Adjacent to the Smuggler's Cove hotel you will find this delightful restaurant. Friendly service…read moreand the food is far better than one would have expected. The largest fish and chips portion I've ever seen. The haddock was perfectly cooked in our other entree. The fresh salad with fruit and shrimp was large and wonderful. I was pleasantly surprised. We sat outside which provided a nice, uncrowded view of the bay. Chef's kiss

Kathy the hostess subbed as a server since they were short a server. Kiwi one of the owner's sons…read morewas a very attentive server. They DO NOT have lobster rolls as someone reviewed. I had the fish and chips. The chips were a huge plate of overly seasoned garlic fries. The red ale beer battered fish was delicious. My wife had the only lobster dish on the menu. It resembled fettuccine Alfredo but was called Lobster Tagliatelle. We split the four large shrimp appetizer and they were very good. Happy hour is only for well spirits and IPA beers. I had the well rum with diet, very good for six bucks each during the two hour happy hour from 3 to 5. Top shelf spirits were 12.50 for a double. The thirty dollar fish and chips was priced too high. The $38 dollar lobster dish was not worth it either. Blueberry cobbler with ice cream at twelve dollars was very good as was the creme brulee at $15.00 but both should have been priced at the most, ten dollars. So my opinion is the restaurant is overpriced but lovely inside and out. The workers are attentive and cordial. The scenery is very nice and the breakfast is one of the best we've had when traveling and staying at a place. It is included in the $200.00 a night room. We also got a fifty dollar certificate for dinner when booking which offset the high prices. The place allows dogs and when we entered our room it smelled of a strong disinfectant but thankfully that smell diminished. Water in the sink during the afternoon when we arrived was Luke warm. The next morning we had hot water. The room is carpeted and out of date. They should remove the carpet and use the same flooring as in the bathroom and foyer. Love the porch and chairs. Nice that they have a smoking area close to the office building but the other one is too far. The roads to get here are difficult to navigate and I would not drive here in the dark for safety reasons. No elevator anywhere and the grounds are difficult to navigate walking as are the stairs. The anchor building we stayed in had a nice view from the second floor but someone with bad knees and the like may want to insist on a ground floor room. Overall I can recommend but doubt we'd ever return to this Inn or restaurant in the future. The sewage is septic tank and we did not smell it like other reviews say. So for us it's a one and done time visit but it was worth a try!

Food was great and service was great! Our server was Francee and she was absolutely on it and very…read morefriendly.

Food was great! Service was awesome! Ambiance was perfect! The Maine coast on a perfect day cannot…read morebe beat especially with great service!

Beautiful seaside resort and restaurant. We definitely enjoy the frozen summer beverages and…read moreseafood lunch menu!!

I absolutely love this place. GPS will get you there but pay attention. A lot of little twists and…read moreturns. Very nice area to explore and spend time by the water. Breakfast is absolutely amazing. The bar in the evening was very good as well as the food for a snack. Would love to go back to this place very romantic and definitely a destination for a special occasion/wedding. They have a convenient shuttle bus that comes by about every hour. There's no way that you can reasonably walk or ride a bike down to the town center unless you're into steep hills. Usually, there's no issue with parking downtown. There was a parade in the town center, and we were able to find parking along the street fairly easily. There's also some parking lot that are on the honor system for about $10.

Nice casual atmosphere with very attentive service. We ordered the beet burrata salad and while…read morewell prepared, the burrata wasn't the right flavor. We would have preferred feta or Gorgonzola cheese. We also ordered the pickled wings which were tender and juicy, they weren't anything like we hoped for. Heavily breaded with corn flakes or something, they were very greasy and boring. We also had the Reuben which had a nice big slice of corned beef. I dunno, maybe we ordered the wrong items? But in general, the food was boring!

Food as always was great! Our server was outstanding and she got our food out fast we got in around…read more5:15 just ahead of the crowd that started at 6:00 but wasn't To busy beings it's off season!! Sat downstairs next to the fire it was super cozy and comfortable!! Always a local go to for us!!

Incredible meal and everything was very well done. The lobster dish was amazing and fresh and every…read moreother dish my family had was top notch! Great service and ambiance as well

I wanted to check out Linden + Front while I was in town because the food looked great! I came on a…read moreweeknight week night and chose to sit at the bar since I was dining solo. It seemed to be where most people were anyways. The bartender, I think named Greg, was awesome. Even though he was busy, he was quick and attentive. I ordered the filet cooked medium rare for dinner. It was slightly under, more on the rare side, but I didn't complain. Mainly because the couple next to me were non stop complaining and I just didn't want to be a bother. It was still delicious and I don't mind rare steak anyway. I will say, it had an amazing crust on it and was seasoned well. The sauce also paired really nice and wasn't too heavy. The baked potato was also delicious, and they made sure to salt the skin which is bonus points. Overall, I thought it was a cute little restaurant. I liked the vibe and sort of eclectic decor. Food was fresh and delicious. I would definitely come back if I'm ever in town again.

Great food and service, waterfront dining, largest covered deck on the peninsula, super dog friendlyread more

Food here at Brady's very good. You will not leave hungry . But the service needs IMPROVEMENT…read moreDEFINITELY! so many workers just standing around and my hubby and I were the only ones in the back area.

