Had a Phillies game and decided to stop by Durham deli really quick to grab a hoagie to bring into…read morethe Phillies game. My first time coming here and it's a pretty hidden spot where you can easily just drive by it and not even notice it. Place is very cool, lots of snacks and deli area in the back. Drinks and a coffee station as well. Ordered the Turkey hoagie with everything and you can ask for pickles and spicy and sweet peppers on the side. Hoagie is huge for about $9-$10. Totally worth it. Very delicious compact with turkey meat. Service was great. Workers were very nice and helpful. Totally recommend this spot!

Ordered a deli tray at Christmas. The roast beef was delicious, in a savory gravy. The Cole slaw…read morewas a little soupy for my preference, but others loved it. Potato salad was great, highly recommend. Oh, the staff! Super crazy busy on Christmas Eve but they had it to an art! Efficient and a great system got customers in, served, and out!

Authentic Good…read morequality and doesn't change, only possible negative is that the meat could be colder.. always seems to be room temperature. Throws me off a bit.

I was in the mood for a good hoagie and I stumbled across this place, I took my family to go get…read moresome after seeing the reviews and pics, so as we arrived we had a funny feeling in the neighborhood like we shouldn't be there, we were stared at intensely by people there but we still went up to the store, as soon as we got there another person pulled up the their door and went right in but when we were going in, we got abruptly stopped by the owner and he said " Oh the person infront of you is my cousin but you can't come in we only do take out orders here", we were like "huh?" No one mentioned you are not allowed in the store, how can you pick what you want if you can't go inside and look, he blocked the door like we were going to rob the place....I don't know if he did that because it's common practice or because we were people of color. We weren't rude or loud or hoodish at all but it sure felt uncomfortable especially with my young daughters there, we ended up leaving and not getting anything and we won't be back.

This place has changed owners THREE times in two years. The Deli was there for a while and we loved…read moreit. Then it changed to Montero's-- they were overpriced in my opinion, and the food wasn't great. Now, the new place is called "Kazi's Spot". I really like this new place -- variety of food options. Definitely a go to.

We came back and split a port sandwich! It was flavorful!…read more Hot and yummy! The staff is really the bee's knees. Shop was very tidy. We got our sandwich TO GO. I also enjoyed seeing the barrel of pickles !! Nostalgic!!

Great deli sandwiches (BIG!) at reasonable prices. Their hoagies are good, too…read more You can eat in or take out.

Great food quick service. D&W lunch meat. Soups and chili are homemade. Old Fashion deli vibes.read more

Deli Fresh is a new Delicatessen in the Penndel Shopping Center occupying a space that was a…read moreSubway. There is plenty of parking out front in the large parking lot. I understand the owner is a local food veteran so this isn't his first foray in sammich construction. I've seen him working away on the few trips I've made so far. The inside kept the same basic footprint of the subway, but the walls are now decorated with large iconic pictures of our beloved sports teams and a few booths were removed to make room for deli takeout equipment. A large deli meat case now sits smack in the middle where the fixins/sandwich prep area of the Subway used to be and a classic pickle barrel is seated to the side of it. Their front window and menu advertise that they roast their own beef, pork and turkey. Their seeded and non seeded rolls are made by Corropolese. So far I've tried three of their offerings: Hot Roast Pork - slow roasted to perfection with gravy (long hots extra). I had it with sharp provolone. They toast the roll and all in all it was a good sandwich that wasn't too sloppy. Hot Turkey - slow roasted (we roast our own) choice of american, provolone, swiss or cooper sharp cheese. Had it on a seeded roll, not bad, but I was expecting thicker cuts of turkey. To me it just came off like deli meat slow roasted with gravy on top. Old Italian Hoagie - sharp provolone, Genoa salami, capicola, pepperoni, roasted peppers, topped w/ peppered ham. Seeded roll. The roll was fresh, the meats were each double layered and the roasted peppers were a nice touch. I would pay extra (and I hope they push it more or make a new variant) to add the extra sharp provolone. The cheese needs a bit more of a bite/presence to make this sandwich shine. Don't get me wrong it's a decent hoagie, but I need more bite. The peppered ham is a welcome addition and provides some punch. Examining their hoagie menu I see no prosciutto. Maybe it'll come in the future (hint hint) :) .... I'd be a huge fan of a mix of meats that included some along with extra sharp provo. The portions are fair as are the prices. Small for most Hoagies are $7.50 large between $8.75-$9.75. The specialty sandwiches will run you a buck or two more than the large hoagies. They also have "farm to table" fresh salads that I'll be trying as well as wraps. I wish these guys luck in Penndel (unfortunately they have it spelled as Pendell) and hope they grow into a staple sandwich maker in the area. They have a good product and the people working there are very kind and friendly so it's easy to root for them to succeed!

