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Panera Bread

2.4 (152 reviews)
InexpensiveSandwiches, Salad, Soup
Open 7:00 am - 8:00 pm

Panera Bread Photos

From this Business

PANERA BREAD ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for kids

Recommended Reviews - Panera Bread

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Reviews With Photos

Bacon Turkey Bravo Broccoli Cheddar Soup Chips
Dedo K.

In the past, I used to frequent Panera bread with my girlfriends in high school. I loved the bread bowl with soup. It was so delicious. Recently I started to go to Panera bread near my home due to the limited time promotion "spend $5 get a half sandwich". For the month, I have been going to get an array of sandwiches and soups. The cheddar broccoli soup is my favorite. It always has been my favorite. The French onion soup is tasty, but needs some improvement. I do not like the croutons and they should have melted the cheese over the top of the French onion soup. The Ciabatta Cheesesteak is pretty darn good. I was enjoying the ciabatta. Added a nice flavor to what a traditional cheesesteak would taste like. The Toasted Italiano is delicious, especially if it's dunked into a soup of your choice. I really like how it tasted with the cheddar broccoli soup. The Bacon Turkey Bravo is also really good with the cheddar broccoli soup. The bacon mac & cheese was actually pretty good. I love how tasty all of their sandwiches are. The Panera bread in Aurora is very clean. I really like one of the employees there, his name is Johnny and he is such a sweetheart. I also like the amount of light that enters the restaurant. They have really good lemonade, I am a lemonade fanatic. I also like to work on my computer there so I can get things done. I truly enjoy Panera bread and forgot how much I liked it.

James M.

Soup could have been hotter. Fair price when getting $2 off by being a sip club member.

This is supposed to be a full size Roasted Turkey & Avocado BLT. Where is the meat??
Diggs C.

I am saddened to see that I paid $16 for the sandwich and I couldn't even get a good size portion of meat. I always order from you guys have never had this experience not to mention you also left off my onions. Not impressed with the level of service received. Picture of full size Roasted Turkey & Avocado BLT with very little meat. They also left off my onions which I then cut some of my own and added them to the sandwich.

Pepperoni pizza . Tried giving it a chance heated up and still tasted as it looked. gross. Mind you it was a 3 min drive home.

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4 years ago

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7 years ago

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9 years ago

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4 years ago

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7 years ago

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3 years ago

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7 years ago

Great like always, one of my favorite quick lunch place that has a home made soup, plus one of the only places that has vegan food,

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7 years ago

I always enjoy the fresh foods. Soup and a Sandwich to go when I'm on the run. The chocolate chip cookies are always my best accompaniment.

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8 years ago

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6 years ago

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7 years ago

Friendly & professional. Take out orders have always been correct & packaged with care.

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10 years ago

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Moobongri Soondae - Soondae

Moobongri Soondae

4.7(114 reviews)
1.1 mi
$$

this may have been the best short rib of my life,,,thank god you have another location,,,san diego…read morewill be seeing me when we ordered, i thought things were a bit expensive. however when the dish came out, i realized it had MASSSSSSSIVEEE chunks of meat on even larger bones. the sauce was sweet, not to an unbalanced profile, but it complemented the spice and savoriness of the meat. i floated after the first bite wow it was really tender as well. i appreciate the tongs, scissors, and glove that the gave us too! it helped with eating the whole thing. i kid you not this was some of the best banchan ive had too. the kimchi had a great slight fishiness, not too tart which is perfect for me. both the radish and kimchi had the freshest crunch that is sometimes hard to come by. usually i'm used to more variety but the flavors and textures of these two. the spicy brisket stew was delicious!! reminded me of mama instant noodle taste which i love. i wish there were more glass noodles but there was soooooo much brisket that substituted my craving well. the tteokbokki was probably the most underwhelming dish. i think for $10, the portion is tiny and the sauce is just mild and a big thinner than im used to. the tteok itself was a good texture, but the short rib dish had tteok too which was swimming in that heavenly sauce. we just ended up mixing the tteok and short rib dish to create the best of both worlds. i love how they package their to go containers too - airtight fast service and kind owners

Was super excited to find a restaurant that specializes in soondae (Korean blood sausage)! They…read moresell everything from classic steamed soondae to soups. We got the classic soondae soup with bone broth and spicy soondae soup, both without intestines. The soondae was very chewy and the classic broth was on the lighter side. I added some pepper and spicy chili paste for added flavor. It tasted great with the kimchi and pickled radishes. The spicy broth definitely had a kick to it and had lots of pepper flakes inside. They ddukbokki took awhile to come out but once we got it, we enjoyed how it tasted like classic spicy rice cake with fish cake in it. It only had half of a boiled egg, but it was still good paired with the spicy and sweet sauce. They had lots of seating indoors. Definitely will be coming back to try more items.

