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    Nittany Pub & Grill

    3.1 (9 reviews)
    InexpensiveNew American

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    5 months ago

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    3 years ago

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    13 years ago

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    9 years ago

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    11 years ago

    Really good soup and burgers, hand cut fries and delicious fish on Fridays. Very friendly staff. Try their breakfast on Saturday mornings.

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    10 years ago

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    12 years ago

    Small bar with great food. Amazing fish and fresh cut fries . Wings are good as well as the burgers priced fair you can't go wrong here.

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    11 years ago

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    Hickory Bar & Grille

    Hickory Bar & Grille

    3.7
    (173 reviews)
    2.4 mi
    $$

    Always a pleasant experience, the wait staff are all excellent. We have dinner there 3 or 4 times a…read moremonth and we have always had excellent meals.

    Great Food, But…read more... I stopped into the Hickory Bar and Grill while in the Hermitage area. The Hickory Bar and Grille has been around since 1998, and it is a local restaurant serving American cuisine, steaks, seafood dishes and pub-style foods. I actually went there to try one of their grilled items, but ended up having a Seafood Jambalaya from the featured menu. This was a very good take on Jambalaya as it was packed with fresh seafood, clams, and other related ingredients. I did have one glaring issue with the dish and the service. The Jambalaya had baby clams in it; however, the server did not warn me that the baby clams were in their shells. In that thick jambalaya broth, which I stirred and actually looked at before eating, the baby clams were well hidden. I took a few spoonfuls of the Jamabalaya, and on the third or fourth mouthful, I had a mouthful of clam shells. This was not cool, as I ended up with a small cut on my gums, nothing like the taste of blood while dining. The server did not drop a bowl for the shells on the table, so I did not expect the dish to have shells in it. She also did not mention that the dish had shells when she brought it to the table. I wasn't too happy that I had to pull chunks of clamshells out of my mouth either. This is an example of poor communication. The kitchen staff should have told the waitstaff that the jambalaya had shells in it, and the servers should have asked at the very least, "What's in it ? " before their shift. Another server came by the table and asked how everything was, and when I told them that the dish had shells in it, it did not faze her either; she just said ' oh yeah,' and sort of chuckled and walked away, no apology or action. I may try the Hickory Bar and Grille again one day, but I will go for what I originally went there for, steak or another grilled meat.

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    Nittany Pub & Grill - newamerican - Updated August 2026

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