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    Ozone Coffee

    4.4 (215 reviews)
    Open 7:30 am - 9:00 pm

    Ozone Coffee Photos

    OZONE COFFEE ATMOSPHERE

    What's the vibe?
    Hipster
    Trendy
    Casual
    Moderate noise

    Recommended Reviews - Ozone Coffee

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    Smashed cucumber + watermelon  Eggs on sourdough  Green Juice
    Laura F.

    Great comfortable spot I went to multiple times While visiting Shoreditch Eggs on toast = Cucumber/watermelon = Will return again and again

    Brooke G.

    Back in the old stomping grounds and I hate to say it but this place used to be so much better. The lines & crowd are the same it the experience is way different and not a good way. I lived a few blocks away 10 years ago and used to go here a lot. I could sit all day and work and as long as I bought something it was fine. Brought my husband to experience it and my old neighborhood favorites and it's all different now. We ordered 2 drinks and pasties to go, I went to go sit down and got yelled ask for taking a table...they didn't used to be restaurant seating...and I didn't know, and even so, if I was going to have a brunch or lunch, I'd be annoyed to sit at a bar or facing a window at a communal situation assigned to me and others. Especially at the price point. Our food was fine, nothing crazy special at all. The lunch used to be good years ago but I didn't do lunch this time so I don't know if it is still good. I got tea, so that's pretty hard to mess up (especially in GB) my husband just gets black coffee, so again hard to mess up. Expensive for what we get but I know that going in - it was about sharing my spots and nostalgia and that got blown up by the rudeness. So no, I wouldn't recommend this place anymore and if I moved back I probably wouldn't go here anymore either. There are too many other coffee and lunch spots close by now and that was rude by any culture, and quite unreasonable for a sit down scenario.

    Exterior
    Quinney H.

    While visiting London earlier this month, I stopped by Ozone Coffee one day with the intent to grab a quick coffee before heading over to spend the afternoon at the British Museum. Once inside, I loved the vibe and environmentally driven ethos of Ozone Coffee so much that I decided to have a slow coffee and brunch experience instead. I'm logging this occasion under "GOOD DECISIONS WORTH CELEBRATING" for the following reasons: 1. Phenomenal food - I ordered a dirty chai along with two eggs scrambled with parmesan cheese, gluten free toast, black pudding, and the dish also came with a side of rhubarb jam. Despite the meal being so simple/rudimentary, it ended up being one of my favorite meals from the entire trip! The dirty chai was one of the best I've ever had. The black pudding tasted like a mash up of well-seasoned Pennsylvania Dutch scrapple and country sausage from the American South. The eggs were perfectly scrambled. The gluten free bread was loaded with flavor, and it was on par with the Einkorn bread I had in Tucson, Arizona from the legendary Barrio Bread. The jam brought everything together and was the perfect garnish for each curated bite. Nom nom. 2. Exceptional service - This is a place where teamwork makes the dream work! 3. The industrial chic ambience - The upstairs dining room was well-designed, and I particularly enjoyed the natural light from the oversized windows and the view of the open kitchen and barista's station that I had directly from my seat at the bar. When I went downstairs to use the restroom (aka wash closet), I could also see the area where the coffee beans are ground and other unique features of the building. One of the previous reviews mentioned this restaurant is worthy of a Michelin star, and I wholeheartedly agree!

    Jessica N.

    Industrial vibe and super modern. Two levels. I loved the espresso tonic with lemon and the banana bread!!

    Ozone coffee
    saim g.

    1-10 November 2023 we stopped by and enjoyed this wonderful place should get micheline star Everything was wonderful coffee selection to tea selection.cold squeezed juices was 5 star Toast Benedict with poached eggs and spicy mushroom to die for I will be back soon hello from Atlanta Georgia

    Sky J.

