A great addition to the Douglas dining scene. The highlights are the starters, tempted to order more than one. For my visit, though, selected a pork belly bun and found it very tasty. Typical fluffy bao, which you either like or dislike, but the fillings were very hearty and tasty.
For my starter, choose roast duck with an orange sauce and rice noodles. The duck was a good sized portion with crispy skin, perfectly deboned. The orange sauce was thick and sweet, which I liked but not everyone else would. I only found the noodles somewhat disappointing, just nothing special.
Very impressed with coconut lime ice cream, not only a good flavor but a fantastic consistency. Overall, a very tasty meal. read more