The new Deli Fresh Deli in the Penndel Shopping Center is the creation of local hero Johnny G, who…read morehas operated many kitchen eateries in the vicinity. He took over and remade a former Subway, bringing full delicatessen sensibility and local color to a commercial zone that really needed a bright coat of paint. Johnny was on hand to take my order yesterday and introduced himself. I got the short story version of his colorful restaurant history, and I realized that I had eaten in his former place on Brownsville Road a few times and enjoyed it tremendously. My expectations rose accordingly. The large front window sign proclaimed the roast beef, turkey and pork were all roasted on site. Good enough suggestion to order a large Roast Beef Hoagie (w provolone, lettuce, tomato, onion, mayo, hot pepper hash and sweets) on a handsome sesame seeded long torpedo roll. Wrapped tight in white, and our conversation concluded (after sampling the tortellini salad), I drove home to open it up on the kitchen table. First glance at the stuffed sub and my salivaries exploded. It was visually compelling. First bite confirmed that it all worked together perfectly to tantalize my tastebuds. It was a tremendous chomp and chew. Excellent crustiness, followed by folded layers of pink roast beef, provolone and all the rest. This was a mouth party to beat the band. Texture and flavor combined to have me close my eyes and savor the moment. I managed to eat about a third of it, and rolled up the remainder for later enjoyment and family sharing. Deli Fresh is the real deal for Italian style deli delights. They even have a pickle barrel for those who love cukes soured in brine. Its time is now.

Excellent sandwich ,done right ,Amazing and quick response by service staff and 10/10 would come…read moreback

I came in the restaurant earlier today and had an amazing experience today! The girl behind the…read morecounter gave and showed great customer service and amazing service I recommend this restaurant 10/10 service I will be coming back and the food was amazing! Also the restaurant was very clean!

First Time in PA & Sal's Made It Unforgettable!…read more I was visiting Pennsylvania for the first time and decided to stop by Sal's Italian Deli off Durham Rd--and let me tell you, it felt like having lunch with family. Sal welcomed me with such warmth and hospitality, it instantly felt like home. I ordered the pepperoni pizza and I can't even put into words how incredible it was. Hands down the best pizza I've ever had. What truly blew me away was that Sal took the time to show me how everything is made fresh in-house--even the cheese was shredded right in front of me! The passion he has for his craft is inspiring and it reflects in every bite. If you're ever in Bristol, PA, do yourself a favor and stop by Sal's. Thank you, Sal, for the amazing food and genuine experience--I'll definitely be back!

