Amazing, healthy Asian cuisine paired with outstanding service. Everyone here was incredibly kind…read moreand welcoming. The food is excellent, especially the miso ramen, which is a comforting mix of miso soup and ramen topped with two gigantic pork chashu cutlets. It's the kind of meal that reminds you of some of the best cuisine around. We also loved the pad Thai and can't wait to try the Thai basil dish and more on our next visit. The Thai iced tea was another standout - perfectly balanced, and not overly sweet like the usual versions with condensed milk. It tasted very authentic. This place is a great new find, and we'll definitely be back.

For an Asian restaurant that has mixed regions of foods (vietnamese, thai, etc)on the menu this…read moreplace has some stellar items. The bao and rangoons were the best I have ever had. These items are my recommendation to anyone from out of town who needs a reminder that staples like these can have the smallest tweeks and make the biggest changes. I was a little sad by the pho. I was not on the same level as the Apps. The restaurant has a very nice layout but I was disappointed to see so many other families with young babies and this location did not have a changing table in the restroom. I would request a changing table if the owner sees this. As for the wait staff, our waiter was nice and prompt with our meals, but he seemed a little over whelmed and not very personable. I think my family (of 3) just caught him on a bad day.

We've been to Lina's several times and never had a bad experience. The red curry spice level 4 is…read moremy go to and the service has always been spot on. Whenever we are out in that park of the state, we are eating at Lina's!

I love Thai food I have been to Thailand and this is not good. Look at my other reviews I'm not a…read moreharsh critic. The dim sum was tiny laughable at best. Flavor was off on the organic pearl mushroom.

Food was amazing. Service was great. So glad we stopped in…read moreafter Mass. Highly recommended.

Great food and menu selection. Nice vibe. Friendly service. Full bar. Awesome to see this place in…read moreDBQ.

We went here this past Saturday. First time here and I was impressed. The decor and ambiance were…read moreso cool. Loved the old world Italian style. From the old photos to actual pieces of clothing were displayed on the wall. So very artsy! Now to our server, very pleasant and friendly young man. I cannot remember his name. But his section was upstairs to the left. Very attentive and helpful. I ordered Uncle Paulie's Baked Penne and my friend ordered Pasta Ala Vinny. While we were waiting we were served the most delicious warm bread. Then out came House Salad, really good and fresh. Main course arrived shortly after. My Uncle Paulie's Baked Penne was fantastic. The melted mozzarella and ricotta cheese was just perfect. My friend wasn't too impressed with Ala Vinny. She was feeling like the Galena location was way better. Oh well, I was impressed and if ever back in Dubuque again, I will definitely eat here.

Pasta à la Vinny was the usual, excellent. The only thing that threw me off was that the…read moredescription on the menu said it had Calabrian chiles in it and I was worried that they were in the sauce. They were not. They were just setting op top , whole...same as they have been the last 40 years. Whew. Service was attentive and the ambiance was as always , cozy!

Ichiban is easily the best sushi in the area--probably better than we could really expect. The…read morehibachi experience is fun for family and groups too!

Really clean and great sushi and hibachi. Staff is always nice and friendly. Not to mention that…read morethey are normally super fast. There lunch special of 2 or 3 rolls is always my go to.

Great! Got the chicken teriyaki and it was delicious. Veggies were really good and the chicken was…read moregood quality. Yum yum sauce that came with it was delicious as well. 8/10

Good food. Not many vegetables though. Lots of salmon and rice…read more Service is quick. Challenge it is a food truck. Environment. Standing out in Winter not great. Yet, no options available close by.

To add some context, I spent about 20 years of my earlier life enjoying dinners and lunches at a…read moreYen Ching restaurant in Illinois. When I moved to Wisconsin, we eventually realized there was one in Milwaukee that was related, and we made it there a couple of times, but they closed sometime after 2020, so I had missed my Yen Ching. I found myself in Dubuque with my husband looking for a different lunch option, and when I saw Yen Ching we were set on where we were headed! We parked at the curb and I could tell this location had been here for a wile as well, since the early 1980s. There was a vintage sign outside that I wish I had thought to take a picture of. The restaurant features Hunan and Mongolian dishes. Inside, the decor was very similar to what I remembered from Illinois: the hanging lamps, the decorated beams, a carved wood piece of wall art, the wood checkout counter with the glass window on the front where back in the day maybe gum and mints would have beckoned to me as a kid. We were seated right away in a booth and soon a pot of tea and cups of ice water were dropped off. The table was set with the familiar zodiac placemat, the tea cup and the soup spoon at each spot. The Mr. poured some tea and once he saw how dark it was he pushed it away. I took it, and he said "You're going to drink that motor oil?" It did look super dark, but it tasted like the familiar oolong tea. We both went with my long-time favorites: Mongolian beef, sizzling rice soup and crab rangoon. Everything was so good and familiar, but with maybe tiny adjustments. The beef with cellophane noodles had perhaps a bit more black or white pepper seasoning and white onions in addition to the green onions, the sizzling rice soup had the addition of peas and celery, and the crab rangoon (savory not sweet) was probably spot on from what I remember. The Mongolian beef was not skimpy on the beef at all. I could have put some aside to take home as the portions were more than I needed, but I was glad to be enjoying Yen Ching menu items again, so I didn't leave anything behind except for some fried rice and soup broth. Our service was good, the atmosphere was good and prices were reasonable at $25 before tip for two lunches with a soup upgrade. I'm glad that I had the opportunity to revisit an old family favorite in a different location!

I haven't eaten in the restaurant recently, but order carry-out regularly! Everything is hot ,…read morefresh and delivered before promised! The food quality and quantity won't disappoint you as each entree is distinct from another. Some Chinese dishes taste alike as the preparation and sauces don't vary much. Not the case here, all are unique and delicious. Oh , don't forget, I'm talking carry-out ! The food is even better dining in as the ambience is cozy/friendly.

Definitely five stars. Great service, good food. Dining room can be a bit crowded. Overall a great…read moreexperience. Reservations recommended

Service was good, but a bit frenetic. We felt rushed. The food was good, with large portions.read more

Absolutely the best service. I think the staff here goes above and beyond. They are knowledgeable,…read moreattentive, forward thinking. The food is always great, the chicken dishes were wonderful. I had it for leftovers 2 days later and it was heaven. We ate outside cause we had to bring our dog. It was very hot that evening and they immediately brought cold water for us and for our dog. Cocktails yummy!!!

Finding insanely good restaurants is my jam when I'm traveling with friends and this one is up…read morethere with some of the best! Our server, Abbe, did her thing and I ordered the Amish chicken based on her rave opinion of it. She wasn't wrong! It was out of this world! It was marinated with black truffle and brown sugar and the smashed potatoes had a black garlic vinaigrette. To. Die. For. Lest I forget, the peach and burrata with sourdough was also divine and the leek fondue- yeah, just take my money. Even though I couldn't finish my dinner and was definitely taking it home, I couldn't pass up the vegan sticky date cake. This was melt in your melt delicious. This was truly a meal to remember and I'm so glad we got to experience it!