A great experience. Our server, and there's only one, was very friendly and engaging. SHE made the…read moreexperience. We escaped today from the flatlander norms of North County and ventured up a path (State Hwy 78) that we hadn't trekked for a number of years. I think this is the only town with a Bol Weevil hamburger joint. We initially sought after and found it. We just couldn't bring ourselves to having lunch there. Too many good spots up here in Ramona. Searching Yelp, we found this place and decided to try it based on the large menu. We had a couple of delicious sandwiches, but I could see as the plates came outta the kitchen, I should've ordered a burger. They really looked awesome, ; and quite the variety, vbut we were already elbows into our plates along with house-made offerings. We also had the excellent ranch dressing that was offered along with the good onion rings. There are plenty of things to look at inside and out, as there are very much a hodgepodge of collections over the years. This place will be our visiting spot next time. CritDicks

Decided to take a little drive and ended up here to eat. We went in and there was nobody else in…read morethere except for the hostess. The hostess was also the server who was patient, but also got busy after two more groups came and one other person that sat in the front by the door. Things took a while and the waitress doesn't really smile, but the food was great. We had asked if the crab and one of the appetizer dishes was real crab or imitation and she told me she didn't know. We asked if there was someone in the back who would know and she said no I don't think so. In the end, she went in the back and found out it was imitation crab, so that was helpful. Anyway, the place is decorated pretty cute. Very eclectic. We enjoyed ourselves and had good food so we were happy.

Came here because our friend was gifted a gift card to come here. The bbq was good, the bark on…read moretheir brisket was actually pretty impressive. Service was cool, nothing special the girl behind the counter was a young introverted young lady that answered questions. Plenty of outdoors seating here bathroom is located right in front of the smoker which is cool to see. I highly reccomend the brisket melt. It comes on sourdough bread and it was greasy and delicious. Great spot to bring the kids after the park or train ride and plenty of parking across the street. We'll be back

I have been by Smokin J's BBQ many times but never stopped in. Well that all changed about a week…read moreago. I was hungry, searching for something different for lunch and found myself in Old Town Poway. I ordered 1/2 pound of pulled pork, 1/2 pound of brisket and 1/2 pound of fatty brisket. The pulled pork and fatty brisket was juicy, full of flavor and on point. The regular brisket was good but a little dry. The staff is super helpful and friendly. My first introduction to Smokin J's went very well. Looking forward to bringing the family here for dinner so we can order a bunch of different things and experience more of their very appealing menu. I love that they have plenty of seating inside and out.

My son took me to Marinade on Main for dinner, I was expecting a different style of dining. I was…read morepleasantly surprised by the simplicity of the decor. Metal chairs and wooden booth/bench that lines the front and side of the restaurant. Pillows are spread across the booth/bench for those needing a little back support. We were seated quickly and our waitress addressed us promptly, which is much appreciated. I ordered the nonalcoholic blackberry mojito. It took all of my might not to drink it all at once. So refreshing, not overly sweet. We ordered the Brussel sprouts appetizer, which appeared faster than we had expected. Yummy I ordered the fettuccine Alfredo with the fried chicken. He ordered the burger. Fettuccine light but with excellent flavor, the fried chicken was moist and not over coated. The burger was oozing with beef juices. Although his mashed potatoes were a bit dry, the gravy was very tasty. I'd say the atmosphere is casual, but not shorts and tank casual. Definitely not business casual or dressy. The staff were all so kind and checked in on us and attended to our needs when requested. Go in and check it out for yourself, you won't regret it. It's a great place but one drawback is the inside dining seating isn't comfortable for "lazy" dining (as you don't want to sit on the seats long)

Marinade on Main clearly puts significant effort into sourcing local ingredients and supporting…read morelocal farmers and producers. That commitment to quality and sustainability is commendable and something more restaurants should strive for. The staff is knowledgeable, and it's refreshing to see a restaurant that cares about where its food comes from. Unfortunately, that attention to ingredient sourcing seems to stop when it comes to cooking oils. Many of the menu items are prepared with soybean oil, which was disappointing given the otherwise high-quality and health-conscious image of the restaurant. Soybean oil is highly processed and contains large amounts of omega-6 polyunsaturated fats. While omega-6 fats are essential in moderation, excessive consumption relative to omega-3 intake has been associated with increased inflammation in some research. Soybean oil is also more susceptible to oxidation when exposed to high cooking temperatures, potentially producing compounds that some studies suggest may contribute to oxidative stress. In addition, many health-conscious consumers actively avoid industrial seed oils such as soybean, corn, and canola oils in favor of alternatives like olive oil, avocado oil, butter, or tallow. I would gladly give Marinade on Main a higher rating if they aligned their cooking oils with the same local, high-quality standards they apply to the rest of their ingredients. Switching to avocado oil or olive oil or beef talo would be a welcome improvement and would better match the restaurant's otherwise impressive commitment to quality. * also loose the standard strip of high fructose sodas and provide more natural optikns of drinks ...

