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Lazy Bulldog

4.7 (26 reviews)
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Service with a smile and some of the best burger I've had in a long time! In the city market building in downtown with clean seating and space for me and a dog!

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9 months ago

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4 years ago

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6 years ago

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Lazy B.

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3 years ago

Food was amazing with tons of vegetarian options. Service was fast and overall the restaurant had a very nice feel to it.

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4 years ago

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5 years ago

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4 years ago

The burgers were juicy, the fries were crispy the atmosphere was welcoming. We will be coming back

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5 years ago

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5 years ago

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4 years ago

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5 years ago

awesome food and personality, Best Catered vender I think I've seen, cant wait to visit the brick and mortar, Pete. NRV BUILDING SUPPLY

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Lazy B.

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3 years ago

A great find! Excellent food, great service and atmosphere. Will definitely eat here again.

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3 years ago

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4 years ago

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6 years ago

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5 years ago

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5 years ago

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6 years ago

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Taco Riendo Taqueria - A fork holding a piece of the Tacos Dorados with the Shredded Beef inside.

Taco Riendo Taqueria

4.8(38 reviews)
0.2 mi

Oh man, I'm so happy we got to dine here and on Cinco de Mayo - fun! The food was delicious,…read moreeveryone was so friendly - I even recognize people from TikTok (super cool) - it was a vibe. We got there fairly early - the parking lot was BUSY but we got seated right away, and had the sweetest young gal as our waitress (she had mentioned she only had been there 3 months) - very polite and explained things well. You must get the fresh guacamole and chips - SO FRESH - you can taste it! Everything we had was so fresh, flavorful, hot and delicious! If you're in the area or visiting - must try!

I stopped here for lunch! Amazing food! I ordered the agua fresca melón, which was very hydrating…read moreand refreshing. Alongside the chips and guacamole! Peaking to the appetite! Yum! For my main course, I ordered the street tacos. One carne asada, pollo, barbacoa, tripa frito. All delicious and flavorful! The salsas also hit the spot. The reason for 3 stars instead of 5, is the fact that service was mediocre. After my food was dropped off, my waitress Joselyn did not check in once. When she dropped off the check, she never picked it up. I had to walk to the front to pay for my meal. Great place, but customer service can be improved. I did share my concerns with management. Ambiance is nice and upbeat!

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Taco Riendo Taqueria - The To Go Ordering and Pick-up counter.

The To Go Ordering and Pick-up counter.

Taco Riendo Taqueria - Close-up of the Torta Hawaiiana con Pastor.

Close-up of the Torta Hawaiiana con Pastor.

Taco Riendo Taqueria - The new restaurant building location of Taco Riendo under a beautiful blue sky. From Food Truck to Brick and Mortar Mexican Restaurant.

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The new restaurant building location of Taco Riendo under a beautiful blue sky. From Food Truck to Brick and Mortar Mexican Restaurant.

Taqueria Rosita - Close-up of a fork holding a piece of the fried pork chunks from the "El Cipote" main course which can be seen in the background.

