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    Outback Steakhouse

    2.6 (110 reviews)
    ModerateSteakhouses
    Open 11:00 am - 10:00 pm
    Updated 1 month ago

    Order Outback Steakhouse Takeout or Delivery

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    OUTBACK STEAKHOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for groups
    Dogs allowed

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    Salmon and shrimp in Cajun sauce
    Paul R.

    We stopped in for dinner on a busy Friday night. If you want to eat here on Friday or Saturday I would recommend getting here at 5:30 or earlier the restaurant fills up fast. The last time we tried to eat here we got here later and it was a 3 hour wait. Today we ate right in the bar area. The menu has some changes. The blooming onion is cheaper, but there is only the full onion. We ordered one for our appetizer. This is what the Outback is known for. The sauce is great with this. The onion was perfect as they use a sweet onion so it tastes great. The onion didn't bloom enough though and there was some raw breading in the center but I just ate the outside of my part of the onion. They had a new salmon item on the menu that sounded good. It was salmon with shrimp cooked in a Cajun butter sauce. It was very tasty as well but also quite rich. That with the onion and the oil really will fill you up. I knew the French onion soup here is also phenomenal. It did not disappoint. Finally I added creamed spinach. This item came out after our entrees as they said no lt many people order that side. I really liked the creamed spinach it was homemade and quite good. I enjoyed my meal but we did have to wait quite some time from the appetizer to the main course and for a while my drink needed a refill. Our waiter tried reall hard and did a good job of getting what we needed. The bar is probably more challenging as there are many tables in there and I am not sure how many of the wait staff were assigned. Note this was a Friday and the place was at 100% capacity so I can understand the longer time to get food in this case. My dad loves this place so we will definitely be back.

    Stale and burnt bread that was served to us
    Hannah H.

    This place is always okay and over priced but I love their garlic butter steak so I splurge every once in a while. Our visit today was terrible and we won't be coming back. My girlfriend ordered a medium rare steak and it came half medium rare/half well done. Our shrimp came on top of stale/burnt bread. When I told the waitress my lodes potatoes weren't loaded she just brought me cheese and sour cream (no bacon) and made me load them myself. The waitress was overall very rude and never came to check on us.. The guy who brought out our food made a point to tell us he was "dead inside" Won't be coming back again..

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    6 months ago

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    9 months ago

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    10 months ago

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    6 months ago

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    6 months ago

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    7 months ago

    Professional and efficient wait staff. Always well taken care of with great staff and food

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    Angelleca H.

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    10 months ago

    Food and Service was great. Our server, Logan, was especially accommodating and helpful.

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    10 months ago

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    1 year ago

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    1 year ago

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    2 years ago

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    5 years ago

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    4 years ago

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    1 year ago

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    5 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

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    2 years ago

    Service was good, but food wasn't very good. Spent $90 something and the best part was the free bread.

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    6 years ago

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    3 years ago

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    3 years ago

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    14 years ago

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    3 years ago

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    6 years ago

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    Page 1 of 3

    Ask the Community - Outback Steakhouse

    Review Highlights - Outback Steakhouse

    I was absolutely impressed with the service ( Nate you rocked tonight ) and the food was On point in all aspects.

    Mentioned in 3 reviews

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    Ron Lahody Trust Your Butcher Steakhouse

    Ron Lahody Trust Your Butcher Steakhouse

    4.2(164 reviews)
    2.1 mi
    $$$

    We were a party of seven and we had a great time here. The cocktails were amazing, and the steaks…read morewere scrumptious. We had a very engaging and helpful server named Nick.

