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    Papa Murphy's

    3.6 (17 reviews)
    Closed 10:00 am - 8:00 pm

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    9 months ago

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    3 years ago

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    2 years ago

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    2 years ago

    The workers wete nice fast and the gourmet veg pizza was delicious and on tues a great price

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    7 years ago

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    6 years ago

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    14 years ago

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    8 years ago

    Great service at this papa Murphy's, and the pizza is the best you can hope for as far as take and bake.

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    8 years ago

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    Ask the Community - Papa Murphy's

    Review Highlights - Papa Murphy's

    Just visited them again and ordered our favorite, the "Cowboy," which is loaded with sausage (nicely seasoned Italian sausage), pepperoni, mushrooms, olives, two cheeses.

    Mentioned in 2 reviews

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    Fentonelli's Pizzeria and Bar

    Fentonelli's Pizzeria and Bar

    4.0
    (146 reviews)
    4.0 mi

    My favorite pizza on the NW side. Hands down! The undercarriage is perfect, not soggy or floppy…read more It's not cheap but you can tell they use quality ingredients and the cooks know what they're doing. I would be remiss not to mention the house made rigatoni! I've only had it with vodka sauce, which is too delicious for me to risk venturing out to others. Front of house staff are welcoming and the ambiance is great as well.

    We recently stopped by Fentonelli's and had a really good experience overall. I liked the counter…read moreservice style and the vibe of the dining room. We started with the ABG salad that surprised me because I'm usually not a big fan of Gorgonzola, but the combination of green apple, pecan brittle, and cheese worked really well together and made for a great balance of flavors. For the pizza, we ordered the mushroom pizza and added pepperoni. The sauce was excellent I believe was some sort of a garlic/oil white sauce the mushroom portion was generous which I absolutely love, and the crust was exactly what I look for crunchy on the outside while still soft and slightly sweet inside. My only minor complaint with the toppings is that the $4 pepperoni add on felt a bit light, we only had a 2 or 3 slices per piece. The reason I'm giving 4 stars instead of 5 is that our pizza was just slightly overcooked. The bottom was charred all the way around; wasn't burnt to the point of sending it back, but definitely left in the oven a minute or two longer than it needed to be. It wasn't busy when we visited, and it seemed like the employee rotating pizzas was a little more focused on chatting with FOH coworkers than keeping an eye on the oven. I've worked in pizza restaurants for nearly a decade, so I may be a bit more particular than most customers. Realistically, if our pizza had come out even a minute earlier, it would have been a 10/10 meal. That said, I enjoyed my visit and will definitely be back. The quality is there, and I'm looking forward to trying more of the menu in the future.

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    Papa Murphy's - pizza - Updated June 2026

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