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    Red Clover

    5.0 (3 reviews)
    Open • 12:00 pm - 11:00 PM

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    3 months ago

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    27 days ago

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    11 months ago

    Great Food the new menu items are a great addition! The new gyro is delicious gotta go try it!! Oh and yes FRESH chicken wings...

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    Portugal Wine Bar & Grill - Shrimp, lobster and scallops excellent

    Portugal Wine Bar & Grill

    4.3(388 reviews)
    1.7 mi
    •$$$

    Wow There are times…read morewhere you know something good is about to happen. Tonight was that night. We had been wanting to join PWBG for dinner and it did not dissapoint. The calamari is unique, fresh and cooked to perfection. I do not know spice blend complimented it, but it was fantastic. My wife ordered the Mixed Picadihno and I ordered the Shrimp & Scallops risotto. Both were phenomenal. Too full for dessert, but next time for certain. Coffee was exceptional and only bested by our server Alex. We will be back, and back often! This is a pre-trip report. Have you ever consumed anything merely with your eyes? Take a look at the images of the entrées and you will see why I am salivating like I never have. 4 hours before departure and I am so ready.... Two stars for their pictures, will complete my review after dinner.

    We really liked the food here. We wanted something different and we got it! We ordered a Caesar…read moresalad that we shared was very good. The bruschetta appetizer had good flavor. The complimentary bread was just okay. The butter were little packs. I ordered a version of their paella that I liked a lot. My wife really liked her shrimp pasta. All the seafood was very fresh! We ordered a bottle of wine that you screwed off the top. It did not have a cork but tasted okay. Service was good and quick. Restaurant Was very nice inside.

    Photos
    Portugal Wine Bar & Grill - Inside the restaurant

    Inside the restaurant

    Portugal Wine Bar & Grill - Sea Bass w/ Black Ink pasta

    Sea Bass w/ Black Ink pasta

    Portugal Wine Bar & Grill - Paella for 2. Delicious!

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    Paella for 2. Delicious!

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    386

    3.8(243 reviews)
    3.4 mi
    •$$

    Eclectic place with pretty good food…read more Mrs and I enjoyed dinner there recently. We shared the escargot and it was delicious. Mrs liked the lobster ravioli and I had a decent steak

    **Where do I even begin?**…read more We were visiting from out of town and made a reservation based on the website, which looked like it promised a five-star dining experience with a side of class. Spoiler alert: the only thing five-star about this place was how fast we wanted to leave. The red flags started immediately. The "ambience" was giving post-hurricane garage sale. And then the owner--dressed like a retired Jersey Shore cast member with a sad top-knot ponytail clinging to its last follicle--yelled from across the bar, "Welcome to the best restaurant in the county!" That was the first of many lies. We were squeezed six people into a table for four, even though there were plenty of empty tables, which we assume were reserved for ghosts or maybe just the owner's ego. Alcohol selection? Oh, just the finest! We asked for the beer list and were told there were *two* options. When we inquired about wine, the sommelier (a.k.a. the same server who forgot napkins, silverware, and the will to live) said, and I quote, "Red or white." That's not a wine list--it's a personality test. We were handed four sticky, mismatched menus with half the items violently Sharpied out like they'd been caught cheating on a test. At this point, most people would've made a break for it, but not us! No, we stayed. Because we're the kind of people who touch the stove *twice* just to be sure it's hot. We ordered the ahi tuna, escargot, and baked brie. The tuna came out looking like four sad, paper-thin slices of regret. No seasoning. No garnish. Not even a pity drizzle of sauce. Just raw fish, alone on a plate, contemplating its life choices. It tasted like someone froze a fish stick in 1993 and just now remembered to serve it. The escargot? Imagine rubber bands soaked in lukewarm garlic water. Now imagine paying money for that. The baked brie? Honestly, I blacked out at that point so I can't even tell you. After this culinary fever dream, we signaled for the check. That's when the owner reappeared, pants unbuttoned (WHY?!), and said--and this is 100% real--"Did I pissed you off?" Sir, the only thing more offensive than your grammar is your restaurant. We smiled, nodded, and lied that we had somewhere else to be, mostly because we feared telling the truth would end in a full-blown Jersey brawl in the parking lot. Final verdict: Never going back. You shouldn't go either. Save yourself. Go eat a gas station hot dog. Trust me--it'll be better.

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    Houligan's Palm Coast

    Houligan's Palm Coast

    3.7(184 reviews)
    2.4 mi
    •$$

    I stopped by while visiting the area because I'm a firm believer that one of the two best ways of…read moregetting a feel for a place is hitting up a local eatery, parking your butt at the bar with multiple rounds of drinks, and chatting with the locals. I ordered the grilled wings with buffalo sauce and a steak wrap that came with a creamy worchestishire (worsterchire... Worcestershire... there it is. I knew autocorrect would kick in eventually.) sauce on it. I very much liked the grilled wings, I've never been to a place that doesn't just deep fry them and as a diabetic without a gallbladder, I generally don't get to have wings. It was a nice texture and I rather enjoyed them. I did make the mistake of eating them first though, which was great for the wings BUT not great for my wrap because while the sauce on it was delicious, it made my wrap completely soggy. It would be infinitely better on the side, or learn from my mistake and eat the wrap first so you can enjoy the taste AND the texture. The ambiance is pretty cool if you are into sports bars. There are approximately 114 big screen TVs hanging around the place playing all the sports, and one playing trivia, which is more my jam. The bartenders were all super friendly and the locals were all super nice too. Apparently they do half off wings or BOGO wings on Mondays, which everyone recommends coming back for like they do. This was a very pleasant way to spend the evening when I was visiting a new town by my lonesome.

    The food was very good! Chili and Buffalo Chicken Bites. The beer was cold!…read moreThe only thing was it was so cold in there I almost froze to death!

    Photos
    Houligan's Palm Coast - Houligan's sport bar sitting area

    Houligan's sport bar sitting area

    Houligan's Palm Coast - Buffalo Shrimp appetizer (minus 2 we were already devouring)

    Buffalo Shrimp appetizer (minus 2 we were already devouring)

    Houligan's Palm Coast - Front entrance

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    Front entrance

    Red Clover - sportsbars - Updated October 2026

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