Chicken parm, salad with chicken, and strawberry mousse, all very good! We'll be back.read more

Really enjoyed lunch with a friend at Pro's yesterday. Ordered the wedding soup appetizer, yummy on…read morea cold day, and grilled salmon with green beans. Food and service were both excellent.

A nice little spot with a vibrant atmosphere tucked away in Olde Raleigh Village…read more We stopped in for dinner before a concert at Lenovo Center and so glad we did! The service and food were amazing! The Eggplant Rollatini was the best I have had. The eggplant was cooked to perfection. My compliments to the chef! I recommend making a reservation to avoid a wait. We called ahead and were able to get in however, they filled the tables rather quickly before 5:30 on a Thursday evening. Definitely adding this place on our list to visit regularly.

We checked out the cutest little Italian place right next to the grocery story by our house & we…read morewere shocked with how amazing it was! First off the staff was incredible! Our waitress took such good care of us! We sat outside in the cutest little outdoor nook. Here's a breakdown of what we loved and what we didn't love so much: Complimentary bread -- loved! Dip it in the balsamic glaze & olive oil! Caesar salad -- not a fan Bruschetta -- it was pretty good. The bread was too hard & I wish it had some fresh mozzarella on top. But otherwise it was good. Spinach stuffed shells -- loved! incredible Highly recommend! The marinara sauce is amazing & the cheese blend was creamy and delicious. Meat lasagna -- loved! So dang good. Blueberry cheesecake-- loved! so dang creamy and fresh tasting with the blueberries. It is a seasonal dessert so I don't know if they still have it. Tiramisu -- loved! fantastic, do not leave without getting some! Overall we loved it & can't wait to go back!

Food was delicious! We had the quiche and an empanada. Both were large portions, the quiche came…read morewith a side salad. There is self serve water. I enjoyed walking around and looking at all the goodies and found a treat for friend. I will be back!

This place is unique and gives a European market vibe. Met here with colleagues for an early…read moredinner. You can order cocktails or coffee, pastries or pizza, and so much more. There are also handmade soaps and other novelty gifts available if you need an extra stocking stuffer. My chai latte was delicious. The pizza was good too! Service was great. Ideal place to meet for a casual catch-up with friends or family. There were six in our party which seemed like the largest party there, so not sure you'd want to invite more than that. Docked a star only for the confusing parking lot which suggests that you must pay to park.

I came for the deviled eggs but the steak frites won me over! The deviled eggs are not quite…read morebite-sized, so you do have a mouth full but it's an explosion of the best deviled eggs I've ever had. The fried oyster on top with a drop is hot sauce was incredible. I got a half portion of the roasted carrot salad, I could have used more carrots and I didn't realize it came with blue cheese but overall a really good salad. There were these crispy cornbread sprinkled on top, I could have eaten that by itself! And the steak frites won me over, perfectly cooked steak and the bone marrow fries were amazing. The service was friendly and quick. The restaurant is dimly lit so great for a date night dinner.

Have you ever tried to get a baked potato in the afternoon? They all tell you to wait until after…read more3:00pm. Not these folks! Sometimes a hot baked potato fills you like nothing else. I walked in the entrance, it had some cool license plates. A long booth style bench and a warm friendly hostess. She gladly took my to go order and made sure I got the sides for the potato. I have been back a few times and hope to do a sit down with my husband.

This wonderland is where trees meet really good Carrboro coffee and baked goods!…read more We had: best herbal tea, Ginger soda Cold Brew- both refreshing and oh so good! And a gluten free + vegan macaron that tasted like coconut, plus banana with chocolate chips! A perfect pairing. If the drink and food aren't worth my 1.5 hour drive, throw in a beautiful backdrop setting of forest, trees, birds, a couple bunnies, dogs and their owners. Along with some coffee lovers who attended the Caffeine Crawl. Cafe Driade was stop 2 on the route. And, it'd definitely worth the drive! We already have plans to return. I'm already planning a matcha tasting along with Carrboro coffee! Must try!!

I didn't have the best experience here. Staff was very serious about the line formation. Initially…read moreI ordered a drink that was not available but on the menu. Then My drink was made incorrectly and when I asked for a remake it was not welcomed kindly. The outside seating is ample and gorgeous and fantastic, great place to meet and catch up.

