We were seated immediately and our waitress Izzy came over quickly and got us waters while we…read morelooked at the menu. I ordered a heavenly blueberry margarita and my husband got a beer. Very refreshing on a hot day. My son got a sprite. I enjoyed the crab cake sandwich, but my favorite were the sweet potato fries with this honey chipotle dipping sauce. Yummmmmmmm. I would come back for those alone! Hubs enjoyed blackened grouper sandwich with pasta salad. Son enjoyed burger but said it was overcooked. No biggie. Ask for Izzy. Get the sweet potato fries and the blueberry marg.

Looking for a fresh seafood restaurant with wild-caught shrimp and raw oysters near the beach?…read more Surprisingly, not this place. The name 'Turtle Shack' does not carry any significance. We did have clam chowder minus the clams and bits of potato normally found in most every clam chowder. It was essentially a milky broth. The fish sandwich was good. Our choice of Mahi was a nice-sized portion-control piece that had no doubt been purchased and delivered frozen, but to be fair was cooked to our liking. And it came with a large serving of crisp tasty fresh fries. The french dip sandwich was also pretty good. Plenty of shaved meat and a nice pineapple slaw side was more than enough to satisfy us. No complaints unless you thought clam chowder actually oughta have clam and potato in it, or if you were planning to enjoy fresh FL seafood at the 'Turtle Shack'. Instead, enjoy the burgers and the wings and the portion-control fish sandwich and the french dip and ignore the mis-leading name out front.

Eclectic place with pretty good food…read more Mrs and I enjoyed dinner there recently. We shared the escargot and it was delicious. Mrs liked the lobster ravioli and I had a decent steak

**Where do I even begin?**…read more We were visiting from out of town and made a reservation based on the website, which looked like it promised a five-star dining experience with a side of class. Spoiler alert: the only thing five-star about this place was how fast we wanted to leave. The red flags started immediately. The "ambience" was giving post-hurricane garage sale. And then the owner--dressed like a retired Jersey Shore cast member with a sad top-knot ponytail clinging to its last follicle--yelled from across the bar, "Welcome to the best restaurant in the county!" That was the first of many lies. We were squeezed six people into a table for four, even though there were plenty of empty tables, which we assume were reserved for ghosts or maybe just the owner's ego. Alcohol selection? Oh, just the finest! We asked for the beer list and were told there were *two* options. When we inquired about wine, the sommelier (a.k.a. the same server who forgot napkins, silverware, and the will to live) said, and I quote, "Red or white." That's not a wine list--it's a personality test. We were handed four sticky, mismatched menus with half the items violently Sharpied out like they'd been caught cheating on a test. At this point, most people would've made a break for it, but not us! No, we stayed. Because we're the kind of people who touch the stove *twice* just to be sure it's hot. We ordered the ahi tuna, escargot, and baked brie. The tuna came out looking like four sad, paper-thin slices of regret. No seasoning. No garnish. Not even a pity drizzle of sauce. Just raw fish, alone on a plate, contemplating its life choices. It tasted like someone froze a fish stick in 1993 and just now remembered to serve it. The escargot? Imagine rubber bands soaked in lukewarm garlic water. Now imagine paying money for that. The baked brie? Honestly, I blacked out at that point so I can't even tell you. After this culinary fever dream, we signaled for the check. That's when the owner reappeared, pants unbuttoned (WHY?!), and said--and this is 100% real--"Did I pissed you off?" Sir, the only thing more offensive than your grammar is your restaurant. We smiled, nodded, and lied that we had somewhere else to be, mostly because we feared telling the truth would end in a full-blown Jersey brawl in the parking lot. Final verdict: Never going back. You shouldn't go either. Save yourself. Go eat a gas station hot dog. Trust me--it'll be better.

Wow Two years later still awesome. Small intimate…read morelocation...takes you right to Europe. I had the cheesecake today and hands down the best I've ever eaten.. not overly sweet- dense and a lovely taste of lemon!