    A very misleading name for practically a restaurant, not a coffee shop. The name is "Ozone Coffee" nowhere in the name does it specify that it does breakfast and lunch. I had no idea what I was walking into. I thought it was going to be coffee roasters specializing in just coffee. I walked in and a blue moustached man asked me if I had a reservation. A reservation for a coffee shop??? Um... I looked around and sure enough the place was organized like a cafe diner of some sort with booths and a fully functioning kitchen smack in the middle of it. People sat around the bar drinking alcoholic beverages and eating food. Nowhere was coffee taking centre stage in any of this. There was a small to go area that was making coffee for customers to take away in disposable cups. I didn't want to drink out of a disposable cup so I continued to line up for a seat to be available. Around 5 to 6 minutes later, I was ushered to sit down and given menus and everything. I was only there for coffee, not a full blown dining experience. This is what I mean when I say MISLEADING. Anyway, there was nothing I could do but go along with it. I ordered my latte, an espresso, and to not look weird I also got fries or chips on the side which came with brown sauce. The fries were EXTREMELY salty and the allegedly homemade brown sauce tasted strange. An odd blend of sweet/savory flavor. I wiped some of the excess salt off my chips and dunked them in the sauce. It was alright actually. After a few bites, I kind of liked it. The coffee was lacklustre. Again, nothing memorable. My husband said his espresso tasted weird, like HP sauce. Savory. He wasn't sure if it was brewed correctly. An unpleasant experience for coffee. Overall, a strange, misleading place. Not the coffee shop I was expecting. I definitely wouldn't call it a speciality coffee place since coffee doesn't remotely take centre stage.

    Mushroom Toast and labneh with Poached egg.
    Jim J.

    Coffee was outstanding I had an Americano with cow milk and my wife had the iced latte. We ordered the Mushroom Toast with poached egg and the eggs Benedict with belly bacon. The presentation was exceptional and the customer service from all three staff members we encountered was superb. My wife gave her mushroom toast 12/10 and my Eggs Benedict was a solid 10/10. The hostess made the exception of allowing us passage to seat in reserved area upon arrival. Overall I highly recommend this spot in London. Neat and clean hipster chic ambiance and friendly customer service with amazing food and drink.

    Allie R.

    "I would come here again". Everything about this place (except maybe the wait - hard to hear your name being called) is amazing. The food is to die for and the drinks are . The coffee is obviously also very good - the brew of the day comes with a card to explain more about the coffee and how it was prepared. Highly recommend.

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    Excellent spot. A gem really. Delicious food. Good service. Definitely go eat there highly recommended.

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    Dishoom - Pathia Prawns

    Dishoom

    4.5(831 reviews)
    0.4 miShoreditch
    ££

    We had a big family lunch at Dishoom when we were in London last month, and it was everything I…read morehoped for, an Indian restaurant unlike any I've encountered at home. I feel like all my friends who've been to London have come back talking about this place, and I'm happy to join their ranks. Dishoom was also one of a handful of dining options recommended by my hotel concierge for a party of 11, including kids. Booking was easy, via SevenRooms, no phone calls or emails necessary. It's a large restaurant, and part of a popular chain--I guess they have things figured out. The space was great, open and casual, exposed ceilings and eclectic decor. Lots of fans, which my three-year-old appreciated. Service was friendly and attentive. I started my lunch with a drink, a refreshing green India Gimlet, gin and Rose's lime with celery bitters and fresh dill. I also tried and liked a sip of the New Permit Room Old-Fashioned, a slightly sweet cocktail with coconut-washed bourbon, Pedo Ximénez sherry, and Medjool date liqueur. There was only one menu available for a party of our size, a pre-set family-style group feast for eight adults, to which we added a pre-ordered platter of lamb chops. I loved the variety of dishes that came with this meal, and every one of them was ridiculously delicious. (There was less available for the three small American children, but they loaded up on hotel breakfast and snacked on naan and colorful puffed crackers.) The first round brought trays loaded with keema pau, okra fries, and bhel, along with lime, cilantro, and sauces for serving. The keema pau was incredible, probably my favorite dish of our lunch, if in part because it was 100% new to me. It was a spicy, aromatic blend of minced lamb and peas with dill and lindi pepper, served with toasted, buttered buns to make little sliders. So much flavor, it almost explained, by itself, why the British could never leave India alone. The okra fries were warm and crispy, and I loved the bhel, a crunchy snack of puffed rice, peanuts, and Bombay Mix tossed with pomegranate, tomato, onion, lime, tamarind, and mint. The main course was another giant spread: chicken ruby, house black daal, awadhi jackfruit biryani, and chilled broccoli salad, plus our charred lamb chops, with sides of roti, naan, and raita. The chicken ruby was the highlight here, a fragrant, comforting curry with tender chicken in a buttery makhani sauce. The house black daal is a Dishoom signature, and it was lovely, cooked for over 24 hours. The biryani was fluffy and nice, studded with jackfruit, barberries, and sultanas. The broccoli salad was a fresh hit of green, enhanced with pistachio, mint, red chillies, pumpkin and sunflower seeds, dates, and lime. The lamb chops made for a hearty entrée with a lot of flavor, the lamb marinated, grilled, and finished with Kashmiri chilli sauce. The thin, griddled roomali roti and the fresh-baked naan were both great accompaniments, as was the minty, cucumbery raita. For dessert, we had a choice of kulfi, creamy ice pops available in mango, pistachio, or malai, the original flavor touched with caramel. All three were superb, so cold and milk, easy to throw down the hatch. This was, it turned out, an enormous feast, but everything was so delicious and well balanced that I didn't notice how much I was eating until I got up. I was still full several hours later, when we went to dinner. If you want to eat Indian food in London, you should definitely find your nearest Dishoom. It's a wonderful restaurant, with top-notch food and no hassle. I certainly intend to go again.

