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    Our Backyard BBQ and Smokehouse

    4.5 (17 reviews)
    Closed 11:00 am - 8:00 pm

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    OUR BACKYARD BBQ AND SMOKEHOUSE ATMOSPHERE

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    The photo speaks for itself.

    Was not spoken to nicely on the phone, or when picking up order. The food was not great. The first time I ordered from here it was amazing, this time not so much.

    Smoked Burger with potato salad
    Paula M.

    What a great find! We ate at this restaurant after crossing the border from PEI. Very convenient location! We were pretty tired of eating seafood so this was a great option! It's a small restaurant, but the menu is quite large! We ended up going for the Smoked Burger with Chilli and the Steak Cut Brisket with Mac&Cheese and Potato Salad. The burger had so many toppings but everything went well together and the brisket was so tender and delicious! The only thing I wouldn't order again is the potato salad, it was a little too creamy. Overall, great value and amazing food! I wish I lived nearby!

    Wood pile
    Darryl J.

    Excellent hole in the wall find. Still a new place getting established but expect lots of great reviews to come for this place. Don't let the looks fool you, the quality is spent on the food and it shows. I found this place by coincidence and have stopped twice while passing by now. The service is friendly and small town classic. Owner Adam was happy to stop at our table and chat about his methodology and business. Service and quality are going to make this place a long term success for sure. If you love BBQ, give this place a shot.

    Pulled chicken died blue with the tasty sauce.

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    18 days ago

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    2 years ago

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    10 months ago

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    2 years ago

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    3 years ago

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    5 years ago

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    3 years ago

    Great food and incredibly nice staff. The pulled chicken sandwich was delicious. Pulled pork and burger of the week was amazing.

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    4 years ago

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    4 years ago

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    7 years ago

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    7 years ago

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    7 years ago

    Love this place! I'm always raving about it to my friends. These guys know exactly what they are doing!

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    7 years ago

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    7 years ago

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    7 years ago

    Great food! I had a brisket sandwich which was delicious, two side dishes,one Mac n cheese and cornbread.more than I could eat

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    The Black Horse BBQ & Grill

    The Black Horse BBQ & Grill

    4.5(2 reviews)
    82.0 km

    As good and fresh as mussels get and as wonderful as service gets!…read more After driving through a couple of towns, down a strange dirt road (not the typical route!), and arriving at The Black Horse BBQ & Grill, we weren't sure what to expect. There is a real community hall feel to the pub, it's definitely not the fanciest or somewhere you'd typically bring a first date. But who needs fancy, who need pretentious - good people, good food, and good beer is sometimes all you need! We were a group of 8 and my husband had luckily found out about The Black Horse via Google search. Sitting down with hungry bellies, seven of us opted for the mussels to start for $5 per pound. Now. These mussels are farmed just down the road and come in plain, buffalo, wine & garlic, or spicy tomato (I see they have a new salt & pepper popcorn flavor as well!). The. Best. Mussels. I've. Ever. Had. No joke. Just delicious - all flavours. The meals were decent, not super memorable though - the sweet potato fries were very tasty. The food was pretty much typical pub food, which is why I take one star off this otherwise 5 star review. The service was really some of the best service I've had anywhere. How often does the owner come up, chat with your table, and sit down for some welcome conversation? How often do they really, actually care and go out of their way to find out how you like the food? He was very proud of the buffalo wing flavoured mussels with blue cheese dipping sauce - his own creation. Rightfully proud, I might add, they were soooo tasty, great flavor combination! And when we mentioned that we were interested in deep sea fishing, he called up his cousin and handed my husband his cell. It turned out his cousin ran a deep sea fishing boat and we met up with him the next afternoon! All in all, it was memorable PEI experience for all of us...I'm only sad that I do not have access to those mussels any time I want!

    I had to come back to PEI a couple weeks after my first visit. I would feel I didn't give this…read moreplace the respect it deserves without a new review. Dishes ordered: Mussels Wings Fish & Chips The mussels were more plentiful than the first visit and super fresh. We ordered them plain this time, and they were so good. There is no reason to dress up these mussels. Not one mussel in the whole dish was even unopened which means they were super fresh. The wings were superb. Crispy, and seasoned skin. So good! We ordered them with the homemade BBQ sauce, great choice. The wings were so tender on the inside. Fish & Chips were the only complaint. The filet was quite thin so it was overcooked. I think if we had a normal sized filet, the kitchen would not have screwed it up. The batter though, was very tasty and cooked in very good/fresh oil. The fries, same as last time, were fresh, well cooked, and excellent. Beer, cheap. Great.