Really cute cafe/ upscale gift shop. I've only ordered variations on the cheddar biscuit breakfast…read moresandwich. The biscuit is so flaky and crispy, and you can sub avocado if you don't want bacon. They have a number of other breakfast and lunch choices plus a coffee bar. They have a ton of cute gifts for all occasions and audiences from bath and beauty products to cookware and specialty foods plus a selection for baby and kids.

We have been at the previous P&O location and this location but had not ordered food here. Stopped…read moreby on a Saturday particularly to eat instead of shop. We got a cheddar biscuit with bacon and eggs, and my wife wanted the salmon bagel but they were out of bagels so they offered to make it on sourdough bread. We found a place in the seating area and waited for them to call our name. My biscuit was delicious and filling, and my wife's salmon was so large she ended up taking part of it go. Don't forget to poke around their retail area for gifts, cookbooks, wines and more. They also have occasional sales. It's now become a Durham institution.

This was a wonderful location for a celebration. The service was good. Nothing over the top, but…read moreeveryone was pleasant and knowledgeable. The restaurant is a calm, intimate environment. Being greeted with champagne at the table was a definite perk for our anniversary. All of the food was excellent, from the bread to the entrees. The fresh catch and steamed buns were particularly good.

My wife and I enjoyed our dinner at Elements in Chapel Hill. This restaurant serves what I'd…read moredescribe as both modern Asian fusion (with a mostly Vietnamese influence) and New American cuisine. If you're seeking more straightforward or "authentic" Asian cuisine, this is not the place. I read Elements served sushi at one point, but not anymore. The vibe of this place is contemporary American, on the finer dining side. If you're looking for a nice meal out in Chapel Hill, then Elements fits the bill. We liked this place better than Jujube, which also serves "elevated" Asian fusion, across the street. Owner and chef, Michael Chuong, previously worked at ãn in Cary. ãn opened in 2006 and closed in 2017. kō*än opened in ãn's place in 2019. My wife and I weren't in the Triangle when ãn was around, but we have been to kō*än and are fans. At first, I thought ãn and kō*än might be related, but I don't think they are. I'm not sure. Chuong left ãn years before it closed. Chuong opened Elements in 2012 in Chapel Hill's East 54 mixed-use development on 54. It's the same development that has Brenz Pizza Co. (another place we're a fan of), First Watch, and Hawthorne & Wood (outstanding restaurant). Parking can get a bit tight here, but we've ultimately never had a problem finding a spot. We visited on a Friday night and the restaurant was moderately busy. On this particular night, the clientele was mostly late middle age and older. Perhaps not too surprising for this part of town, and the menu appeared to appropriately reflect the tastes of the immediate area's demographic. I appreciated the simple menu, with six small plate options priced at $7-16 per plate and seven main plate options priced at $26-40 per plate. There were six items on the dessert menu ($10 each) and a decent selection of alcoholic beverages (full bar). I believe some menu items change frequently/daily. Here's what we got: Specialty Cocktails * Elementini ($13) - Absolut, PAMA Pomegranate Liqueur, lemon juice, club soda Small Plates * Hydro Bibb Wedge ($14) - Hydro Bibb, hard-boiled farm egg, cucumber, cherry tomatoes, buttermilk blue cheese dressing, sweet-n-salty lardons, crispy onions, and carrot ribbons * Kale Caesar ($13) - Tuscan kale, wasabi Caesar dressing, anchovy, panko soft-boiled egg, Parmigiano-Reggiano Main Plates * Fresh Catch - North Carolina Trout (market price - $36) - Viet style with stir-fried vegetables, crispy shallots, nuoc cham, peanuts, and rice * Bo Luc Lac ($40) - wok filet mignon, hydro Bibb, buttermilk blue cheese dressing, cherry tomatoes, pickled onions, house truffle fries Dessert * Elements Pie ($10) - dark Belgian chocolate mousse, Oreo crust, Chantilly cream, berry coulis Overall, the food and drink were delicious and presented beautifully. We liked everything. The Elementini was tasty, well balanced, and not too sweet. It was a good cocktail. My wife and I disagreed on the salads. My wife preferred the Kale Caesar while I preferred the Hydro Bibb Wedge. I do agree with my wife that the Kale Caesar was more creative. It had a hint of wasabi, which provided a nice little kick. The egg was cooked perfectly with a runny yolk. The Bibb was crisp and satisfying. I liked the small touches such as the crispy, rich lardons (bacon) and the way the egg was sliced. Both salads were hearty (not something I really say about salads) and filling, especially the Kale Caesar. The "Fresh Catch" NC Trout was indeed fresh with generous, meaty portions of fish. Again, I like the details like the thinly sliced purple carrots. Nuoc cham is the same thing as nuoc mam, a yummy Vietnamese fish sauce. The Bo Luc Lac filet mignon was another item that was cooked perfectly. The steak was super tender. However, it was also too salty. The house truffle fries were awesome. They were more like steak fries or potato wedges - thick. I will say though, as someone who has ordered a lot of shaking beef (Bo Luc Lac), $40 is pricey. Then again, it is quality filet mignon. The Elements Pie was terrific. It had lots of different textures. The dessert was creamy but not heavy, smooth, and had a delectable crust. I recommend everything listed above if they're still available when you visit. The food here is high quality. The restaurant space is deceivingly large because of multiple rooms, at least one of which was closed during our visit. There's a wraparound bar and a pleasant, mostly-covered, outdoor patio. Service was excellent. Joseph, an undergrad at UNC, was our server. He was great; very friendly and he worked hard. He was running around so much that he was visibly sweating. When my wife had to leave the table, a manager (I believe one of Michael's daughters) folded my wife's napkin. Book your reservation for free using OpenTable (app or website) to earn dining points which you can use for future discounts at other OpenTable restaurants or redeem rewards like Amazon gift cards. I did the latter with my last OpenTable points redemption.