    I was in Muncie staying at downtown's Courtyard by Marriott working on one of my seemingly endless…read moreprojects. As our weekend wound down, we all decided we wanted to go out for a special dinner. The suggestion came to check out Ron Lahody's Trust Your Butcher Steakhouse. It's about four blocks, easily within walking distance for most and with street parking around for those not able to walk that distance, from the Courtyard and I have to admit I was in for something a bit more premium. Lahody grew up around the meat business, though entered it a bit later after some time in the Marines, graduating from Ball State, working in the family business, and then spending 22 years in home remodeling. Finally, he opened Lahody meats in 2008 and then years later made it to the actual steakhouse business. Lahody still owns Lahody Meats in Muncie, recently opened a steakhouse in Anderson, and yet this spot is the original. As a wheelchair user, I was definitely looking for something wheelchair friendly. Downtown Muncie tends to be older and you can never be certain. I'd gone wheeling around the area the day before and was pretty sure this would be safe. We made our reservation for the end of our work day and then headed over to the steakhouse. I instantly fell in love with the place. It's intimate yet finely decorated. It has the traditional steakhouse vibe with a wood, warm environment, a nicely done bar area, and a couple spots that were clearly made for accessibility. We were placed in one of those booth/tables - small yet nicely sized and none of us ever felt over-cramped. I sat at the end of the booth while my friends took the inside seats. Our server, whose name I have unfortunately forgotten, was wonderful from beginning to end. The young woman was very friendly and helpful. Service was nicely paced, attentive, and never intrusive. It's worth noting that while you can eat somewhat modestly here, and they do have specials, this really is a higher-end steakhouse designed for premium dining. We ordered a couple appetizers at $15 each - candied bacon and green tomatoes. I had never tried candied bacon and kind of fell in love with it. My two peers enjoyed the green tomatoes. My peers enjoyed alcohol, a couple brews each with a solid variety available, and I enjoyed my usual unsweetened iced tea. We all ordered steaks, a definite rarity for me. One peer went for filet mignon. Myself and the other for a New York Strip. You get two sides with a steak. I saw they had roasted potatoes, an absolute favorite of mine, and I doubled an order for my two sides. Lahody himself was in-house. He's an older gent, silver-haired yet impeccably dressed. He was introducing himself to customers and sitting at the end of the bar when I left. When he thanked you for coming, the gratitude felt sincere. Service? Top-notch. Accessibility? I didn't visit the restroom, however, everything was accessible and comfortable. The steak? Oh my, I haven't had a steak this good in a long time. It was cooked as ordered and prepared beautifully. The roasted potatoes were nicely seasoned and simply sublime. This was a definite splurge for me, however, as we were celebrating finishing up a non-profit film it felt like a beautiful way to celebrate with friends in an environment where I felt welcome. There's no question I'll return.

    Photos
    Ron Lahody Trust Your Butcher Steakhouse - View from upper level of dining room and bar

    View from upper level of dining room and bar

    Ron Lahody Trust Your Butcher Steakhouse - Signature ribeye with asparagus and loaded potato

    Signature ribeye with asparagus and loaded potato

    Ron Lahody Trust Your Butcher Steakhouse - Bone in filet with corn and sprouts

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    Bone in filet with corn and sprouts

    1925 Pubhouse - Muncie

    1925 Pubhouse - Muncie

    4.0(72 reviews)
    2.3 mi

    I was told by a local that the food at 1925 Pubhouse was great, and I kind of didn't want to…read morebelieve him. I mean, it's a restaurant that's attached to a Marriott hotel. How great can the food be, really? Um, pretty freaking great, actually. I got a fish sandwich, which was a long filet of battered and fried fish, served on an ultra-soft hoagie roll, with a little lettuce and tartar sauce inside. The fish was perfectly crispy on the outside, and flaky and soft on the inside. It's the type of thing that I didn't want to stop eating, because the combination of textures was just perfect. Handhelds are served with a side, and I chose the side Caesar salad. It was an OK Caesar, and it did its job to satisfy my CaeSal craving. It comes with red onions on top, which is a choice. The service here was great. The restaurant has a big bar in the middle, with TVs showing sports. The whole place is surrounded by windows, so you can see out into downtown Muncie.

    I was looking for a great spot downtown to grab a bite to eat before heading back to Indianapolis…read moreafter a night out, and the 1925 Pubhouse was a fantastic choice. From the hostess, who helped us move from outside inside when it was too cold, to our server, everything from start to finish was so great! I opted for the shrimp tacos as well as the pom-pom margarita, and it was such a stellar choice. Overall, it was such a great experience, and I can't wait to go back when in Muncie!

    Photos
    1925 Pubhouse - Muncie - There are TVs everywhere

    There are TVs everywhere

    1925 Pubhouse - Muncie
    1925 Pubhouse - Muncie - My Pineapple Upsidedown Caketini

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    My Pineapple Upsidedown Caketini

    Outback Steakhouse - steak - Updated May 2026

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