Great oysters (though a bit pricey) and consistently good food. Cozy ambiance and so convenient to…read morehome. Service was wonderful most of the night; it slipped a bit at the end when things got busy, but our server was still lovely.

We went to Brine for a surprise date night and it did not disappoint. Starting off with a round of…read moreEast Coast oysters, they were served with a delicious mignonette and horseradish. The service was great and attentive, with many different staff members table touching. I loved the hot honey Brussels sprouts, they had great crispy texture and the pomegranate seeds added a nice burst of flavor in each bite. The roasted beet and goat cheese salad was delicious and light, and paired amazingly with the clam chowder. For an entree, we split the oyster po boy which was amazing. Crispy, tangy and full of flavor it was a great sandwich to split between two people, and came with a large portion of fries. Can't wait to go back and try their 5-6P Bar Happy Hour!

This small space is inviting and warm. The staff is knowledgeable and explains things well. We did…read morethe chef's tasting with the paired wines and it was over the top! Our server, Jess was amazing!

I could not be happier with my experience at Mink. I came with my son for mother's day and didn't…read morereally know what to expect. When I walked in and saw the tiny space I was charmed. There was a 2 top table at the back that we were seated at - we could have sat at the bar also - and it was a great spot. We ordered the tasting menu and WOW, every course was amazing. I'll post pics because the presentation was gorgeous for each item. They have a small cocktail and wine and beer selection, but that was fine. My son got their Shrub Mocktail and I got the Shrub with Sake. Both were delicious and so interesting. I can't pick a favorite item because they were all so good, but the Torched Mackerel and Poached Bosc Pear were tied for #1, followed by the Salmon, Oysters and the crazy good Blood Orange dessert. The shrimp toast was just ok for me, not bad, just not as good as everything else. Additionally the service was outstanding. For a tiny place they did everything right. They explained each course, brought out fresh utensils for every course - YEA! - and made sure we had good pacing. Our server was knowledgeable and friendly and enhanced our meal. I really want to come back and try the oysters and some of the tinned items. I'm so excited I found Mink and will be back for sure.

The products from this place are fantastic. It seems to be a family-run operation, and they're…read moresuper professional at the counter--no pressure, just helpful service. You do your thing, get what you need. I picked up six pounds of lobster claws and knuckles for $250--still a solid deal for high-quality meat. Yes, it comes frozen, but that's how it goes. Let it thaw slowly, then toss it into some rolls. Whether you're going butter or mayo, grab some Pepperidge Farm side-cut brioche buns from Kroger, toast them up, and go to town. Add a simple topping if you want--whatever you do, it's money. Thanks for being here! The building is fine, with street parking available. The area is a little sketchy--it's Detroit. But don't let that stop you. This place is worth the stop.

Ordered King crab legs for New Years Eve. The ordering process was simple and my crab legs were…read moreready for pickup when I arrived. The crab legs were huge and very tasty. Employees were super friendly as well. My parents used to buy lobsters from here, and now I buy my crab legs here.

Just a fantastic dinner this evening with colleagues…read more Before the Detroit Pistons game, we got together for a nice, casual, seafood dinner as our own version of, "pregaming". Starting with the maître D, carried over to both the waitress and our table server, everyone was polite, courteous, and very attentive. Looking over the list of appetizers, we went with the calamari. About 10 minutes later, it showed up and as it turned out, the portion was good for the four of us. The calamari was not rubbery, but prepared exactly how you would want it. It has a bit of a kick to it, but not so much as to be overwhelming. Before the calamari they brought us a bread basket with four types of breads for us to dip into a bowl of delicious tasting sauce. Because this was a pregaming event, we had to include a cocktail with our dinner. Two of us went with a Woodford reserve old-fashion made to perfection. There's quite a few choices of entrées to choose from and being this is a seafood restaurant I went with the servers recommendation and chose the "Dover". As part of the experience, they fillet the fish right in front of you. A nice touch. The fish was out of this world good. Flaky white meat, with enough there to fill you up. Even with the filleting experience, they did miss a bone. But that happens. No problem. With a choice of sides I went with the steamed spinach. A rather small portion, but it was very good. For the price you would've expected more. Beautiful view of the water looking over towards Canada. If ever in town again, this is a place I would return to.

I'm visiting the D for a few days and was looking for a happy hour close by. Between the InKind app…read moreand TikTok I came across Joe Muer Seafood. My friend and I both got the tacos. I ordered the fish and she got the beef. Amazing!! The shell was very unique and I definitely liked the fish more. I also got the Caesar salad and enjoyed my cocktails as well. Getting in was a little confusing at first but we figured it out. They validate your parking which was a win. The restaurant is spacious and happy hour is only available at the bar, which has plenty of room. Everything seemed clean and well kept. Great spot to relax and enjoy some seafood.

