Carlos V.

I have been staying with a friend in Vegas and decided to check out this barbecue place a couple miles away. The staff was very friendly and responsive and provided excellent service. I went with a 3 meats 2 sides combo plate and let me tell you the baby back pork ribs are phenomenal! The brisket was amazing as well. Nothing tasted bad but the tri-tip and my sides (Mac n cheese and the chili beans) weren't much up my alley. The overall experience and vibes were great and I will definitely recommend this place to anyone visiting Vegas. Thanks for the great service Sarah!

Ev D.

From the moment I walked in the door the customer service was warm, friendly, and inviting. Truly... The customer service alone deserves five stars. I feel good people deserve good things to happen for them. So with that being said, I wish this business all the success in the world for being so awesome. Now, as far as the food goes I enjoyed everything. From the brisket sandwich and curly fries to the freshly made daily upside down cake. My only issue was the fact that the brisket in the brisket sandwich came sliced and my preference is shredded. Next time it 'll remember to request it the way I like it. My only regret is purchasing only one slice of pineapple upside down cake instead of two. But it's OK..... there's always next time.

Bruce W.

Was looking forward to dining at Off The Hook. Each year for Father's Day weekend, we look for a new BBQ restaurant only to find out they are closed until further notice due to renovation (by a sign on their door). Other patrons were in the parking lot with the same idea. May be a good idea to update your website allowing customers to know of your plans. Wasted trip.

Trudy M.

Dined here on Feb 2nd. Took an Uber from the strip. It's just nice to get off the strip sometimes and see how the other half is living. Right? My Aunt suggested this place. We are very particular about BBQ . Ordered pork ribs, fried pickles, mac n' cheese, corn, meat medley of goodness. E V E R Y single thing we ordered...was yummmy!!!! Fried pickles were scrumptious! Definitely will be back! Oh! I even took a pineapple upside down cake to go. Enjoyed it later that night at the hotel. WOW!!!!!! Sooo good! 2 Thumbs up! Our server was lovely, friendly and helpful. Great establishment!!

Sharon X.

The ambience was cute and very clean! Service was good! Waitress kept our drinks topped off and kept checking on us. Now let's get to the food. My husband order chicken wings w/ fries and I got 3 meat combo w/ Mac n Cheese & Mexican Corn. This allowed us to try different things. Here is our rating: 1. Wings (Hot and Mango Habanero) - 9/10 2. Curly Fries - 9/10 3. Tri Tip - 9/10 4. Brisket - 7/10 5. Chicken thighs - 8/10 6. Mac n Cheese- 7/10 7. Mexican Corn - 7/10 8. BBQ Sauce - 8/10 Overall, the food was good and satisfied craving for BBQ! The portion sizes and prices were decent! I would definitely go back to try other things!

Brian S.

Came in today for lunch and ordered the hot wings and salad... super good. If you like wings then you will love these wings. Buffalo sauce is excellent. Buddy ordered the nachos and that was excellent also. The service was perfect by MONICA. She served us with a smile and was super efficient... we will for sure come back for the excellent service by Monica and the excellent wings. Inside is super nice and clean. This place did not disappoint

Laura A.

Wow!!! We had to try their $7.99 breakfast. There was only one server and it seems she really all alone about food came after almost 40 mins. She was doing her best so we are all good. When the food came out, it was enough to make us really happy. I got the 2 pancakes with a choice of bacon or sausage. Everyone in our group was happy and satisfied with their orders. Hope we can try it again soon.

Jolynn T.

The Brisket Philly Sandwich was amazing! 10/10. The BBQ plate was good as well. We got Mac N' Cheese and Fries as sides with the Ribs, Sausage and Tri Tip. I loved the Sausage and it had a bit of a kick to it. The service was good and the server was nice and helpful with the menu. The restaurant was clean and decorated for Valentine's Day and very festive. We will be going back for sure.

After living around the corner for a few years I finally stoped by after getting off work one morning at 8a, after yelps said it was open. I walked to the door and there was a sign saying the lobby was closed and to order at the gaming bar next door. I ordered tri tip and brisket, both bland not much flavor, not much smoked flavor for slow cooking smoked food, the food came out lukewarm, the BBQ sauce was cold out of a fridge and very bland like it was made for an old folks retirement community and reminded me of plain tomato sauce. I think my high school cafeteria from the 90's had better flavor. The Mac and cheese was filling but seemed like cheese sauce from a supermarket poured over boiled noodles, sauce was runny and did not stick to the noodles, not much cheese in it. The Cole slaw was not creamy and I felt like it was a dressing poured over a shredded cabbage mixture then served, the veg was not able to soak up any flavor from the dressing over night. Having my meal in the gaming bar was ok, it was extremely clean inside, was not the greatest due to a guy on a gaming machine smoking so I decided to go and I took home a rack of baby back ribs and used some Kinder's BBQ sauce out of my fridge. The meat was fall off the bone. The bbq had almost no smoke flavor, the sauce is absolutely disappointing. Service was great bartender was very attentive checking up on me, the ambiance of a gaming bar with decently priced drinks. Now I understand why they closed the lobby. Don't think I'll be back, the customer service is great. This place would be perfect in a retirement community, very bland, not much flavor but the bones from the ribs did pull out easy.

John L.