Taqueria Rosita

5.0(3 reviews)
1.4 mi

Don't let the name confuse you. Taqueria Rosita is much more than a place where they sell delicious…read moretacos and Mexican food. It's a restaurant with an amazing Hispanic food menu, serving the most popular cuisines from Mexico, Honduras, and El Salvador. This local, woman owned restaurant had it's humble beginnings from a food truck, and now it finally has a location of its own. Conveniently located in one of the establishments on the popular Williamson Road in Roanoke, Virginia, the restaurant enjoys a large dining space as well as a nice size space along side it to rent for private parties as well. This room contains a music and disco lighting system, as well as it's being prepared with a full bar. The restaurant was easy to find because its front exterior is painted purple with a yellow and gray awning, and it's almost across the street from the 7-11 on Williamson Road. There are plenty of parking up front and around the restaurant. As you enter the restaurant through a couple of glass doors, there is small foyer painted bluishgreen with a large gold WELCOME sign high above on the wall, a mirror, a glass table with a lamp and a hand ornament doing the shape of a heart, and some kind of an artificial plant inside a long pot. Then as you senter the restaurant itself it is painted the same color with a long beautiful granite floor (the type you would find in Latin countries) with many live plants next to the front window. As I walked through the long and narrow dining room of the restaurant with booths on the walls of both sides and tables with chairs in the middle they was a family eating on one of the booths and another customer was leaving with a To Go orders. At the end there was a counter where a friendly young lady greeted me and told me to have a seat at any table when I told her I was eating in. I went and sat at a booth. The colorful menus were already on the table of the booth. All the main items listed had photos and descriptions of them which helped greatly for the customers who weren't familiar identify them. I was surprised to find many popular dishes of other Hispanic countries besides Mexico on the menu. Items such as Baleadas, Pupusas, Tajadas con Carne Molida, to name a few. Then my server arrived with a basket of Tortilla Chips, greeted me with a smile and asked what I wanted to drink. I asked her what fruit drinks they had and when she mentioned Mango, I asked for one of those, even if it wasn't on the menu. When she came back with it I ordered El Cipote as my main entrée. It seems like this is a popular Honduran dish. I invite you to view my photographs of the menu to read and see all the items it contained. I wasn't about to visit a Taqueria restaurant for the first time and not try their tacos, so I asked my server if they could prepare me a couple of pork tacos as an appetizer. She was so accommodating that she went to the kitchen and in a reasonable time brought the tacos to me. They looked beautiful and tasted amazingly delicious, full of plenty of meat, and accompanied by cooked onions and a slice of lime. Their Chips with Salsa were also very good and unique. The chips were thicker than any other I've ever had and the salsa had just the right thickness and flavor with little chunks of the ingredients as well. When my main entrée arrived it looked like a Culinary Masterpiece. It was served on a long circular wooden tray and contained: fried pork chunks served with rice with pigeon peas, beans, sweet fried (ripe) plantains, sausage (chorizo), pico de gallo, jalapeño, and corn tortillas. Each item tasted amazingly delicious and together they made for a wonderful dining experience. I believe any day can be made special with a wonderful meal. And this was precisely one of the few restaurants where I have experience this happen. For dessert I ordered a flan, after walking over to the dessert display refrigerator and seeing the size and look of the flan. It was the largest and one of the better tasting flan that I've ever had. While I was dining I noticed that the restaurant had an adjacent party room that they rented out for functions or parties. It had a wonderful music and disco lighting system, as well as a full bar at the end. (They are in the process of obtaining their liquor license). I asked if they could turned the lights and music on so I could get some video clips to include in this review. Watch the clips for yourself. Amazing music sound and colorful lighting system. After I paid the bill with my credit card at the cashier counter, I thanked the manager, who by the way had come by my table to say hello and to see that everything was to my satisfaction, and took my doggy bag they had prepared for me to take home with the food I couldn't eat there, and walked outside to take a look at a truck that I had seen parked their selling some type of fruits. It seems they had a custm In conclusion, I highly recommend this restaurant for all the above reasons.

Outstanding Mexican/Central American food made fresh! We've eaten in every Mexican restaurant in…read morethe Lynchburg area, have vacationed in Cabo twice and lived in San Antonio for five years. This is the real deal!! Th

Photos
Taqueria Rosita - The cashier counter of the restaurant.

The cashier counter of the restaurant.

Taqueria Rosita - Close-up of one of the pork tacos.

Close-up of one of the pork tacos.

Taqueria Rosita - The restaurant sign next to the famous Williamson Road in Roanoke, Virginia.

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The restaurant sign next to the famous Williamson Road in Roanoke, Virginia.