Hands down BEST eatery in Palm Coast. Wonderful chef (husband) and hostess/caterer (wife) team…read more Freshly baked breads, pastries and prepared dishes DAILY. Be sure to visit and often.

The sandwich was a work of art. The bread is toasted perfectly and the inside is toasted so the…read morebread doesn't fall apart. Anthony was a great host.

Absolutely the best food in town!!!! Real NY style food with the best quality ingredients!!!…read moreAmazing broccoli rabe sandwich and hot roast beef sandwich!!!

What a nice place! Today we went in for the first time and were pleasantly surprised by how busy…read morethe place was at 11am. My wife ordered a bagel with bacon egg and cheese, and I ordered a bagel with cream cheese, lox tomato, onion, and capers. Meanwhile, a steady flow of food came from the kitchen that all worked very good. Two friendly young ladies took care of us and prepared our bagels like they really cared about the quality of food. Will definitely go back and have a full breakfast there.

Very comfortable place to eat. The food is very good and the service is exceptional.A quick stop…read moreand a good meal is worth your stop.

Take out food Excellent and Hot, very enjoyable! Family…read moreloved it! service was quick and staff were very nice.

I wouldn't normally go through a drive thru for BBQ but glad I did. This sonny's BBQ in Palm Coast…read morewas probably the best I've ever had. I am traveling and just happened upon this place after getting gas. It was an enormous amount of barbecue on a bun with amazing sauce and side of coleslaw.I would highly recommend giving this place a try. When I asked for iced tea, half sweet half unsweet, he followed my instructions perfectly. He was also kind and served me with a smile.

Great stop...terrific burger and turkey plate with real mashed potatoes and fresh green beans…read more Very friendly and efficient staff! Will definitely stop here again.

I'm usually one to rate higher for restaurants, so this was a difficult one to rate…read more Pros: - Chicken was tender and flavorful. - Host was friendly. - Value meals offered were a nice selection. - Value meal cost were reasonable. - location was easy to get to from I-95. Cons: - Waiter was too busy complaining about other customers than attend to us. - Fries were cold. - The creole mustard tasted like honey mustard. - Flatbread was overcooked and dry. - Our table was sticky and should have been wiped down better. - I was given tartar sauce and an unidentifiable sauce instead of blue cheese dressing. Overall, I would give it another try and hope for a better experience.

Finally got a chance to take the family to Texas Roadhouse this week, and overall we had a really…read moregood experience. Right from the start, we loved the greeting at the door. The fresh-baked bread with butter was delicious too -- honestly, way better than the frozen bread you get from the Walmart freezer section. And a bonus point for serving Barq's Root Beer. We started with the combo appetizer, which came with mozzarella sticks, wings, and tater skins. All three were good, so it was a solid way to start the meal. Our server Timothy was great. He gave us some good recommendations, was attentive, and made the experience that much better. For the food, my bacon cheeseburger was delicious. So far, I'd put it in my top two burgers in my search for a great burger. The bacon cheese fries were pretty much what I expected and went well with it. The family had a few different meals. My wife got the BBQ chicken with green beans and mac & cheese. She wasn't a huge fan of the green beans, and the mac & cheese had more of a noodle taste than a cheesy/breadier flavor. My 5-year-old absolutely loved his chicken tenders, though. My teenager got the grilled chicken kids meal and said the chicken was "slimy" -- but hey, teenagers gonna teenager. I really liked the atmosphere here. The music, artwork, and Western-style décor gave the restaurant a fun feel without being too much. Overall, good food, good service, good atmosphere, and a family-friendly experience. Timothy definitely deserves a shoutout for taking care of us. I'd come back, especially for that bacon cheeseburger and fresh bread.

On the raid decided to stop for dinner. Ordered the critter salad with no or cheese. Yep, the salad…read morecame with both. Really?!! I ordered the burger MW. Cooked good. FF were soggy. Waiter took them back to the kitchen. Manager told him to take a basket she handed him. He told these are the same soggy fries. Third time was a charm. Busy restaurant with typical decor. The table next to me ordered the T bone steak MR. This steak came so rare. The guest told the server it was mid rare. Not!!!