Can't recommend this spot enough while visiting. Every dish bursts with flavor, freshness,…read morehealthiness, creativity - if this was in NYC, it'd be double the price and you'd have to wait an hour. Got the avocado smash with smoked salmon, the vegan platter of delicious things, and an apple-ginger shot with cappuccinos. Coming back tomorrow. Literally. 5 stars!!!

Cute place with ample outdoor seating near Museum Quarter, plenty of vegetarian options…read more Pluses 1. Charming and many locals frequent as I saw several dog owners bring their pups inside 2. Eggs and toast good organic orange yolks and great bread with ham 3. Kickstarter- first on the menu -with raspberry croissant, cappuccino and shot of apple and ginger juice (I would request regular croissant next time as special was too sweet for me) was great 4. Chai tea was great (but cools down quickly) 5. Friendly and helpful service Areas to improve None Highly recommended for breakfast and pricing is reasonable.

We were seated right away and the waiter asked if we were ready to order less than 1 minute from…read moreseating. The food was not that great and we ordered spatzle instead of potato's but we got potatoes. They were lukewarm. We then had to go to the entrance to pay for dinner. Very disappointed since the restaurant had so many good reviews.

My husband and I came to Australia for honeymoon, and we had the chance to try this unique…read morerestaurant. The pancakes here taste so great! The restaurant has a unique and charming ambience. We loved it here!

We went for brunch here and I really loved it. I had a brunch menu which consisted of a huge bowl…read moreof muesli and a bagel. There are 12 types of muesli to choose from (!) and you get to choose a topping for your bagel too. If one of these 12 types doesn't tickle your fancy you can make your own bowl of muesli at the muesli bar! You can also get your muesli to go if you haven't got time to sit and eat. The place is really cute and cosy and the service is nice and friendly. I will be back to try lunch there next time!

This place was so cute!…read more First of all, I've never been to a cereal cafe before, but even though we were there, neither of us wound up getting cereal! They have a lot of other foods which were delicious as well. My friend got some of their pancakes with peanut butter which she absolutely loved. She's a huge peanut butter fan and she approved so it must have been good. I got the waffle with yogurt and fruit which had great flavors and large portions. Overall, the food was delicious, the staff was great, and the overall atmosphere was really cute. If you're in the area while you're in Vienna, I highly recommend you checking this place out, it's wonderful!

Amazing good and amazing staff. This was one of my favorite places that I visited in Vienna.read more

Small and cozy spot in Vienna out of District 1. I had read the previous reviews and was looking…read morefor a simple American-style breakfast as well and this place delivered. My daughter ordered the French toast, and I tried the Monk omelette the server recommended. After too many mornings of coffee and cake, it was nice to have a real, satisfying breakfast. The place isn't fancy, but the food was good and reasonably priced. Definitely recommend if you're looking for solid food without the fancy price tag.

Enjoyed our meal--all tasted fresh with well-balanced flavors. Lovely indoor and outdoor seating,…read morethe latter particularly in summer. Would happily go back next time I'm in the area.

We had the croissant, 2 cappuccinos and sausage roll. They have a small eating area outside. We…read moreenjoyed the food on the terrace. I wouldn't say it's the best croissants we had. It was okay for the price we paid and the location is close to the train station which is nice.

Appaling pricing Charged me EUR 24 for a 4cl shot of…read moreLagavulin Single Malt Scotch Whiskey, 8 years (0.7 l bottle is EUR 49 retail). Used to like this place, but seriously? Total ripoff, good bye.

This would be my local if I lived in the 7th district of Vienna…read more The only place in the city I experienced a multi-hued clientele and the food smelled and looked amazing as well. I just had a drink this time but I'm coming back!

