Anika and her cooking are great!!…read more I really cannot say enough good things about our experience with Anika and her amazing food. If you are a busy professional or family who is trying to stay fit and eat healthy, but lack the time or creativity to come up with fun and tasty meals, I would highly encourage you to reach out to Anika. Anika was able to work with some tricky dietary restrictions and make outstanding meals, each and every time. Value wise, the time she saved us in the kitchen, at the grocery store, cleaning up, etc., was worth more than what her very reasonable fees are. All in all, if you have ever considered hiring a private chef for yourself or for your busy family, look no further than Anika!

Anika supported our multigenerational and multi-dietary restriction household for years. Her care…read moreand attention to our needs, desire for feedback to improve, and flexibility with the menu customizations were fantastic. Before she left our area we stocked up on "anika food" via freezing and canning her creations. It was a sad day when we finally ate that last jar of carrot ginger soup. We miss her and highly highly recommend her creative and delicious services to anyone!

It was genuinely such a pleasure to work with the Flavor Chef Catering team for our wedding earlier…read morethis year. Throughout the process, we communicated primarily with Madison, who was always kind, thoughtful, and professional during our interactions. Based on our research of catering teams in the northern San Diego County area, we were already leaning towards Flavor Chef based on their reasonable prices and menu. The team was able to fit us in at the last minute for a tasting, which is what truly sealed the deal. Everything we tasted was delectable, but more importantly, the team treated us with kindness and respect. Chef Derek explained every detail of the dishes and was incredibly accommodating if we wanted to tweak anything. For example, we had a few vegetarians and vegans attending the wedding, and the team was able to make about 10-15% of the appetizers (pork belly bao buns, bacon-wrapped dates, and poke crisps) suitable for these attendees. We also wanted the citrus flavor of the salmon to be stronger, so the team made a note to add more squeezed Valencia orange and to add more citrus-infused oil on top of the salmon. Our guests also raved about our food on the wedding day. Among the standouts were the bacon-wrapped dates, citrus risotto, and beef short-ribs. Several people went back for seconds. One of our guests wrote in our wedding album, "the food was actually good!" He later told us that he had been to plenty of weddings where the food fell short. He said what stood out about our buffet menu was that the ingredients were simple and locally sourced but expertly crafted and incredibly flavorful. We also had a goal of mango sticky rice as one of our desserts, which a family friend was helping us with. Even though the Flavor Chef team was not directly involved in this dessert, they were willing to cut all the mangoes fresh on site for no extra charge to make sure the mangoes didn't oxidize before dessert time, which we were incredibly grateful for. We also rented dishes and utensils from Flavor Chef at a more competitive rate than was being offered by the venue's recommended rental company. Flavor Chef also included vendor meals for a fraction of the price of the buffet meal, which really helped us with our budget. At every step of our interactions with Flavor Chef, we felt the team went above and beyond to make our day as special and memorable as possible. We would highly recommend Flavor Chef to anybody considering them for their special event. The quality of the food and the kindness of the staff speak for themselves!

Amazing experience with Chef Diego, who came early to set up and cater our small dinner party…read more Planning the menu was very easy and Flavor Chef folks were super responsive. We had not anticipated such an amazing experience given it was for a small dinner party (10 ppl) versus a big event like a wedding or retirement party. The appetizers were amazing and dinner was perfect. We will definitely be coming back for any future needs. Everyone in our dinner party loved the food and the experience. Basically, we are all super fans!

4.999 stars. Chef Josh made my 40th birthday party memorable and amazing for 22 people at my home…read more We asked a few questions to start and knew he was the right chef for us right away. He doesn't have a set menu, but sources the ingredients the morning of depending on what looks good and what's in season. We had three or four passed appetizers, a salad course, a grouper / risotto course, and a caramel bar for dessert. Everything was so delicious and all of the guests raved. I have no idea how he was able to cook all of that food for that many people in our home kitchen and make it so flavorful. To keep all of the food at a perfect temperature must have been extremely challenging. Chef Josh was such a cool person also, entertaining, always happy, and so respectful of our home. Thanks so much, Josh. We hope to have you help us out again at our next event.

