This was delicious. Highly recommend the risotto and the tuna sofrito appetizer, but all the dishes…read morewere great

I thought Wilo was great. I tried the bistec encebollado and the food was tasty. The bistec was…read moreslioghtly undercooked but the meat quality was good enough to make up for it. We also ordered a mamposteao that was more like a risoty but very tasty. In the app section we ordered sorullitos and alcapurries that we great. They also offer a great variety of premade meals you can take with you. Including desserts! Service was very attentive and fast. The ambiance is Wilo style. If you have been to to Pikayo or any of Wilo's past restaurants, it will feel similar.

We arrived for a late lunch after arriving from abroad. Very few diners so it was a laid back and…read morepleasant experience. Shared the fried cheese balls with papaya gelee and some micro shoots. The contrast of the sweet and savory was very pronounced...in a good way and a reminder of the Caribbean flair. I had the pastelon and risotto with chorizo. It was another bombshell of flavors. Pastelon mostly meat and little sweet plantain flavor. My daughter thoroughly enjoyed her churrasco (medium) and momposteado. Very pleasant meal and friendly staff. Great start to a long weekend.

El sitio, el ambiente y el servicio fue bueno, pero la comida no fue muy buena lamentablemente.read more

Amazing fish nuggets lemon atmosphere brought her. It was really nice and accommodating. Decent…read moresize bar. Definitely go back when I come visit.

This was my first time visiting this location. We were starving but it was late, so we weren't…read morelooking for a full meal-just something to hold us over with a bit of ambiance. We came across this spot with music playing and people coming and going for drinks or a quick bite. The vibe was lively, but the music was quite loud, making conversation tough. The food, however, was good! I'd definitely come back again.

Excellent food, from breakfast to dinner, excellent service and hours starting early in the…read moremorning!!

Our tour group stopped at El Buen for lunch. There were 14 of us. The service was excellent…read more They were quick to take our orders. Our orders came out in a reasonable amount of time. I had the octopus salad. It was exactly what I needed. The lettuce was crispy. The tomato was fresh. The octopus was tender. My husband had the plantain soup. He enjoyed it. Our group returned for dinner. The service was outstanding. The food was once again delicious. I would strongly recommend eating at El BuenCafé.

Carbón y Leña is a Puerto Rican restaurant located on the westbound side of the #2 main road in…read moreQuebradillas, Puerto Rico. The food is delicious & served in large portions. Most of the plates are enough to feed two people. We had a Chorizo Sausages in Wine Sauce appetizer with Fried Plantains, Breaded Chicken Fillets with Salad & Churrasco Steak with a tasty Chimichurri Sauce. All were delicious. There were various birthdays being celebrated to the festive sounds of staff playing traditional instruments. The staff were super attentive & accommodating. The restaurant was large, bright, colorful & festive in its decor. There's also outdoor dining in the front & back of the restaurant. A great place to go especially for families & large groups.

This place has the wrong name. I'm not sure what it should be called but carbon y leña is…read moredefinitely not it. None of the food get anywhere close to any carbon or leña. In fact, as bad tasting as it is, I would say they buy the precooked bags of chicken strips from Costco and they heat it up with the rest of the ingredients. I had the chicken nachos and churrasco with chimichurri sauce. The best part of the nachos were the tortilla chips. Undoubtedly, those were scooped right out of the bag. I'm ok with that. The pico de gallo was tomato chunks without flavor. The churrasco was cooked on site (probably) but pan cooked, possibly a griddle. Not grilled. Their saving grace was actually having some cholula hot sauce. That made the meal "edible" The service, I must say, was pretty descent. You can't blame the servers for the terrible food. The environment is a bit of a plain Jane, wood paneling look withe a few Boriqua decorations. Certainly proud people. I would like to say that this is possibly a place for locals, but I wouldn't want to insult the locals

Food was delicioso Ambience was excellente but…read moreMilly, manager, was just fantastico. Friendly, helpful, and a delight to interact with. Wish we could give more than 5 Stars. Betty/Bill Annapolis MD

During my visit to PR, I stopped at Brasas. They have an outside area with tables, chairs, and a…read morepool table. Inside, they have a bar area and a dining area. My experience here was nothing but amazing. The staff were all nice and our server was knowledgeable and answered all of my questions. Everyone at the table enjoyed their food. I ordered shrimp mofongo with garlic sauce and it was delicious!!! Can't wait to return!

I was first introduced to this restaurant by my cousin. It has been years and every time that I…read morecome to PR, I find myself coming back. Today, I was with my mom in the area and we decided to stop by for an early dinner. All the servers were great! Andres took his time to explain to us options. While we have been there before it's always great to try something new. I have to say, the food was great. My mom was telling me that last time she came with her sister they thought the quality of the food declined. But today she loved it. And I'm glad that we had a great experience. And if you have not have it, next time, try the Nutella cheesecake. It was so yummy! And the food portions were big! The place is simple looks, but it's meant to be like you at a relative's home.

Buen servicio, atentos. La comida ,a pesar que estaba lleno…read morea capacidad y habian 2 Cumplaños, llego rapida y rica de sabor. Si estan por el área de Bayamòn , se los recomiendo

Came here for dinner one night and loved the place! Beautiful ambiance, great food, drinks and…read moreservice! Came back later in our trip for a drink and dessert. We got the flan and it was amazing!

We dinned her on the recommendation on our hotel bar staff... they mentioned the tge food was great…read morebut service could be off.... The two entries were nice with the chicken and spinach ravioli having nice flavor and the stuffed chicken having a better all around flavor mixture with the combination of chicken, ham and cheese. We ordered both a chicken and a pork empanada and they were stuffed full and the breading was light. Overall, the food was very nice and as we continue to expereince, service was slow and lacked engagement.