Star City Bodega - The Gahbage plate

Star City Bodega

5.0(3 reviews)
3.9 mi

I attended the friends and family soft opening tonight and what a beautiful evening for this food…read moretrucks debut. There were many in attendance and with my family present, it was great to have such a smorgasbord to taste! For starters, all the ingredients are fresh - except the fries - and you can really taste the freshness. Smash burgers were on point and many options left you wanting to try each one. I think we had at least three different ones - including the classic smash, the Kenny smash and the plain smash. All served on amazing soft Martins potato buns. We also had a couple hot dogs - the manhattan and the Star City. Loved the Dr Pepper chili sauce and the NYC onion sauce was a mix of mustard, ketchup in onions and spices and blended nicely with the sauerkraut and spicy mustard. French fries are crispy and battered and cooked perfect. My brother in law ordered the Gahbage plate - a favorite from Rochester, NY and it is not for the lite eater! It is a packed meal of hamburger, hot dog, on top of the fries and topped with chili meat sauce, mustard and a side of macaroni pasta salad on top. Wow. A lot of food!! My sister had the chopped cheese and it was fabulous. We also purchase a couple of cookies that were being offered from a local bakery and they were gobbled up as well. Prices are amazing and felt we could have easily paid more for each item! This was the inaugural kickoff of the food truck and I easily see this as being a favorite in the area. Service was awesome - friendly staff wanting to make you full and hope you return. And yes - we will be following this truck and yes. we will return. Great job!

The Star City Bodega have the best hotdogs and fries in the Roanoke area. Their prices are very…read morereasonable and service is top notch. I think they are the BEST food truck in the Roanoke!

Photos
Star City Bodega - Side panel of food truck

Side panel of food truck

Star City Bodega - Chopped cheese sandwich

Chopped cheese sandwich

Star City Bodega - Side panel of truck

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Side panel of truck

Mama Jean's - Pulled Pork Barbecue Sandwich

Mama Jean's

4.6(61 reviews)
5.1 mi

For some time now people lined up in long lines with the hope of getting a taste of Mama Jean's BBQ…read moreout of their very popular Food truck. But today, they didn't have to, because the owner's dream of having one day a brick-and-mortar Mama Jean's BBQ Restaurant came true! After being awarded the Yelp NC Triad Squad Yelper of the Year 2024 Award at the Yelpies Award Ceremony last year, an event that honored the highest-performing Yelp Elites, celebrating their contributions and accomplishments throughout the year, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants and businesses, and bring them to the attention of the public, but also to uncover those found in hidden paths that for one reason or another have not reached the public in its totality. And Mama Jean's BBQ Restaurant, in Roanoke, Virginia, is a perfect example. At precisely 11:00AM this morning, the long awaited Mama Jean's BBQ Restaurant finally opened its doors to the public, and I was fortunate enough to be one of the first ones to be there for this momentous occasion. Located at 3404 Brandon Ave in Southwest Roanoke, it occupies the building where Jimmy V's Restaurant used to be, but with a complete renovation that went above my highest expectations. I arrived early at about 10:30AM when people were just starting to arrive and line up on a covered porch surrounding one side of the building. I quickly parked my Lexus in their conveniant parking lot and got in line. A gentleman standing in line next to me from Brent Mountain was planning on getting his Smoked Turkey and gravy, to take to their Thanksgiving dinner tomorrow, on Thanksgiving Day. As we waited in line to enter the restaurant, two restaurant's lady employees came around to take alcohol drink orders and credit card payments, and then brought back their drinks so they could drink while waiting. Along the porch, they had these warmers to warm the customers up in the evenings since they now planned to stay open until 7:00PM, The new hours of operation would be Wednesdays through Sunday 11:AM to 7:00PM. Inside, I was very impressed with the simple yet eclectic decor with artworks hanging from the walls which were a combination red bricks and white painted walls. The shiny flores and light treatment made the restaurant stand out. The bar was also decorated in very good taste. The small size of the place just gave it a warm and cozy ambiance in which one could enjoy their food and drinks. Most people were ordering their food by the pound to take out, but a few, like me, ordered ours to dine in and experience Mama Jean's BBQ in the comfort of a brick-and-mortar restaurant. The lady and gentleman, at the ordering counter were very friendly and helpful. When I explained I wanted to dine in and try a couple of BBQ items and sides, the lady suggested that I design my own try with one meat and two sides. Iincreased it to two meats: 1/4 lb of Pulled Pork and 1/4 lb of Brisket, with sides of Coleslaw and Mashed Potatoes. To drink I had a Cherry Coke. When the food was ready a server would call out our name and bring it to our table. On the condiment table they had the plastic silverware, together with the different BBQ sauces. The food was amazingly delicious. Now I knew fist hand what all the hipe was.all about. I would have had one of their banana puddings as dessert but it was getting late for my 12 Noon appointment for my haircut. I highly recommend this brick-and-mortar BBQ restaurant that used to be a Food Truck, and invite you to view my photographs and video clips that accompany this review to get a better sense of the place and the quality of its food.

