I was at a nearby conference and was eating some of the typical unhealthy conference food, I was…read morecraving something better and found Nori's within walking distance. What a cool shop! Beautiful grocery section and a full service cafe. I grabbed a vegan wrap featuring hummus, red cabbage, and carrots and it was vibrant and fresh. Have to say, their cold brew coffee is outstanding, smooth and flavorful! People are lucky to have Nori's nearby!

Visiting the ice palace and winter carnival we found Nori's for breakfast and returned for our…read moresecond morning it was so good! Super friendly staff, delicious coffee, cozy cafe and impressive grocery store, excellent food and we even picked up some prepared curry noodle salad for our trip back to Connecticut. Wish we had a Nori's back home!

Service was good. They had a 20 minute wait to be seated, and called when the table was ready…read more The ambiance in the back was light and more modern. There were a few booths as well as table and bar seating. The food was good. We ordered a vegetarian wild grain bowl, salmon and potatoes, and the truffle mac and cheese. All solid in taste and portions.

We stayed at the hotel and decided to try breakfast. I did the hunter's breakfast (I think that is…read morewhat the call it), and plain bagel with egg, ham and cheese on it. The potatoes were really good too. Good service and a nice feel to this very well kept facility.

Nice location with wonderful, friendly staff. The blue cheeseburger and kale salad were great. The…read morecocktails weren't my favorite. The inside needs to be deep cleaned as there are spider webs everywhere on the ceiling. Next time I am in the area, I would try a different spot.

A fantastic view with a terrific staff. Poor Laurie (Laura?) had to run the entire place by herself…read moreon an insanely beautiful fall day at peak foliage season and she handled the crowd like a ninja. Give her a raise and some help! Five stars for Laurie/a. Four stars for the many menu options that were no longer available. You can't just dangle a strawberry rhubarb cocktail without delivering, people! We will be back for that one ;)

THE BEST! The food is BOMB (likely the best sandwich I've ever had), but equally enjoyable is the…read moreowner Matt's character and demeanor; from a guy that has waited tables for 20 years, this place makes me happy. I take my family here for an experience, and that's what it is. I basically pull a beer out of the fridge, tell 'em how hungry we are and he takes care of the rest. Never been served anything that I didn't sit there and rave about. It's not Burger King, and it's definitely not your way.

For some of the best sandwiches in the Adirondack region, definitely check out Barley. They opened…read moreup during the pandemic and serve up some incredible bites - from Beef on Weck sammies, Muffalettas, to awesome raw fish bites - the sandwiches are creative, cohesive, filling and a great value. The owner/chef can be a bit brisk, but it's just part of the charm of coming here. I had the fish sandwich which featured raw ahi tuna, egg, avocado on a delicious piece of toasted bread. It was incredible! The ingredients were fresh and came together perfectly. There are only a few tables inside, so plan accordingly. They also have gluten free bread for those who might be avoiding gluten!

They have great breakfasts Owner are extremely friendly I definitely recommend this placeread more

Absolutely the worst experience I ever had at a restaurant. Horrible service! Food was cold! Had to…read morego up to counter to pay for bill after asking two waitresses to find our waitress for our bill. They never came back with any information about our check or waitress. Absolutely horrible!!! Plus we had to wait over 35 minutes for our cold food and the onions with the potatoes were burnt!

We walked over from the Hotel Saranac and were quickly greeted, and sat where we wanted. Our drinks…read morearrived quickly, our waiter was very helpful. Appetizers delivered, sooo delicious ( we had the dumplings). It was very difficult to choose from all of the delicious options for dinner. We decided on the street tacos and the gyros, both were amazing. As we were discussing how delectable everything we was. We looked around and Donny were licking their plates and fingers. It's that good!! I would 10 out of 10 return to Bitters & Bones to try other things on the menu. Go now!!

We visited on a busy Saturday night, so it took a bit for our entrees, however it was quite alright…read morethough, because we had some great cocktails in the meantime! I got a birria bowl which was great, and if I ordered again I would just order some extra cheese! My partner got the chief burger and was happy with his choice. We were able to snag some seats at the bar which was our preference, but there were some available tables in the back dining area, too. There were a few items on the menu they were out of but I'd come back just to try the pho!

We went for a late breakfast today and found a cute table up in the back. I ordered a breakfast…read moresandwich on their buttermilk biscuit and absolutely loved it. My friend got his on focaccia and also loved it. I got an iced coffee with some vanilla syrup and he ordered the sweater weather latte and he said it was the best latte he's ever had. Service was quick and friendly. I would love to come back the next time I'm in town!

This coffee shop had seating in the front and back and a table or two outside on the sidewalk…read more The sunlight poured in through the front window - a quintessential coffee shop warmth. The lattes came in large cups (and offered to-go cups as well). There were light breakfast options - all of which were good. I especially liked the ginger lemon scone.