This was a pleasant surprise. I stopped in because I knew they served Happy Dad here, but I didn't…read moreexpect to get such a delicious burger at such a great price. The staff is so friendly and welcoming. The service is quick and excellent and the food is extraordinary. definitely a bar scene but it's amazing how much love is goes into this food. I came in on a Thursday and it was half off burgers so I had to get a burger. It's made with Wagyu so it is juicy not greasy flavorful and made to order but it's just so perfect! It's up there with Rockys and Tanners as one of my favorite burgers in San Diego County. This is a must stop Place. It may be the first stop when you go to Ramona or the last on the way out either way, it's a must stop. I'm actually looking forward to going perhaps tomorrow if not Thursday for another delicious burger and some Happy Dad hard seltzer. It's a nice quiet dark bar with great food

First time here , came to hang out with family and play music bingo . It's definitely a divey bar…read moreand grill with personality. They also have pool tables . When pulling into the parking lot , take it slow if you value your car . It's a bit rough , more made for trucks . Inside has bar charm . Friendly staff ( they were short handed when we went ) a bit of slow service , but to be expected. We ordered burgers and sweet potato fries . Burger was good , but then again we were starving , still fresh and decent size . Sweet potato fries were really good ! We had to get up to get drink refills . Music is LOUD ... I would sit away from the speaker . We we're definitely too close .. lesson learned . Overall a fun place to go hang out , play bingo and hang with family . They have a large bar for those that like a drink or two . I will definitely be back .

This place is a 90 mile round trip from where I live but sometimes you have a free day to fill and…read morewhy not. Road trip! It was worth the drive. Food was so good (burger and grilled chese with brisket.) And even though it's in the podunk Santa Ysabel, there are other things (pie, bread) at the same intersection so you can get a lot done. I'd like to also call out the fries. I have an unhealthy obsession and visceral reaction to bad fries, but Farmhouse 78 hits it out of the park with their fries. It defies logic that other sit-down places will meticulously prepare quality, fresh food, then slap frozen Ore-Idas down on the plate. Farmhouse 78 does not do that. Fresh cut potatoes fried in beef tallow. Doesn't get any better than that. I'd add a sixth star just for the fries if I could. I plowed through them before I even touched the sandwich.

We had high hopes this place would improve... but nope. This was my second visit--and definitely my…read morelast. I even brought friends who had never been here before, thinking it could become one of our regular stops when we're out hitting the trails. Instead, it left a bad taste in everyone's mouth... and not just from the food. Waitress: Where do I even start. She claimed she was hard of hearing--but her attitude spoke loud and clear. Tossing menus on the table, aggressively slamming salsa down, and getting snarky over being off because our party count was off by one person. Seriously? It took two seconds to adjust the table, but apparently that was just too much. Yes, she technically did her job... but with such a cold, unwelcoming, and rigid attitude that it made the whole experience uncomfortable. What really stood out? We were there first and ready to order, yet she chose to take care of every smaller table that came in after us. No communication, no "I'll be right with you," nothing. Just ignored. Basic courtesy clearly isn't part of the service here. And trust me--I used to be a waitress. I handled large parties all the time and actually communicated with my tables. It's not that hard. Honestly, if gratuity hadn't already been forced onto the bill, she would've gotten $0. The only pleasant person we encountered was the busser--quick, friendly, and actually seemed like he wanted to be there. Maybe swap their roles, because he outperformed her by a mile. Food: Let's talk about the food... if that's what we're calling it. Everything came out cold. Not "warm-ish," not "could be hotter"... just straight up cold. It felt like our plates were sitting under a heat lamp for way too long before making it to the table. One "white" friend asked to have her meal fixed--fine, no problem. But when another "Hispanic" friend asked the same thing? Suddenly there was attitude, menu slamming, and mumbling under her breath. So... what exactly was the difference? Why the inconsistency and hostility? If the kitchen is that backed up, maybe management should step in and help instead of letting food die in the window. Just a thought. Final Thoughts: This place had potential... but that waitress single-handedly ruined it. We'll be taking our group (and our money) elsewhere--Dudley's Bakery is looking like a much better option moving forward. I usually bring large groups out here, so this isn't a small loss. Unfortunately, if this is the level of service they're okay with, this place isn't going to improve anytime soon. At this point, it's less "Farmhouse charm" and more "junky barn energy."