Out on the road, I visit a lot of restaurants, because let's be honest, on the road, there's not…read moremuch better than a good piece of meat. Consequently, I end up at a lot of BBQ joints. On New Years Day, 2026, I found myself at a new BBQ hotspot in Roanoke, VA. Welcome to Mama Jean's. They started as a food truck, 2018. In 2025, they moved into a building. It reminds me of every BBQ joint in Alabama or Mississippi. If they have any problems right now, it's not enough seating. The menu glowed with all the BBQ mainstays, brisket, pulled pork... And then I hit something I don't recognize, baudin balls. This Louisiana specialty is a ball of pork and brisket and fried like a hushpuppy. For a BBQ lover, like myself, it is perfection. But I am distracted, let's keep going. The ambiance of this place is pure southern hospitality. Everyone knows your name and works together to make sure no one leaves this place unsatisfied. My own experience was brought to me by a lovely lady who will from this moment forward be known as, her Majesty, Queen Daphne. She took the time to make sure I understood what I needed and was pleased with the experience. This team understands customer service! And finally, the highlight of Mama Jean's BBQ, the meal! I ordered, well, everything. Brisket, pork, some ribs. Heck, I even bought the hat... From the moment I took my first bite of the brisket, I knew every cent I spent was well given. I mean do the kids need a college education? Maybe. Do I need this brisket? Definitely. It melted in my mouth. I took the whole sausage, not all at once mind you. You have to build up to that. You ladies understand. Make sure you don't forget the balls, baudin balls. Served five at a time, they are the perfect side dish for that moment when the flavor of the sausage veritably explodes in your mouth. Ah, Mama Jean, I will be coming back to Roanoke if for nothing more than your meat... Follow on note, this is a family friendly restaurant... ;-)

Photos
Mama Jean's - Bar area

Bar area

Mama Jean's
Mama Jean's - The customers lined up at the entrance of the restaurant.

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The customers lined up at the entrance of the restaurant.

La Cocina de Goyita - Very tasty pork.

La Cocina de Goyita

3.6(5 reviews)
0.3 mi

This Food Truck is owned by a Honduran couple, Maximo and Jose, and named after Maximo's sister who…read morealso works there. On their time off they work driving for Lyft and one day that I had to take a Lyft, Maximo was my driver and mentioned the food truck, and gave me a copy of their menu that he had just picked up from the print shop. So today, since we are in Hispanic Heritage Month, I decided to go visit this food truck and try it out since the food in the color brochure looked very good and inviting. After being awarded the Triad Yelper of the Year 2024 Award at the Yelpies Award Ceremony last year, an event that honored the highest-performing Yelp Elites, I decided that this year, as an All-Star Yelp Elite, I not only wanted to be the first to discover new restaurants and bring them to the attention of the public, but also to uncover those found in hidden paths that for one reason or another have not reached the public in its totality. And La Cocina de Goyita Food Truck in Roanoke, Virginia, is a perfect example. Food Trucks are not easy to find. Not all of them are in the same place all the time. Sometimes they move around and advertise where they're going to be in certain dates. Oftentimes they don't have a website of their own for us to find their scheduled days and hours of operation or phone number where we can inquire where they can be reached. But La Cocina de Goyita has it's act together. It uses the address and is listed on the web as being located in the Fresh Asian Super Market off Williamson Road. This address can also be found in their Yelp site. The Food Truck is modern and huge size compared to others. It has plenty of parking and one can also park in the parking lot of a strip mall located next to it. If you're in the mood to eat outdoors, it has three picnic tables covered with a tarp to protect from the sun or rain. I invite you to view my photographs accompanying this review to get a better sense of the place and its food, which by the way it specializes in Authentic Honduran Cuisine. On one side of the Food Truck it has its menu with large pictures of the items and their phone number in large print, for I noticed while I was there that they had many customers that called in their order and then came to pick it up. Interestingly enough, I noticed that none of their menus had the prices listed on them. One had to ask before they ordered and if you paid with credit card they will tell you that you would be charged a dollar extra. When I arrived Jose was there and gave me a friendly greeting in the middle of cooking and preparing many phone orders which he had received for pick up. I ordered an Horchata to drink and a Chuleta dish (Pork Chop) as my main entrée. Then I went to eat it at one of the picnic tables. The pork chop was big and thick, well seasoned, and with only a small bone. It was served with rice, refried beans, Honduran cheese, and house salad. To my surprise he also included a large slice of avocado cut in half and a cooked jalapeño pepper. Everything was very good and the price was $16 including the extra dollar for paying with credit card. By the time I paid, Goyita had arrived and I got to meet her. I highly recommend this place for the variety and quality of their food, seasoned and cooked to perfection, and with very friendly service.