There are no shortage of great things to say about Chef Josh. We've used him twice now for…read moredifferent celebrations and he has knocked it out of the park each time. In fact, after his latest visit we all agreed we needed to start bringing him in quarterly. Chef's cooking style is best described as transformative. He takes ingredients you'd never dream of being the star of the dish and makes it the most delicious thing you've ever tasted. Our last dinner we reqested to be completely vegetarian and he did not disappoint. Even the non-vegetarian at the dinner was blown away and left being the perfect amount of full. My husband avoids certain veggies in our day to day (texture) and the way Chef Josh cooks - well we've never left a plate bare, I can tell you that much. And when Chef Josh isn't looking.. we may have licked our plates clean. Pickling, crisping, pureeing, caramelizing - everything he puts in front of you "WOWs". Besides the food he serves, which is well worth the money, Josh's service is unparalleled. He is prompt, friendly and wonderful to chat with. He brings everything in and does all clean up as if he was never even there. Whether it's a date night, an intimate gathering or a group to impress - I would recommend hiring Chef Josh 110%. If you're even considering a private chef, look no further because there truly is no better!

If I could give 10 stars, I would! I searched for several weeks to find a chef to prepare a meal…read morefor my 30th birthday dinner party, and I am so glad that I found Chef Joe. Every other chef I spoke with would only do a 5-7 course menu, which is not what I was looking for. Chef Joe was happy to do 3 courses for us, and all of them were amazing. Coordination of the evening (menu, services, price, location, etc.) was seamless from start to finish, and he was very responsive and flexible any time I had a question or needed to make a change along the way. He left the kitchen of our Airbnb better than he found it, boxed up each person's leftovers if they had any and labeled the boxes for us by name, and even washed our plates and flatware when we were finished with dinner so that we would have them for the cake we planned to eat later in the evening. Not only was the food absolutely delicious, Chef Joe was also very personable and kind to our whole group. Reasonable prices, above and beyond service, and amazing food...I cannot recommend Couch Potatoes enough. Thank you, Chef Joe, for a wonderful meal and for making my 30th birthday better than I could have imagined!

Joe was great! He was very communicative prior to the event, he made delicious food, highly…read morerecommend the Caesar and the salmon! The apple crumble for dessert was great too. He left our kitchen spotless! Thanks Joe for a great evening!

We had such an amazing experience with Take Chef Home! From the very beginning, the owner Italo was…read morequick to respond and made the whole process seamless. He sent me the teppanyaki menu and pricing. Reserving our date and time was easy, I just paid 50% upfront, and he was extremely flexible with the food options. On the day of the event, Italo and his helper arrived right on time and handled everything. They even offer three different color set-ups to choose from, which made the presentation feel really special. All I had to provide were the drinks and cups. The food itself was fantastic, and the teppanyaki show was so much fun! To top it all off, they finished with a crêpe station for dessert, which was the perfect final touch. I also learned that they do brunch, Italian dinners, and even pasta-making lessons... so many great options for future parties. I will definitely be booking them again. If you're looking for something unique, delicious, and stress-free for your next event, I highly recommend Take Chef Home!

If you're looking for a smooth, seamless, and professional booking experience, I would strongly…read morerecommend looking elsewhere. I was attempting to book a chef for a micro wedding and received a proposal from Chef Percia Sanchez through Take a Chef. At first, I was genuinely excited--she appeared flexible and open to menu adjustments, which felt promising. However, that was the only positive part of this experience. I followed up with questions just one day after her last message. At that point, pricing had not been updated, so I wasn't able to move forward with booking. Then... nothing. No response. I waited several days and still didn't hear back. After reaching out to customer support (who had to contact her directly), I was told two days later that she had already booked another client for my date. Not once did she communicate this to me. Even more frustrating--our message thread was deleted, so I couldn't even reference our previous conversation. No update, no courtesy message, no apology. Just silence and a disappearing act. Customer support suggested I look at other proposals, but after this experience, it's hard to trust the reliability or professionalism of this platform. Communication is the bare minimum, and unfortunately, that standard was not met here.

