Really good Indian food with plenty left over to take home. The atmosphere was nice, liked the…read morewater feature and large elephant on display ! Our waiter was nice but at times hard to get their attention. Overall a good experience. The naan had some options for fillings which I have not seen before but really enjoyed it.

My last time rolling the dice on a new (for me) Indian eatery ended in disappointment, but I am not…read moreone to be so easily deterred. After looking at the menus for a few places, Shukkranaa seemed worth a gamble. The menu boasts everything you'd expect (curries, biryanis, breads, plenty of vegetarian dishes), and under other circumstances, I'd be all over the chicken 65. However, I wanted to give one of their quick lunch specials a try. Available in vegetarian and non-vegetarian versions, the offerings change daily, but they include an appetizer, two curries, salad, rice, bread, and a dessert. At $13 veg/$15 non-veg, that seemed like a good deal for the money. I placed an online order for that day's vegetarian special (paneer kadhai and daal makhani), and it was ready when I arrived. Though Shukkranaa's location (a strip mall near a motel up 68) screams "nondescript," the interior seemed more inviting, and the gentleman at the register was polite. After a short drive home, I was able to enjoy a better-than-expected lunch. It came largely as advertised with a pakora as the appetizer, naan as the bread, and a piece of galub jamun as the dessert (though the "salad" was just a few assorted vegetables). The rice was fragrant, the sauces creamy, the portion size more than respectable, and to my relief, Shukkranaa does NOT hold back on flavor. I don't know if the dine-in experience would be as impressive, and there are certainly other Indian eateries to choose from in the immediate area, but for tasty, convenient takeout, count Shuukranaa as a name to remember.

Got buffet last week at taaza ! I love their buffets usually because I get to try everything there…read more my personal favorites are usually the tiffins ( like dosas ) and fried rices Overall the taste was good ! And service is always welcoming too Few of the items can be more authentic but overall it's always yummy food I get to taste here

Good place overall - nice stop in Greensboro on the way. We tried usual stuff paneer butter masala…read moreand mixed vegetables. Naan's were. The bathrooms could be a little better presented. The service was excellent. The tables have grains embedded in it - which makes for nice conversation with kids.

Since I recently decided to try Indian food and discovered that I LOVED IT!!! I have been on a…read moresearch to find the best place to go. Curry 'n Spice is definitely a big contender in the "greater high point area." I started off with the chili mo mo dumplings and these were some of the tastiest, best flavored dumplings I've ever had. Not only was the chili sauce great on the outside, the inside was perfectly flavorful as wells. Usually, one or the other are somewhat lacking but that is not the case at Curry 'n Spice! For my main meal I ordered the chicken tikka masala and you can't go wrong with this pick either. The rice portion was on the smaller end of places that I've been, but by no means was it lacking. The chicken chunks were a bit too big for my taste but the flavor and spice level (I think I went level 4) were enough to put this place in the top 2! Finally, the garlic naan was nice and fluffy with a slight crunch on one side, just how I like it. Full of flavor and has you wanting a second order. I will definitely be back to try those lunch specials!

Curry 'n Spice is a very solid choice for Indian food here in High Point. The interior is clean,…read morespacious, modern, and bright. Staff are friendly and attentive. We had the Chicken Chilli Mo Mos -- savory, flavorful, crispy dumplings in a bold, spicy sauce. It was fantastic! Spice level 4 (out of 10) was enough to pack a light punch while still letting the other flavors shine through. I had Chana Masala at a spice level 6, and it was perfect. Hearty, flavorful, spicy. Great texture on the chickpeas here, and not too oily either.

I've tried Indian cuisine for the first time, and glad I did it exactly at Lemon Indian Cuisine. I…read morewas surprised tbh, It was so good. I'll definitely come back soon. Good service and good vibe is a huge bonus

My top 5 best go to Indian Restaurant..in the Triad. We went to dinner at 5,service is…read moreexcellent;greeted upon entrance. Not busy,not many customers dining in but there is alot of to go orders picked up. It was quiet dining in maybe so the food is that yummmy. Food comes out hot and fresh. So DELICOUS Spice and flavor is there Tried the goat curry, butter chicken and mixed biriyani. Spice level 3 is perfect for my taste buds but level 5 would fire up your mouth haha,try 5 if you're a high spice fan. Appetizers:chicken tandoori( came out hot and tasty) cheese dosa(soft and cheesy) Drink:Chai tea(smooth) I would highly recommend for Indian food lovers!!!

