When I asked a personal friend of mine of Mexican origin what special restaurant she and her…read morefamily went to eat at to celebrate Easter, she replied: "Our usual place. My husband took us to El Costeño Mexican Grill." This triggered a desire to go try it out. She also told me, and our server later confirmed, that the owners were from Veracruz, Mexico. After doing some research I found out that Veracruz cuisine is known for its unique blend of indigenous, Spanish, and Afro-Caribbean influences resulting in a rich and flavorful mix of flavors.
So with this background, you can imagine why I immediately made plans to go have dinner there with a friend who also appreciates good Mexican cuisine. When we arrived to the restaurant on Peter Creek Rd NW Roanoke, Virginia, it was located in a small strip mall of two businesses shared by a gas station. Yet surprisingly it also had a brick outdoor patio dining area as well, with outdoor seating.
Inside, the restaurant was clean and organized, simple decor, some very unique style framed Mexican paintings on its walls all around. As soon as we entered a young lady host came out and gave us a warm welcome with a big smile and took us to one of the tables to be seated and gave us a copy of the menu. Our server, a young, friendly lady greeted us, brought us a basket of tortilla chips with a couple of bowls with salsa, and took our drink order. To drink we both just had Iced water, although they had a variety of softdrink, beers, and Margaritas. The Chips were fresh, thin, and crispy; and the salsa tasted amazing.
Their menu was full of authentic Mexican food, including, super burritos and fajitas, as well as their famous mole sauce. All at reasonable prices. For appetizer we ordered the Queso con Chorizo. To eat my friend ordered the Super Burrito, and I ordered the King Burrito. The Chorizo of the appetizer was the Spanish Style with is richer in flavor and the Queso was soft and yummy. Best appetizer of its kind I've ever had. My friend's entrée looked wonderful with Mole on top. And he said it tasted like heaven. My King Burrito looked great with the melted cheese as well as the guacamole on top, and tasted amazingly delicious, filled with quality ingredients seasoned and cooked wonderfully.
For dessert we both had a Churro Bowl that also was delicious. I highly recommend this restaurant for the comfortable and relaxed atmosphere, amazing, genuine Mexican food, and extraordinary service.