RC3 BBQ catered our Deer Park Winery Car Cruise 2025. They hit it out of the Park. They are…read moreCatering The Cops and Rodders Fall Pow Wow Classic Car Show on September 20th Embarcadero North...COME ON DOWN!

Amazing food! Love the people and atmosphere! Super friendly every time I visit RV3. Definitely…read moreworth

Visited 2/18/2025…read more I've tried other stores in the past and was pleased. This was my first time trying the Ramona Store. This one was just ok. First the staff was pleasant and helpful. The seating was more along the line of any fast food restaurant. As for the food. I started with The Potstickers 5 pcs. They actually were Quite Tasty for frozen potstickers and would get them again. Next I ordered The Mini BBQ Short Rib Plate. It was flavorful although the beef was a bit chewy for my liking. Still I would try them again. Last I ordered The Mini Fried Fish Plate. Sadly it was not good at all. Super Paper Thin Pieces of Fish (at least I think it was Fish) where the breading was thicker on both sides than the thickness of the fish. Over Fried so it was like eating a Hard cracker. Also Zero Flavor. I don't recommend the fish. On the good side the Rice and the Pasta Salad are Winners. I love a Tasty Pasta Salad. I'm being Generous giving this review 3 Stars and will give them another chance trying more of the menu. Just not the fish.

Always love this food. BBQ Mix combination plate is a great variety and enough for 2 people in most…read morecases. It's BBQ beef, BBQ chicken, BBQ short ribs with sides of rice and macaroni salad. Service is always friendly and helpful counter service. Key for bathroom. It's clean and well kept. Ambiance: soft background instrumental music, about 10 tables, TV playing some tropical beach type clips.

We absolutely love sitting at the bar because the bar staff is absolutely amazing. Super friendly,…read morealways checking to make sure to see if you need anything. Jairo specifically is the most professional, highly positive, welcoming, and friendly bar tender EVER. He makes coming here feel like coming home!

My husband and I drove almost an hour to try Phil's Barbecue because we were genuinely excited…read moreabout it. He had been there when he was younger, and I had been once before with my dad, so we were really looking forward to finally going together. Unfortunately, almost everything about the experience was frustrating. When we ordered, we specifically asked the employee whether two sides came with the entrees. We were told yes. Based on that information, we each selected two sides. My husband ultimately only wanted one side, so we clarified that he would just get an extra portion of the one he wanted instead. We also clearly explained our sauce preferences. I wanted mine on the side, while my husband specifically wanted his sauce cooked onto his burger. We repeated this because it was important to us. When we saw the receipt, we realized we had been charged separately for all of the sides. Our total was nearly $70 for two people who ordered burgers, a soda, and a beer. Had we been told from the beginning that the sides were not included, we absolutely would not have ordered them. My husband went back to ask about the charge and was told that the sides did not come with those particular entrees. That directly contradicted what we had been told when ordering. Unfortunately, things got even worse when our food came out. Both burgers were cold, my burger was a double when I had specifically ordered a single, and both sauces were put on the side despite us clearly explaining our preferences. My husband didn't receive his burger the way he had specifically requested either. At that point, we hadn't even taken a bite. We brought everything back to the manager and explained what had happened. I do want to make one thing VERY clear: Kristen, the manager, was absolutely wonderful. She was by far the best part of this entire experience. She was incredibly kind, understanding, professional, and genuinely tried to make the situation right. She offered to remake the food and worked with us on the refund. We ultimately decided we didn't want the food anymore after everything that had happened and just wanted to leave. Kristen handled that respectfully and did everything she could to help us. Unfortunately, the problems didn't end when we left. We were told the refund would take 3-5 business days. When the refund finally came through, it was approximately $15 short of what we were supposed to receive. We then had to call the restaurant again to get the issue resolved. We were also still charged the tip, despite the fact that we had received a full refund for the food. The restaurant then had to take the money again, process another refund, and essentially redo the transaction, which meant an even longer wait for our money. At this point, what should have been a fun dinner that we drove nearly an hour for turned into an incredibly frustrating experience involving multiple billing issues, incorrect food, cold food, and several phone calls just to get the refund corrected. The only reason I am giving any credit at all is because of Kristen. She was genuinely amazing and I don't think this review reflects her management at all. She was the one person who made an otherwise terrible experience slightly better. Unfortunately, because of everything that happened before and after dealing with her, we will not be returning. If you're going to charge these prices, the ordering process, food, and billing need to be significantly more accurate and consistent.