Family owned and operated. This is one of my favorite restaurants in the area. Excellent customer…read moreservice and great prices too. What really stands out, is the quality of their ingredients. Always fresh and full of flavor! Their hoagies are delicious and their Tomato Pie is the best around. Keep doing what you do Sal and family, you guys are the best!! A++

Excellent sausage I use to go to Fiorellas in south Philly but sine they closed a few years…read moreback. I discover Gerome's and i am glad i did Excellent sausage and very nice staff

Gerome's makes quality old-fashioned sausages, but be prepared for the high prices. The Broccoli…read moreRabe and Sharp Provolone was always a favorite of my parents. My pops used to say it was the only sausage he would grill that wouldn't make a crazy mess. They share a parking lot with the other businesses in the shopping strip so you'll have no issues parking. The staff was nice and knowledgeable of their product. The owner walked by a couple of times and couldn't even give me a good morning, but a regular walked in and he greeted him. Guess I need to visit more often? I stopped in to grab some hot fennel sausage, but wound up walking out with a lot more. A lb. each of Smoked Kielbasa, Jalapeño and Cheddar, Broccoli Rabe and Sharp Provolone joined the hot fennel. Expect to pay $12 and change a lb. which is pretty typical for a meat market. That's pretty nuts considering you can buy a lb. of Premio for around $5-$6 from a grocery store. You can also buy bulk sausage for say a lasagna which I did. My wife likes to mix their mild and hot when she makes hers. They also sell fresh and frozen pasta, sauces/gravy, some antipasti, bread and pantry items like Centro branded ingredients and Italian sweets. I grilled my sausages around 350 degrees until they reached temp and they were delightful. The smoked kielbasa is already cooked so I warmed that up for 10-15 mins in an oven and served with cheeses and pretzels/crackers. Everyone who got a taste loved them. Gerome's is a nice spot to treat yourself once in awhile. You're going to spend more money, but honestly the sausages aren't a greasy mess like the bigger brands. The hot fennel could be hotter in my humble opinion.

Located inside an old Wawa, the inside is dark and too many signs really crowds the place. They…read morereally didn't modify the place much from it's Wawa days. One good change is they actually have an electric deli slicer! It was breakfast time so I decided to check out their offering. It's nice that they have a touchscreen so you can customize and order food yourself. The people working there were on the quiet side, but nice. I went with a Turkey Sausage, Egg and Cheese on a Bagel with jalapenos. The wait wasn't too bad, they have one person manning the grill and another helping to finish sandwiches off. The long roll option looked intriguing, but I'm more of a bagel guy for my sandwiches. It's nice to be able to watch your sandwich being made, but the kitchen and the store could use some cleaning and better lighting. My sandwich was average. The jalapenos were fresh and had a nice crunch, the amount of toppings were just plentiful and the bagel was fresh, but on the smaller end. For pennies under $4 I would say it was a decent value. There are better breakfast sandwich joints to be had in the area, but this one was ok.

This is probably a better Cheesesteak than the score of 84 that I gave it. I was really liking…read moreLucky 7 and was getting excited for my cheesesteak. The other sandwiches they were making looked very good. They use a good amount of meat. On the ordering kiosk the picture of the grilled mushrooms looked very good. I got the grilled mushrooms and then paid the extra $1.50 for Sharp provolone thinking it would be a good combo with the mushrooms. The mushrooms and onions spend a good amount of time on the grill together. Unfortunately they needed more time and more mushrooms and onions. They kind of got lost in the cheesesteak. They ran out of sharp provolone so I got half regular provolone but was still allowed to pay the full $1.50. Good cheesesteak experience.

I am updating my review because I had the BEST interaction. I went to order breakfast and saw a…read moreLatino family attempting to order who did not speak English. The gentleman behind the counter was very kind and patient trying to point to see what this customer wanted. They also tried to get the child they were with to translate and worked it out. I wanted to make sure I came to update my old review, because sometimes a "community favorite" does not welcome all people from its community" - but Ben's Deli does. (go read my first review, it still holds true) We usually come for breakfast and I love their breakfast sandwiches and platters. I also love that they come with strong coffee and everything is reasonably priced. Don't forget to get some baked goods too - the $1 pumpkin cake slices are our favorite!

Great atmosphere. Friendly people.. Great food. Can't beat the prices..Family business. Where they…read moremake you feel like family. Breakfast #1 if you want breakfast that's the place to go.