Fantastic, authentic experience! We took the farmers market to kitchen cooking class where we…read moretoured around the Hillcrest Farmers market to pick out our items for our dish. We cooked risotto with pumpkin and meatballs. Delicious food and the ambiance of the house and front patio was beyond exceptional.

My husband organized a private dinner for my birthday with friends. It was truly such an amazing…read moreexperience. So fun, warm, and heart filling, AND belly filling!!! Chef Simone was amazing! He had some of us help out in the kitchen, and that was really fun/cool to get some tips on prepping some of the items. The food was seriously fantastic. He put together a tomato sauce and guanciale pasta for us, with some side dishes (chicken and prosciutto, mushrooms, and mashed cauliflower) and finished it off with a Tiramisu from scratch! Place a special cake for me on top of that, which was probably one of the best chocolate cake/mousse desserts (sorry I don't know what it's called) I've ever had. I would 100% do this again and highly recommend to anyone looking for something different to do with a big group.

Avian & Laz did a great job! We had 13 people and the…read morehandled flawlessly! Great food, great conversation, great time! We look forward to using them again next year!

Nearly a year has passed since my initial review after my interaction with this business and I…read morereceived a message from the owner insulting and threatening me. Very fortunate to not have done business with this business. This type of behavior is not welcome in 2022. Very unprofessional.

I am amazed that some of the reviews That I have read about…read moreCozymeal talk about this service not having professional chefs? Or that the experience isn't good. I have found this service to be fun, entertaining, creative, great food and a learning experience. To be able to go into someone's home and meet other people and to experience what this chef has worked hard to do is nothing less then amazing. The one thing that I don't mention when I go to a Cozymeal experience, I am a Cozymeal Chef too! I've been cooking for 40 years and I am there to listen and learn instead of acting like I know everything.

Chef Marty was amazing. So personable and welcoming. She shared her family history and Italy's…read morehistory while teaching us to make pasta made it enjoyable and educational. She was a lot of fun and easy to talk with. She was very hospitable and genuinely enjoyed teaching us how to make pasta, tiramisu and bruschetta. I definitely recommend this class to anyone for any occasion.

Chef Spencer Hunter is a culinary artist! He did a…read morefabulously wonderful job creating a custom menu for my Hawaiian Wedding. Best Hawaiian luau ever! He knocked it out of the ballpark touching every single unique spinoff for something Hawaiian from fresh Ahi poke appetizer to main courses of kalua pork and wild boar including beef poi stew and coconut rice, sweet poi and shrimp curry. And a fabulous ending of freshly made malasadas and Filipino bibinka. My dad's heart was very touched to have something Portuguese like malasadas in honor of his mother. Our guests felt like they took an island vacation. My hapa friend told me these were precious memories she will have for life.

To say his food is amazing does not do it justice!!! Wow. We had the please of using Chef Hunter…read moreto be the private chef for our wedding on the Adventuress Luxury Catamaran this weekend. The food and service were second to none!!! I still cannot stop thinking about his Poke. I highly recommend him for any event!!!!

We've used Taquizas José for three years in a row now for our daughter's birthday party in our…read morebackyard, and they always are wonderful to work with. Most recently, they came out last Saturday and served our 50 guests with ease. Everything from communication to set up and clean up is easy and smooth. Their email response time is always incredibly fast and they make booking so efficient and quick. They are also very transparent about pricing and very reasonable in their pricing. They also offer discounts and sales often and often give a cash discount when paying too. Our guests always rave about the food and they are the only taco company we know of that offers fish tacos as an option. We also love that they offer more unusual items such as grilled veggies and churros. We highly recommend Taquizas José for your next event.

I was very impressed with the service and food quality. Food was very yummy. Received plenty of…read morecompliments on the food. The 2 taqueros were very nice. Arrived early to set up and food was ready on time. They were able to work with our limited space. Everything looked great and our guest were very happy. Really I was impressed from first contact to how well they cleaned up. All the great reviews are for a reason. I can't wait till our next event so we can hire them again.