TLDR - This is my 145th review and while I am not at all some professional food critic, this is THE…read moreBEST meal I have ever had in my entire life. On our trip to Vienna, my fiance and I looked up some places that would be good to try traditional Viennese cuisine. Wratschko popped up on a list and it was even mentioned that Anthony Bourdain came by here so we figured it's worth the try. So.... THE FOOD. On our first night, we ordered the minced meatballs with mashed potatoes and the chicken in a chanterelle sauce with dumpling. The chicken was cooked completely through, yet still remained juicy and tender. The sauce was a tad saltier than i may have preferred, but the whole dish was still unbelievable. The meatballs were dense and savory, and the well flavored with this dish's own unique sauce. The starchy sides came exactly as they should in texture and flavor (okay, actually the mashed potatoes were nothing like I'd ever tasted anywhere else - creamy, fluffy, but also had chunks of diced potato. Both times we got them, they tasted like this and it was incredible), and even the steamed vegetables that seemingly garnished the plate only added to the dishes' flavor profiles. These veggies kept their natural colors as overcooked ones tend to, and each night was crisp and bright, contrasting the denser flavors of the meats and starches. This meal was so good, we had to come back on our last night in Vienna. On this second visit, which I am writing as I eat, we ordered the boiled beef with pumpkin oil as a starter (similar to a Tafelspitz) the minced meatballs again (fiance wanted to repeat that) and the roasted lamb. The boiled beef was very interesting. It tasted almost like a Vietnamese beef salad, except with more European flavors. The pumpkin oil was mixed with a hint of balsamic and the herbaceous aroma of parsley pierced through just enough with each bite of beef, spiraled radicchio, and diced peppers. The roasted lamb would be #3 if I had to rank all the main dishes we've tried, but nonetheless cooked perfectly, and it's only fault is that I feel like I could've had the same dish at a different restaurant. Finally on this second visit, we ordered the pancakes with apricot jam as a dessert to share. It's more of a thick crepe than a pancake. Fluffy, with some sugary charred ends, balanced with the tartness of the jam, and dusted over with some powdered sugar. Delicious. As for environment, the restaurant has a cozy, old-timey interior with candlelit tables and wooden walls. The downside of the inside is that it's not well-ventilated and the kitchen smoke billows a bit through. You'll leave smelling like a bit of grease. They do have outdoor seating though so if you can't stand it, wait for the outside? There is one server/bartender/busgirl and one chef working this whole restaurant. This place is just out of this world. I will miss this restaurant more than the whole rest of Vienna.

Bourdain has yet to steer me wrong, so I didn't think he was going to start on my first trip to…read moreVienna. He didn't. (Also, there's now an English version of the menu, which is likely due to the restaurant being featured on one of Tony's shows.) We got both the beet soup (flavorful, lushly pink in color, and delightfully textural with crunchy croutons folded in) and the beef consommé with pancake strips (a Viennese specialty -- also delicious). Then, for entrees, tried the paprika chicken and the boiled beef with hash brown and apple horseradish and creamy chive sauces on the side. Don't be fooled by deceptively basic sounding descriptions -- there was not a streak of sauce or a single crumb left on all the plates ordered. Everything is hearty, the sauces are all incredibly flavorful, and, simply put, the food was delicious, delicious, delicious. I still actively think about this meal. Well worth the trek.

Took a walking tour and our guide recommended this place for the pancake desserts. We ordered a…read morepancake and a strudel. Both were good, especially with the respective sauces. Went well with the Anna's coffee. We sat outside but they also have indoor seating with an upstairs area.

We were told from family at home to visit when we are Vienna…read more -Long line for the cafe -We did take out of pastries -Near a lot of fine shopping stores -Very busy

If I had to think about the top five things I've ever eaten, this place would take the cake…read more(figuratively and literally, hehe) in terms of dessert. Like Demel, Cafe Central is a MUST visit when you go to Vienna, where the coffee houses are a sight to behold on their own. Yes, the wait is quite long. Every time I pass by, there's a line, but it actually goes rather quickly and if you can find something to do to pass the time, it's like nothing at all. First off, the interior is STRIKING, a work of art in its own right with marble columns, stylish looking cafe tables, and paintings every where you go. Apparently Sigmund Freud has been a frequent patron here. Even if you were to get nothing at all, just the experience of sitting here is worth your eyes absorbing. But, oh!--the cakes--and the coffees! I had me an iced coffee that had a great body mixed with a delicate flavor to give me a jolt through the day. The hazelnut cake was airy and fluffy, not at all too sweet like American desserts have a tendency to be! The staff here move efficiently, and I love how there's no pressure to hurry up and pay your bill or make your order. A repeat place to be sure if I were to go back to Vienna. My twin and I went on Sept '25 for our vacation.

The famous Cafe Central!!! I was so excited to go here that I almost gave up because of the long…read moreline. I went around 9:00 AM. The line moved pretty quickly, though, and I waited about 30 minutes. The interior is stunning. I was completely enamored with the architecture and the structure of the building. I was not overly hungry, but I wanted to try the goulash and the apple strudel. Get the strudel with the sauce. 10/10. Amazing. I would absolutely do it again.

Delicious breakfast near our hotel(Novotel) . We love to explore new places to eat and KLYO hit the…read morepoint. Food was delicious. Service was excellent. Love the ambience - it has both indoor and outdoor ( looking the canal ) .

My partner and I hit this gem for a pre-sightseeing brunch, and the terrace view--stunning…read morecityscapes with sunshine--was a highlight. Perfect for lingering. The menu had great picks, and we tried: Vegetarian High-Protein Pancakes - Fluffy, protein-packed, and topped with fruit--a healthy win. Oat Yogurt Muesli - Creamy, crunchy, and wholesome with nutty seeds. Breakfast Croissant - Flaky and savory, a solid classic. All were filling and nutritious, ideal for a day out. A must-try for a healthy brunch with a view--I'll be back for those pancakes.