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    Panom Thaimat

    4.0 (1 review)

    Panom Thaimat Thai Restaurant Photos

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    3 years ago

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    Enjoy Saigon Restaurant

    Enjoy Saigon Restaurant

    5.0(4 reviews)
    9.0 km

    A Hidden Gem for Authentic Vietnamese Cuisine in Bergen…read more Enjoy Saigon was our hidden gem in Bergen. Located away from the touristy spots, this cozy restaurant offers an intimate dining experience without the hassle of waiting for a table. What truly makes Enjoy Saigon special is the food. Every dish we tried was bursting with authentic flavors in every bite, with portions that were both satisfying and generous. We enjoyed it so much that we had to return for a second visit. At around 250 kroner per person (20 USD), the meals were not only delicious but also affordable, leaving us satisfied each time. One thing to note is that the service is not the quickest, as everything is made fresh. However, the wait is well worth it for the quality and flavor of the food. All in all, if you're looking for an affordable, delicious meal in Bergen, Enjoy Saigon is an excellent choice. The combination of authentic cuisine, cozy atmosphere, and reasonable prices makes it a standout dining experience. My Criteria: 5 stars: The best food I have ever had, or an excellent option given the price. 4 stars: Good food, a restaurant I look forward to trying again. 3 stars: Good food, a restaurant that I am indifferent to. 2 stars: Below average experience, will not go again. 1 star: This restaurant should be closed.

    I enjoyed the food and hot jasmine tea at this restaurant. I ordered the chicken green curry. Nice…read morepresentation, generous with the chicken and vegetables, and the green curry had a perfect consistency. Would definitely come back.

    Photos
    Enjoy Saigon Restaurant
    Enjoy Saigon Restaurant
    Enjoy Saigon Restaurant

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    Zupperia - Goulash soup

    Zupperia

    4.1(42 reviews)
    8.5 km
    $$

    Lovely restaurant located right along the Bergen waterfront!…read more Zupperia offers a wide array of dishes. Everything from seafood, to reindeer soup, to curries. There is something for everyone. I had the teriyaki salmon and it was some of the best salmon I've ever had. The Japanese BBQ sauce paired fantastically with the fish, and the veggies and rice were just as yummy. The fish was cooked perfectly for my taste (a little on the moister side), and the dish was actually fairly large and plenty filling. Service was great. Our waitress was super friendly, knowledgeable of the menu, and spoke great English. Prices were very fair by Norwegian & Bergen standards. My meal was just over $20, the total bill for two people was around $60. If I had spent more time in Bergen I definitely would've come back to try another one of their dishes.

    After a long day of Norway in a nutshell, we found ourselves in rainy Bergen and hungry. We found…read morethis soup restaurant and decided to try it (it was open.... It seemed warm....). It was a good call! We tried the seafood soup and the Rudolph soup. The seafood soup was really tasty and had a lot of fish in it. The Rudolph soup was....ok.... It was super rich, so hard to eat a lot of it. Prices were reasonable. I would definitely recommend it!

    Photos
    Zupperia - Baked Norwegian salmon

    Baked Norwegian salmon

    Zupperia - Soup and sandwich in style

    Soup and sandwich in style

    Zupperia - Rack of lamb in tamarind sauce, with vegetables and artichoke puree. Chef's combination: soup,scampi,spring rolls, chicken skewers, salad

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    Rack of lamb in tamarind sauce, with vegetables and artichoke puree. Chef's combination: soup,scampi,spring rolls, chicken skewers, salad

    Zupperia

    Zupperia

    4.0(26 reviews)
    8.9 km
    $

    This small upscale midrange Norwegian chain does a nice job in creating a fancy ambiance with…read morereasonable prices. I imagine this would be a good place for a first date...show her you care, but don't lose too much $$$$$ in case the date goes bad. (Who doesn't like dogs? Dump her!) Staff was polite, but seemed exhausted from a working a busy day during Constitution Day(their 4th of July). I think it was two 6 ounce fillets. 210kr/$28 Salmon plate...hard to tell in my photo, but salmon portion is about 2 times what you would get in America. Delicious! 159kr/$21.20 seafood salad...see photo. Norwegians have a different interpretation of "Seafood Salad" than in America...just look at the vast amount of seafood on that "salad". The ratio is awesome! America can learn a lot from Norway! Prices might seem high by American standards, but in Norway tax and tip are already included in restaurant prices, so its really the same as America. But drink prices were quite high, so we just drank water. I've read that Norwegian restaurants are used to this..I think... (Note: At time of this review, the US dollar was up 50% against the Norway kroner...$1 = 7.5kr vs $1 = 5kr just a couple years ago)

    Zupperia is a plain ordinary run-of-the-mill European cafe…read more Which means it's wonderful. * * * A word here on European cafes. Knock the stereotype out of your mind that a European cafe is an exotic cosmopolitan place. Cafes do not look like the ancien Europe of the 1890's or 1920's or 1940's with Ernest Hemingway at one table, Jean Paul Sartre at a different table and Toulouse Lautrec painting people's pictures in a corner. People looking for the cliched European cafes of American's postcard imaginations are sitting ducks for the tourist trap operators. The swindlers buy some downtown real estate, decorate it in centuries old style, and charge you triple the going rate for mediocre food so you can have "the authentic European experience." A European cafe is simply a plain old everyday restaurant with a full bar. Take out the liquor and it is another version of a diner on New Jersey's Route 17 or a coffee shop on the Upper East Side. Jersey diners and Manhattan coffee shops are great places. Whether we are talking diner or coffee shop or Euro cafe, The best places have a substantial menu. There is some local food with regional dishes. There is a lot of globalized international food. It is all everyday stuff. The kitchen is good. What you are going to get is going to be comforting and tasty. It doesn't matter if the decor is 1920's or mid-century functional or 2010's normal. What matters is you are going to get a decently priced plate of normal food that will taste good and keep body and soul together for the next couple of hours. * * * Zupperia does just fine as a Euro cafe. They have fish soup or reindeer or raspeballer if you want to go Nordic. They have tortilla wraps or Thai curry if you want to go exotic. You want burgers or lasagna? They got that too. The wife and I went with tofu and vegetables in teriyaki sauce. There was a lot of it. The teriyaki sauce was homemade and seductive. The vegetables were first rate. (They had a lot of fine sweet red pepper from Holland. Dutch red peppers make everything good.) After all the crazy eat-everything-Nordic-you-can-get-your-hands-on That we had engaged in in the previous days, Having some basic tofu and vegetables restored bodily health and mental sanity. And that is exactly what is supposed to happen at a Euro cafe - Even if it is a steak frite or a strogonoff sitting on your plate.

    Photos
    Zupperia - Rudolfsuppe

    Rudolfsuppe

    Zupperia - Crème brûlée

    Crème brûlée

    Zupperia - Kokkens krumspring

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    Kokkens krumspring

    Panom Thaimat - thai - Updated May 2026

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