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Moobongri Soondae
Moobongri Soondae - Spicy pork sundae 10/10

Spicy pork sundae 10/10

Moobongri Soondae

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Farm and Market - Newly opened restaurant

Farm and Market

4.8(93 reviews)
9.5 miFive Points, Northwest
$$

Finally tried Farm & Market for a weekday lunch with friends, it was fresh and tasty but honestly I…read moreleft still starving! I wish there were more substantial carb options on the menu or a side of bread to add to the salads. The greens are extremely tender and I thought the salad was dressed really well, it's just difficult to justify paying almost $20 for a lunch that is not filling. Atmosphere is very casual and airy, honestly it seems like a good option for a work lunch if you have an office nearby.

This restaurant is stunning, it feels like the ultimate lunch spot and organic experience. They…read morehave executed the farm to table concept to perfection, with innovation, transparency, and flavor! As soon as you walk in you can see their hydroponics system growing the most beautiful produce. You can also purchase their handmade dressings and greens to go!! They then use all this incredibly fresh and flavorful produce to craft intricate salads, soups, and sandwiches. All salads and soups can be ordered gluten free, and there are many vegan / vegetarian options. We ordered the lotus salad, lazeena salad, and tomato bisque. I was so jealous of the zhougg sauce on the lazeena that I ordered a side of the sauce for the lotus salad, it was an incredible addition!! The soup was the perfect compliment, and we were absolutely stuffed when we left. These portions are huge! Seriously check this place out for the ultimate sustainable, clean, organic, delicious, and stunning meal.

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Farm and Market - Sidewalk sign

Sidewalk sign

Farm and Market - Hydroponic farming

Hydroponic farming

Farm and Market - View from front door

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View from front door

Dan Da - Whole seabass

Dan Da

4.7(219 reviews)
4.7 mi
$$

It's been a long time coming but Dan Da is hands down my favorite Vietnamese restaurant in Colorado…read moreand probably in the US. When you think of Vietnamese, Americans tend to think of Pho, noodle bowls and lemongrass chicken but we need more places the focuses in home cooking and dishes that locals eat. Ingredients are fresh and dishes pack a powerful flavor bomb...I mean wow! The use of shrimp paste and other traditional ingredients really elevate flavors that many Americans are not used to, but you have to try it to understand. Their claypots are a must order and with a side of rice....you'll be eating for days! The star of the night was the pork and calamari claypot which is cooked in shrimp paste and your favorite Vietnamese spices and herbs. You'll finish bowls of rice with this dish, it packs so much flavor that you'll be wanting more. It's a great mix of salty, sweet and umami from the fermented shrimp paste. The Vietnamese curry was thick and packed with succulent shrimp. The veggies at a very nice brightness to balance out the coconut milk. The last dish we had was a shrimp lemon grass in the clay pot and that was also a hit with everyone! Service is amazing and they definitely know how to recommend dishes to match your taste buds. They went out of the way to help everyone and it shows. If you need a new spot, check Dan Da!

I am sad I cannot give Dan Da a higher rating. It is truly my favorite restaurant in town, and…read morealways exceeds expectations, but tonight it went to a whole new level. I had two dishes I had never had before (Bò Kho, I believe, and Bún Chả), and each was a totally new experience and amazing. As always the hospitality is great and the ambiance has stayed fresh. A must dine at (and then again and again)!

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Dan Da - Pronunciation of Dan Da and the explanation on what it means.

Pronunciation of Dan Da and the explanation on what it means.

Dan Da - Clay pot lemongrass pork!

Clay pot lemongrass pork!

Dan Da - SR1. Combo Rice Plate   Com Dac Biet

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SR1. Combo Rice Plate Com Dac Biet

Panera Bread - sandwiches - Updated May 2026

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