I dined on August 14, 2025; server: Tandi. I am not usually…read moreone to do this, but I have now worked in the service industry for a long time. One only comes for the view which is--honestly--not work a $50 entree. Lights were very bright and chairs dig into your spine. This was by far the worst service I have ever had. The food took 51 minutes only to be served undercooked carrots and overcooked pheasant truly tasting like fried chicken. Lamb was good, but some chops cooked past medium, some still raw (ordered MR). Bread was stale. Furthermore, I waited over 20 minutes just for a refill on water because our server was nowhere to be found. The manager never spoke to us or apologized. Any restaurant I worked at would have offered a free dessert and/or comped apps. For a place to be promoting such 'prestige' likeness, the restaurant is absolutely awful.

Let me start by saying that I'm being generous with four stars, based on the obvious effort that…read morethe restaurant puts into the experience. This could be even better - maybe even a spectacular experience - if they had a floor manager or Maitre'D with experience running the show. 88 has a pretty interior, both relaxing and quiet. It has a definite upscale casual elegance. My first big impression: they desperately need a sommelier or at least a head server versed in wine. We ordered a bottle of champagne and they brought it out, opened it, and served us warm champagne; if the bottle was warm, why even open it? Now I'm losing the bubbles for the 30 plus minutes it took to get cold in ice (and at first it was too much water and not enough ice, so it didn't chill until we asked them to replace the water with actual ice). It wasn't even cold until after we were done with our oysters, amuse, and salad. Other times, once it was cold, the waitress would come over, but not pour us more champagne - despite our glasses obviously low or empty. I understand people are starving in the world, but that doesn't change the fact that in a decent place they should train the staff on wine handling and etiquette. The big issue there is that the servers are very young; need at least a couple of "grown ups" in the place. (A "grown up" is someone over 35). As for the food, it was well made and tasty. Scallops appetizer had three large scallops, which were perfectly cooked, but a tad under-flavored; the pink peppercorn sauce was delicious, but it almost needed more. Raw oysters (5) from Glidden Point (down the road) were clean and cold and local. 88 gets big points for the thoughtful, nice touches - a free glass of champagne to start; an amuse bouche (it was a chilled melon-cucumber spoon tonight); warm cheddar biscuits; and a parting gift. For main courses, we had the chicken breast stuffed with arugula cranberry stuffing and a side of risotto - it was high quality chicken and it super flavorful, served sliced. The "stuffing" was obviously fresh and made with high quality ingredients. We also enjoyed The sliced, rare tuna, which I believe was maple glazed - served over a bed of wild rice. The chef perfectly seared it, and this was clearly high quality tuna. Very tasty, and a generous portion. Overall, we enjoyed the relaxing atmosphere and lovely view; with additional management and training, this could really be a top notch dining destination in the Mid-Coast.

The exterior entrance was beautiful. There are some nice Adirondack chairs outside the front and…read morestunning landscaping around. The flowers were stunning. Service was a tad slow, but we managed. I opted for some lobster bisque, crabcakes, and the Lawnmere flatbread. The soup was pretty good. There were large chunks of lobster in the soup. The garnish was a nice addition. The crab cakes were ok. The lacked a little flavor for me. The corn salsa was pretty good! The Lawnmere seemed like a good idea on the menu, but oddly it lacked flavor. I had high hopes for this flatbread. I feel like we missed a mark here. The crust was great. My key lime pie was delicious. The coconut really added to the dish. My son devoured his pub burger and had no complaints. My husband said his calamari and fish tacos were ok. The heirloom tomato salad was the best. The arugula has a nice taste to it along with the layer of ricotta cheese under it all. The flavors really blended well with this dish. The bathroom was 10/10 for me they had a theme and ran with it and I love it. The lobster themed wallpaper really made it overall we had a nice lunch. Nothing spectacular. Maybe dinner is the meal to have here. We went at 2pm for a late lunch early dinner.

Had lunch today here and the food was delicious and service was top shelf. Pet friendly outdoor…read moredining with lovely views. Would definitely dine there again. AND, the Aperol Spritz was perfection in a glass.

Tourist/Beach spots can be difficult - but I'd have to say we lucked out…read more It was time for a couple of us to have some east coast seafood, but we also heard the chef at this spot is known for the risotto. 1 in our party had the lobster, but, lobster is wasted on me. One had the fish and chips. Up this way they use haddock. Don't know why we don't in Charleston, that was some oh-so-delicious fish!!!! I'd been dying for some 'Boston' clam chowder. This chowder definitely fits the bill. Tasty, salty (in an appropriate way) thick, hot, and stuffed with some delicious clams. I also decided on the risotto, just the 4 cheese, no protein. This was creamy and so full of flavor, 6 days later I'm still thinking about it. We sat on the rooftop, enjoyed some fine weather, a great meal, and lovely wine. Couldn't have been a more perfect lunch!

First of all you cannot beat the views of Linekin Bay! Perfect view of Cabbage Island. Secondly,…read morethe food is awesome. The fish tacos are so delicious and they have a lot of fun cocktails to choose from. I come here every summer! Perfect for a date night or night out with the entire family. Servers are very friendly. It has a laid-back yet upscale vibe. I've also come during the daytime for lunch. You can come via boat. I believe it's the same lunch and dinner menu but again everything is soo good. Their Linekin Bay Smash (rum punch) is a must!

Came here in October of 2024, had visitors from out of town and took them here for a typical Maine…read moretreat of dining with an ocean view. Food and service were excellent, the staff was extremely helpful. Can be a little pricey but everything these days falls into that category. Nice place for a casual dinner with drinks and a view. Relax and unwind!!!

Came here last year for my vacation, stayed at the hotel and loved the restaurant. This year less…read moreimpressed. Food is still good (dinner excellent, breakfast dipped a little) however they seem short staffed. Nice and accommodating staff just felt fairly ignored at our tables so far. Will be dining elsewhere the rest of our vacation.