I ordered the Chilli Paneer and Chana Masala. The waitress asked my partner "mild, medium, hot, or…read moreextra hot?" To me, she said "medium?" I corrected her; I would like my food hot. I am not really sure what spice level they ended up serving me -- they seemed to want to serve me medium, but the spice was completely imperceptible. Definitely not hot as requested. Potentially mild. The food was flavorful, tasty even, but not even a whisper of heat. That was disappointing. To put things in perspective -- I'd say a slice of pepperoni pizza with a few red pepper flakes sprinkled would be spicier. The chana masala was also SUPER oily. I'm not sure if that's normal for them or not -- no matter how many times I stirred it, around 1/4 cup or more of straight oil kept separating out. Beautiful restaurant, clean, quiet, with tasty enough food, but they majorly failed on delivering heat, which is one of the main things I enjoy in Indian food. I am not sure if they typically serve the mildest Indian food on the planet, or if they didn't think I could handle what I ordered, but regardless, I don't see myself choosing to return here.

I ordered the chicken tikka masala and chili paneer. Also, a side of garlic naan. The food was…read moredelicious but I wish I had ordered it a little bit spicier (the medium was flavorful but not spicy). The wait time was quite a while even though the restaurant was completely empty the entire time we were there, but the servers were friendly.

I had a fantastic experience here when visiting Greensboro. I was seated quickly, and the waiter…read morewas extremely attentive. The atmosphere is warm and welcoming, and the food was delicious. I tried a dish that I had never had before, as well as naan. (Because of course. How do you not get naan?) The spice level was perfect, the flavor was rich and multi-layered, and I left the restaurant full and happy. I intend to visit again the next time I'm down in Greensboro.

I was craving an Indian buffet and wanted to try somewhere new. That curiosity brought me to Noor,…read morewhich had been on my radar since it opened a few years back. I wish I could say that it was worth the wait, but my experience here suggested otherwise. Positives first: Noor is both spacious and stylish with plenty of seating in both the bar and dining areas. Sujan proved to be an attentive and courteous server. That said, the buffet was somewhat underwhelming. It was smaller than those I've found elsewhere in the area. While it offered a solid mix of vegetarian and non-vegetarian options, those offerings were the epitome of playing it safe. Only the hakka noodles (not always an Indian buffet staple) and butter chicken (better than average) really stood out. Nothing else, from the tandoori chicken to the daal to the naan, was prepared poorly, but it was fairly forgettable. Granted, buffet food needs to appeal to a wide range of diners with varying levels of spice tolerance, and so I went in not expecting any heat. Take spiciness out of the equation, however, and the flavors still felt subdued. At least the $20 seemed reasonable for what was offered. It's possible that Noor really shines if you order off the regular menu, and so I wouldn't rule out a return here. The next time I want a weekend lunch buffet, however, I think I'll stick to Taaza.

My newest food fixation is the Sesame Cauliflower from Peppers in Jamestown. I cannot stop thinking…read moreabout it. The perfectly cooked soft center, the crisp exterior, and the sticky ssssaaaaauce it's covered in... It's savory and heavy enough to be a meal but I was being generous and decided to share the appetizer with my spouse. They do offer a spice scale and they don't hold back. I foolishly tried the spice level 3 (out of 5 being the hottest) and should have chosen a 2 spice level. But the cauli was so good I fought through the pain. Worth it. I could have easily stopped there but we also ordered the garlic naan (also yessssss) as well as the Lamb Korma and Chicken Vindaloo. Both those entrees were delicious but the Korma really stood out to me. The rich and creamy sauce was very unique to my pallet and when I returned, I ordered the Chicken Korma. Clearly I love a good sauce. The restaurant itself is beautifully decorated, very spacious and would be great for groups or a romantic dinner for 2 (or 3 if you are into that sort of thing). The service was excellent and our server was patient when we ask questions about the menu. Fortunately, a lot of the dishes have descriptions on the menu so you have a good idea of what you are ordering. Looking forward to returning to Peppers again .... for the cauliflower... and the naan....

After a year of living in the area, I finally got around to trying Peppers, and WOW is it good. It…read moreis definitely my new favorite Indian restaurant, and even in my top 5 local restaurants in general! From the moment we walked in the door, the staff were kind, friendly, and attentive. We were seated immediately, and given time/space to look over the menu, but with our server still hovering nearby in case we had questions or were ready quickly. When we ordered, the server explained the 1-5 spice scale, gave recommendations, and even asked about allergies. After the food came out, he continued to check on us. This is definitely not one of those "abandoned in the corner and ignored" type of establishments. We started with an order of chili paneer, with spice level 2. It was perfectly crunchy and super flavorful. Level 2 has a nice kick to it if you sit for a minute between bites, but it doesn't necessarily light you up either. It is a great level if you're sharing something with someone a little more spice-hesitant. I love paneer, and this appetizer had a generous portion that could easily be a meal for 1 person. For my main, I got the Chana masala, spice level 3. This was absolutely delicious! Spicy, warm, flavorful. Chickpeas had the perfect texture -- not too hard nor too mushy. As a spicy food enjoyer, level 3 was a nice level that is hot and ~just~ starts to make my face flush, but isn't overpowering. A "conversational" level if you will. I could easily order this on a work lunch and could still eat with decorum. We also got garlic naan, which is always a hit, but done absolutely perfectly here. Pillowy, soft, fresh, and generous with the garlic.