    Belly Up BBQ & Grill - Brisket Poutine

    Belly Up BBQ & Grill

    4.0(17 reviews)
    85.9 km

    When I was in town for a blood donation, I decided to visit Belly Up BBQ as a way to both replenish…read moremy iron levels and try a new-to-me restaurant. There was a small surge of BBQ places in Halifax in the 2010s, and while that eventually died down, it's good to see the trend spread elsewhere to add new kinds of cuisine to other areas of the province. The interior is spacious, with a bar at one end, a section with several booths, and even more tables beyond that. The décor isn't over-the-top with southern US kitsch like many barbecue joints and could easily pass for a regular bar and grill. Normally when I try a BBQ place for a first time, I go all-in on a sampler platter to try as many of the smoked meats as possible. Alas, Belly Up is the only BBQ place that I've been to that doesn't have this option. As a result, I went with the beef brisket platter since that's more unique to Belly Up, and things like ribs and pulled pork can be found at many restaurants these days. It wasn't too too busy when I arrived and most people were already eating, so my food arrived in quick order. The brisket came as two long, thick slices, and the broad layer of fat on top told me I was getting the fatty end of the brisket. There was a bit of a smoke ring around the edges, although I didn't find that it had a prominently smoky flavour. It was spot-on for tenderness though - the meat broke apart easily, but didn't crumble from being overcooked, and each bite was tender and juicy. You get a choice of a few different sauces with your meat (which is served entirely on the side) and the chipotle sauce was savoury and not *too* sweet, but again, I'd prefer a heavier level of smokiness from the namesake pepper. You get two different sides with each entrée, so again I went with some of the more unique options - the corn fritters and the apple coleslaw. The corn fritters were very well executed - crisp on the outside, fluffy and moist on the inside, and with a hint of sweetness. The ginger and jalapeno honey sauce that came with them was also a surprise hit, with a good balance of sweetness and subtle layer of heat. I generally prefer a vinegar-based dressing for my coleslaw to cut through the rich dishes that it's often paired with, but I still enjoyed Belly Up's apple slaw. The additional crunch and sweetness of the julienned apples brought some complexity to what is often the most forgettable part of a meal, and honestly it's just nice to see a slaw that's done in-house instead of coming out of a five-gallon bucket from Sysco. Service was friendly and attentive throughout my meal. There's definitely some tweaks that Belly Up could do to polish their BBQ game, but it's a still a solid option for something different in the food scene in Truro.

    Food poisoning! Barbecue ribs were just mediocre…read more Fried fish was what got a sick Free parking lot service was nice. Definitely would not come back.

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    Belly Up BBQ & Grill
    Belly Up BBQ & Grill - Beef brisket with corn fritters, apple slaw and chipotle BBQ sauce

    Beef brisket with corn fritters, apple slaw and chipotle BBQ sauce

    Belly Up BBQ & Grill - Bar and beer prices before taxes!

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    Bar and beer prices before taxes!

    Haru K-BBQ

    Haru K-BBQ

    4.8(5 reviews)
    95.3 km

    TLDR; If you want some good quality Korean food an excellent service, this is the place to go…read more We have had quite a few Korean foods, both home cooked and at restaurants around the world, because we like Korean food and that's what we grew up eating. It says a lot that we came here two days in a row (would have been 3 if we hadn't departed from PEI early on the third day). Service was amazing and attentive without overbearing or disruptive. Inside as well as the bathroom were clean. Their offering of local beer was great, and when I ordered a bigger size, they even offered a sample to make sure I'd like the beer. We had their Korean BBQ menus as well as a couple others. Kimchi pancake: This was another hit. It tasted exactly like how my grandmother used to make it, where it's flavored enough, but not seasoned to blast your taste buds with way too much flavor. Corn cheese: The flavor was on point. They used A LOT of cheese. We kinda wished there was more corn than cheese, as (this is not something we say lightly as we love cheese) there was almost too much cheese compared to the corn. But it was really tasty. KBBQ menus: We got bulbaek and samgyupsal (pork belly). This place knows how to cook meat. The bulbaek was marinated enough to give it flavor but not overwhelm you with the sweet and salty flavor that other KBBQ spots often have. Pork belly was cooked and cut to the absolute perfection. You can tell the original pork belly they cooked was thick and juicy ones that were cooked to be crispy on the outside and juicy and moist on the inside and then cut to their rectangular shape to make it really easy to eat. It's also great they give you the ssamjang sauce, because that's actually been hard to see in our experience of having KBBQ during our travels in Canada. K Fried Chicken: Now, this was a huge surprise. The chicken was cooked well where the breading outside was crispy, and the chicken inside was tender. Even though they're not a chicken restaurant, they actually managed to get the breading to stay on the chicken itself, instead of sliding off as a whole when you take a bite. This sounds trivial, but as someone who's very into Korean fried chicken and have tried many times to make it at home, this is something that's actually really hard. We tried both soy garlic and spicy sauces, and they were both good. My standard for spicy sauce is from BBQ Chicken (it's name of a chain), and compared to that (one from there tastes sort of like a tteeokkochi sauce), it was missing a bit of sweetness, but it was still really good. Overall, it all tastes like home cooking without overuse of any seasonings. We will definitely be visiting back here when we return to PEI.

    Fried chicken is outstanding, best in the Charlottetown area. Have Ickes it up on several occasions…read moreand it's consistently good.

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    Haru K-BBQ
    Haru K-BBQ
    Haru K-BBQ - Lots of plants

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    Lots of plants

    Our Backyard BBQ and Smokehouse - bbq - Updated May 2026

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