I was hoping for a great bbq spot that is super close to home; I was sadly disappointed with the food. The restaurant was really nice and clean, including the restrooms. Good music was on while I was there and the service was great. Hostess/server was very friendly and quick, which is the only reason it wasn't a one star review. But the food just plain missed the mark. I had the tri-tip and brisket with Mac & Cheese and potato salad. Tri-tip was dry and lacked flavor other than what I assume was charcoal lighter fluid. Brisket was decent, out of the 4 bites from those 2 slices. Potato salad is hard to mess up, so no complaints there, but I've had better Mac & Cheese from fast food joints.

5 stars for speed, flavor, and mac & cheese magic! Ordered the 3-meat combo to go, and they had it ready so fast I half expected them to have a time machine in the kitchen. Service was top-notch--friendly, efficient, and they didn't judge me for my excitement over barbecue. Now, let's talk meat. The tri-tip? Absolute perfection--so well-seasoned it could've given a TED Talk on flavor. The brisket? A little on the dry side. Sauce wasn't my favorite but it got the job done. And the mac & cheese? Hands down, the MVP of the meal. I don't know what they put in it (probably just cheese and happiness), but I'd come back just for that. Overall, solid BBQ and a great experience. Would definitely return--probably for another round of that mac & cheese.

We spotted this hidden "BBQ" restaurant behind all the construction on Cactus and Rainbow. This location had a much loved "country Cafe." Hopefully the owners can live up to the heritage here. I will edit my review later as we only had breakfast and have yet to try the BBQ. Some updates: They have changed their menu to have BBQ available ONLY on the weekends, (hence the banner on the corner off the outlying streets. They have a collaboration with the attached bar next door to serve food when the regular dining area is closed. So this leads to some confusion. The door hours state one thing but the new hours are different. They are open at 11 AM, not 8 AM as advertised. I hope they get this confusion solved. I digress, on to the food. My wife & I ordered breakfast and it was surprisingly good. She had biscuits & gravy and the overall taste was really good, (Much better gravy vs Cracker barrel.) The portion was massive! *They could save a few bucks and not serve so much. I had pancakes & bacon. The pancakes were again massive and delicious. The bacon on the other hand was a fail. It seems they have changed from some premium bacon to what is known as "Rolled bacon in a can." This is what cheapo restaurants serve and it was as thin as paper, (see photo.) Not good. But again, the pancakes were outstanding, (*Served with only sugar free syrup...Strange.) The coffee was "ok" as I am a coffee snob. Could improve. The cook/waiter was delightful and kudos to the owners for hiring him. Ambience was good, clean and well lighted. *We did ask for the TV to be turned off as it was hanging over our heads and was a big distraction. I get what the Owners are trying to do here but the lack of signage and the construction in the lot is a major camouflage for this place. The previous menu had a complete different set of prices and specials. Like all the local restaurants, the vendor prices have risen considerably. However, if the BBQ is really good then the price is a great deal. For now, "Off the hook" is a good place for an after 11 Am lunch or brunch meal. *Before 11 Am you are relegated to dine at the bar next door and as much as this could be a convenience option, the smoke smell at the bar is overwhelming. Nice option, but pass. I am looking forward to trying the signature Tri-tip. If you are local and are on the fence about trying this place, please go there and see for yourself as the food appears to be on the "Better than most" side. *my reviews are unbiased and critical. Honesty is paramount in my reviews.

Dan M.

So big fan of BBQ and while I enjoy some of my go tos (Ex. Mama Bird), there can never be enough good southern style BBQ. This place popped into my newsfeed a few weeks back and I had been meaning to try it out so I made my way over on a Saturday afternoon and found the time to give them a shot. This joint is located in the southwest corner of Vegas and its near an area that is still in the process of fully developing. The joint is attached directly to another "bar type" establishment and it looks like they share aspects of the facilities. There is enough parking in the lot and the inside of this joint itself fits around 10 tables or so with a few outdoor patios seating as well. The service in here the entire time was super friendly and they were super efficient with the food. The one thing to note is that they probably have certain meats as they gear up for prime meal times to showing up at any time does not guarantee all the meats are available. We were fortunately in luck for this visit and the only item that was not available was a chicken. We decided to order the fried pickles for an appetizer, and two of the "2 meat" combos with one being brisket and ribs with mac and cheese/coleslaw and another combo with mac and cheese, mac salad, and tri tip and sausage. We ordered a few beers which they bring over from the other restaurant that is attached as they seem to have that relationship. The food came out pretty quickly with the service remaining stellar. The sides were good... liked the mac salad and the coleslaw... I will say I like Mama Bird's coleslaw a tad more as it infuses apple into it. The mac and cheese was good and stock standard. The fried pickles were perfectly fried... light/airy and of course the ranch was perfect to compliment. The Ribs were good and so were the brisket. Lots of fattiness for those who love it but if you are the type to want a balance, then these might be a bit fatty for you. With this said the marinade on the ribs were good without being "too saucy" and enjoyed the flavors and preparation. I still liked the flavors and the homemade BBQ sauce had a tad of kick to it (nothing severe) that cut through some of that. The Sausage was good... enjoyed it thoroughly but the star of the show was definitely the Tri-Tip. Ton of flavor.. and the rub was fantastic.... And was surprised how tender it was also. This place is definitely good, and it will be added to my rotation for sure. Glad I was able to check this place out and will be making more visits over the coming weeks.