doesn't hit as well as the other two restaurants that I mention above. The pizza is ordered at the counter and brought to your table when ready. Both my wife and I thought the counter person was a bit snippy when asked a few questions about the pizza. Nothing terrible, but not particularly welcoming. There are lots of hotels surrounding this restaurant and I'm sure they get a lot of business (take-out and delivery) from the hotels and it's certainly better than most of the chains. The restaurant is bright and cheerful and there are tables to sit at if you want to eat in the restaurant.

    Photos
    Pizza Novara - Inside

    Inside

    Pizza Novara - Enjoy our wings in classic buffalo, bbq or asian plum.

    Enjoy our wings in classic buffalo, bbq or asian plum.

    Pizza Novara - Tito's soda

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    Tito's soda

    Papa Murphy's - pizza - Updated September 2026

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