Charming for cocktails on the banks of the Saranac River.. the food was astonishingly lukewarm. At…read morethe price points here...that's really a flub. The staff seemed a bit overwhelmed that evening...maybe cause for the food. I love the eatery setting though... will come back for a drink.

I've been coming up to the Adirondacks for how long and I'm only just hearing about this place? I…read moreclearly need to get out more. The only reason this isn't a five-star review is that we had something unfortunate happen with one of my drinks that did not sit well with any of us, but otherwise it was a fabulous experience. Creative fare, unexpectedly varied and interesting drink options, some whimsy in the decor and menu design. Absolutely would come back. . We came here as a party of four at 8pm on a Saturday night. It was good we made a reservation because all the tables were full when we arrived. Food-wise, Fiddlehead Bistro has a diverse menu with eclectic influence. If the preparations seem ambitious for a little Saranac restaurant, the presentation presentation was equally impressive. I've been coming up to the Adirondacks for decades and while I've only been a self-proclaimed foodie for one of those decades, sophisticated presentation is not the first, second, or tenth thing I expect at restaurants up here. Don't believe me? Ask the dishes (Disney kids and their parents get it). Grilled Spanish octopus w/ fingerling potatoes, wild garlic, piquillo pepper, nduja mayo: A A solid octopus dish with sauces that elevated it to a high rating for me. The mayo plus romesco is a divine combo, great with both the octopus and the slightly crispy potatoes. Grilled asparagus w/ crispy poached egg, truffle dressing: A- The only reason this is an A- and not an A is because for $15 I'd expect more than four asparagus spears. The egg in part made up for it and the dish as a whole was delicious and thoughtfully conceived of, but given that I was splitting this with my partner it didn't really feel like enough. Miso black cod w/ shiitake, spring veggies, yuzu beurre blanc, crispy sushi rice, shaved radish: A+ My favorite dish of the night. Beautifully cooked, perfectly savory black cod prepared in the way it's meant to be prepared. The yuzu beurre blanc was heavenly, somehow both light and decadent. Tour de lamb w/ herb crusted loin, yogurt braised lamb dumpling, braised shank, creamy polenta, broccolini, red wine jus: A This was a fun mix of lamb preparations (a "tour" of lamb, if you will) with a lot of solid accompaniments. There's a restaurant on my block in NYC that makes yogurt braised lamb dumplings so I was excited to see them here. There was only a small amount of each type of lamb preparation so you can try it all without getting stuffed. All very tasty in the red wine jus, a natural pairing. Though I didn't think I was coming here for an exciting cocktail menu, I was surprised to see a lot of creative options in additional to some unique flights. For my first drink, I got the weirdest one on the menu as I like to do, but also because it seemed like a really tricked out dirty martini. It's not on the current online menu but I remember it had sake and umami brine so as expected it was salty and savory. The issue arose with the second drink. I ordered what clearly looked like an Old Fashioned variation. The only three ingredients listed were bourbon, smoked maple syrup, and black walnut bitters. I even asked the server if it was indeed an Old Fashioned variation and he said yes. What came was in no way the correct drink. The flavor profile described and what I received were completely different. It tasted like a whiskey sour and not even a good whiskey sour. My partner and my dad tried it and they agreed that it was bad and a mistake had been made. Now I really hate sending stuff back and feeling like a Karen but my dad has no issue being direct so he told the server what happened and the server looked very uncomfortable and I said I'd just get wine instead which was, as it turns out, a great decision because I had a delicious rose. When the bill came, my undrinkable cocktail was still on there and that didn't seem right. My dad asked the server about it and he said there was nothing he could do about it which is the first time I've ever experienced that at a restaurant

Pricey but good food. Very bad service. We were seated on time but it took 30…read moreminutes before our drinks arrived. Another 45 minutes or more before dinner finally arrives. I had to go and find the waiter to order dessert and then another search later to get the check. After another 15 minutes I had to go inside and stand visibly at the bar so I could get the transaction completed. This was for a dinner over $125. Ridiculous.

Overall, this was a fine place to get dinner. We came in about 40 minutes before the stated closing…read moretime with 3 people, and asked if they had time to serve us. They said they did, and we pretty quickly ordered. We started with the cheese plate and two of us happened to get the special of rabbit meatballs with pasta. The cheese plate was pretty good with a really nice Bri cheese. I felt the rabbit meatball and pasta dish was peppered to a pretty extreme level. My boyfriend got the chicken with pastry and said it was also fine. The ambiance was really nice, and I think if we weren't showing up at the last possible moment it would have been a slightly nicer dining experience.