Food, friendly service, nice cozy ambiance. Interesting menu options. If you'd like to sit at the…read morebar, the bartenders are friendly & efficient too. Local Carrboro eatery-- always a good time.

This dinner had a full emotional arc…read more Let me start by saying this was one of the best meals I've had in the last 2-3 years. The star of the show in my opinion were the hush puppies and the corn and wild mushroom risotto. There were sooo many different flavors that perfectly complemented each other. I was blown away. And the pig cheek on top was incredible. 500/10. Our server made great recommendations! Then-- chaos and heartbreak ensued in the form of a fire alarm. We were forced to evacuate the restaurant as the fire department arrived , leaving about half our meal on the table. After 30 or so minutes of waiting out in the cold (we were apparently the only guests who hadn't paid out yet) our server came to find us. He asked us if we wanted to just give him our credit card information and he would ring us up later, when the fire department gave them the ok, as he understood not wanting to wait around. It broke our heart to leave our leftovers, but we agreed and went to go get the car. Thankfully we are stubborn.. and optimistic to a fault. And by the third time we circled around the block, the fire truck was pulling away. I ran in and asked if there was any chance our food hadn't been thrown away yet, and it hadn't! The staff was happy we had been able to come back, and they packed everything up for us, even taking the hush puppies off the bill and sneaking in a complimentary piece of key lime pie. I'm so glad we were able to tip our server appropriately for his great service-- and rescue our leftovers. Happy ending. All was well. (And the fire ended up being something innocuous in the unit above the restaurant)

Everything I've tasted from this group has been wonderful. The team makes sure that everything is…read moreprepared and served well. If you want fresh off the grill, then this is the place!

I cannot say enough about Belo and his team. Belo catered a 250-person party for the night before…read moreour wedding. Even though we were having a traditional Indian wedding, I wanted to introduce our Indian families and my Californian in-laws to true Carolina BBQ. It's been 3 weeks since the wedding and I am still getting compliments on Belo's food from all our guests - even the vegetarians! His BBQ, hushpuppies and slaw are some of the best I've ever had. And the vegetarians in the family could not get enough of his pineapple baked beans. My only regret is I didn't get anyone to pack me a plate to go :-)

Amazing experience and that French Toast was amazing. All around great food. All of the food was…read moregreat and the ambiance was wonderful

My overall experience at Vidrio was excellent my food was good , the environment was really good…read moreand it was cute to take pictures. My server Nick was really good and had his own little humor and overall was just really great with his service. Overall a 10/10 (wouldn't recommend if you're picky)