Great seafood at a price competitive with/cheaper than the other seafood restaurants in the area…read more House wine was good and not pricey (5 euros a glass). Would recommend stopping in at 7 when it opens to reserve a spot for later, or coming in 30-40 mins before you expect to be seated. Wait staff was very kind-- some awkwardness from the language barrier but they were accommodating and attentive.

Never even sniffed the place. Hostess shook her head when I asked if they had a table for 2…read moreavailable. Then a guy, probably local that she recognized, cut in front of me and asked for a table for 2. She immediately seated him! I stood there in amazement and she occasionally glanced over to see if I was still at the doorway. We finally left and I resolved to never ever try to eat at that horrid place.

Possibly one of the best restaurants in all of Europe. They should have at least one Michelin star…read moreif not more. You really cannot go wrong but let the wonderful boss Andrea guide you through the menu options and specials. Gorgeous outdoor seating. Incredible service. Mind blowing menu

Taking a nice stroll to decide what's for dinner in Levanto? Give Le Clarisse a try. The restaurant…read moreis clean, well decorated, and romantic. The staff was warm and inviting since the second we walked in. The overall ambience was entertaining with the mix of music that was being played (salsa, bachata, latin top 100) and the tables were spaced apart for privacy. For my appetizer, I had the Seafood Antipasti. It was delicious and a great mix of local catches. It had sardines, oysters, and a stuffed seafood and cream empanada. My only dislike was I wished I had more haha. The Trofie di Pesto was downright delicious and well cooked. The only reason I can't give them five stars, is because it was pricy compared to other places and the portions given were a bit small. Despite this, I recommend this restaurant for a romantic dinner with a partner.

We visited here for our anniversary and still dream of the food. The pesto in Levanto is like…read morenothing you have tasted before. They make it with a young basil with pine nuts giving it that neon color green and richness. We love Da Tapulin and have recommended to friends who were lucky to discover Levanto. The restaurant is quaint and many locals dine here. Service was impeccable and we can't wait to return the next time we visit. A hidden gem that I selfishly want to keep to myself!

Food is absolutely fantastic. Obviously the people around there know this is a good place as there…read morewas a wait -- one of the few places that was very busy. There isn't really anywhere to wait, but fortunately it was nice so we just sat on the curb across the street. When we did get seated, the food was served promptly and a great bargain. Good portions and cooked perfectly. The problem we had is as the place started emptying, the staff started eating and essentially ignored the few who were left, unless you were a local. Recommend go early & you avoid that problem.

Best meal we had in Cinque Terre! Saw good reviews on Yelp. Off the beaten path. Great old…read morefashioned atmosphere. Great service. I was craving grilled fish and boy did this deliver. Delicious grilled sea bass - best seafood I've had in years and only 25 euros! A bargain. My husband really enjoyed his spicy salami pizza too. Saw they had tasty looking steaks and pasta as well. Highly recommend!

Decent good spot in a nearby alley away from the touristy spots. Still on the pricier side, but…read morewhat do you expect! Three of us stopped by for lunch and were seated immediately. Got the tuna steak, seafood pasta (in a foil swan), and fish, and a couple glasses of wine. Straightforward but friendly staff. Worth a visit if you're already in the area!

Full Italian restaurant which specializes in pizza…read more Food: 3.5 Service: 3 Atmosphere: 3.5 Cost to worth it rating: 3 Return worthiness: maybe Highlights: - Good pizza crust with a good mix of crunch to doughy texture. Got an eggplant Parmesan and a pesto version. 4 stars - Fritto misto: lightly battered calamari with huge head on shrimp and sardines. 4 stars Midlights: - Pastas (got trofie and ravioli versions): standard. 3 stars - Service: not so friendly, just took the order - Tiramisu: just ok Lowlights: - Need a reservation even if you go early Had a fine dinner here with a group of us.

We really enjoyed Due Lune while saying in Levanto, so much so that we dined here two nights in a…read morerow! The first night we ordered a bruschetta appetizer, Trofie pasta, and a fried seafood mix. It was all excellent. My husband thought that the seafood mix was the best. The second night we ordered pizza, which is what drew us back (along with the super friendly service). The pizza was good but not great. We also tried their ravioli, which was good as well. Their desserts were fine, nothing too crazy. The bread that they serve is soft and so tasty, too! Overall the food is all quite good and the service is very good.

We had the best pasta of our lives here. Lobster pasta was amazing!! Not to be missed. The service…read morewas great. There was even a stubborn but cute cat that refused to leave so there was entertainment too.

We were on vacation and we speak English. There was some difficulty with the service staff…read moreunderstanding us and it felt like they took longer to take our order. The dessert of amaretto cherries and semi freddo was really yummy. I did find a 1 1/2 inch piece of white plastic in the white semi freddo which was a little scary. They don't really say much except they took it off our bill

Amazing food & service. Our favorite pizza from our trip to Levanto. They really went out of their…read moreway to go above & beyond. Could not recommend more. Unfortunately I didn't get any pics of pizza or caprese salad but both were amazing

I had been eyeing a couple different pizzas on their menu but finally settled on a calzone. I loved…read morethe amount of options and unique combinations that you could get. I thought my calzone was delicious, and my friends enjoyed their pizzas as well. The ones that got a "first place" pizza said it was really good, but they still found it a little surprising that the pizza was award-winning. I'm taking off a star because my friend that is gluten free did not really like their gluten free dough. She said that most other places have far better gluten free crust.

We went here the other night and they don't take reservations so promptly get there at six. The…read morefood was fresh and the ravioli was delicious!

Went here based on good recommendations on Yelp. Cosy little inside space. My husbands pesto pasta…read morewas very good but could have used some chicken or shrimp in it. My spaghetti with mussels and clams was just ok. It was kind of dry and the clams weren't opened and were tiny. I would try it again but not order the spaghetti with clams and mussels.

Splendid Italian meal and wonderful ambiance. We got lucky and were able to get a table for 4…read moreright away but the food and service were great. Food quality here is high and well made. Waitress spoke English and helped us with ordering and was very kind. It is a slow paced meal but the experience was fantastic. 5 stars!

Our Airbnb was just around the corner from Da Eraldo and I had discovered them based on their high…read morereviews. As we walked by, we noticed some of their employees inside so we asked if we could make a reservation for dinner for 6pm or 6;30pm. They recommended 6pm and took my name. We arrived promptly at 6pm and were the 2nd table seated. I'm so glad we came early. Over the next few nights we noticed so many people waiting outside all night long. I will tell you that my branzino was amazing. Fresh and cooked perfectly. I really enjoyed my healthy meal and I don't mind deboning a whole fish myself. My daughter had the linguine with clams which was also very delicious. My son had the pesto lasagna which was so-so. We were expecting red sauce bolognese so it could just be that we just had different expectations. He also ordered the steak and enjoyed it. My husband had the fruitti de mare and thought it was just okay. Something to know is that because they are so busy with so many people waiting, they like you to order everything together. We noticed a server who got frustrated with another table who tried to order apps, and then tried to order the main meals after they finished them, then dessert. These employees are hustling and trying to turn tables, as you see the queue outside waiting. It's a tiny cozy restaurant with a lot of demand. I would recommend this place for certain dishes, especially the fresh fish.