My husband and I had a craving for seafood. Food was made very quickly less than ten minutes…read more Flavor was good. I have never had a seafood boil, so I don't have anything to compare to. Butter added almost a sweet flavor, which was odd to me but my husband gave it 5stars.

Dingy lobby with little decor, chinese owner yelling at staff behind a curtain... and a line out…read morethe door. I knew just from seeing it I was in for a treat. Absolute hole in the wall gem. Our boils were great. Eggs, corn, potatoes, a"Lots of sausage, and so many shrimps and more. ate for days and it just got better. The only thing id warn people about is to order more corn eggs and potatoes (at a very reasonable price) so you can accommodate all the extra meals you're about to have.

The ambiance is amazing, the food is awesome and the food is exceptional. And, the music is so…read moregreat, too.

The food and the service was stellar! The live band was awesome as well. My 12 yr old grandson…read moretook me on a date (being doing this since he was five) and he is the one who actually found this restaurant. We met the owner and he was very kind and personable, will visit again.

I ordered a perch sandwich and it was not good at all. The Cole slaw tasted like fish(literally)!!…read moreThe service was not great and in my opinion it took way too long for my order considering the place was empty!! I would like to however point out that this was the 10 mile and telegraph location. It wasn't very inviting to me but in fairness it wasn't open long. Maybe a week or two.

I love this place it is the best it had great service great people and great food and they have…read moreeverything thing here

Fantastic! Enthusiastic staff and perfect food. Cornbread can be hit or miss in general. This…read morecornbread is perfection. Crispy, soft, sweet, buttery. The lamb chops were top tier (that's what I ate) but the fried chicken that my wife had was mind blowing. I'm not generally given to hyperbole. Seriously: try this chicken. Also, this may be the best bread pudding I have ever had (though I think I had to order the ice cream separately).

I appreciated an article written about the dress code and fine dining attitudes of this…read moreestablishment. I purchased gift cards during Covid to help support local restaurants during shut down, and I was pleasantly surprised that we could still use them in 2026! We had tried to use them in 2022, but were told the restaurant was small and could not accommodate our party of 8, even early on a Sunday. Fast forward 4 years! We made a reservation for a party of 4. It would've been nice to know the restaurant was on the second floor with no elevator, but perhaps that is my lack of inquiry. We were warmly greeted. Our server was absolutely fantastic! She made wonderful recommendations, and our meal was delicious! We had the crab dip, cornbread muffins, fried chicken and catfish entrees with yams and collard greens. Our family is from the South (KY, NC, TN, VA, MS, & AL) and we cook southern food on a regular basis. The yams were perfectly cooked and sweetened. The collard greens had just enough density, not runny or too salty. YUM!!! The chicken was tasty and moist. Catfish was seasoned and prepared perfectly and absolutely delicious also. Served with Frank's! We finished it off with the skillet cookie dessert, shared by all. A great way to end a really wonderful meal. The restaurant wasn't busy, so food service could've been a little faster, but we enjoyed a leisurely early dinner. My only other comment is that with glass top tables, you almost have to use Windex when tables turn over. The water streaks on all the glass top just make it look more like a greasy spoon or diner and does not do justice to the great service or the quality of the food. I don't usually do catfish at home, so we will be back for more!

Superb! Cute little…read morespot, yes it's an old Taco Bell but they have done a marvelous job revamping the place! There is plenty or parking and seating for about 30-40 people. The staff we encountered were attentive and excited to have us join them for dinner. The intimate setting offered us an opportunity to chat with a couple of other fellow diners. Our food selections were all well prepared and plated nicely! The perch was fresh and delicious and the crab legs flaky and sweet. The offerings from the full-service bar accompanied our meals excellently. We will definitely visit again when in the area!

Came here when I was on vacation with friends and got a ton of king crab legs the snow crab legs…read moreshrimps crab cakes wings and a ton of other stuff everything was fresh well seasoned and cooked highly recommend coming here if your in the area and have not tried it out yet!

So a friend recommended this place. I thought it was OK. I ordered the fish dinner. The cook on the…read morefish was fine. It wasn't over or under cooked. But I wouldn't go out of my way to eat here. It's a carryout place and it was basic. I have to say the fries tasted like they were old and the coleslaw probably came out of some jar.