    I was finally able to try Dishoom on my last trip to London and we came by with a large group so…read morewere lucky to try a variety of dishes. First, I started with the mango lassi which was so fresh and naturally sweet. I loved the fennel seeds on top for added flavor. Such a great start to the meal. My favorites of the night were the chicken ruby (a must order and crowd pleaser), lamb biryani, and black daal. The chilli chicken was also a super flavorful app to share and the garlic naan was great as well. Everything is nicely flavored and I appreciate how patient and understanding the staff were with the food allergies and restrictions our group had. Definitely a must in London!

    Photos
    Dishoom - Dining Room

    Dining Room

    Dishoom - Fried okra, butter buns

    Fried okra, butter buns

    Dishoom - Bar waiting area

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    Bar waiting area

    The Breakfast Club - All American

    The Breakfast Club

    3.7(233 reviews)
    0.3 miHoxton Square, Hoxton
    ££

    This was the first place I visited went to eat breakfast at when I lived in Shoreditch in 2017…read more Coming back in 2024 with another friend made me realize it was only great because of the memories of the people I was with as opposed to the food itself. The waiters were nice but the food was not the best. I got a scrambled egg on toast with smoked salmon & the salmon had a fishy smell to it, was flavorless and there was barely any hot sauce available. My friend also thought her burger was just okay as well with the biggest positive point being the bacon. That being said, the fried dough balls dipped in chocolate were really great and so were the holiday specials for alcoholic drinks. While the inside was spacious and retro and had a cool vibe, I have to knock down points for the actual food itself and wish that I had kept the memory of how much I enjoyed this place pre Covid as that since I wouldn't make my way out to this restaurant again even if I'm in the area.

    Nice interior. This was my first London diner experience. Staff were friendly. Prices are average…read more I ordered the Full Monty, which is there English breakfast. I've had better. Bacon was too oily. Potatoes tasted over-seasoned. I'm not a fan of mushrooms in general, so I couldn't tell if they were good or not, I just don't like mushrooms. I was most disappointed in the beans. They were heavily seasoned in some kind of curry, when all I wanted was normal English beans. The food wasn't terrible, I was simply expecting better quality.

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    The Breakfast Club
    The Breakfast Club - Haf Benedict egg, French toast fingers

    Haf Benedict egg, French toast fingers

    The Breakfast Club

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    Cafe Twelve

    Cafe Twelve

    4.6(19 reviews)
    0.5 miShoreditch
    £

    I enjoyed my cheese and tomato toastie. My friends did not enjoy their pastrami sandwiches, maybe…read morethose weren't the safest bet! Would likely come back here again to try the grab and go style foods.

    Oh. My. Goodness…read more This place is so beyond good that I have literally just finished my meal and have rushed to write a review. So I live around the corner and have always popped in, in an attempt to try their legendary burgers. I've always arrived on the last day etc etc and left it. The open hours that come up online and are not accurate and need updating, they were certainly open later than 8 when I visited on a Wednesday. Alas, today. The lovely chef/gentleman working behind the counter in 34 degree heat talked me through the options. I went for the Veg Thai green curry with rice and a beef steak (in some delicious sauce and Parmesan). The Thai green curry had unbelievable depth of flavour - actually rivalling many Thai restaurants in my opinion. The beef steak. So flipping soft. HOW!? Simply blown away. I don't really know what else to say to be honest. So much love and care has gone into this food - you can really tell - I'm serious. If you find yourself walking by and are tempted - please give it a go. Their lasagne looked amazing too... I haven't even mentioned the price - dirt cheap considering the area and far superior.. Go! Go now!! Grazie Cafe Twelve.

    Photos
    Cafe Twelve - Cheese and Tomato Toastie

    Cheese and Tomato Toastie

    Cafe Twelve
    Cafe Twelve

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    Ozone Coffee - coffee - Updated August 2026

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