No hagan caso a esos comentarios negativos, la comida en la cocina de Goyita está deliciosa!!!!!…read moreCualquier platillo ahí lo preparan muy rico!!! Es comida hondureña, y las MEJORES BALIADAS DE ESTADOS UNIDOS. 100% Recomendable gente :)

Photos
La Cocina de Goyita - The owners/cooks are so busy cooking the food orders that they have a bell for customers who arrive in person to ring for attention.

The owners/cooks are so busy cooking the food orders that they have a bell for customers who arrive in person to ring for attention.

La Cocina de Goyita - A piece of the pork chop.

A piece of the pork chop.

La Cocina de Goyita - Their Hours of Operation.

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Their Hours of Operation.

JayBird Tavern - Ace of Spades Pizza

JayBird Tavern

4.7(65 reviews)
3.9 mi

really solid bar food!…read more I love the vibe here and the atmosphere makes you want to stay awhile. Definitely a great local spot if you're looking for good bar food and a fun, relaxed place to grab a drink.

We visited the Yard Bird Tavern in downtown Roanoke. Finding a spot can be a bit of a gamble;…read moreunless you're lucky enough to snag a space at the curb, you should expect to pay for parking. ​Atmosphere & Menu ​Upon entering, we found the restaurant pleasantly sophisticated, though it was nearly at capacity. While we opted not to explore the drink menu, we were eager to see what the kitchen had to offer. The menu itself is concise, focusing primarily on wings, sandwiches, and pizzas, supplemented by a few small appetizers. ​The culinary style is quite eclectic. They feature several unconventional toppings and flavor combinations that might seem a bit eccentric at first glance. ​The Culinary Experience ​I decided on a flatbread-style pizza topped with: ​Smoked chicken ​Pickles ​Peppadew-style peppers (which resembled small cherry tomatoes) ​A tangy, zesty sauce reminiscent of an enchilada base with an extra "zing." ​My wife opted for a "build-your-own" pizza featuring red onions, pepperoni, and bell peppers. Although she realized too late that she had forgotten to request light sauce, she noticed the oversight immediately upon the dish's arrival. ​Service Observations ​The service was a bit of a mixed bag. Our waitress was professional but remarkably brisk. She lacked the usual pleasantries or "small talk" one might expect, focusing instead on efficiency. While her haste felt a bit impersonal, I couldn't complain about her attentiveness--she was incredibly prompt at refilling my iced tea the moment my glass was empty. Make sure you bring your pocketbook this pizza brings a sting at the register.

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JayBird Tavern - Bourbon

Bourbon

JayBird Tavern - A piece of the Weird Al Pastor Tavern Pizza with Chorizo Pork, Salsa Verde, Cilantro, Tajin Dusted Pineapple, Mozzarella, Cali Red Sauce.

A piece of the Weird Al Pastor Tavern Pizza with Chorizo Pork, Salsa Verde, Cilantro, Tajin Dusted Pineapple, Mozzarella, Cali Red Sauce.

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Lazy Bulldog - foodtrucks - Updated May 2026

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